New American Restaurants near Candler, NC

“A surprise jewel in Candler!! Made to order everything so dont be in a hurry. Creative chef withmenu changes regularly.chicken bites are the best anywhere! Burgers just right. Full bar and nice wine list. Lovely owners. The best Candler has to offer for sure.“

“We were greeted warmly at the door, and our server was extremely gracious and provided wine samples to help us choose the right bottle. The raw oysters were fresh and bright, the Big Bowl of Greens was a terrific salad to share. The NC Trout and Pork Schnitzel entrees were flawless. We shared a Black Forest Cake for dessert. In summary, it was a perfect dining experience.“

“We found this little gem by chance and were not disappointed. Great atmosphere, kid friendly (albeit its an adult place). We sat at a small corner table by the bar. We enjoyed some sharable plates, great wines, mocktails for the kids, excellent wines and my wife a great Vesper made by Luci (the bartender). But the cherry on top was the fact that she made a perfect Irish Coffee - a simple drink, but buttered by 99% of the bar tenders. We will be back.“

“Chestnut has a nice laid back atmosphere and the food was excellent. The wait staff was pleasant and there was no stuffiness. The filet I had may have been one of the best ones I've ever had. The cook temp was perfect and the piece of meat itself was very high quality. I would definitely go again next time I'm in Asheville.“

“We were recommended to eat here by a friend and we absolutely loved it. We had our 11 month old son with us and they accommodated us by all means. We will definitely be back next time we’re in town. The brisket Mac & cheese was delicious!“

“Was a really fun new place to try! Food was a bit experimental, especially if you’re going all vegetarian, but the details in the menu show a lot of love and care put in. Since the menu rotates so much, we’ll have to go back and try more. “

“Good restaurant, atmosphere was nice and very easy to park. I'd stick to the small plates if I went back, nice to share with others and you get a good sampling of what they have to offer. The cocktails were good and the food was pretty well prepared. Ingredient quality seemed to be so-so, but that's been the case with a lot of restaurants in Asheville lately. Not top-notch, but not bad either.“

“This place is awesome! Did the guided tour and was mesmerized. Shared some appetizers for lunch (wings were the best I’ve had anywhere), had a few beers and hung out at the fire pit a while afterwards. Really cool experience! Planning to go back many times.“

“Loved the experience! The dining room is beautifully decorated. The bread that they brought out for an appetizer was really good. I especially liked how they had different types of bread to try. The food was very good too. I got the lobster tails, and both had really good flavor. Everything else in the dish was a very good compliment to it too. The filet mignon was very good as well. Very flavorful. Next time I visit I will definitely come back here for dinner.“

“In Asheville to get married and everyone suggested Posana. They were right! The cuisine was perfection in every regard, and the staff made our night even more special with champagne, tasting spoons, and even a signed card! Highly recommend for a top notch dining experience.“

“We loved the 45-minute brewhouse tour for a bachelorette party! It was just enough information and time for people who are mildly interested in beer but don't need to get into too much detail. Unfortunately, the production facility is not active on the weekends so we couldn't see beer being made. The live music in the pavilion was a great treat too!“

“First time here and we came for brunch! Very friendly staff and quick service! I ordered the shrimp and grits and my boyfriend had the bread pudding waffle and chicken. Both were impeccable. And they did not skimp on the shrimp in the grits! That creole sauce on top of the dish was chefs kiss. Can’t wait to come here again!“

“Absolutely fantastic place to eat. Each meal is incredibly flavorful, and the ambiance is pleasantly quirky. It is incredibly busy for a good reason, but the staff work efficiently to get you through the line. This is a must if you're in the Asheville area.“

“This is the spot to go to when in Asheville or as a local looking for a restaurant who still prioritizes the ambiance and unmatched quality of food. Steph, Ralph and Tony are owners who care and love what they do. Easily my favorite spot to eat in Asheville. Not a bad choice on the menu. Ralph’s knowledge on wine is unreal and def worth listening to for pairing.“

“My husband and I have been visiting Asheville for ten years and have walked by this restaurant many times. We found out what we have been missing. This will be a must do on any future visit. The food was outstanding and delicious. Service was outstanding!“

“The Sunny Point Café is on point. Go here early or there will be a wait. You should wait if you have to wait. I had the Green Shakshuka which I think is a recent addition to the menu. It was awesome. My wife played it safe as usual with just regular fried eggs. She loved them. Wife also had chicken dumpling soup which was on point. Everything was great. Staff was very accommodating too. We also asked for a scramble egg with no seasoning for our dog.“

