“Really nice newer space for a business lunch and very clean. Our server was very nice, knowledgeable and offered suggestions. The food was good but the fries and chicken tenders were a little soggy. Traffic around this area can be a lot to handle and it's a little tricky getting to the parking lot.“
“As far as chain restaurants go this one is pretty solid. Always clean, servers are polite and knowledgeable about the selections. Food comes out hot and is consistent. I saw there's a pretty good happy hour menu. Will be going back to try.“
“We had an amazing experience there. It was our first time going and we happened to show up the night of the pop-up for chef Omar from Detroit. Not only was the food delicious, but the cause was even better. I have an immense amount of respect for any establishment that cares about human rights.“
“What a phenomenal experience at LUFU! The food was amazing with rich flavors and the service was exceptional. We enjoyed all of the recommendations our waiter gave and enjoyed his conversation. We will definitely add this to our “must haves” when visiting New Orleans.“
“Bob Boudreau and I were in NOLA for 9 nights. Three of the nights we had reservations at other places with family. Our 1st night we looked up and found Jewel of the South. We loved it so much. we asked our nephew, his medical school advisor and his wife to join us. All three lived in NOLA and had never been here. All 5 of us would definitely go back in a heart beat. Great food. Great atmosphere. Great drinks. Great staff. GREAT ALL AROUND! FIVE STARS for Jewel of the South.“
“absolutely amazing, I am a Traveling Chefthe oysters were melting your mouth. The beef tartar was perfectly seasoned. The drinks were amazing.I’ve been traveling to the city here now for the past three months and pass this place a few times because it was so busy. I was luckily to come in here, on a Thursday night, and not that many people are sitting at the bar I was invited with professionalism.creativity in the cocktails I will be coming back. Looking forward to seeing you guys next week. Thank you.Cheers“
“We toured their little distillery today, however do not be fooled by the size of this place. It has a rich history and some incredible infused rum. Our tour hosts were very friendly and knowledgeable. A place to visit and experience, I recommend the Bananas Foster rum!“
“Celebrated my cousin’s birthday here with dinner and drinks on the rooftop this past weekend. We had an amazing time! Our reservation was for 530 but we arrived about a half hour earlier and were allowed to wait in the seating area/lounge which was connected to the hotel’s bar (located in the Pontchatrain Hotel). I absolutely loved the decor because it was a concept that was welcoming, nostalgic, and upscale. Whoever designed the space is a genius. There are plenty of Instagram worthy areas to take pictures and the menu was outstanding. My cousins and I each ordered a different dish where we took turns sampling plates. There were 6 of us and we ordered the pork cheeks, fish in a bag (flounder), crawfish risotto, broccolini, braised pork ribs, and cauliflower soup. I also ordered the “hibis-kiss” drink and a lemon drop martini. We lounged around a bit before the waitress told us about the rooftop bar “Hot Tin Roof.” All on the same hotel with a beautiful view of the NOLA skyline. The hotel is located on the RTA line and we took streetcar 12 from Canal street to Josephine and St. Charles. This was a perfect way to see more of the city and embrace the culture.“
“Brunch is a big deal in New Orleans, and Ruby Slipper is one of the top spots for breakfast, brunch, or lunch. We visited on a Saturday morning and had to wait in line for about an hour. Luckily, they offer a convenient system where you can leave your name and phone number, and they'll text you when your table is ready, allowing you to explore the area in the meantime.Once we were seated, we couldn't wait to dive into their bennies! We started with a classic Bloody Mary, the perfect brunch drink, and then indulged in a variety of eggs benedict options. With choices like pulled pork, fried chicken, and Cajun-style shrimp, we decided to mix and match. Honestly, I couldn't pick a favorite because they were all so delicious! Despite the bustling crowd, the service was quite good, and the ambiance added to the enjoyable experience.“
“I have been sending people to Bar Tonique for close to a year from my position as liquor vault manager at the Sazerac House. So many return to tell me what a great experience they had & to thank me for recommending it. I have left the position at Sazerac House & won't be sending any more from there, Good luck to all the craftsmen & women behind this truly wonderful place!“
“We had the most amazing dining experience we've had in awhile. Our server was attentive without hovering. We ordered the gulf fish (Drum) for my son and we did the Chef's choice. Everything came out with perfection. Our drinks were never empty and no courses overlapped. Needless to say we left full and blown away by the whole team at Plates.“
“Been meaning to write this review for a while. Was just daydreaming about Manolito and rememvered to write this.Visited in January and had an absolutely incredible time. This was kind of the crowning jewel of our trip to New Orleans. A lot of lackluster experiences down there but Manolito truly was a masterpiece. Small bar, historical atmosphere, very traditional cocktails (haven’t seen thrown cocktails in a while), incredible food, and a great bartender. Best bar experience we had while in town. Will definitely make it a point to stop back by. Hope they get the expansion the bartender was describing to us.P.s. - We have had MANY croquettes in our time and the ones here were among the best we’ve ever had.“
