“We had dinner at the old Fish House restaurant last night with family that came to town that we have not seen for 50 years. We did arrive just 30 minutes before closing, not my usual restaurant etiquette. From the time we arrived until our late exit, everyone was friendly and helpful. The service could not have been better. As usual, the food was amazing. Wanted to thank everyone that helped make our short, sweet family reunion a great experience . We will be back soon.“
“Our server, Jazmin, was very sweet and attentive during our dinner tonight. We’ll definitely ask for her on our next visit! I had the Baby Back Ribs which were very tender and delicious. My husband had the Beef Skyscraper sandwich and said it was very good.“
“Well I see that Roger C. Left a scathing review. I was there that night sitting two tables over. These people were the rudest wankers. Don't believe anything that was written. The staff was doing their best to please, the unpleasant, and very rude people. The food is great and the service is as well. We only come here for one week a year, and we've never had a bad experience in the 6 years we've been coming.“
“A shack is a very beautiful place on the Indian river in Melbourne Florida. Our server was Mary she was excellent Providing some of her favorite dishes and drinks, the food was excellent, and the service was stellar! I Hilly recommended this place! I will definitely be back again and again and again!“
“Great food and service when I've gone. We always do the all you can eat menu... chose the pieces you want... make sure you look to see if what you're choosing comes in 1 piece or more. Some orders come with more than 1, but it's marked which ones. We did the math and the all you can eat is much less than a la carte if you plan on having a lot of sushi.Bon AppétitParking: There is paid parking behind it in the back if there is no free parking up front.“
“Yellow dog is an unassuming building along the side of the road but beyond the door is a real treat.The top floor is quaint and authentic while to lower level opens to an expansive outdoor waterside patio.The food and service were excellent and the prices were reasonable for the quality.Shrimp Florine was very tasty and while surprised to see meatloaf on the menu it was beyond any you have tasted before.The amazing blue crab bisque uses the same recipe for 23 years.The wine menu had a varied selection at reasonable prices.The dessert tray looked great but we were too full to enjoy them. That will be a separate return trip.You won’t be disappointed.“
“we had the calamari,mozzarella cheese sticks,and fried pickles as appetizer. came out hot and quick and was absolutely delicious. best calamari I've ever had !! we also had a seafood boil and shrimp basket and kids got chicken fingers. everything was fresh and hot. definitely recommend this place !!! cocktails are great too.“
“Excellent. The only thing that topped the incredibly friendly service was the absolutely delicious and fresh seafood. We witnessed a fresh drop off complete with man in rubber boots. Grab a six pack from the Marathon next door, they'll let you bring it in! We got oysters + crab boil. Wanted for nothing.“
“Our group decided to take a visit at LongDoggers.. this place its awesome!! Really good prices and awesome food. I had the Swiss mushroom burger, fantastic!! For dessert raspberry cheesecake.. one of my favorite now.. I recommend this place 100%“
“Ate here with extended family for Easter weekend. Great meal with delicious food and service. Our primary server and the others we interacted with were super friendly, kind and personable. Food was prepared perfectly, fresh and served quickly. Greatly enjoyed our experience and will return on our next visit to Melbourne/Sebastian area.“
“We’ve had dinner at Mo-Bay too many times to count! The atmosphere is relaxed, “islandy” and cozy. The service is always great, the food is fantastic! On our last visit (March 14, 2024) we thoroughly enjoyed blackened mahi-mahi and coconut crusted snapper finished off with a generous and delicious slice of deep-dish key lime pie. Mo-Bay is our favourite restaurant in the area. The owner—Mr. Wesley Campbell—is a lovely man to chat with and often makes his rounds to say “hello” to his guests. You won’t be disappointed.“
“Ate here 3 times during a month long stay in Melbourne. Looks like a bar when you walk in but don't be fooled. The food selection is top shelf. Check the daily specials. We had mini beef wellington appetizers and they were great! Any seafood dish we had was awesome. Often busy and a bit tight but the view of the harbor and the service and food make it worth it.“