“Excellent. Brought my wife to this unassuming gem years ago for a date night ans we had a blast. They had frog legs and other adventurous delectables then and now that our kids are 8 and 5, I like to expose them to exciting food and restaurants from time to time, so we brought them. Sometimes kids at nice restaurants are unwelcome, so I scheduled earlier in night for the patio (6pm). We showed up 10 minutes early but we were met with smiles and and open table. Beware, there is no "kids menu" here, nor child beverages. However, our waitress was very kind an whipped up some Shirley Temples for them to sip on to feel fancy. The food was amazing, we started with the cheese board and olives - gouda & bleu with crostinis, toasted nuts, and a gooseberry jam - castelvetrano olives in a citrus marinade with blood orange segments and zest. They were great together and the kids enjoyed both - although much to the parents satisfaction, they shied away from the bleu. Next we had the head cheese, oyster mushrooms and pork belly as well. The head cheese is exactly what you would expect (if you go for that sort of thing), a little fatty, but when smeared on the bready toast points it's quite good - only wish we had more bread as it's too rich by itself, but we had more food. The pork belly was the most composed dish, well browned and juicy towers of pork on a pool of nutty/earthy sauce with crumbles of Rye. My kids don't like mushrooms, but I always make them try it again when we go somewhere new, this time was a miss for them but a HUGE hit for me. Brown butter and hazelnuts gave them a crunch and a coating of glaze that left them AND my taste buds dripping. Finally we shared the gnocchi - I had to explain what they were and how they were made to my kids so they could appreciate the dish. Fantastic pillowy bites of goodness with ramp green pesto, tetragonia and parmesan. By far the favorite of the night by all parties. We finished with the whiskey orange chocolate cake and a semifreddo sundae. All of this in about an hour with great service and hospitality in between. Well done on all fronts and one of the best Asheville has to offer.Kid-friendliness: Brought our kids Shirley Temples when they found out there wasn't much else for them. Friendly and engaging, as we as patient with them when ordering.“

“A friend told us about this place the first time we vacationed in Asheville and we were so impressed that we came back again with the whole family on another trip. The tacos are amazing and unique, not like any other regular taco place. Everything is fresh and so tasty! My favorite was the Korean beef taco with wasabi! Lots of tables to eat at, outdoor dining available and ample parking. What more could you ask for?Dietary restrictions: Almost everything on the menu is gluten free, and is marked with a star on the large chalkboard menu. This is great because I have a gluten allergy and it is sometimes not as easy in other places to see what is gluten free. It was absolutely delicious!!“

“We had brunch here around 10am on a Saturday morning and were seated immediately. There was enough delay before being greeted by our waiter that we had looked over the entire menu and went ahead and ordered food with our drinks. Everything came out in a reasonable time. The French toast only comes with 1 piece which is unfortunate because it was very good. The eggs were under seasoned, but the portions were very generous because of the amount of sides given. All of the food was good but you are definitely paying a premium for the location and atmosphere (eating outside on a patio downtown).“

“This was my first time here and had phenomenal time. The vibes and decor were beautiful and perfect. The food was very delicious, with different kinds of small plates. We were treated very well by our waitress and staff. I will highly recommend this place. Surely will be “

“Nice space to come hang out and eat tasty food. My only feedback is the brussels could’ve been more crispy, but our entrees were great. My partner said it was the best blackened chicken sandwich she’s had. We enjoyed the warmer lighting and music! We just moved to the area, this is somewhere we’ll return to for sure!Dietary restrictions: Gluten free buns“

“This place is amazing ? I recently brought a friend here from Boston and they really went above and beyond and showed him what true southern hospitality is all about. I HIGHLY RECOMMEND THIS PLACE. I will continue coming to this location for many years to come and always introducing new people to Tupelo Honey ?“

“We've been about 7 times now and have brought close friends to dine with us here. We love this place. The food is outstanding, and service is on point. The atmosphere is elegant and quiet. Every time I dine here I leave relaxed and satisfied. The old fashioned is perfect as well is the amaretto sour. Ask about the golden blaze cheddar!“

“This is a very unassuming, casual place. You order at the counter and they bring the food to you. I had the Blue Plate Special (a chicken sammy with fries) and a Diet Coke. My wife ordered the pot pie with a locally produced Devil's Foot ginger beer. Our meals were both delicious and the portions were very ample. The service was good and all of the staff was friendly and helpful.“

