“Great lunch spot inside a mom and pop health food store. Order at the window in the back. Keep in mind that there is no dine-in available, to-go only. It’s also possible to call ahead and pick up. I had the black bean burger in a wrap and the nutty vanilla smoothie. The vegan garlic aioli is fantastic on it. My friend had the tempeh reuben with the peanut butter blast smoothie. It was very good. 3/4 of the menu is already vegan, and you can make substitutions on sandwiches with cheese for vegan cheese for a dollar. They also have a small soup bar. They had two vegan soups, carrot and mushroom barley, the day I went. I tried the carrot soup and it was fantastic, very savory. The service was very friendly. I will definitely return to this place again.“
“I always take my son here after doctors appointments at Greenspring. Their coffee is awesome and the baked goods made daily on site. The owner is sweet too! Wish they had more gluten free options. But they took my nut allergy very seriously, more so than most restaurants.“
“First time at Mom’s Bakeshop today 11/28 at around 11. Sandwich guy was an absolute joy to interact with and helped me figure out what I wanted, shepherded me to the right sandwich in fact— went w the fakin bacon and my god that is some good fake bacon. Like he said, it had a great mix of flavors that aren’t overwhelmed by the bread (which is solidly great sourdough), felt like I could enjoy each individual component. Really looking forward to going back next time for those famed n fabled cauli tacos!“
“I’ve had the tacos, pupusas, and empanadas so far. The pupusas are perfect. Empanadas are brilliant. Tacos are great. I haven’t made it to the rest of the menu yet. The pupusas and empanadas are so good I think about them constantly. The sodas on the menu pair perfectly with everything. I think it’s my favorite restaurant in the zip code.“