“Wow! This store has the hardest working crew I sat and watched I think her name was Lisa she controlled the crew helped an employee who was getting overwhelmed Lisa jumped in helped alleviate the pressure and had all the employees working as a team! My drink was perfect and I’m picky I love this store and will be a regular what a great experience“
“I have only been living in Colorado for 5 months, but this was the best experience I have had going out. The staff was amazing, engaging, and beyond friendly. The food was top-notch, and the atmosphere was fun. I will definitely be going back...again and again. ❤️“
“We visited Guard & Grace because it is a Michelin inspector recommended restaurant. The atmosphere is very nice. The food is awesome! Just a bit salty for me. Not many restaurants season a fish 24-hour ahead of time, the black cod is really tasty! Filet Mignon was also really good, loved the desert as well!“
“Great food, great location. The restaurant is right next to the Bridgewater Mall. It is very clear, something my wife very much appreciates. The food is very, very good. Is it the best steak you're ever going to eat? No. But their filet mignon is incredible and, at only $37, for the price, the best steak I've every had. Their drinks are very good as well. I wish the menu was a bit more expansive. But everything on it is incredible. This is now our go-to restaurant in the Bridgewater area.“
“The food was fabulous and the atmosphere was quaint and cozy. We enjoyed eleven dishes, and splurged on the Wagyu Beef which was totally worth it. All of the drinks were creative and expertly paired as well. The restaurant also offered mocktail pairings. Overall it was a memorable experience. I can’t wait to go back.“
“My fiancé and I went to Rioja last night for our anniversary. We made note on our res that we were there to celebrate and the servers were the best! They sent over an unexpected celebratory glass of champagne for the both of us. The service was 10/10, they had wonderful recommendations, kept the table clean from crumbs and dishes etc. Let's start with the drinks- I had the Pisco cocktail which was fun, it's on the sweeter side, if you like a sweet cocktail with mint and grapefruit, this is the drink for you. My partner got the Mediterranean olive oil cocktail - so fun and the presentation was beautiful. The food was unique and inspired. We ordered the set tasting menu, we loved everything we tried. Highly recommend the artichoke tortellini and the venison was cooked to perfection. The restaurant felt high end but not stuffy. Thank you for an awesome date night!!“
“I recently had the pleasure of dining at Root Down, and I must say that it was an exceptional experience from start to finish. The service was outstanding, and our waiter went above and beyond to ensure that every need was met.The food at Root Down is simply amazing. Each dish was thoughtfully prepared with a perfect balance of flavors and textures. The menu offers a wide variety of options, catering to different dietary preferences and restrictions. Whether you're a meat-lover or a vegetarian, there is something for everyone here.The atmosphere of Root Down is trendy and inviting, creating the perfect ambiance for a memorable dining experience. The restaurant is beautifully designed, with attention to detail in every aspect. The combination of the stylish decor and friendly staff creates a warm and welcoming environment.Overall, I highly recommend Root Down for anyone looking for an extraordinary dining experience. The amazing service, incredible food, and exceptional atmosphere make it a must-visit restaurant.Dietary restrictions: They are able to accommodate gluten-free & dairy free diets easily.“
“Where to begin...the food is unique and beyond delicious. Right now they are offering their spring tasting menu which is amazing!!! The team is fun, knowledgeable and create an unforgettable experience. I will be taking more of my foodie friends so they too can enjoy!!“
“Food was innovative and delicious. Our server, though very nice, cleared my drink before I was finished. I tried to catch their attention but was unable to in time.Adding 20% onto a check for 3 people was unorthodox and doesn’t feel like the right scenario for a restaurant. I’ve heard of adding gratuity for parties of six or more, but adding to a three-top is not standard practice.“
“Always a great experience. Fantastic local hot spot with some of the best pizza in town. They have great salads and sandwiches as well. Good for the family, good for yourself, good with friends, good for a couple, even smaller company gatherings. TV's are always on, staff is exceedingly friendly, and the food quality is second to none. Must visit, again and again.“