“We were in New Orleans celebrating a friend's milestone birthday and decided to try an Indian restaurant for dinner. We picked Saffron based on yelp reviews. The entire dinner was an amazing experience - right from the cocktails to the appetitzers and then the entrees and dessert, each dish was bursting with flavor and authenticity. We had ordered the fish which came with a dollop of curd rice and pickle! We loved it so much that we asked if they could send us seconds of the curd rice. I would like to throw and big shout out to our amazing waiter Landon who always had a smile on his face and was spot on with his recommendations. The highlight of the day was the chef who graciously came out and checked in on each table. You can see his passion reflected in each of the dishes served today. It has been an amazing experience. If you are in NOLA or visiting, do check out this gem of a restaurant.“
“Ok. Visited from south Florida on a couples weekend getaway. and after looking through reviews I came across Cane and Table.Alright, brunch on Saturday was quite amazing! First off, with the service – it was seriously on point. You could tell the staff were genuinely enjoying service to us, which made the whole vibe very welcoming. Our server was MC, and chatting with her and the Host about the menu and small talk felt like shooting the breeze with friends – no stiff vibes, just good ol' friendly chatter. Now, onto the drinks – they were awesome! Very well balanced drinks and such a variety of options which continued on setting the stage for a memorable brunch. And the food? Well, let's just say, even though the brunch menu wasn't overflowing with options, each dish was a pure winner. We shared a bit of everything among our couples of six, and everyone agreed that the flavors were so perfectly balanced. Take the French toast, for instance; it wasn't crazy sweet as one would expect, it was just so naturally balanced that it left us all in WOW. Overall, it was a great brunch experience, and if you're on the hunt for a spot with awesome service and flavors then this place is definitely worth a visit! It checks off the vibe“
“Hunter, our server, made the entire experience delightful! I'd like to shout out the bartender too, as these were by far the best alcoholic beverages we had the entire weekend! I can't wait to come back and look into staying at Maison with my hubby! We hope Hunter is still around, as his personality sold the experience ??.“
“Above all, you MUST order the seared scallops and artichoke appetizer. Fan-freaking-tactic! The Black Manhattan is excellent — except is was stirred long enough so it was nearly lukewarm when brought to the table. Great flavor, but disappointed at how warm it was. (An extra point for Luxardo cherries. Seriously. How can a restaurant claim they serve cocktails if they don’t use Luxardo cherries????)“
“My husband and I LOVE this place. We live a couple of blocks away and eat here as often as we can without making it seem like we’re stalkers. The staff is always very friendly and welcoming…and the food! Lord. It’s delicious.The boudinThe P&P saladThe corn babiesTexas Crispy QuailFried BrusselsGulf FishIt is all amazing! Definitely one of the very best restaurants in The Quarter.“
“We stopped in this tiny bar to take a break from walking. When I say tiny, I mean it! There were 2 high top tables and seating at the bar, but that was it! However, the cocktails were delicious, the bartender (I can't remember her name but she had short red hair) was super sweet and helpful and recommended an absolutely delicious drink- Going Pear Shaped. It had gin, pear rosemary honey, lemon, and ginger beer. It was bright and refreshing! My husband also enjoyed his drink. We heard a pretty nice jazz trio while we were in there. Definitely check them out if you prefer smaller, quieter settings!“
“Gorgeous quiet (on a week day) little indoor/outdoor courtyard. I loved ordering at my table via an app and paying as I do. Food delivered easily. We did have to go to the bar to get our drinks though. Not a problem.We each had tacos - excellent! Spicy beef strips. Two small ones plus a side salad (also delicious) and it was plenty for me for dinner.When traveling I actually like it when plates are normal sized instead of huge and wasted.“
“My husband and I came for the Tasting, Tour, and Cocktail class and went on a Sunday afternoon/evening in March. This distillery may be small right now, but it's got a lot of heart. The staff were so friendly and welcoming, with great suggestions for drinks. Our tour guide was Emily, who was absolutely impressive in both her knowledge of the product as well as her teaching ability. She has an obvious genuine interest in the company and the products it produces. Freaking amazing. Definitely recommend giving this place a go for locals and tourists alike.“
“This was one of the best breakfast places I ate at while I stayed in New Orleans. i cant say enoigh positive things about this restaurant. The food was out of this world and the staff and service was 100/100 stars. Thank you so much for an fantastic food experience ❤️ ---- Lisa and Abby from Ontario, Canada“
