“The best borscht ive ever had. (and only but that doesn't matter.) i literally couldnt sleep last night because i was craving it so bad. so don't go, unless you want to be craving it for the rest of your life. Dumplings were very good as well! The guy walking around playing accordian added to the vibe too“
“Excellent food, excellent service, excellent staff! I highly recommend trying every single dish they offer, there’s something for everyone and the taste is guaranteed. Their portions are SO generous I almost always have to take something back home with me. :) My favorite items include: dry cappuccino - grilled chicken - chicken salad - falafel platter.“
“Nestled in the heart of Midway, Workhorse Coffee Bar proved to be a hidden gem awaiting discovery. My daughter and I stumbled upon this quaint establishment on a crisp morning, seeking respite from the bustling streets outside. What we found exceeded our expectations and left us longing for more.Upon entering, we were greeted by the rich aroma of freshly brewed coffee and the inviting warmth of the cozy interior. The ambiance was a harmonious blend of modern chic and rustic charm, with exposed brick walls adorned with local artwork, complemented by the soft glow of pendant lights hanging from the ceiling.As we approached the counter, we were met with friendly smiles from the baristas, whose passion for their craft was evident in every cup they served. After perusing the menu, we decided to indulge in some breakfast bites to accompany our coffee. The selection was diverse, featuring both sweet and savory options crafted with care using locally sourced ingredients.I opted for the chocolate cookie, a masterpiece of simplicity and flavor. My daughter grabbed a gluten free cookie that made her smile light up the room.Workhorse Coffee Bar is more than just a place to grab a cup of coffee; it's a haven of warmth, community, and culinary delight. Whether you're seeking a quick caffeine fix or a leisurely breakfast bite with loved ones, I wholeheartedly recommend paying a visit to Workhorse Coffee Bar. You won't be disappointed.“
“Oh my goodness!! Absolutely delicious! Clean establishment, parking was easy, and the service was good. The food was the best I have had in a while. I ordered larb, spring rolls, and ginseng coffee. I love spicy food and the larb was truly spicy and full of flavor! I will return here for sure!“
“Went there for an anniversary, service was fantastic. We had the Alsatian dumplings, duck and lamb meatballs. Closed it out with coffee and dessert. Everything was fantastic. Please remember it’s an occasion meal don’t go here and complain that it’s not cheap like Applebees. The food is great and the staff is professional. We had a great time, I hope to go back.“
“We order pickup from Pad Thai around 3 to 4 times per month and absolutely love this place. Excellent flavors, nice sized portions and overall very good value for money.Vegetarian options: Most dishes that we've tried work well with tofu.“
“This is a staple when I’m in town- love bringing my dog in the summer for the patio. The menu changes regularly and everything is always amazing. Tried some chicken penne and cake this time around- the burgers are also really good especially with the caramelized onions.“
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“First time here. Made a reservation. Hosts there don't seem like they want to be there. The waitresses were friendly. You walk in and it doesn't seem like a restaurant, layout is weird. Looks like an ice cream shop. Then they take you to the dining and you see pink panther stuffed animal decor.The bread that comes with the dinner salad was pretty decent. Got the ravioli appetizer. A little bland on the inside but the sauce and outside were decent.Service was a little slow and the pop was flat. Great portion for the pasta. Had leftovers for the next day. Deep dish pizza was good and very filling.It was a good try at something new but I probably won't go back.“
“I ordered some buntinis and the flavors were the signature flavors for the season not my custom flavors. I called and Barb and her team went above and beyond in making sure we got what we needed to be able to bring these treats to a family event. This reminds me why I always get nothing Bundt cakes! My family and myself’s day definitely got sweeter!“
“Pajai never disappoints! Every transaction I have done with her has been amazing!She’s very nice, sweet and so talent!She is my to-go baker when I need full/half sheets. Cake is moist, sweet and delicious.Definitely recommending her to friends and families.“