“Be aware they are now charging a “service charge”. It’s was not noted on the menu nor did the server inform us of the charge. The only reason I found out is I requested a printed receipt. The receipt recommended an additional tip be between 2-7% on top of the charge. Yet when I paid the machine prompted an additional 15 or 18% tip so I tipped 18 even tho our service was bad cuz I use to be a server. The unfortunate part is I didn’t look at the receipt for over a week after I visited. I’m very disappointed that I’m being charged a “service fee” and at no time was it ever brought to my attention that this is a new thing.“
“This place was our Hero being open til 1am! the service was Excellent. Our craft cocktails were perfect on execution, a lot of places have interesting drinks but they don't always taste good. these were all delicious and balanced. and the sandwich our server recommended was creative and amazing! Only here for 4 days but I feel compelled to go back for another sandwich.“
“Let’s start with the simplistic yet warm ambiance of the restaurant. It feels like a special and even secret space. It’s like walking into someone’s home.The staff are absolutely excellent in their field. The host Jen in particular was charming and fluid in her orchestrating our seating. Which by the way was generously offered to us even though we didn’t have reservations, at 6pm on a Friday night (our original plan fell through don’t judge!)Of course last but not least was the fabulous dynamic dishes we were served. We started with a few little bites that packed a flavorful punch; butternut squash and ricotta surrounded in fried golden puff topped with pomegranate seed melted into the mouth exquisitely.We shared the lamb tartare which was uniquely served with the crunchy bit on top of the tartare. Next up we shared a radicchio salad of sorts with grapefruit, meyers lemon, and black olive ash. A total harmony of delight.We continued into our main dishes, which I was trepidatious to choose the vegetarian option of turnip mushroom cakes with lentils, however I adored my dish and enthusiastically preferred it over my companions swordfish.We finished with a sweet note with their chocolate caramel pannacotta. It was a delightful dichotomy of sweet and salt and smooth and crunchy.Treat yourself to their quality service, ingredients, atmosphere and culinary artistry.“
“Oh, this place is a gem. Service was fast & attentive, the food was phenomenal, and the dessert honey cake was the topping of it all. My partner and I ordered 4 appetizers, shared the goulash entree, & ended with the honey cake and I don’t think anything could have been better. Wonderful place to eat for a lovely Friday night dinner!“
Seafood
“I recently had the pleasure of dining at Ocean Prime - Denver Tech Center, and it was truly a culinary experience like no other. From the moment I walked in, I was struck by the elegant atmosphere and warm lighting. The decor was stylish and sophisticated, setting the tone for a special evening.But it was the food that truly stole the show. I ordered the filet mignon, and it was cooked to perfection. The flavors were rich and complex, and the presentation was impeccable. And let's not forget the incredible steak - cooked to a perfect medium-rare, it was tender, juicy, and exploding with flavor.And then there was the cocktail menu - a veritable treasure trove of creative concoctions. I tried the Cucumber Gimlet and was blown away by the refreshing combination of cucumber, lime, and gin. The presentation was almost too pretty to drink (almost).The service was exceptional. Our server was knowledgeable and attentive, guiding us through the menu with expertise. The staff were friendly and enthusiastic, making us feel welcome and valued.Overall, I was thoroughly impressed with Ocean Prime - Denver Tech Center. It's a gem in the Denver dining scene, and I can't wait to go back. If you're looking for a special night out or just want to treat yourself, this restaurant is a must-visit.“
“Point Easy has become a *go to* for a date night for me + my husband. A true neighborhood gem, the space is just the right vibe between upscale and casual (aka well designed w incredible lighting) + the menu rotates seasonally with a ton of options ranging from fun snacks + veggies to pastas + proteins. The staff is super knowledgeable + friendly. Looking forward to patio season here, too (with plenty of shade!). Highly recommend.“
“Nocturne is the perfect classy date night spot! I've been several times over the last few years, I still get excited the second I walk past the check in curtains and into such a phenomenal space. The vibes are amazing, cocktails incredible, the staff is lovely, and of course the music is always the best part. Nocturne is absolutely one of my favorite gems in Denver.“
“5 star restaurant food for incredible prices in a casual atmosphere.I has the short rib. The meat was extremely tender, well seasoned and delicious. Fluffy light mashed potatoes, delicious pan sauce.A real game changer for amazing food quickly and affordably.“
