“They have the best pulled pork and beans. I live an hour away and definitely worth the drive. I love how they sell meat by the pound and the option to have sauce on the side. It’s good for low carb diets. SOOOOOO GOOD!!!”
“What a wonderful place to shop when you are looking for bulk ingredients. Lots of organic and all natural foods. They even have a cozy seating area if you would like to eat there. My daughter loved their cinnamon rolls. They also have wonderful pies made from scratch and ready to bake.”
“Best curry in town! Never did I think I would get such amazing curry at a brewery but I did!! So many beers on tap!! Staff is super friendly!! Love this place!!!”
“The food here is AMAZING! Highly recommend the black bean burger, chicken salad, and the banana bread. Salads are all very tasty as are the soups. The staff are really friendly and the atmosphere is really pleasant.”
“Was fortunate enough to be invited for a vendor event and will be going back when in the area. The atmosphere is incredible and the food was delicious. Wonderful wine bar, but also had a great selection of craft beers.”
“Went here to specifically get the pizza after seeing pictures online. I was not disappointed! I like all the other pizza places around town but this is something unique and special. Something you have to come and try. Pepperoni and burrata for the win, but all three pizzas were amazing. I’ll be back.”
“I have been going to Mr. Sub for lunch off and on for years. Always a great experience and great food! The owners are very friendly and their shop has that small town feel. Definitely the place to go if your looking for a good sandwich!”
“Yay, North Idaho Panhandle. Oh boy, these pitmasters are great. Easily the most enjoyable BBQ experience I've had in years, and the Inland NW has come a loooong way since the early 2000s for good 'cue. For me, moistness in the smoked protein is everything. Pork is a natural, and easy to do, but brisket is not. Their brisket was....butter. Tender, beefy, nice crust, and not over smoked. Lordy lord, I do this at home and cannot duplicate their expertise. I will pay a premium for meat like this. And don't get me started on their smoked Jalapeno Cheddar Sausage. Dream worthy. A lot of care and monitoring goes with creating food like this. Sides were fresh and savory as well, with cornbread that had a slight pudding quality to it, yet was not overly sweet. That closed the circle for me. My highest rating for these guys, for sure. Yeah, buddy...”
“Love this place, delicious food, and very kind staff.The gluten free bun is very good, and made in house!!Dietary restrictions: Gluten free bun available for burger and philly's”
“Friendly owners. Great prices. Friendly atmosphere. Beer, wine and canned cocktails. No hard liquor. No food, but food is allowed. Karaoke every Fri, Sat, and Sun nights. Open mic night on Wed. nights.”
“Ordered ahead, but had to wait in line with everyone else who had not ordered. They also forgot to offer us napkins and plates with our take out. The pizza was quite good with generous toppings.”
“We rented an Igloo, our service was excellent, the igloo was lovely, heated and very comfortable. Only the appetizer menu was available in the outdoor Igloo so can't speak to their restaurant or full service menu.”
“If you are local to Sandpoint this is a must, you can thank me later. ✨ ?downward dog | beet salad | roasted half chicken | honey thyme creme brûlée | downward dogPerfection from start to finish. Each course was complex in flavor and held its own to the next. The 12 hour brined chicken was the best I’ve ever had. The cocktails though ? stunning on the eyes & full of flavor and complexity on the palate. I still can’t get over the egg white foam & house-made almond brittle.Our sweet Nora was so good and let mommy & daddy have a great date night out together as a family. ?”
“Really delicious sandwiches, soups and Pies. I had a beef pasty which was excellent and the jalapeno popper panini was Amazing. It was hard to choose which pie to get a slice of but I don't think I could have gone wrong either way. Notich seating, but it's cozy and cute.”
“On our way to Montana we stopped here because my sister is Celiac and they are gluten free. I have to say, I am always skeptical of gluten free places because the can be good or meh, this place was delicious.I got the reuben melt and some chips and salsa. The rueben melt wasn't like a traditional Reuben but it was still amazing and I wasn't upset at all. The salsa was super fresh and had tons of flavor.As we left my sister got a chai latte and I got their special browned butter latte and we were both thoroughly pleased. The browned butter latte was amazing and I am going to have to figure out how to make it at home.I am sad I didn't think to get photos, but I highly recommend this place.Dietary restrictions: Great place for gluten free!!”