“The food is amazing!! Go and find out for yourself - you won't be disappointed. Note that one of their specialties is codfish (bacalao/bacalhau) and it can be spiny... can't get around that. Still delicious. Also had their Old Lisbon Douro Valley white wine, which went very well with our meal. For dessert, the Delicia de Fatima and a limoncello sorbet with strawberries (can't remember the name) that were just wonderful.“
“Food is tasty for the price, and a fun time doing the boil! The best part about dining here is the service. My family and I have been taken care of by Alex the last few times we have gone and we could not have been happier! I think there was also a manager named alex who came by to check on our table when we had a small but fixable issue, it was taken care of immediately. The staff here really cares which is so rare to see these days! I will definitely take my family back here and hope this business succeeds as south Miami continues to revamp itself. Thank you Alex and Alex :)“
“Today I went there to pick up an order, there was a woman and a man in the front, they were really nice and kind to me. The food smelled amazing and it was super tasty. I don’t normally give good reviews and I really expected something bad cause normally places like this are a mess. But this one is amazing, the food is so delicious and they are very welcoming. ❤️“
“Super chill atmosphere. Loved the shrimp ceviche with chips on the side, and the conch fritters were ok. Music, vibe, views, and service from lovely Victoria were the best - she’s very sweet and attentive; kind to to everyone. Definitely recommend this gem.“
“I celebrated my birthday at Salao and the attention was first class, from the host, servers, especially Claudia, was wonderful and made sure everything was very special! Also the bartenders were very friendly, especially Adrian who was very gentle and kind! Camilo is a character and sets up the party! Spectacular music, with the Latintime band! That group sings spectacularly and of all genres with original arrangements! Excellent experience in Salao!!“
“One of the best openings in 2024 in Miami! Writing this after my second visit which was as amazing as my first, if not better. The starters are very well thought through and amazing in both taste and visually. The steaks - exceptional. Service is world class! Definitely recommend.“
“If you wonder why time has gone by and Monty’s continues to be around, I will tell you why, the food, the view, the truly Miami atmosphere and the service from waitresses like Carla are among the countless reasons why I will continue to go back fir years to come!Parking: Lot 72, Monty’s will validate your parking for three hours.“
“This was by far the best experience I’ve had at a seafood spot. The service was beyond exceptional. Qui our waitress really was attentive and prompt assisting us. The food was A1 the sauce wasn’t your average crab boil sauce and didn’t taste like the typical boil sauce. The flavor was something special kind like a gumbo sauce or something.. I’m a seafood lover and this spot is among my top spots from traveling different places. I highly recommended“
“Claudia was an exceptional server!! This business is so lucky to have service this amazing. It’s so hard coming across someone on top of everything. The food was amazing and the service was even better. Will be coming back and asking for her.“
“Don Camarón Seafood is a hidden gem nestled in Miami, and let me tell you, stumbling upon this place was a stroke of luck. From the moment we walked in, we were greeted with warmth and hospitality, setting the stage for an unforgettable dining experience.The star of the show? Without a doubt, it's the sensational soup. Every spoonful is a burst of flavor that leaves your taste buds dancing with joy. It's the kind of dish that warms your soul and leaves you craving more. And let's not forget about Greisy, our server – she was an absolute delight, making sure our experience was nothing short of perfect.What's even better? The prices are incredibly affordable, especially considering the quality of the food. Don Camarón Seafood proves that you don't need to break the bank to enjoy a fantastic meal in Miami. So if you're in the mood for some amazing soup and a memorable dining experience, do yourself a favor and check out this Miami hidden gem. You won't be disappointed.“
“It is a restaurant that we go to often, since my wife is Ecuadorian and they share certain tastes and flavors with Peru.Today we ordered a sushi roll with smoked salmon that was very delicious, a very delicious ceviche as well, and I have noticed a change in the jelly, first in the size, much smaller, which in this case was sufficient for what we ordered in general for 2 people, but if I thought about sharing it with more people I would have been surprised, and the other change is that they no longer put the onion on top, but rather as a separate side... the flavor as always, everything is very delicious, and the waiter is very Prompt attention and fast and attentive service with us… I recommend any of the branches…. They maintain the same flavor in all“