“After nearly a decade of anticipation, I finally had the pleasure of stepping through the doors of Potager, and it was every bit as enchanting as I had imagined. For years, I had heard whispers of its culinary prowess and unique ambiance, and to have the opportunity to experience it firsthand was truly a dream come true. The no cell phone policy, which initially intrigued me, became a cherished aspect of the dining experience. In a world where constant connectivity often distracts from genuine connection, Potager provided a sanctuary where conversations flourished and memories were made without the intrusion of screens.I must commend the wait staff for their impeccable service and genuine hospitality.It was the creative pine butter that truly stole the show for me. As someone who has a penchant for unique flavor combinations, I was intrigued by the concept, and it exceeded my expectations in every way. The subtle hint of pine intertwined with creamy butter created a symphony of flavors that lingered long after the last bite of golden beets—a culinary masterpiece that I will undoubtedly reminisce about for years to come.In retrospect, my visit to Potager was more than just a dining experience; it was a culmination of nearly a decade of anticipation and a testament to the power of perseverance. As I reflect on the memories made and flavors savored, I am filled with gratitude for the opportunity to finally experience this culinary haven. Without a doubt, Potager has secured a special place in my heart, and I eagerly anticipate the day when I can return to indulge in its delights once more!“
“In the eclectic heart of Denver, a city that thrives on the unexpected and celebrates the unconventional, Duo Restaurant stands as a culinary sanctuary, offering a symphony of flavors that resonate with the soul of the city. It’s the kind of place that would have intrigued Anthony Bourdain, with its commitment to simplicity, authenticity, and the sheer joy of eating.Duo is a nod to the harmonious interplay of contrasts—a place where the rustic and the refined, the playful and the profound, coexist in delightful synchronicity. The ambiance is a blend of warmth and sophistication, a backdrop that sets the stage for a culinary experience that is both grounded and transcendent.At the heart of Duo’s ethos is a celebration of local ingredients, transformed through a lens of creativity and care. The menu is a testament to the restaurant’s commitment to the farm-to-table movement, with dishes that are as vibrant and dynamic as the city itself. Each plate is a canvas, where colors, textures, and flavors converge in a way that is both artful and deeply satisfying.The cuisine at Duo speaks the language of Colorado, infused with global accents that add depth and dimension to each dish. Whether it’s a perfectly roasted vegetable, a cut of meat cooked to succulent perfection, or a dessert that strikes the perfect balance between sweet and savory, the food here is a reflection of a kitchen that cooks with intention, passion, and a profound respect for the ingredients.Bourdain, with his penchant for places that embody the spirit of their surroundings while offering something uniquely their own, would have appreciated Duo’s commitment to the community. The restaurant is not just a place to eat; it’s a hub of local culture, a space where the lines between diner, chef, and farmer blur, creating a shared experience that is deeply rooted in the Denver dining scene.The beverage program at Duo complements the culinary narrative, with a selection of wines, beers, and cocktails that are thoughtfully curated to enhance the flavors of the food. The service, much like the ambiance, strikes a perfect balance—professional yet personal, attentive yet unobtrusive, adding another layer to the dining experience.Dining at Duo is not just a meal; it’s an exploration, a journey that takes you through the diverse landscape of Colorado’s culinary bounty. It’s the kind of place where stories are told through food, where each bite is a testament to the power of cooking to connect, inspire, and delight. In a city full of culinary treasures, Duo Restaurant shines as a beacon of what makes Denver’s food scene so vibrant and unique—a testament to the beauty of simplicity, the joy of eating, and the magic that happens when a restaurant truly captures the essence of its home.“
“Our server Tommy was incredible. He was very outgoing and welcoming but gave us our space at the table. He was incredibly knowledgeable and helpful with chocie of dish.Vegetarian options: There were a few versions of every dishDietary restrictions: NoneParking: 1-2 dollars or valetKid-friendliness: Games“
“Simple & Elegant. For me this is one of the greatest compliments. The location is in a wonderful neighborhood, the building is warm and inviting, the menu simple and covers a breadth of savory and sweet ideas all named after towns in North Carolina and a build your own biscuit for those who want to customize. I think the menu had less than a dozen options all focused on biscuits that were just the right size. My Café Latte was very good just wish it had been a little bit hotter. My only issue was the ramkin of jam I purchased was way too small especially for the price. You always need jam with a biscuit.“
