“The Naan restaurant, I ordered their chicken tikka marsala. I must say, the authenticity of this dish was exceptional. The premium white chunks of chicken were cooked to perfection, and it was evident that this restaurant does not cut any corners in ensuring that their food is at its best. The flavors were rich and well-balanced, and the dish truly captured the essence of Indian cuisine. Overall, I was thoroughly impressed with the authenticity and attention to detail at this restaurant. Amazing service by Chelsea!!“
“If you've visited & enjoyed the extraordinary culinary delights of India then you know how difficult it is to get a meal with the subtly and range of Indian food in Connecticut. That problem has been solved for my wife and I with our recent dinner at Taste of Everest. This mom & pop six table restaurant left us both satisfied and looking forward to our next visit. �We began with the Saffron Butter Garlic Crab which was a perfect beginning with a serving of naan. The vegetable steamed momo (dumplings) came with a variety of sauce dips including a mint dip and a 'burn your face off' fiery option. After our generous main courses it was impossible to order any desert but we will definitely do so on our next visit.“
“First time yesterday having a late lunch got there at 1;45 had no idea they close down from 2:30-4:30 to cook we ordered were not rushed food wasexcellent t drinks were awesome they stayed open until will finshed our meals will be regular customer for “
“Ordered take out from here recently.What a gem! The butter chicken was well cooked and the sauce was beautifully balanced and complex.The garlic naan was lovely-crisp on the edges and seasoned perfectly.Indian cuisine is not well represented in CT and many places aim for the middle to get by. Jaipore is putting out great flavors and textures that are worth the spend.“
“Incredible experience. Food was phenomenal. The portions were large and seasoned perfectly. Lasuni Gobi was cooked to perfection and is my gauge for how good an Indian restaurant is. The service was phenomenal and the staff went above and beyond to make sure we were happy with our food and experience.Vegetarian options: Vegetarian dishes are clearly labeled and there are extensive vegetarian sections for both appetizers and entrees“
“I attended Chef Prasad's chef collaboration with Tyler Anderson last night and it was nothing short of spectacular. Admittedly not all that familiar with Indian food, it all tasted delicious and it was much more than that. Place is super cozy, drinks are great and 5 star experience all the way around!!! He does these chef collaborations once a month, but visit for a regular meal or takeout as it is well worth it. -Nick D“
“Always take out from this spot. Has always had good food. Higly recommend to anyone coming in to town looking for some outstanding indian food. Be aware of the spic on some of the dishes though. Always make sure to get the plain naan bread with your meal. You can dip it with everything.“
“Stopped by on a Friday night. The place was quiet with mood lighting (dimmed lights). My date and I sat ourselves. The waitress was kind and helpful, I told her I was vegan and she said they could happily make the fish I chose vegan. The only fail was both meals were zero on spice level, my date wanted 10/10 and I wanted 3. Other than that, the food was delicious. We had a lovely time there. You can tell the owner (I think our waitress) really cares.“
“I almost left the restaurant before I got my food(I had to be somewhere urgent) and the guy ran out of the store with the bag in hand calling “sir, sir!”. Great experience, great food, incredible service. Greatly recommended for all who want Indian takeout.“
“This is the best spot in Connecticut for Indian food. I’ve tried the chicken biryani, lamb vindaloo, and the chicken tikka masala. The most elite, mouth-watering Indian food I’ve tried in the state. Don’t waste your time trying any other spot! Highly recommend.“
“The food is exceptionally good and tastes amazing with Haleem that is available daily until it lasts. The only thing they need to improve is to reduce the wait time after placing an order which usually takes more than 30 minutes to serve you.Wheelchair accessibility: They have allocated parking for disabled people at the front of the restaurant.“
“This is the BEST Indian food I’ve ever had. And trust me I have tried many in the area. I always get the Chicken Korma with white meat and onion naan. Seriously so delicious!! Great place for takeout!! I truly cannot believe the negative reviews on this place. They are crazy. This is a must try if you’re looking for yummy quality Indian food.“
“We dine here at least once a week. it’s my 10 year old daughter’s favorite restaurant. She loves the classic chicken tikka masala but also lasuni gobi.the manager and wait staff are so personable and helpful. They always make great recommendations and the food is honestly the best Ive had in Fairfield county!! Keep it up!!“