“THE FOOOOOD OMG!! y’all 10/10 for the food. so flavorful, quick, fresh, just oh em geeee!! Our server Tommi was SO fun and helpful and nice and sweet and just a 10/10 personality! I really recommend this place for breakfast/brunch. I got the sweet heat chicken and french toast bites… SOOO GOOOOOOD!!!!“
“Recently indulged in the hot salmon breakfast bagel at Flour Moon Bagel, and it was a delightful experience! The flavors were on point, and I especially enjoyed pairing it with the Sirius Raising alcoholic drink. The combination elevated my brunch to another level. Friendly staff and a cozy atmosphere added to the positive vibes. Definitely recommend trying this spot!“
“My husband and I came down from Boston for a long weekend in New Orleans and this is definitely worth a stop! We had a tour of the distillery with Alyson and she was very knowledgeable, funny and witty. We tore a lot of distilleries and wineries and breweries, and they had an excellent and very high-quality selection of bourbon available. They also offered some unique vodkas. You can't really go wrong here at all. After our tour, we ordered some drinks at the bar while we were purchasing some bottles to take home, and the bartender made some excellent recommendations of signature cocktails on their menu. Very good experience and highly recommend“
“Awesome restaurant with delicious tacos and quesadillas. One time my Uber driver stole my order and when I went to pickup the food, Tacos del Cartel remade the whole order on the house! The inside decor is amazing and cozy for couples on dates!“
“If you have gone to New Orleans and haven't gone to Commanders Palace, you are missing a piece of history and a great experience. Started with walking through the kitchen to get to our table. I hope you realize how confident an establishment has to be for you to see their kitchen. The wonder started there and kept going. The jazz brunch was awesome doesn't matter what you order the food was spectacular, the service staff is second to no one, and the way to finish it was a bread pudding souffle. Thank you for the experience, and the history of my first time being there under your first female executive chef. She is an artist“
“This was one of the best breakfast places I ate at while I stayed in New Orleans. i cant say enoigh positive things about this restaurant. The food was out of this world and the staff and service was 100/100 stars. Thank you so much for an fantastic food experience ❤️ ---- Lisa and Abby from Ontario, Canada“
“Very good!!! I had the Shrimp Remoulade Stuffed Avocado and it was so delicious!! My husband had a Shrimp PO Boy and wished he had gotten the same as I. We had dessert also, Chocolate Doberge cake and Bread Pudding which was SO delicious. Our waiter was a gem!“
“An exceptional bar in a city full of bars. The Paris Safari decor theme makes for a cozy vibe. The varied cocktail list has many New Orleans classics that are made expertly. We loved the Brandy Crusta, Arnaud’s Special and the Bobby Oakes. We also enjoyed the tasty gougeres and the deviled eggs from the bar bites menu. Service was excellent.“
“Decent hotel bar with a really nice view of the river. They have some interesting cocktails on the menu, and it was a good spot for an afternoon drink. We tried the Sassy Au Pere and Boheme Bongo cocktails; both were well made and reasonably priced at $16 each.The entrance is inside the mall and up an elevator. Because it's connected to the mall, there is also a parkade with lots of parking available.“
“Outstanding jazz band/lounge singer on the night I visited plus well-made traditional New Orleans cocktails. Hard working bartenders curved out a ton of complicated drinks quickly. I loved the whole experience. This was the traditional upscale jazz club I was looking for on my trip to the jazz capital of the world.“
“This was a fun adult bar setting with a sailor's theme. The food was amazing and the service even more amazing. They served drinks done right and if you go I highly recommend the Bread Service as a starter. You will not be disappointed!!!Vegetarian options: There are some vegetarian optionsParking: There is a lot right across the street that cost roughly 4.00 for 2 hours. We found a place to park just around the corner for free.“
“My friend and I experienced the Chloe for lunch last week 10/12/23 and it was absolutely the best lunch from start to end I have ever had. The goat cheese, pepper and garlic starter is so full of flavor I can’t even describe how happy it made my taste buds. Every bite of food I had was simply perfection. The staff was exceptionally friendly and helpful in their recommendations. I honestly am planning another weekend trip simply to dine here again. This is a MUST eat while in town. Thank you all for this memorable experience.“
“Fantastic evening at an institution. Food was top tier from the French 75s through to the baked Alaska dessert. Crab cake / Shrimp Arnaud starters were solid whilst the mains (veal medallions in a mushrooom sauce / quail in a strawberry gaatrique) were exceptional. Service was top tier with a special shoutout to Travis who made our evening.“
“Service was friendly professional and prompt. while food was exceptional, the presentationFor the chicken and waffles was subpar at best. It looked like my 16 year old prepared it. The waffleWas crispy and light though. The ambience was very crowded with minimal spaceFrom the neighboring tables. Would return for the gumbo“