“We went here for our late Valentine's celebration and it was worth the wait. The food was outstanding and phenomenal! The bone marrow was so tasty. The duck ragu pasta was well-seasoned. The crispy trout was cooked to perfection. The raspberry panna cotta was light, refreshing and well-balanced! I highly recommend it for a date night or special occasion!“
“Lovely and knowledgeable staff. It's a cute space with a beautiful patio. It is tucked into a cool neighborhood. The food is good and expensive for the whole experience and quality. They are in competition with many other "new American" farm-to-table type spots in Denver.“
“Enjoy coming here to have lunch with friends and relax. Kelly was our waitress today, she’s always so professional and has a calming smile and really gave us the best experience we’ve had to date. Friendly, drinks were never empty and service was top notch. Will definitely comeback.“
“We are here for Denver restaurant week and have found a great go to restaurant! Everyone in our party of four loved their dishes, the service was attentive, and my duck confit was amazing. One of the best I’ve ever had. Table 6 is now on our short list of must go places when friends are in town.“
“Westy's is such a cozy family cafe. My fiancé and I have been coming here for years, and even after moving out of Westminster. The food is always flavorful and good. Even if something is wrong they never hesitate to make it right. The service is excellent. We will continue to travel back up to Westminster to come here!“
“Excellent first time dining there even though we have lived in the neighborhood for years. John does a great job, the portions are generous and the menu very thoughtful and creative. Plus the crispy skin on the duck confit was spectacular! Highly recommend.“
“Holly and her team did an amazing job putting together a beautiful, delicious bridal shower brunch for my daughter last weekend. She was so responsive as we were in the planning phases and I was delighted with the venue. The food was absolutely delicious and reflected an amazing amount of care… Paying attention to the gluten and dairy allergies we needed to work around. We will definitely be back to this gem of a spot and would recommend it for anybody looking for an event venue or just a place to meet for dinner or brunch!“
“U gotta try this one. It might just become ur favorite dinner. 1/2 hamburger with pulled pork on it was delicious. The burger was so big, you might need to share. Homemade meatballs to boot. Not a bad dish on the whole table. Enjoyed this one. U should go. We will be back!“
American • $
“We just left the basketball social house and were super impressed with our experience. Kani was especially pleasant and attentive. The facility is lively and fun with so many great options for playing basketball, eating and drinking, and I love the murals and art. Definitely a great option for tweenagers to adults! Highly recommended!“
“I read the reviews of this place being great burgers and it was correct! Definitely recommend the cricket burger, and the option with green chili was chefs kiss. I built my own burger with a turkey burger and it was okay, but the burger was GREAT! Onion rings where good as well. Cute spot!“
“Adorable restaurant in Stanley marketplace. Great for our date night. The service is impeccable. The food was excellent. I don’t eat much meat but there are options. I tried the tongue out of curiosity and it was incredibly tender. I loved all the dishes. We will definitely we back.“
“Food is always good. Service are great girls I've know a long time. The area is getting really ruff. Saw drug addicts at bus stop a few blocks away getting wasted. Elderly people visit the Restaurant. Is the best one on the block. Just be careful and watchful.“
“Overall had a great experience! Jason was our server, he took excellent care of us & gave good recommendations. House-made mozzarella was delicious. And they even gave us two cannolis, but only charged us for one! Only slight downside was that the Crab Agnolotti was a little too salty.“
“I went twice during a 4 day visit to Denver. The vibe is amazing. The venue is gorgeous and the views to the mountains from the roof top are incredible. Food was delicious! Loved all the seating options to be outside. I will be back often!“
“I LOVE THIS PLACE! Great spot!!! All things gluten-free! Fried chicken tacos, GF... Amazing! Deviled eggs are delicious! Lobster Mac & Cheese did not disappoint!Friendly staff. Easy to find, lots of street parking available. Large patio available.Interior is beautifully decorated!“
