“From start to finish one of the best dining experiences I’ve ever had. Alex our server was terrific and made our experience even more pleasurable. The food was incredible. The ribeye was the best steak I’ve ever eaten. It was like butter. Our apps and drinks were awesome as well. Cannot wait to go “
“The atmosphere was elegant and old school sexy. The waiter Omar was so very respectful and engaging/ this restaurant will be first on my list every time I come this way.Clean, family, friends, great memories. I see why this place knife & Fork has stood the test of time. I thank the staff the Chef's and management...“
“We came here for our anniversary and the service was outstanding. Since we walked in the doorr we were greeted with a Happy Anniversary. Our waitress Jenna was very friendly and made our night special with dessert and a nice photo of us that said Happy Anniversary. Everything we ate was amazing and we definitely cant wait to get another night away from the kids snd come back! Thank you for making our Anniversary special!“
“everything was awesome from service with our server Keith and the rest of the crew were very attentive and pleasant, food was great too with a nice birthday touch of the menu and a birthday dessert and the ambiance and view were phenomenal. overall,it was excellent!“
“There are four very good reasons why this highly rated restaurant is so hard to get into.First they only accept reservations two weeks in advance made over the telephone.Second, it’s tiny, around 35 tables, so demand outstrips seats available. I’d call it an intimate dining atmosphere.Third, the service is top notch that works as a precision team to pamper you. Waiter. Supporting staff. Table side Performers.But what’s most important, this is some of the finest Italian food you’ll ever eat.We started with classic clams casino - a special that evening and SOOOOO GOOD.Table side Caesar was a fun experience with a payoff - one of the best versions a I’ve had.My wife had the lobster tails and shrimp scampi combo with the most delish spinach side.I had the veal parm on the bone with classic side of spaghetti in red sauce.Unfeakingbelieveable.Ranks up there with the best fine Italian dining I’ve experienced as a traveling salesperson 30 years across the USA eating at the best of the best in Las Vegas, New York, Chicago, Los Angelos, London.This spot is Top 10 stuff.Drinks of bourbon old fashioneds were strong and perfectly stirred.My wife’s after dinner cappuccino was delish.“
“If you want fresh seafood without the tourist prices, this is the place to go. It's actually a local seafood market, a couples of blocks from the boardwalk, but they have hot menu items that you can dine in if a table is available. They just have a few tables and stools. Food is fresh, tastes like home cooked meals, and is so affordable. Owners are very nice and attentive, and asked how everything was. This will be our go to whenever we're in Atlantic City“
“Apparently nobody there tonight is capable of taking a takeout order I said I want the ribeye steak dinner then I got asked if I wanted to Delmonico steak sandwich I said no I want the ribeye steak dinner and on and on we we go like we have no idea what's on the menu I asked for the the house salad Caesar dressing on the side I get asked if I want five different other kinds of salads! Not only once but twice cuz I hung up and called back and the next person that took my order did the same exact thing was actually a little worse I mean what are they doing watching Facebook on their cell phone while they're taking the order I don't know but I sure as hell wasn't going to order my food from there after that I'm not cutting on Back Bay a house the food's great I never ate in there or stayed in there I always get take out and I usually get it during the day and I never have a problem tonight I don't know who's working there it must be monkeys! Actually you know what that's probably an insult to monkeys...“
“Not the old overpriced Ruth Chris of the past, this place was great! It was modern in design and food choices. The prix fix menu makes it affordable for any day of the week. The food was extremely tasty. We both had the filet which was cooked perfectly. We will definitely go back!“
“My sweetheart and I went for his pre birthday and the food was a little different this time. The food was good but not great. I usually enjoy the food every time I come but not this last time. I am going back for my wedding anniversary in June,hopefully the food will be better. I always love the atmosphere and drinks..“
“Quality steaks and sides and cocktails!! Was already a few drinks in so it all went down smoother haha! Our server was great, the old fashioneds were delish with Bulleit, filet mignon were fresh and tender, even the bread and butter delighted! Thank you for the experience!“
“Chef Sheed's BBW food is excellent. Off the beaten path, cannot eat in. Stars off for that but 5 stars for the food. He has his own smoker truck. I had the smoked beef brisket platter. My body won't process meat anymore. It has to be good quality and soft( like a good rare filet mignon) . His brisket was amazing. You get 2 sides with the platter. I got collard greens which were my favorite greens besides my own. Very delicious. And I got Mac and cheese. OMG......it's Mac and Heaven. That honestly is the best Mac and cheese that I ever ate. You have to try it to believe it. Somehow every time I went to the store to get some more, it was closed but I'm telling you, this is some excellent BBQ. Real homey comfort food. I love it.“
Italian • $$
“Pierre P Was absolutely wonderful, made sure we got everything we needed and help us accommodate our food choices very well! We had him as a server last year as well, and we could not be happier!Dietary restrictions: We asked for egg whites only, and added chocolate chip to our pancakes.“
“Absolutely mind blowing NY STRIP ??Was sadden when Wolfgang’s left but definitely more happy tonight.Thank you ?? to head chef Aram Mardigian! Quite simply the best steak I’ve had in Atlantic City since Borgata opened! WOW ? ???You deserve the best, give this venue a try ??“
“My boyfriend and I went to The Palm restaurant to celebrate my birthday month. The hostess at the front desk was very sweet. Christopher, our waiter ,was fantastic. He was chill , polite ,and professional . The food was outstanding ! We order 4 pound lobster , green beans , and jumbo shrimp. For the price and large portion blew me away. The dessert was delicious ( we order chocolate cake and tiramisu cake ) . My boyfriend and I are still thinking about that cake. 5 out 5 stars. We're definitely coming back for date nights .“
“Corey was our server for a couple meals during our conference week and absolutely a pleasure. He's attentive without hovering, efficient, friendly and fun. Food is great and super convenient to the conference center. Nashville hot chicken sandwich, Crabcake sandwich, fish and chips, chicken parm all great choices.“
“OMG, I can't say enough! The food was divine! Our waitress was excellent and made recommended. Ordered the Crispy Wasabi Tuna rare but switched the asian vegetables for green beans. It was melt in your mouth, good along with the dinner roll. I can't wait to go back as it is in my top five all-time favorite restaurants.Parking: The restaurant has valet parking, which was great because we could not find any vacant street parking.“