“Antes, hace mucho tiempo era bueno. Pedimos 2 lomos saltados y de verdad que el Lomo no era ni cerquita a serlo.. era una carne durisima de pesima calidad. Ademas demasiado fuerte la salsa, pasada de sal y de soja . Reconsideren su "chef" y proveedor de carne. He tenido restaurante y he comido en excelentes restaurantes peruanos pero este no es lo esperado. y ni hablar de los precios. .Lo que se pago por nada“
“??Incredible service from MAURO! super attentive, kind… I had a great experience here! My first time trying Peruvian food! And I was extremely happy with the entire environment and service. Gratitude Mauro ????Incredible service from MAURO! super attentive, kind… I had a great experience here! My first time trying Peruvian food! And I was extremely happy with the entire environment and service. Gratitude Mauro ????“
“Nice culinary experience, the exquisite seafood Chaufa and the crazy classic Peruvian ceviche, with affordable prices and a comfortable and cozy place, very good service. Super recommended for when we are away from home for a few days and have a good seafood with all its toys“
“The service is excellent, you know it from the beginning to the end.Food also very good, the beef carpaccio very tender, the wagio sliders very tasty and the pasta with seafood was good but I sense that the seafood is not freah but from a frozen kind, I didn't ask..The place can be noisy if there is a group of young guys ?? talking very loudly“
“Wow wow wow this place was amazing! We stumbled upon this last minute and they were able to seat our large group and the service was incredible. Mirella's & Irma's recommendations for the food were great, they recommend the ceviche and it was phenomenal, best I've ever had! Also had the Appetizer assortment which was all delicious, and then my friends surprised me for dessert for the bachelorette with a sparkler and made the experience so remberable! The chocolate cake for dessert was like eating an assortment of chocolates, so many layers of flavor and textures! The cinnamon dessert, I forgot what it was called, was also amazing as well!“
“I had an amazing time here at Cajun Boil during my stay in Miami the seafood was FANTASTIC and MOUTHWATERING. Like honestly one of the best seafood lunches I had ever had!!! Also the waitress that we had I cannot remember her name but she was from Thailand and she was the best super funny and kind! Thank you again!!! :D Highly recommend!“
“We had an epic experience at this gem called Log. Our server Gonzalo was absolutely perfect and visited our table the absolute perfect amount to make this amazing. Even the table busers were on topOf their game. Highly recommend and will definitely take visitors here!!!!“
“From Boston, short vacation and was really impressed with this new restaurant. We don't have anything like it in Boston. Menu was overwhelming for someone like me although I have been to Peruvian Ceviche places before but this was terrific Thank goodness we had a waiter who was patient and explained it all and although many of our questions may have frustrated him, he took the time to see what we liked and guided us perfectly. The enviroment was large but really interesting and cool. Just wish they open one of these in Boston, it would be a big success Highly recommend the experience“
“Was a little concerned when walked in and was greated by the most unfriendly hostess I've ever come across. I then found ot the only had beer and wine. Everything improved from there. Amazing table service by someone who smiled and was friendly. Food was great but be sure to save room for desert. They have the best Key Lime Pie I've ever had.“
“small place. service is awkward. seems maybe its family run except for one server which was trying her hardest to keep people happy.the food was fine. asked for spicy, got mild. okay, maybe too many people order in error. fine, i'll work with it.had the coconut curry chicken, samosas, rice, and nan. food was great except for lack of spice which i specifically asked for.the fail here is the operation and not the waitress. seems theres some lack of communication from waitress to kitchen. not rude, just random illcommunication between staff. something is broken on the backend of this operation.“
“The restaurant decor wonderful.The waitress the best. The food was excellent, fresh, presented tastefully with an orchid. The music was very good, but not for dinner at 8pm, maybe for a club at 12mn. It was so loud we hurried up and ate to get out. The music that loud was a major distraction. It totally ruined the great experience.“
“I recently had an amazing experience with Doggis, thanks in large part to the fantastic service provided by Adriana. The attention to detail, friendliness, and overall commitment to customer satisfaction was truly above and beyond. Highly recommend!“
