Customers` Favorites
Customers` Favorites
“The food was wonderful and the service was excellent. I went for an early Mother's Day dinner on a Saturday night and there were people at the bar having their own good time, but the space is set up well and it didn't impede on our dinner. Great for any vibe“
Customers` Favorites
“The craft cocktails and mocktails are good. The sweet cream butter that came with the bread service was delicious. The baked alaska was outstanding! But overall the flavors of the dishes are quite muted, relative to their cocktails. I think I might have been better able to taste the food if I'd just stuck with water. Our server was phenomenal, though, and the environment was so elegant. If I were to go again, it would be for the drinks and desserts with good company.“
Customers` Favorites
“I’d recommend this place just based on the food itself. I had calamari and a regular lobster roll with sweet potato fries and it was delicious!But the staff is what made Georgetown Seafood special. Right when we walked in (out of a huge rainstorm), a staff member put a towel by the door for us to place our umbrellas on while another staff member immediately found us a table to seat our big group. They took the time to make us feel like VIPs, even down to the extra treats they offered to us after our meal!The place is small, has steep/narrow stairs to the upper level (where the bathroom is located), but even with that I would 100% eat here again and again.Thanks Georgetown Seafood for a wonderful experience!!“
Customers` Favorites
“We were celebrating a birthday, and asked for a quiet table, and we were seated in the Wine Room, and it was perfect. We shared a calamari appetizer, and had halibut and crab cakes for the entrees. We shared key lime pie for dessert, and the restaurant provided a special birthday dessert. Service was excellent, and the food was delicious.“
Customers` Favorites
“Meet me at Stan's, Best Food and Cocktail Bar in Washington DC, Best Fried Wings, Baked wings are awesome as well, lookout for the Seafood :)“
Customers` Favorites
“The ambiance and food was immaculate! Our server was very knowledgeable about the menu and made appropriate food recommendations for our party. I enjoyed the Shrimp Thermidor as a starter and Cumin Lamb as my entree. They were both delectable, I can't say one was better than the other. I'm ready to go back!“
Customers` Favorites
“Amazing great restaurant.“
Customers` Favorites
“Our waitress Isabella was so wonderful and sweet! We came for my brothers 21st birthday and she gave us amazing service! She was so good about our allergies and special requests. The food was good, seafood tower was really nice, scallops and risotto was quite salty. But the steak ravioli that Isabella suggested was amazing!“
Customers` Favorites
“My husband made a reservation for my birthday dinner and the food, service and atmosphere was exceptional. Our server Francisco was top notched and very professional in detailing the menu and offering suggestions on drinks and food. A must go to when in DC, you won’t be disappointed.“
Customers` Favorites
“The food here is AMAZING. I'm actually glad this place is far from me and on the expensive side because if it was closer and cheaper I'd be eating here constantly. My table got the waygu egg rolls, Mac and cheese, broccolini, Hawaiian steak, jerk crab cakes, and the jerk lollipop chicken. All of it was on point. Drinks are pretty expensive for what you get. That was probably the only disappointment. Music is a little loud for my liking but it is a minor nit in an absolutely amazing experience.“
Customers` Favorites
“In love with this restaurant went the first time for Restaurant week . I felt in love with their ceviche. My husband and I are coming every Friday since for birria tacos , ceviche and margaritas!Everything is amazing from the Birria omelette to the flan. I can recommend enough this amazing place !!“
Customers` Favorites
“This was our second time visiting Giovanni's Trattu. The restaurant is very small with approximately 50 seats, so reservations are a must. We visited mid-week at 6:30 (with a reservation). We were seated immediately upon our arrival. We were a party of 2. We ordered garlic bread, we split a Caesar Salad, we both chose the Chicken Parmesan, and we had the Spumoni Bomba for dessert. The garlic bread was a bit bland. I would pass on that next time. The salad was good. But the Chicken Parmesan was one of the best we have ever had. Definitely a wonderful choice. And the Bomba was great as well. It gets busy and with a small family run restaurant they get a little overwhelmed. The service was good and the people are friendly. Make this one of your stops when in the area!“
Customers` Favorites
“We had an amazing dinner with great atmosphere watching flamenco dance, the food was mind blowing, as well as the service and drinks. I got lamb chopsticks and a dessert, all was high quality, we spent around 2-3 hours there and absolutely loved the experience, thank you!“
Customers` Favorites
“We had a wonderful experience. Food was amazing and I highly recommend.“
Customers` Favorites