“Somehow well-known, yet still an early walk-in, so off the "local secret" list. In similar balance, the experience is up-scale Asheville casual. Expect it to be a little pricey. Composed, semi-seasonal menu, not pretentiously obfuscated. Good ingredients conservatively elaborated, leaning toward French full-flavor. Service is professional without being stuffy or hovering. If accustomed to fine dining, appropriately AVL-relaxed; if new, not intimidating.-=-Setting expectations after reading other reviews: allow adequate time. The menu favors multiple courses and conversation. Think, "leisurely double-date with a short walk," if going to a show after dinner.“

“Stumble here for great late night food. Philly cheesesteak and grilled cheese were life saving inclusions to our evening. Fries were better than expected, alcohol selection was perfect. Lots of events but you're not surrounded by music or stand-up comedy if you don't want to be. If you are a lost soul in the heart of Asheville in the dead of night this is your lighthouse.“

“We had a full morning of sightseeing and needed a bite to tied us over until our dinner reservations that night. We chose to have a light snack in the Library Lounge. My Honey and I split an order of Lobster Roll and Short Rib Sliders. There were two of each and light enough to not ruin our appetite for dinner. They have live entertainment here every night. Our first night they had someone playing the piano, the afternoon we stopped in for a snack they had a young man on acoustic guitar. Both were very talented and enthusiastic. The views of the surrounding mountains were amazing and the food was very Delicious. Our server was very friendly, helpful on our selections and provided impeccable service. We enjoyed our experience in the Library Lounge very much. The atmosphere was very comfortable and delightful.“

“Fun place to visit. Great views from the rooftop, some outside seating although there may be some reservations needed for certain sections.The staff was super friendly and very helpful in making suggestions and getting drinks served quickly.“

“Don’t sleep on Early Girl! Rachel, our server was so much fun and the food was incredible! We live right down the street in West Asheville and have come occasionally, but this will definitely be on a regular rotation, and you can take the at from an Asheville local. My boy had the Apple Cinnamon Bacon Biscuit French and it was the hit of the table. 5 stars, highly recommendDietary restrictions: My wife is gluten free and the fried chicken and waffles being gluten free regardless is very good!Kid-friendliness: 2 boys, ages 9 and 7, wide boothsWheelchair accessibility: My mother in law uses a walker and it was really accessible“

“Wow. The Filet was delicious, so much flavor. From the starter to the main course, we were both impressed. Plates were literally cleaned so we didn’t have room for dessert. Next time!! The staff was very kind and friendly. That something you remember.“

“Employees were really friendly and the cook was great! The food came out perfect for a Waffle House. My daughter and I enjoyed ourselves. It was a very pleasant experience.Kid-friendliness: My daughter loved watching the cook make the food in front of us. The food is definitely kid-friendly.“

“Perfect spot for breakfast or lunch! Tasted very fresh and similar to what I’ve had in Paris! Especially the lemon! Soo good! The savory were also so very good and flavorful! Very generous portions and lovely, kind service! Loved our visit here!“

“I had the catfish Reuben. Everything fit a classic reuben. Large pieces of catfish, great slaw, thousand Island dressing all fit Great together. We also had a burger that was a 10. Cooked perfectly. Tasted wonderful. Fast great service. Definitely going back.“

“One of the very best meals of my life. Every bite was filled with so much flavor! A few of our absolute favorites: fermented kohlrabi, cowboy candy,London Fog cashews, wood grilled steak, the Raspberry Beret non-alcoholic cocktail, and Thai tea sorbet. My husband cannot have gluten and the staff was very understanding and accommodating. We had a great experience here and would love to come back next time we are in town!Dietary restrictions: Gluten free, dairy free, and vegan options are labeled clearly on the menu. Staff can also make small modifications for some dishes to accommodate.“

“A group of us were in town for business and came here for dinner... They have a very nice menu loaded with fresh, interesting items. They offer cocktails, beer, and wine and all selections were really good. Service was great! Friendly, helpful, and prompt. The venue it nice, whether you're sitting inside or out; we chose to sit outside, as it was a beautiful evening. We enjoyed everything we got... The crab cakes were outstanding! All meat with hardly any binder, so they used a nice, breadcrumb "shell" to hold it together, which offered an amazing crunchy texture to some bites - loved this! Definitely stop in, it's worth the visit!!“