“We dine often. Pretty solid dinner overall. Really miss the live music and the true table side dessert. The bananas foster is just not the same and the alcohol did not burn off enough with a bic lighter and no heat. Disappointing. Rather it just be made properly and bought out.“
“I haven't been to an outback in decades. So, I was pleasantly surprised during my lunch outing today. Our server, Adam, did such a good job, I had to tell his manager how happy we were with his service Extremely personable, went above and beyond, and just made a lunch outing with a long time friend that much more special. The food wasnt too shabby either. A bit too much sodium for these old bones but still good. You can tell it's a good atmosphere bc the people who work there seem happy.“
“The most flavorful and tender Ribeye that I've ever had. The crab/corn bisque was unique, delightful and the perfect appetizer. Carrot cake highly recommended, to be shared.Lobster mac was lacking lobster, and the cheese had a texture that I wasn't a huge fan of.The service was friendly and attentive but a little slow.Decor was fun and fancy if not gaudy, felt like a Las vegas casino from a decade ago.Definitely should be added to anyone's Denver steakhouse rotation.“
“Love TRH! They are a solid company and the staff at the Parker location are an impressive bunch. Austin and Shannon work hard and are always friendly and on their game. My husband and I enjoy the early dinner specials and Happy Hour. Keep up the good work guys!“
“Everything was correct just not super tasty- (not the waiters fault at all! ) there just was no seasoning on anything, had the 5oz steak with grilled shrimp and asparagus and mashed potatoes- the shrimp were not good at all , but my partners ribs were fantastic!Parking: Open area early but tight for big trucks and subs when busyWheelchair accessibility: Ground level entrance and lots of disabled spots up front“
“We recently visited the Highlands Ranch outback and our experience was amazing. The food was excellent and our service was outstanding! We were greeted in a timely manner and our server Isabel was such a joyful and bubbly individual she is amazing! Would definitely recommend 10 out of 10!“
“The service was truly phenomenal here. Tanner was our server and he was so attentive and incredibly fast. We were greeted as soon as we sat. Food came in a timely manner and I wasn’t constantly waiting around hoping to spot a server. So refreshing. The food was great. We’ll definitely be back.“
“This has become on of our favorite restaurants. The food is great and the staff is very attentive. This is a great place to eat when you want to engage your company in conversation and the noise level is much lower than other steak houses. They have a great selection of entrees everything we've tried has been delicious. The decor is interesting and there is a lot to look at and hold your interest, while your meals are cooked.“
“Tonight we dined in at Del Frisco’’s for a celebratory dinner, and the experience was nothing short of 5 star. Our waiter Ra did an exceptional job, the food was over the top, and the desserts were delicious! We will definitely be coming back.“
“Consistently good food and service.They have great steaks! Had an awesome filet last night. Also love the fried shrimp, chicken fried chicken and chicken fried steak. Make sure you get some pretzel bread and try the French Onion Soup.The Tenderloin Cobb Salad is fantastic. Lots of fresh stuff and the steak is always perfect. They have the best blue cheese dressing of any restaurant I have ever been to. I would buy it to go if I could.Someone else commented that the new Dukes is better than the old. I completely agree.“