“Beautiful restaurant overlooking the water, outstanding service, and amazing seafood. I had read some of the reviews that were less than stellar but everything that we ordered was fantastic. We started off with their eggplant appetizer, which was full roasted eggplant -- delicious. For the main entree, I was debating between their grilled calamari and the scallops and the server recommended we share a half portion of the calamari and get the scallops. Great recommendation. The scallops were out of this world and a generous portion too. My wife's fish was delicious as well. No complaints about anything. The prices are a bit on the higher side but it's worth it when the food and the ambiance matches expectations. A definite 5 star for me.“
Customers` Favorites
“As always, everything from the bar to the kitchen was perfect. As good as the drinks and the food are, the people make it a consistent destination of pure joy. From Linda and Jason behind the bar to Mariana, Nikki, Michelle, Heather, and Evan on the floor, this is always our go-to place.“
Customers` Favorites
“Came here for a girls’ night out and had a wonderful time. Great service. For Tuesdays, bottles of wine are half-price. Yay! Plan on coming back soon!“
Customers` Favorites
“I had a lovely mother's Day dinner with my sons and my mother. Everything was delicious and the service was amazing.. My only complaint is that it was a little loud in there with a lot of people. But I guess there's nothing you can really do about that.“
Customers` Favorites
“Had a wonderful experience for Mother’s Day!! Our waiter was Jhony and he was excellent. It was just me and Mom and we asked for the two person seafood paella. He suggested the special for today which was the lobster paella and it was amazing. The service was great, the food was amazing!! The food did take a while to come out but that is to be expected on Mother’s Day!! I will definitely be coming here again!!“
Customers` Favorites
“Great Drinks Good Lobster Tails stuffed with Blue Crab Great Asparagus Excellent Baked Alaska Excellent Service“
Customers` Favorites
“Delicious! Loved the lobster roll!!“
Customers` Favorites
“Best French restaurant in DC. The prices are spot on for the food, and to be honest the quality is higher. The service and staff are beyond incredible and accommodating.Get the crab fries. Next time I’m doing the seafood tower too. I didn’t take photos of everything, but it was all fantastic. The deviled eggs, yum! Crunchy, full of flavor, and one order is not enough and the bacon was perfectly crispy and not too salty on it.I was set on the short ribs, because French food is all about the sauce and proper temperatures, but I went for the burger. I was not disappointed. It was a smash style burger and cooked perfect. The dressing on it and pickles balanced it nicely. My friend did the cobb salad with salmon.We both had two glasses of wine, and the house wines are actually good here. I can't believe I'm typing that, but they did a great job selecting them. Skip the trendy French bistros and restaurants and head to Parlour Victoria. You won't be disappointed.Came back two weeks later and it is still amazing. Love this place.“
Customers` Favorites
“This was our first time at Spice Street. We were thoroughly impressed by the atmosphere and absolutely by the food! The staff was very friendly! We absolutely recommend this restaurant!!“
Customers` Favorites
“Great craft cocktails, attentive service, perfectly prepared steak, wonderful sides - they even have parking - An ideal experience“
Customers` Favorites
“it's the best restaurant in the DC area by far.“
Customers` Favorites
“delicious food, but the workers are really rude“
Customers` Favorites
“The food and service was great“
Customers` Favorites
“Very tasty food,100% recommended !!“
Customers` Favorites
“Great food and awesome service! We had a great time“
Customers` Favorites
“So delicious and a wonderful atmosphere.“
Customers` Favorites
“Bar Spero was exceptional. Far more a restaurant than a bar. Though drinks were also brilliant. The bartender Savi proved a knowledgable mixologist. If you enjoy mezcal I highly recommend the Dead Lady cocktail. The drink was smoky but well balanced and smooth enough to be dangerous.However, the drinks were only a prelude, the true fire of Bar Spero is the food. Our meal was a delightful, delicious, delectable multisensory feast.Everything was amazing from the cucumber, herb salad to the burnt cheese cake ice cream. However, my personal highlight was the seafood. I'd recently returned from a beach trip and assure you everything tasted catch of the day fresh. The raw oysters were some of the best I've had. The grilled octopus was sweet, tender and cooked to perfection, it's sauce, a squid ink reduction only emphasized the utter genius therein. Though all the seafood from Jonah Crab Rice to the Tuna Tostadas to the Ember Roasted Scallops were unforgettably delicious. The food could make a convert out of me and will out of you.Our server Blithe was personable, humorous and attentive, without hovering. Her table service was impeccable and she clearly loved her job. Though really all of the service was noteworthy. The communal feel of Bar Spero made it feel like a family. (I love that tips are split front to back of the house)It was an honor when Chef Jason came to out to our table to greet us. This man is an artist, his work practically brought me to tears of joy repeatedly.Do your self a favor and go to Bar Spero, you will thank me for it.Dietary restrictions: I am gluten free and found many options on the menu.Parking: It took a few minutes looking but we found parking in front of the GAO“
Customers` Favorites
