“Great dining experience! We sat at the chef’s counter and it was so cool to sit in front of the fire and watch all the food being made. The waitress was friendly and professional and made some great recommendations. She recommended 5-6 plates for the two of us. I highly recommend starting with the Clara Bow rolls. They are as good as everyone says they are. The croquettes and the bone marrow were also two of our favorites, but every dish was amazing and well presented. Overall, we may have found a new favorite restaurant in KC. Can’t wait to go back. Be sure to makes reservations as the place was quite busy. Also, check out the hotel bar if you have some time before or after.Update: We’ve been back several times now. You can’t go wrong here. Everything is amazing! Highly recommend!“
“Visited on a weeknight and got to hear Nick Nave, which he did a wonderful job. The vibe at Sail Away was laid back and the concept of self service wine is a unique idea to me anyway. It was easy to figure out after a short tutorial from the friendly waitstaff. The nice think about this concept is that you get to try a wide variety of wines, from relatively low cost to expensive without having to splurge.“
“This place is tucked away but worth the discovery. The staff was excellent and went above & beyond to make the dinner special. Deliciously crafted dishes that tickle your tongue with flavor and texture. From the appetizers to dessert, Chef Ryan knows what he’s doing and we’re lucky he’s sharing his craft with Kansas City. Highly recommend.“
“This is a super cool book bar. My book club meets here once a month (make sure to make a reservation for large groups as seating is limited). They have a large cocktail and cocktail menu (both are delicious)! This is primarily a drinks bar, food is limited to a few prepackaged snacks. You can also buy some of your fav books here. For parking, I would recommend the garage next door. It has reasonable prices and always has lots of spaces and it adjacent to Afterword.“
“The food was amazing so really no complaints there at all. I think we tried everything they had on the menu and it was all so good. The ambiance would be my only critique and didn’t feel it matched the quality of the good but it wouldn’t keep me from going back.“
“We were here once before, three months ago. The bartender/owner remembered us and what we drank. The wines were great and the atmosphere is everything you could want. Stop by they'll find a wine for you to love and relax with good people.“
“Kyle serves the best curated selection of beers and whiskey, with plenty of wine and canned cocktail options. Love the laid back vibe. There’s plenty of board games available. We’ve reserved the long tables in the back to celebrate many occasions and I’m so thankful Oak & Steel is in the neighborhood! The pretzels are a fan favorite as well ?Parking: They will validate garage parkingWheelchair accessibility: Fully accessible with ramps.“
“If you're at downtown Lees Summit, this is a great place to stop for a drink. This place is not only a wine shop but they also serve cocktail and wine by the glass. Just a place where you can take a break and relax. They have a cocktail lounge seating area. If you have questions about wine, the Salesperson is usually very knowledgeable. Prices of wine vary from $19 all the way up to $70 a bottle and high.“
“Amazing place loved it me and my wife got to experience the igloo and the inside dining and wow every dish was fantastic great presentation and so delicious great selection of beverages and our server I believe was Kelsey helped us out and made sure our night was amazing highly recommend you visit at least once if you are near the views alone is a must“
“From the moment we stepped into Ragazza Food & Wine, we had a warm embrace of hospitality that marked the beginning of a truly delightful dining experience! As a first-time guest, I found the staff to be exceptionally welcoming, attending to my needs with a level of care that was both refreshing and commendable. The ambiance of Ragazza strikes a rare balance between elegance and comfort, crafting a cozy atmosphere that invites diners to relax and savor their time. The lasagna, a centerpiece of their culinary offerings, was great—layered with rich flavors that spoke to the restaurant's commitment to authentic Italian cuisine. A word to the wise: securing a reservation is advisable. Ragazza's allure is no well-kept secret, and a planned visit ensures a more seamless experience. While the vibrant buzz of conversation adds to the restaurant's charm, it can crescendo to a level that challenges tableside chatter as it was a bit noisy. Additionally, while not a dealbreaker, the absence of complimentary bread was a noted departure from tradition. Despite these minor things, Ragazza left an indelible impression on us. It's a gem that beckons us for repeat visits, and I am already looking forward to my next trip there!“
“The food was great and the waitress was wonderful with the kids. The restaurant is very nicely decorated. It was a neat experience, like being back in Germany.Parking: Parking was difficult to findKid-friendliness: They brought the kids their own plastic utensils, they had their own menu's as well.“
“I wish I could give this place 6 stars. They deserve it. Me and the wife tried the one down in Dallas and loved it so when we found out there was one closer. We wanted to try it too, and today was the day. They was extremely flexible with our reservation (originally made for 730, they us change it to 6.)The server was great, friendly and professional and made awesome suggestions.The manager came out to let us know that one of the meals was over done, so it was going to be a few more minutes, and offered us free salads or soups.My wife had the lamb, which we both would recommend 100% I had the filet this time which was equally good. I had the Asparagus soup, which reminded me of a richer broccoli and cheese soup. We also had the Ahi Tartare, normally not my thing, but wanted to try something different, it didn't disappoint, if you like Ahi, I'd recommend.“
“Oh my gosh, my lady and I loved it here! It was my first time and I was amazed by how friendly the workers are! Our waitress Vitalia was so adorable and had the cutest wine earrings on! The lady manager who greets you upon walking in set the tone for the entire dining experience. Such a sweet lady!Food was delicious and my mimosa was chefs kiss. Outside seating is a must during these pretty days“
“It is a tad expensive. However, the handcrafted cocktails where some of the best i have ever had. YUM! We had the lip sumacker, pomme diggity, wisteria lake and no more Mr rice guy and enjoyed them all! I will say, don't go in unless you're prepared to spend a pretty penny on a cocktial! We came in during Sunday happy hour and were told all cocktails were 2 off, however got charged full price for one of the drinks.“
“I visited recently on a Friday night, where they were quite busy. The chips and drinks were prompt, copious, and crunchy. Even though they were busy. I ordered the Tacos de Carne Asada. They came with the green chile sauce that was quite nice. And they gave you quite a bit of meat and they weren’t overloaded with toppings. Was it mind blowing? No, however, was the seasoned nice and was it worth the $12.99, sure. We were charged appropriately, and the waiter took good care of us, so would I go back? Sure.“