“Absolutely outstanding food!! Every single dish was delicious, bar none.One of the best meals you can have in Miami. Small intimate setting.Not cheap considering the portion sizes, but frankly in line with other fine dining places in the area and their food is much better.Even though the lady’s service can be a bit rough around the edges (likely due to language challenges), I will be back! The food is just so good I will take some sass in the process.“
“Amazing food and cozy ambience. Love going at any time to have my favorite Eggs with sausage, sweet plantains, beans, cheese, tortilla and cortadito.Always greeted friendly by the staff but specially Yesenia- She's the best. She knows my order and has exceptional customer service.Truly recommend Atlakat on Bird Road, delicious food. ?“
“I love this place food. Been coming here since a child. They have good oxtail, fried shrimp, griot, rice and picklez. BUT DO NOT get their wings. I got their creole wing out of curiosity because i never heard of that and it was so BLAND. Its super tiny wings getting soggy in some barely seasoned sauce. Its so bad its shocking. Other than that everything else not bad. Those wings going in the trash tho“
“MAKE SURE you ask for AUSTIN to serve you!!! He made the experience 10/10 more than it already was. Food was delicious, fresh and quick. We had the vaca frita tostones, crispy tuna, and pork belly, all a must try. The Lis cocktail was a spicy margarita perfection, and the mule was also great. Live Spanish music , people getting up to dance, the restaurant itself is also so aesthetically pleasing. Easy parking. Must try for a date night, we’ll be back!“
“We celebrated my daughter's birthday last night and our server, Sabrina, was very attentive, and came by several times to check on the food and if we needed anything additional. And the end of the meal, a super yummy dessert was brought to my daughter (big enough to share) with a lit candle. What a nice surprise!“
“Without a doubt, My favorite food spot at Miami Airport. I’d actually drive there from my home in Fort Lauderdale just for dinner if the traffic weren’t so bad. Ramses was my server, a true polite gentleman and treated me more like family than a customer. Had the amazing Jambalaya but Ramses made the whole experience even better. Thanks!!“
“During my layover in Miami, I wanted something quick but healthy/refreshing- so a poke bowl was the only way! This was a delivery order, but I loved how efficient the service was on the online platform. My friend and I were able to build our own bowls. My bowl was filled with sushi rice, wild shrimp, carrots, cucumbers, sesame seeds, furikake, spicy mayo and eel sauce. Everything mixed together brought a perfect balance of flavor. I hope that I'll have enough time in Miami next visit to actually sit and dine here!“
“Rafael was amazing! Knowledgeable, courteous & all around great. The food and drinks were delicious, the atmosphere was inviting and personal, and the service was exceptional. Can’t rate this place high enough! Will definitely be back.“
“This place is like a speakeasy. We originally came to have dinner although, there were no tables outside in the patio or inside. The hostess told us we can go inside, we walked in and it was a hidden speakeasy practically with a bar and dj. We were able to order food at the bar and have a seat. Our bartender/server Alex was phenomenal. He was very attentive and made superb cocktails. My espresso martini was delicious. My husband and I shared a couple of dishes. My favorite was the lobster roll. It was so fresh and had a decent amount of meat squished into the potato roll. It was seasoned in old bay aioli, so much flavor in each bite. The octopus we ordered was very tender and had a garlic yogurt sauce, served on a bed of couscous. The French fries had a lemon essence to it, I ate almost all of them even though I was full because they were that good. We also ordered wagyu tacos and the meat was very soft, it seems to have been slow cooked. Overall, I highly recommend this spot. It's a whole vibe, the music is great, the food/cocktails are spectacular. There's a garage walking distance that you can park in or valet.“
“As someone who loves a good food happy hour menu .... This place is LEGIT, but arrive before 5:30 so you can get a mix of the happy hour and regular dinner menus. Order all the happy hour tapas your heart desires. The clams casino were so good I ended up ordering 3 dishes of them for the table. We also had duck tacos, fried calamari, a dozen chef selected oysters and lamb meatballs. Everything was fiiire as someone who doesn't normally eat oysters the Kusshi oysters were flavorful. For dinner we ordered mushroom grouper (highly recommend bc it's not something you see everywhere) and the Thai snapper entree which is ALSO highly recommended. From the regular happy hour menu the baked oysters with chorizo were bangin. Things to stay away from are the happy hour cosmo drink and conch chowder (tasted diet to me but my wife loved it). I recommend parking at the public parking garage attached. There's a $10 flat rate parking fee which is good for Brickell and convenient. Enjoy!! 9.8 out of 10“