“This is me and my daughter's Tuesday happy hour spot and we love it. The food comes out fast and hot and it is delicious. They have plenty of parking, the prices are reasonable. Ask for Biannca whenever you come she is wonderful and she knows how to make a great drink. 2 thumbs up!Parking: Plenty of spots“
Customers` Favorites
“JC has the best crabs! I’ve been eating crabs from JCs for over 4 years now and they haven’t let me down! Cindy is so kind and personable, she’s very knowledgeable about the crabs and sizes. I’ve got to know her mom as well and their very kind people! I usually get extra large or jumbo crabs, their delicious corn, their sweet tea and brown paper roll as my regular order and I have been let down! Thanks for always providing great service to my self and everyone I refer!“
Customers` Favorites
“Don’t let Atxondo’s modest looks deceive you. I was skeptical but some friends wanted to try this place so I went along. I was very pleasantly surprised. We ate vegetarian and everything was excellent. I can recommend the brussel sprouts, tortilla española, crispy potatoes, coliflor, golden beets, fried shishitos, and risotto. I almost forgot to mention the interesting drink menu and the best flan I’ve ever had. Service was great too. Go with a group so you can try everything!“
Customers` Favorites
“Food was so good, I was dancing the wholeTime while I was eating ?The beef suya was really tender, and it was the extra hot but I could tolerate it. The jollof was great and smoky flavor (party rice). The plantains were extra ripe and the way I like it. I am of Nicaraguan decent and enjoy maduros so if you like ripe ripe plantains then you will love them. The Zobo-lemonade was so good. I wonder if they make it in house. Nicaraguans drink it too but we call it “Jamaica”. The efo riro was great, small portion but great flavor. The suya wings were crispy and flavorful, I prefer flats so that’s the only thing that could have been better. Yeah, I’m doing the hour drive for spice kitchen very soon!!“
Customers` Favorites
“Food was great and service was incredible“
Customers` Favorites
“The Tacos and clam chowder was really good. The frozen Rose’ was good as well. Great service“
Customers` Favorites
“This place is a gem.. def lives up to neighborhood bar vibes.. it feels like family, every time.. the food hasn't missed and drinks do what needs to be done.. I recommend the oysters, ceviche, cubano, and banoffee.. I have to try more things but im sure it won't disappoint“
Customers` Favorites
“This is my 2nd time ordering from this restaurant and spot on. The pizza and burgers are a good portion are tasty, and also Halal if you are wondering. An update to my review as I have ordered the fried chicken with caramelized onion, and it is really good and satisfying.“
Customers` Favorites
“Great tasting gourmet fish sandwiches!!“
Customers` Favorites
“Hank’s is always consistent if not a bit pricey. They always have a decent selection of oysters with some yummy specials. I especially love the goldfish on the table at the beginning of the meal and dark chocolate at the end. Wine list and cocktail list just got a nice revamp, and the tried and true standards like their shrimp po-boy, clam chowder, and chicken schnitzel remain faves. I do, however, still wish everything was about 2-4$ less as it feels premium for a neighborhood joint.“
Customers` Favorites
“10/10, took my wife for our 15 year anniversary and she loved, every delicious bite, every plate had a story to tell,such a wonderful and memorable experience. Gracias!!!“
Customers` Favorites
“The food here is always great. I've been going for years, and not once been disappointed. They also have a great bar, where you can have a cocktail while you wait! I highly recommend their fish dishes.Vegetarian options: They offer a veggie plate.“
Customers` Favorites
“Went for Valentine’s Day. They had an excellent pre fixe menu. Everything was very good.“
Customers` Favorites
“excellent authentic Italian restaurant, complete with Tiramisu and Grappa.“
Customers` Favorites
“Great food, speedy excellent service, and excellent vibes. The music they play overhead is pretty loud though, but, it’s definitely a nice spot to go out w/ The family or w/ riends.“
Customers` Favorites
“amazing place! really great food, service and ambience!“
Customers` Favorites
“Ordered breakfast here this morning On a whim. Didn't see the atmosphere so thats why the lack of stars. Never been here before or know anyone who has. Plenty of menu options along with many ways for you to customize your item. We were happily surprised at how good the food was and the good portions. I'll def order breakfast here again. Will have to check out lunch/dinner too.Vegetarian options: Plenty of veggie options.“
Customers` Favorites
“I came here with a group for a friend’s birthday. The food was great. It was lively. The service was awesome. There was a lot to choose from on the menu. The value for the cost was amazing. I haven’t spent that little on a meal for 4 in a really long time. Everyone enjoyed their food and the overall experience. Getting the Happy Birthday song in a sombrero was an added bonus. Would definitely return.“
Customers` Favorites
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“I sent my friends to this place with my highest recommendations. I visit this restaurant often. I get very good feedback from my friends. The the cooking is tasty and the stuff is welcoming and cooperative. Every time we eat in this place we have a pleasing evening. I warmly recommend this restaurant.“