“We visited Guard & Grace because it is a Michelin inspector recommended restaurant. The atmosphere is very nice. The food is awesome! Just a bit salty for me. Not many restaurants season a fish 24-hour ahead of time, the black cod is really tasty! Filet Mignon was also really good, loved the desert as well!“
“Very nice restaurant. The food, service, and atmosphere were all top notch. There was ample parking available, and also valet parking. The staff were well versed on the menu, very polite, and attentive. Kudos to Carin, our server! They say they are a seafood restaurant, and the seafood was delicious, but the steak I had with it was one of the best I've had too. I've been to some great restaurants before, but I think this one leads the pack. This was my first visit and I was impressed. This is a place for a fine dining experience; not a kid restaurant, for those who may wonder. I highly recommend trying them.“
“Divine bartending skills and most importantly personalities! The absolute best fries I ever had, yes I'm talking about french fries here! Must try! Drinks the dirty martini but best part the blue cheese olives made in house. Oysters the West coast Oysters, so full and succulent with a light sweetness definitely worth the cost. I do love that the shucker broke down the protein weight and nutritional components that affirm the cost. That understanding alone is worth a pretty penny. The steaks last but certainly not least we're great. The quality of the meat and the story your able to read prior to making the decision helps your experience as you bite into there perfectly peppered steaks. We had to get another batch of fries of course. They were too good to pass up. Oh! The Japanese Whiskey!!! Excellent pallet enhancer and your breathe in the notes once with mouth closed and secondly with mouth open, then sip to take your pallet on a journey through a divine beverage experience! Can I say more... I actually can but ill let your experience Speak for itself. Thank you!“
“Unbelievable experience! I had high expectations because of theirs reviews and they surpassed even those! Could not be happier with how they went above and beyond to make our birthdays special! This is the place to go for a once-in-a-lifetime experience!!!“
“Overall experience was great. The only issue we had was that we were seated 45 minutes after the time of our reservations. We made that known to our server who was outstanding. They still get 5 stars because sometimes things just happen and they made up for it by comping our drinks and dessert. The food was amazing and the service was perfect.“
“We traveled from Texas to celebrate my sons 17th birthday and I could not have picked a better place for his dinner. Laura was extremely helpful in recommending dishes ( was our 1st time) it got packed quick and after taking our first bite I can see why. 10 out of 10 recommend! The experience, atmosphere, and service is absolutely worth it! Will definitely be back!“
“We have been going to Steakhouse 10 for a very long time. The food, service and atmosphere are top notch! We have had both lunch and dinner and have never been disappointed. The attention to detail is greatly appreciated. We wholeheartedly recommend this restaurant!“
“The Columbine Steak House is a one-of-a-kind neighborhood steakhouse in Denver. My boyfriend remembers going there with his dad when he was just a young kid... and he's 63 now! This is not a fancy steakhouse, but what they do, they do well. It's got two parts - a sit-down, waitressed area with a bar and then...the walk-in, order your food at the kitchen and find yourself a seat side. Either way, it's usually packed to the gills on a Saturday night. Oh, and it's cash only!!We ate on the order at the kitchen side last night... t-bone and NY strip, served with a small baked potato and house salad, which you pick up from the kitchen. No condiments on your table? No problem... ask to borrow them from a neighboring table or look for them on a shelf along the wall. The steaks are thin, but big... so if you like your steak rare, make sure the cook knows it. They are tasty, char-broiled and they go down easy!! Oh, and did I forget to mention the Texas Toast? Save that for dessert... it's a tradition there to have it with honey, which you may have to borrow from your neighbors!!“
“Wow! Can't believe this place has been 10 minutes from our home and we'd never tried it! Food and service was top notch. A little pricey but worth it as portions were not "elf meals" but good sized and delicious! Sauces were excellent and they have a nice selection for happy hour. My husband had a huge steak that was perfect and I had steak gorgonzola pasta. Now, the desserts ....you must try the lemon blueberry pie! I don't care much for pie but this one was really amazing! Soooo much food and yes, I had to ask for a box to take home....and it was still amazing the second day!“