“We had dinner tonight at Outriggers Bar and Grill in Micco. The restaurant is located right on the river with great views. Our server was friendly and polite, the drinks and food were good and the atmosphere was nice. You can’t go wrong trying this local favorite out.“
“We went to Chart House 2x during our time in Melbourne. Our first visit was in the dining area and Christian put server was excellent. We ordered from the Early Dining menu and my wife's snapper was very good and my shrimp pasta was just OK, nothing special. The Creme Brule desert was to die for!Our second time we ventured into the lounge for the happy hour menu. Great prices on everything, $8 Mango Mojito, $7 glass of Merlot. We had Coconut Shrimp (7), best I've had, and Fish Tacos (2) wife loved them. And we finished it off with a Lava Cake and our total bill was $45.We will definitely be back for this!!!“
“Always have amazing service, food, and atmosphere when at Djon's. Best Chilean Sea Bass you'll get anywhere. The noise level in the back dining area was a bit loud, and it was hard to talk with the person across the table sometimes but could easily talk to the person sitting next to me.“
“We were there on March 9th with a large party. We had Amber as our server and she is is a very welcoming and awesome server. She handled our party of 20ish people with a smile. She is great!! The food was good and we were happy with the service. We will definitely be back.“
“Been here 10+ times. Usually get it to go. The food has always been flavorful. I get the snow crab and lobster tail. My wife gets the snow crab and shrimp. We LOVE spicy food so we always get "The Boom, Fire" and the mix is always good. I usually add a 1/2lb of sausage to my bag, which is really good as well. The red potatoes and corn go great with It. I also highly recommend getting the Hush Puppies as well. Great Food and Great Customer Service. The interior could be better and more welcoming. Also recommend the owner put in a long sink with multiple faucets for washing hands.“
“Nice spot on the water and service was great! However I was disappointed by the food. Ordered conch fritters which were the best part. They had plenty of conch, they were tender and not greasy! The spinach salad was large leaf with lots of stems with red onion rings that were big plus what tasted like pre cooked packed bacon. I also ordered the tuna poke bowl. I have had quite a few before and this one by far was the worst. No flavor. Tuna over very coconut rice. The cocktails very good.“
“From the Sea to the restaurant and to our table... Blackened, grilled and fried..sauces and sides..Chassidy and the young man whose hands prepared our food made this day very special. Chubby Mullet? Thank you. And with staff like your Crew, front and back of House, Success...“
“Atmosphere was great .Food was supper good . I had a Mahi sandwich with a fresh roll and lettuce ,tomato and yummy sauce,with potatoes chips ..My friend had the chicken breast meal which she said was very tender and good .I will definitely be going back ..“
“Don't let the atmosphere rating fool you it is a nice cozy place beachside. The food and service are hands down some of the best you can get in the area. I'm from Maryland so I'm particularl about my crab cakes. While not an exact rendition it was a Maryland style crab that and only know of one other place with a good crab cake around here in Melbourne/ Melbourne Beach area. The sticky duck wings were tasty, crispy and sticky good. Lasagna Pizza was amazing with a fresh crust and all the makings of a nice lasagna one of my favorite meals. I think the sandwich was called a Which came first? Being there is egg and chicken on it was nice and tender with a huge egg yolk that you can see in the video popped and drizzled nicely on the plate so I could dip it in rightfully so.“
“A no frills restaurant but fresh and delicious seafood restaurant.EASILY THE VERY BEST Lobster Bisque I've ever had!! Wow!The owners special recipe garlic sauce is very unique and so delicious!I dined inside and had the peel and eat "Seafood Lovers Combo For Two" which they split into one for me. (the kind lady at the front recommended this to me).Clams, mussels, lobster tail scallops, snow crab legs, shrimp, fish filet, potatoes, corn, and garlic bread. I wanted the delicious looking grilled sausage but just it was just too much food to add another. :)Everything was all very delicious!Important and necessary rolls of paper towels on each table. A delicious garlic sauce messy from picking the seafood but so worth it! :)I believe that the food truck outside is where you would go for the fried seafood part of this restaurant.The interior could us some attention like fresh paint and just an overhaul tightened and freshened up.Bon Appétit!!“