“Cozy ambience with a unique, delicious drink menu. They also offer their kitchen to local food businesses, and the Asian fusion one there when I went was phenomenal. Donavin makes a wonderful drink called “Thank You for Being a Friend” with Louisiana run, almond, passionfruit, and smoky amaro – must try! I was in town for the Home + Garden Show, and Barrel Proof was the perfect unwind!“
“After a long trip and waiting to settle into the hotel we found this spot not more than a block away and kept going back over the course of the week even though we were just visiting and not for the convenience but the service was fantastic the food was amazing and overall just an incredible spot to check “
“Great service, tasty food and a lively atmosphere. Our waiter gave us wonderful suggestions. The sides are just as good as the tacos. The Bacon Smothered Greens and Ancho Mashed Potatoes were so good and different than anything like them I've ever tasted! We also shared the Banana Bread Pudding and took a bag of cookies home to snack on tomorrow. We plan to return to The Rum House again and try some other tasty food.“
“Hits and missesGood: loaded Korean fries, brussel sprouts, Sad Boy cocktailDo not get the mushroom pho if you have any expectations of it tasting like pho. Deeply needed salt, the mushrooms and noodles were all wrong, and not a bok choy to be found.“
“The mahogany jazz hall was the absolute highlight of our New Orleans trip. The music is fantastic, the drinks are great, and the staff is VERY kind. They bring Southern hospitality to a whole new level with how accommodating they are. Their establishment is wheelchair accessible and they did a great job accommodating someone in our group in a wheelchair. We went to Mahogany Jazz Hall two nights in a row because we loved the talent, atmosphere, and positive energy. I loved the interior design and artwork in the establishment. Next time I go to New Orleans, I will definitely go to Mahogany Jazz Hall again!“
“This is a MUST DO if you head to NOLA. it an rainy fun place with great cocktails and the best Gelato concoctions you'll ever have.Parking: It's Siren town NOLA. your best bet is walkingKid-friendliness: Clean Music. Day time great for kids after all it's Gelato!Admittedly, as an adult in NOLA it's nice to be kid free after 7pm . SooooWheelchair accessibility: Easy entry“
“The owner Chris is a genuine bartending guru and has trained some of the best bartenders around the country. Revel is worth it for the drinks alone but the food is excellent. Small menu but everything is done just right. Great deviled eggs, burger, salad. This is secret diamond in the rough.“
“Yo this was the best pimento cheese and crackers I’ve ever had. Everything I could dream of in one place. Coffee, snack and alcohol. Plus good vibes. There was a girl sitting and studying, chillin. If I was still in school, I’d totally be here every day.“
“Just wonderful. Amazing food and great staff, I went there with people that are not fluent in English and they were very patient while I interpreted for them. Our server was a kind young lady that made great suggestions so we could try creole food and was overall very attentive. The food was amazing as well, we had a fantastic roast beef po boy and some great red beans and rice. A great restaurant at Magazine St!Dietary restrictions: I informed them of my shellfish allergy and they helped me choose food to accommodate for this. They were very kind and informative.“
“Peychaud's is a beautiful space with a fantastic, competent, and capable event team. Lisa did an AMAZING job helping us throw a welcome party, and she gave us recommendations that saved the day when we had terrible weather. I can't say enough great things about our experience. Thank you all again!“
“Was here a few years ago to meet up with a friend, didn't save it so couldn't for the life of me remember where it was. Happily found it again this Mardi gras/Fat Tuesday night and was more than pleasantly surprised. Eric(k)? Was the perfect bartender - super into the mixology of what would work and I trusted him with 3; cocktails if his own design, each one better than the last. The ambiance was a perfect respite from the madness, great place to reminisce with friends and catch a night cap! And do yourself a favor and ask for the "bartender's choice"“
“Hot Tin is a secret gem with one of the greatest views of the downtown city. Whether you are staying at the hotel, visiting the Jack Rose, or stopping by the Hot Tin, they’ll always welcome you with a smile. Delicious cocktails await your view of the New Orleans city line. Highly recommend stopping by or hanging out on your visit!“
“If you are in Metairie Bar Tevs is a great spot to meet up with friends or watch a game. Great location off of Airline in Metairie away from the hustle of the city. The owners always make a fun atmosphere on game days or any day! And the food pop-up’s are on point!“
“We spent a few nights at the hotel above Dovetail and frequented Dovetail during our stay, and it was great! The drinks were fantastic (gotta shout out the Espresso Martinis on tap) and the atmosphere was wonderful (bar-side seating always made for fun conversations). A special shout out to all the bartenders who took care of us, Andy and Max, you all were fantastic!“
“No, it isn’t gourmet . However, my family and I are always seated quickly, happily. We are fed quickly and rather well for such fast service. The margaritas are better than most places of the like. My young kids are welcomed and not sneered at when they are a bit more rambunctious than I’d like. We visit almost weekly and will continue to do so. Staff are SO wonderful“