“Just came in and our service was excellent! Our party was large, but our server Aiden did an amazing job accommodating to us all while being super friendly and attentive. I would definitely recommend this location for good food and great service. Thank you to Aiden and all of the staff here for making our dinner an enjoyable experience.“
“Been here numerous times and each time the service and food were great. Atmosphere got 4 stars but that is only cause sometimes there are patrons who’ve partaken a bit too much of the “sauce”My only request is they do a vegetarian/pescatarian dish so those who don’t eat meat have other option than just the salad bar.“
“The appetizers were excellent- Lobster bites. The entrees were ok. The Filet Mignon lacked seasoning that I'm used to. The Mediterranean Salmon was decent, but I requested it to be blackened. The atmosphere was fantastic. The music was great, and our server was very kind and attentive to us.“
“We celebrated our wedding anniversary last night and the staff was wonderful! In our reservation notes I requested a both and mentioned we were coming for our anniversary. Our requested was accommodated and the table was set with a lovely card and rose petals. Several staff members stopped by to wish us a happy anniversary. All food and drinks came out perfectly and timed perfectly. Our server was Stephanie and she was absolutely fantastic! Can't thank you enough for making our dinner perfect!“
“As always, Chef Paul’s restaurants are right on point. Katherine and I collectively have been to Vistro (Prime) a few times . . . and the food, craft cocktails, and atmosphere make for an excellent social and culinary experience. It was wonderful to see Patrick doing the Mixology while the other restaurant is in process of opening apparently this spring.This time around, Katherine and I stopped by for a craft cocktail, and we ended up enjoying the happy hour oysters that were very good.I have never offered a single suggested critique of Vie or Vistro.The only request I have is for the manager of Vistro Prime is to check the barstools at the bar.My barstool was wobbly, and it likely/ simply needs to be tightened up. I’m a handy person and have constructed and repaired barstools; so possibly, the hardware for some of your barstools needs to be tightened up and or repaired.They are beautiful barstools!Other than that, I completely recommend Vistro Prime to every and anyone that receives this review and all my friends and family as always!“
“1st time ever eating from outback was very excited to try the blooming onion. Waitress seemed to be a little agitated upon arrival. We ordered the blooming onion for a appetizer. But we also ordered our meals at the same time we also ordered the wings and told the waitress to have that come out with the meal. She wasn't listening they came out with the wings and the side order of chilli as appetizers no onion bloom until it was time to go! The food itself was amazing perfectly seasoned and juicy. I didn't get to try the onion that I wasted money on because I didn't want a nuked onion I wanted a crispy fresh 1 but maybe if I wanna make the 45 min drive again I might have to retry.“
“The most important quality for me at a five star restaurant is service. Our service was outstanding! We sat at the bar on a late Sunday afternoon and the bartender was extremely attentive. We never had to ask for anything. She was refilling our soft drinks and water before they were completely empty. We also did not ever have to wait to place an order for more wine. She was not hovering or intrusive at all. She was simply extremely attentive but from a distance. We ordered salads and appetizers and they were delicious. This was our first time at Eddie Merlot’s, but we will definitely return.“
“We could not believe how busy/packed this location was on a Wednesday evening. The team at this Roadhouse has everything down to a science, which made our experience pleasurable despite the crowd. We only had to wait about 15 minutes for a table and their text alerts made it super easy to know when our table was becoming ready. Tiffany our server, was one of the best we ever had at any restaurant, ever. Overall I can't say enough how amazing every aspect was with our dinner, from start to finish. Kudos to Tiffany and the management of this Roadhouse, really amoung the best.“
“I had the pleasure of visiting last night and the service was amazing! The food was delicious and the portions huge. The chef was very entertaining and cooked right in front of us. We had a family birthday and everyone left with a full stomach with a smile. We had Chicken, Swordfish and Calamari“
“Gwen our server was great! she was very attentive! the outback prime rib, caesar salad, asparagus and blooming onion were all delicious!! but the atmosphere - the music was too too loud - like if you were clubbing and not trying to have a pleasant meal - please please change to mellow instrumental. thank you!“
“On the way home, from Decater via Chicago to Germany by car, I found the LongHorn Steakhouse after searching for a restaurant on the Internet. When you entered the steakhouse you were pleasantly surprised by the atmosphere. I then ordered a mixed salad with French dressing and a “rare” New York steak with French fries. Salad with the dressing was a hit. The steak came perfectly grilled and the fry was hot and golden brown. The friendly and attentive service with a pleasant atmosphere rounded off this short stay. I can recommend it with a clear conscience.Parking: Immediately next to the restaurant.“