“I don’t like to consider myself a restaurant snob but I do love to try new places with my partner and we have an exclusive list reserved for only the places in Denver that wow us. The list is short and sweet but we decided to take a chance on this place we happened to walk by last weekend. It was date night and we were happy to see that we could make a last minute Friday night reservation here. I knew it would be good but I didn’t expect it to be this good. This place blew me away. Being from New York, the speakeasy vibe immediately hit me and was nostalgic. The minute we sat down, our extremely warm and attentive waitress, Sydney had us giving each other the look we give when we think we’re about to have an above average meal and experience. The food was incredible and the atmosphere was so cozy and chic. The lamb meatballs might be the best dish I’ve tasted in a long time. Among an often dreary Denver food scene, this place is a cut above the rest and I’m so glad we found a new regular spot. I’d give it 6 stars if I could. *chef’s kiss*“
“Dining in at Jax was fantastic. The seafood really stood out. The bartender cocktails are a great option and willing to give recommendations based on your preferences. Everything was perfect. They also split the lobster roll for us. The crab cake and lobster roll exceeded our expectations.“
“The food was amazing! We had a large group and our food included the Bacon Salad, Half Rack of Ribs, Burger & Fries, Buffalo Chicken Mac, Half Chicken, Poutine, and Brisket French Dip. Everything was delicious and the fries were out of this world! Only complaint is that the hamburger bun needed to be toasted as it was soggy and messy. Server wasn’t very attentive and it wasn’t busy but we got fed. Skip the cocktails…$12 to $14 each and EVERYONE SUCKED! I would give 0 stars for the mixologist…stick to water and the food!“
“Food is perfect for a post workout meal. I got the chicken mixed bowl with extra chicken and it was super filling and a balanced meal. Probably should have got some extra sauce but otherwise adding it to my list of places to eat while I’m in Denver.“
“I tried 3 pastries here and all were delicious! I had a raspberry croissant, chocolate almond croissant, and a parmesan leek pastry. They were pretty busy Saturday morning so it might be a struggle occasionally if you want to dine in. The woman at the counter was super friendly and helpful in helping me pick what to get.“
“We're regulars at this place. The food is consistently great. The service is always awesome. Carri, our server, was exceptional. She anticipated every need and was wonderful with our kids. There is also another server that kind of looks like a young George Lucas. He's awesome as well.We recommend the fried chicken dinner, the pulled pork sandwich, Korean bimbimbap, and the fried chicken sandwich. You can't go wrong with anything here. Just make sure you reserve your table a day in advance. They are always packed.“
“The food here was excellent all around. We tried nearly all of the plates and two of the sandwiches. Would not hesitate to come here again.The atmosphere was like Japanese retro futurism mixed with a 1950's diner. But I'm a good way.We didn't try any drinks, but if they are half as good as the food, then this place is a home run.“
Steak House • $$$
“We dine often. Pretty solid dinner overall. Really miss the live music and the true table side dessert. The bananas foster is just not the same and the alcohol did not burn off enough with a bic lighter and no heat. Disappointing. Rather it just be made properly and bought out.“
“Food was pretty phenomenal…like not just this or that but ALL of it. Had the Halibut special had 1/2 lb crab legs. Had the surf & turf, the filet mignon was perfect as was the lobster. The dessert was all to die for. Not as spendy as we thought it was going to be. Perfect anniversary dinner !!“
“The food was delicious and the cocktails were excellent. Our server was very attentive and it was cool to not only meet the chef but the dude who made our bread. Convenient parking and a cool walk to the bathroom. Recommend the Tallow candle bread service“
“I cannot tell you how much I love this place. As transplants to Denver, my wife and I were first just looking for somewhere to watch Liverpool matches.Well, this is the place.But it’s so much more than an LFC pub, it’s a community. It’s the greatest atmosphere and a friendly, very capable staff. The food is delicious, the drinks fresh, and we have met some wonderful friends here.YNWA“
“Finally got to try this place out. I work down the street and it is delicious! There were multiple items I wanted to try from breakfast foods like juevos rancheros to chicken and meatball sandwiches. I went with the meatball sandwich and it was so good! The service was fairly quick, the place was clean, and they have Gatorade in a can. Can't wait to go back!“
“Our recent birthday dinner experience at Jax Seafood Restaurant was absolutely incredible. From the warm greeting by the friendly staff to the fantastic happy hour deals and impeccable seafood selection, every aspect of our evening exceeded expectations. The highlight was undoubtedly the chef's special dessert—a true masterpiece that showcased the team's skill and passion. Overall, Jax Seafood Restaurant provided stellar service and dining, making it highly recommended for a memorable experience. We can't wait to return! Thank You Chef!!“