“Had a very special celebrations here recently and it was amazing. Staff was awesome, food was delicious and ambiance was top notch. Every person in our party commented on what a great find this place was and how they couldn’t wait to come back. Thank you to the Luci Ancora team for making our celebration so wonderful.“
“I haven’t eaten many things on the menu but what I’ve had was very good to excellent. However if the staff and ambience doesn’t work great food won’t bring me back. The restaurant has a funky lived in feel that’s very comfortable. I can’t wait to check out the patio. The wait staff is superb. You can tell they enjoy themselves with lots easy banter and laughter. They actually make eye contact when I talk to them :-). You can tell they were hired for their great people skills.“
“I'm a staunch supporter of restaurants blazing the trail for tipless pricing as it tends to be more equitable for staff and simpler and more transparent for all. Brasa is tipless, saying it pays its workers $16-25/hr, and it does everything right: delicious rotisserie chicken (pollo a la brasa), tasty sides (the spicy creamed spinach wasn't actually spicy hot, but it was tangy and creamy), fast service, and reasonable prices---remember, no tipping expected. The two-piece rotisserie plate is $15 as of this writing and is enough to satisfy most appetites. An excellent deal for food this delicious and well-prepared. The décor and vibe is very nice too.“
“5-stars isn’t a high enough rating..This place does not miss!! Absolutely love their pies especially well-done! We also love their Mac and Cheese! My wife and I drive from Burnsville to get Mavericks and the crisp on the crust holds up perfectly in the commute. This is our go-to spot for pizza!!“
“I visited spicy feta for the first time today and I had an amazing experience. Although I was only taking-out, I had an opportunity to talk and look over the menu with an employee, explaining what each item was and what it had on it. I never eaten here before so I didn’t know what to expect, but both the people I talked to were extremely helpful. I ended up getting the Naughty Greek wrap with a side of fries. It was almost a Mediterranean burrito style wrap, the chicken, Shawarma was super juicy and flavorful, and it paired well with the veggies,feta, and Taziki. The only thing I didn’t like about my wrap is I asked for no olives and there was olives, however it was still delicious. The fries are light and airy, but super crispy and seasoned perfectly with a savory salty spice blend. One of the people I talk to let me sample out their lemonades, and help me decide which one I wanted. They were very patient and helpful and I will returning back soon.“
“Cute, most of the plants are real.Good coffee/cookies, would eat again.Cold. As in the longer I sat there the more stiff I became. Granted I was by a window.Asked the barista what the wifi password was and she responded by aggressively pointing in a corner and [sighing] obnoxiously. Thank you for your incredible hospitality mam.“
“Great spot for a quick meal or pastry, we liked our chocolate croissants and we had an egg salad sandwich. Service was quick on a Saturday afternoon. It was a bit full and loud for seating so we sat in the common area of a few other businesses and it was comfortable and quieter. We look forward to trying more on the menu!“
“Can’t say enough good things about the food here!! Randy goes out of his way to help his customers and I have definitely benefited from that! Constantly working on new and exciting things for the GF community and we are so thankful for it!! Dying to try the deep dish that’s in development! Please Bring a Randy’s to the south metro!!“
“Best gluten free beer in the USA!I also work for Burning Brothers on their cooling needs and owners are top notch business owners, pay there bill on time and never cheat or complain on pricing. You guys are a gem in the rough.The newest product last few years Burning Brothers has produced is Kite Soda THC/CBD Carbonited Alcohol free drinks! Personally enjoy them as well as others I've gifted them too. There also great for making spiked Ice-cream Root Beer Floats...My crew and myself are honored to have been given the opportunity years ago to be your cooling solution, and hope your team feels the same way.Hoping you guys survive the virus issues all small business are facing.Keep up the good work guys and thank you on behalfof my team for the biz!“
“We absolutely love Breadsmith on Grand. Not only is their bread delicious they are also a great part of the St. Paul community. The owner agreed to host my 6 year old daughter and a handful of her friends for a tour and baking lesson for her birthday because she wants to be a baker when she grows up. They did such a wonderful job and the girls had a blast.“