“It's always a great experience at Ceviches by Divino. I usually start with the Divino Mule, so delicious and right balance of pisco, highly recommend. I follow it up with a Roll Acevichado or a Causa Crocante, and the Chaufa Amazonico is to die for!!! Honestly their entire food menu is amazing! Our server, Nidia, was so attentive to us, very friendly and excellent customer service, I work in the Hospitality industry so I appreciate and recognize great customer service!!! This place is a hidden gem, highly recommend!!!“
“First time here, and it won't be my last. Amazing food, service, and ambiance! Nicole was our server, and she was a delight. She went above and beyond and made sure we were well taken care of. The hostess was lovely, and the manager came by to check in a few times. I highly recommend this restaurant!Vegetarian options: We had several vegetarian options that were delicious. The saffron corn dim sum was my favorite.Dietary restrictions: There are options for dietary restrictions. And ask your server as well.Parking: We used the valet, which was most convenient.“
“What a little gem! It is so rare and such a joy to find a neighborhood restaurant that does not belong to a chain or a group, that doesn't have that Miami hype and extravagant prices, and that is so good!!!The restaurant is quaint and cozy with just a few tables and the bar. The service is smooth and professional, and the vue of the kitchen, where chefs in "toque blanche" prepare your food, gives you that upscale feeling of eating in a Michelin starred restaurant! In addition, the chef owner, Nuno Grullon, will actually check each plate served and will come by your table to check how you liked the food and your overall experience! Great attention that will complement the delighting food and dishe served! Best quality ingredients with each plate so savoring whether it is a beef tartare or lobster ravioli or even a burger!So yeah, definitely excited about this found, definitely longing to go back, and also looking forward to trying their other venue, uptown66, for what I have heard, are tacos made in heaven :) Congrats Mr Grullon!!“
“Amazing restaurant with TOP NOTCH service. We were blown away by the professionalism provided by Clarissa and Matias-WOW!!!! Truluck’s won the lottery with them, they knew when to provide the right hospitality, smiles and wit. Clarissa said Trulucks has better stone crabs than Joe’s, and she was completely right! All of the food was delicious and service was paced just right. Thank you Clarissa and Matias for the way you handled our party and for making us feel like part of the family! We will back and request for the Dream team again!“
“We are from Mexico City , but I lived in Miami since 2003. I think mexico has the best service in general when you go out to eat . Someone recommend us Zeru here in Miami so I went with my father and his wife . We loved it ! The food was delicious, and so were the drinks . And thank you for the impecable service ! I miss that from my country ! And here I feel home .“
“Loved this spot! So convenient for a later night dinner after a long day of traveling, but I’d eat any time of day here (they do breakfast lunch and dinner). I had the beef arepa and it was so much food! The Fritanga sauce is bomb. Good energy, clean tables, fun music. Would def hit this up to try more menu items, I doubt you can go wrong.“
“I loved the place, very good atmosphere, excellent service, good food, but I give it 4 stars because the fish was good but a little overcooked. I will definitely be back to keep trying other things on the menu.I recommend the octopus100%, I loved it.“
“KLAW is not just a restaurant; it’s an experience, an institution, a journey into culinary excellence that I’ve had the privilege of embarking on since its inception. As one of the original patrons, I’ve witnessed KLAW’s evolution into the landmark it is today, yet my admiration for their consistent brilliance has remained steadfast. Each visit reaffirms my conviction that KLAW is unparalleled, deserving of nothing less than a five-star review every single time.The ambiance of KLAW is a feast for the senses, boasting an amazing view that sets the stage for an unforgettable dining experience. The energy here is magnetic, filled with a buzz of excitement and the warmth of hospitality that makes every occasion special. Whether it’s a casual dinner or a celebration, KLAW transforms every meal into a memorable event, thanks to its unique blend of spectacular scenery and vibrant atmosphere.A standout feature of KLAW, setting it apart from any dining destination, is its Whiskey Sommelier. On my recent visit, I was introduced to a special blend that they curate themselves—a revelation in the world of whiskey. The Sommelier’s expertise and passion for whiskey shine through in this exclusive blend, offering a complexity and depth of flavor that is absolutely fantastic. It’s not just a drink; it’s