“Isaac and the bar team were warm, kind and lovely. Smooth conversations, thoughtful answers to my questions and a killer espresso martini!!Dietary restrictions: I'm gluten free and Isaac made sure to double check with the kitchen and make sure everything was safe for me.“
“This place is absolutely outstanding. I have eaten everything from soup kitchens to five star restaurants and this place is definitely in my top five. from the service you receive at the front door from the lovely hostesses to the absolutely impeccable service you receive from the servers and bartenders I cannot say enough nice things. Chris Messler the manager came tableside to check on us. Chris was kind and friendly and very welcoming. That being said I can’t leave out the servers that helped us on our amazing banquet of delicious foods Derek a.k.a. Bubba was absolutely amazing hands-down the best customer service I have ever received with Katie. She was absolutely amazing as well so was all of the bar staff very kind welcoming and acknowledged your presence immediately when entering. This has been one of the best birthdays of my life happy 40.“
“My chicken fried steak was a little too chewy, but still good. I dont really like the atmosphere. The busy entrance where you fight to get in and fight to get out is insane! I think the business and the customers could benefit from: 1. larger waiting area 2. A exit and entrance only to help the flow of people arriving and departing.Parking: Not even close to enough places to park. Prepare to walk from other nearby parking lots.“
“Everything was really good. My only complaint was that it took them over 5 minutes to greet us after we were seated. Otherwise, the food and apps came out quickly, as well as our adult beverages. The food was really good. I had the fillet, and my wife had the crusted chicken parm. The sides were tasty, and the portions were solid, and the server was really nice.Parking: Busy strip mall area with other restraunts and shops in close proximity parking can be sparse during certain times of the day“
“Very much enjoyed my first visit to Urban Farmer. It might be one of my favorite spots in Denver, now. It's a really charming interior paired with amazing steaks. The duck was divine, crispy skin while the meat was left moist and tender. The dry-aged bison ribeye was nothing short of incredible, and the seasoning was perfect. Once again, we all preferred the grass-fed beaf to wagyu, and will be back just for that.Appetizers are a bit lacking, however. More shareable items would go a very long way, especially for families or groups. The charcuterie could also be explained better, such as whether the rind is edible or not, as well as what all the accouterments were.Dessert was also delicious, but the cookie for the butterscotch sundae was very chewy and hard to cut.Very, very happy after our first visit and will definitely be back.I just can't give a solid 5 stars because the experience was great but not perfect. Some things could be better explained on the menu and board, and we did get caught up in the mid-day/dinner transition and waited a bit for a flatbread.“
“Absolutely fantastic place! Definitely a destination restaurant and the food is amazing. We didn't want to wait for a table, so we sat at the bar and ordered dinner. We enjoyed our visit with our bartender and he made the perfect suggestions for dinner and drinks! The Bison medallion melted in the mouth!“
“Decided to give this place a try just for fun, and the experience was very good. The decor and presentation of the restaurant is a bit upscale, but not too much. The food was really excellent, and not terribly expensive. The excellence of the dishes was really top-notch, we were very impressed by how well the food was prepared, seasoned and cooked.. it was one of the nicest experiences we have had in some time. If you want a nice place to take or date, or just eat something that is cooked by someone who is very skilled, this is a great choice. Not only would I return, I look forward to the next time I go in, because the excellence of the food was really remarkable.“
“We recently visited the Highlands Ranch outback and our experience was amazing. The food was excellent and our service was outstanding! We were greeted in a timely manner and our server Isabel was such a joyful and bubbly individual she is amazing! Would definitely recommend 10 out of 10!“
“Had a reservation so our wait wasn't very long. We went around 5:30p on a Thursday evening. Great atmosphere, service was great. Food was filling and delicious. We would come again! I recommend the 6 Oz. filet, baked sweet potato loaded, with a side salad.“
“4/21/2024 My husband and I went to dinner and we had an amazing experience the hostess was super nice and our server Jake was top-notch notch super sweet, and friendly and he made sure that our food was correct and kept checking on us… The appetizer was delicious the rolls were yummy… The atmosphere was amazing food country music.. I left Texas Roadhouse will a smile on my face... I will be back ??“