“This place was slammed and short staffed. While we did have reservations, we were not immediately seated. HOWEVER from my own experience hosting at restaurants the fact that they sat us in less than fifteen minutes given the state of the place I couldn't be happier.Great selection of beers and thc drinks“
“I read reviews of Louis Restaurante & Bar raving about their fun patio, and yet we stopped by in March. Not to worry, it was still excellent!! It has an almost speakeasy vibe with dark wood and a fantastic bar. We grabbed a quick house cocktail (perfect), house caesar (highly recommend), and house-made pasta (Rigatoni and Pappardelle). The food was excellent and the service was delightful. Our servers were bubbly and well-informed when it came to their menu. We were pleasantly surprised at the quality of all aspects of this restaurant. We will definitely be back!“
“Haven't been here in 20+years. The place hasn't changed but the food is so much better and bigger. My husband and I were so satisfied and got that original breakfast craving fixed. I would have loved more gravy on mines even though it was already covered. ? It's just so goodParking: Don't want to walk back to the car on a stuffed stomach if you parked far“
“You had a post recently on pizzas that would be coming to Selby store. I can’t remember the name but I went in to purchase one. The staff was not aware. I purchased a Connie’s but was disappointed that I couldn’t find the new one. Connie’s was good as always. Thanks, C. medintz“
“Probably my favorite pizza place in the state of Minnesota. I love the music that was playing in the background. Our waitress was excellent! Plus, there's the pizza. One of the eaters at my table has a dairy allergy and she was even able to get pizza with vegan cheese. The "Bear" that I had was fantastic and it was even good cold the next day from my fridge.“
“I’m writing this review solely for the service I received. Brian was the bartender who served me. As soon as I got to the bar he greeted me and asked if I needed anything- didn’t rush me to order at all. I stayed for a few hours waiting for my flight and he was kind throughout the entire time. Always greeting me with a smile and thanking me for visiting. I even saw afl fellow who went a little too hard on the booze who fell asleep at the bar and he was very subtle and kind when he told him he couldn’t be sleeping there. This guy deserves a raise. The food is good too - I had the Greek Salad and it was delicious and fresh. Highly recommend!“
“Needs new menu bend tge same 14 years use same grease a lot of salt for Blacks people wig high blood pressureBlacks spend MO3 money than any manority ever that its w my they sell right in your nsiborboods an out charge us an ours kids ! Where is the dam penny candy ?? They treat us like slaves in our community and always ready to lock us up ed can't even get credit for milk diapers but they will buy stop an milk from us an food stamps in a quick min and sell it 3 times the amount right back to our young adults that done know no batter same thing with Nails, Weave, Todd done,clothes food knock off shoes clothes even toilet paper what ever works for there pockets but they don't even say good morning to use or our kids or grandkids, mothers father's.white people teach all other people this as soon as they enter this Native land that they have taken...,“
“Kicking myself for not stopping here earlier! We came for a sweet treat after a birthday dinner, and we both agreed it's some of the best ice cream we've had in the Twin Cities. Things to know: - Almost ALL of their flavors are gluten-free! - A variety of signature staples, revolving flavors, and seasonal flavors - The shop is small, with a few benches and one table for seating - plan to take it out and walk - It's tucked away in a walking-only area of 50th and France - park in the parking ramp and enter near Mr. Paul's We had such a hard time choosing flavors - they were all so creative and sounded delicious! As a gluten-free girly, I was shocked and impressed to see flavors like cookies & cream and brownie offered GF. Prices are pretty typical - and honestly for the quality and flavor, it's worth it. The staff member onsite when we visited was so kind and helpful - she was clearly enthusiastic about the flavors and had tried them so she could give accurate recommendations. We opted for: cayenne caramel brownie almond toffee ganache peanut butter chocolate cookie milk and cookies and loved each one! Can't recommend this spot enough.“