“Came in for lunch today. Wanted to try out their fried calamari. It was delicious. I also ordered the fish and chips. Skipped the chips. The food was cooked perfectly. Definitely will be back.Parking: Plenty of parkingKid-friendliness: Kids menu“
“The food is amazing and service is great the atmosphere is great. The only complaint is hindsight we didn't count what was is our ultimate feast and with out the menu sitting in front of us couldn't really, but after we finished and were like I had this much of this and you had this much of that. Our math came up short. So my advice would be to count before you start digging in and address it up front. We dropped a lot of money and fell like we were shorted.“
“I’m usually very picky but this place is great. Casual laid back atmosphere get your own refills kind of place. Food was on point. Shrimp were perfectly cooked easy to peel. Crab legs were very good. Other reviews found the food too salty but that was not the case for me. That garlic butter on the bottom sopped up with the crusty bread omg!“
“The food at this restaurant is good, expect to pay at least $80 - $90 a couple if you also have drinks. The menu isn't extensive. I wanted salmon, and the online menu said it did have salmon, but it was not on the menu when I got there. They have a fresh catch option, which was Mahi Mahi when he went, and I chose it. My husband had surf and turf. He said it was good. Mine was what I expected, tender, and had a good flavor. I ordered a side of sweet potato fries for $4, and they were good. They have outside seating on the water but it was raining when we went unfortunately. It's worth going again.“
“Excellent service at this restraunt. I took my parents here for diner. I ordered a medium-rare steak but received a well-done one. When waitstaff checked on our satisfaction, I sent the steak back. Next, I received a perfectly prepared steak. They explained that new equipment in the kitchen had thrown cooks off their game. Additionally, management comped my meal. You will be well taken care of at this restaurant.“
“We met some friends for lunch and it was delightful! We all enjoyed our meals and the service was terrific. We all took home leftovers because the meals are very generous. The porch is an excellent place to look at the water while you enjoy your meal and the peaceful ambiance.“
“We have passed this place for years but never stopped to try it. Well today we decided it was time. Everything was amazing. Went on a Saturday night. The restaurant was super busy. We were sat right away and our server Christy came over night away. We were greeted with pure friendliness and chips and salsa! We ordered chicken fajitas, fried chimichanga, Mexican pizza and queso. Our food came out hot and fresh, tasty and fast. This place has a great team that is constantly removing plates and freshening up refills and checking on you. What an amazing place. Parking was great. I highly recommend. My only regret is that we didn't try this place sooner!! Thank you for the amazing dining experience.“
“Food was great. The manager came around to check to see if everything was ok, Husband was over joyed with the fish fry that they have every Friday night. He said we will come back for more and my hamburger was so big I couldn't finish it but was very tasty. Look out Rooney's here we come.“
“We enjoyed a terrific breakfast this morning at Mulligan’s Beach House. We were warmly greeted by the hostess and taken great care of from our server Mark. Right on the water, watching dolphins swim by on a beautiful sunny morning. Our breakfast was delicious and well worth the trip.“
“Blackfins is the amazing seafood restaurant at the Capt Hirams complex in Sebastan, Florida. Easy access from Route 1 and worth a diversion from A1A and I-95. Food is Florida fresh seafood based and delicious! Service is friendly! Waterside atmosphere is cool and casual and hard-to-beat. Amazing views! Parking can seem tight nearby, but is available in multiple large Hiram-owned lots. It's worth it to circle for a spot. I look forward to returning! Highly recommended.“
“Worth the wait! We made a reservation 6 weeks ago and tonight was the night! Party of 5 and we all loved our experience! The concept, the food, the service and the entertainment were all excellent! Such a great variety and there is more than enough food to fill you up! It is a marathon IYKYK They could charge double and it would still be a bargain ( but please don't) I just can't say enough. Go hungry and just take it all in. Still wow!“