a discovery, an exploration of what whiskey can be when crafted with care and expertise.KLAW’s exceptional service is worthy of acclaim. On a night brimming with patrons, they went above and beyond, making exceptions to accommodate my reservation. This level of attentiveness and willingness to ensure every guest feels valued is a hallmark of KLAW’s exemplary service. It’s this commitment to excellence that has cemented KLAW as a place where every visit feels like a return to a cherished home.The menu at KLAW is a testament to the art of fine dining. Each dish is a masterpiece, blending innovation with tradition, and flavor with flair. The chefs here are not just cooks; they are artists, and the plate is their canvas. The seafood, true to the restaurant’s namesake, is always fresh, perfectly prepared, and presented with a finesse that elevates the dining experience.To KLAW, its remarkable staff, and the exceptional Whiskey Sommelier, I extend my deepest gratitude. Thank you for the journeys of culinary delight, for the moments of joy, and for the memories created within your walls. Your special whiskey blend, your breathtaking views, your vibrant energy, and your unwavering commitment to excellence are what make KLAW a treasure.For anyone who has yet to experience KLAW, I urge you to do so. Here, every meal is a celebration, every drink a discovery, and every visit an occasion to cherish. KLAW isn’t just a restaurant; it’s a destination, one that promises and delivers an unparalleled dining adventure every time.“
“My wife and I found this place on Yelp. Took a chance and we were absolutely blown away! Every flavor complimented each other, and in combinations neither of us were used to. Our server Carlos was very knowledgable and helped us pick excellent dishes and drinks. The Tomahawk steak was out of this world, as well as the Tiramisu… smoked along with home-made ice cream. Delicious and the presentation was amazing. Will definitely come back here next time we’re in town!“
“Very very in tune with their roots... they do not try to "doll up" the lobster roll, they use fresh ingredients and make sure their product is the star. Super knowledgeable and friendly staff! Worth every penny!! This is an amazing place!“
“It’s been years since last visited Red Lobster. It has not changed at all. Quality of the food, service and atmosphere remains as per years ago.We don’t need to wait to be seated. Friendly, fast and courteous service. Atmosphere and ambiance of the restaurant is great for families.Overall, a place for seafood with pleasant service and atmosphere.Parking: Lots of parking available…“
“If you want a very "Miami" spot on the water, this is the perfect place. Gorgeous views and a romantic atmosphere, which usually means the food isn't that great, but not here. We ordered the petit seafood tower that was incredibly fresh and gorgeous. We also got the octopus, crab cakes and bao buns and loved it all. The drinks were creative and delicious. (The only thing I would change is that our food was brought out all once instead of coursing it out.) Would definitely return here“
“Service was spot on! Food was delicious, beautifully presented and creative. Vibe is an oasis from the wynwood streets, lush green walled patio is a gorgeous area to dine. Beautiful cocktails too! Dessert of sorbet was the perfectly simple finish.“
“I've been on a pasta kick lately. I know I came to the right place we were party for all the different pastor. Dishes were incredible. We started off with unbelievable appetizers. not only is the past excellent, but their fish was extremely fresh. The penny à la vodka was probably the best they ever had this service. Well they were busy but the Wait staff were apologetic. They knew the menu very well and made some great suggestions. Ambience was laid-back. Everyone seems to be enjoying their food. If there was one thing to say is that the kitchen needs some help with expediting the food. All in all is still worth going to see and enjoying the experience, by the way, they're Barada and tomatoes is a must have. Until next time bon appétit“
“Peaceful and relaxing spot. The staff was great, especially our bartender Kostas, a real professional with knowledge of how to make perfect cocktails. Also, the food was tasty. The restaurant was clean and bright Will be coming back! Thank you so much Chimba ?“
“Blackened yellowfin tuna was superb.Mixed fish & shrimp ceviche was heavenly & the shrimp was sweet & “crispy”… very fresh!!!Cashier/server Natalie was extremely great, prompt,& very attentive.The place deserves 5 stars & 5 diamond rating.“
“Cute place with indoor and outdoor dining. A little too cold insidefor our taste, so we sat outside. Alex, our server was wonderful, very sweet and informative. We ordered the ceviche party lovers triple ceviche (Corvina). All 3 were delicious!! We also had the black risotto with shrimp and octopus.....WOW!!!! One of the most delicious entrees ever!!!! It was AMAZING!!! Everyone agreed we will definitely be back!!“