“This was my first time coming to this restaurant. Dropped my son off for an Interview with Delta and needed somewhere to relax until he was done. Not only was the food tasty, with a great positive and clean environment, thr staff was super friendly! I was so pleased with my food that I decided to get desert to go! I am happy to say that I will be recommending my friends as well as visiting again. Very nice place.“
“This is my 2nd time here. I live in the area and saw such great reviews I had to check it out myself. Get the smoked wings!!! Oh and the greens are the best I've had in the city so far. We got to meet one of chefs and he was so down to earth and I could tell he enjoyed what he did and he put his soul into the cooking. It's quiet in here but worth a visit for the food. Oh and the bartenders are great. Plenty of TV's to watch games etc. Overall I have this on my monthly come eat list now.Vegetarian options: They have a couple options. I have not tried themParking: Just get a ticket and get it validated“
“Love, love, love this gem. I took my aunt and uncle this past week for lunch, and it was amazing. There were not a ton of items on the menu, but that was not an issue for use. We loved the view of people and Porsches on the Porsche Experience. The hostess/servers were friendly. We definitely enjoyed our lunch.“
“JenChan’s is one of my favorite restaurants! The food and cocktails are delicious. I have not had a dish there that I didn’t love. The margarita pizza, rice bowls, and ginger margaritas are my favorites! Not only is the food amazing, the service and employees are absolutely wonderful. A 10/10 must try restaurant!“
“Sunday Brunch was really good. Chicken was seasoned well and waffles were light and fluffy! Owner had an awesome spirit about her. Music and atmosphere was on point. Our waitress was a swertheart,, I forgot her name but she had a boot on her foot! My son loved his rasta pasta... and he hates everything!!!!“
“If you're looking for an old-school atlanta breakfast spot, here it is. They've built quite a few new businesses and structures around them since I've visited last. However, the customer service, food, and coffee are so delightful.“
“Nice place restaurant busy, lots of noise when having conversations. The food taste ok, the chicken was not a must-have as the server presented. Our food also did not come out hot or warm the plate was warm the food was room temperature. I had the Trout with add on chicken. They were ok not much seasoning as I would have expected from a southern restaurant. Beer was good. The fried green tomatoes were also good. Would only return for apps and drinks.“
“I’ve been here four times and it’s always amazing. It is pricey but the food is excellent, flavorful and the portions are huge. Even when there is a mishap with your food (which can happen anywhere) they are ALWAYS apologetic and accommodating with either replacing your meal or taking it off of your bill. The servers are amazing at what they do. You can tell all of the staff really care about what they do. Finally, THAT POUND CAKE IS OUT OF THIS WORLD!“
“Located in Home Park we happy to see that the location was not difficult to get to. There was a parking garage around the corner however there is complimentary valet service which is always a relief. The dining room has several rooms with different views my husband and I were sat in a room full of windows which was nice. My husband and I were in for our anniversary and decided to try one of the new Michelin recommended restaurants. We came for a 5:30 reservation and left close to 8:15. The service was decent however there was several times that we said " ummmmm where is our waitress?" But I think the staff does a good job of working as a team. We started off with some drinks I got the Miller Time ( a nice light and refreshing gin cocktail) and my husband got a beer. We were very impressed with the beer menu they had lots of our favorites and was certainly a nice treat for him. For starters we had the hush puppies ( cooked well, with a chutney on top and a nice creamy sauce underneath), The Farm Baked Egg( a staple to the restaurant, deliciously creamy with outstanding sourdough toast) and, the Local Lettuce Salad( I really loved how the ingredients were the star of the show with this salad. It was by no means underdressed but it was well balanced enough that you could enjoy all of the in season veggies), for dinner I had the Pork schnitzel( I was a little disappointed by this one the sauce was unlike any I have ever had and was heavy on the citrus while the collards were difficult to eat because they were so tough, the pork itself was pretty standard although, I had always thought schnitzel was supposed to be pretty thin this was not. The dish was highly recommended but I think it just wasn't for me) my husband had the duck leg ( which was cooked very nicely and he was very satisfied with the overall dish) for dessert we were gifted some glasses of Prosecco ( very sweet to include for our anniversary) to go with the vanilla cake( very moist and was paired with island flavors), the lemon bar( pleasantly bright with a raspberry sorbet and grapefruit mouse. I loved everything about this dish there was so many bright puckery flavors but it was not overwhelming.) and, the Dessert cheese course( lovely selection on cheeses the only thing that was off to me is the strawberries were not sweet at all.... It was a little sad). I also ordered a cappuccino which unfortunately had no foam on top paired with their hazelnut liquor which was very good. All in all it was a good experience.“
“The food was good southern cuisine. Customer service & the cocktails were also on point. If you are visiting for the first time, please know you order your food & beverages first, then you find a seat. There are no waiters or waitresses & you sit wherever there's an open table. There's also outdoor seating, which is nice on a beautiful day. Overall, I enjoyed the food & company.“