“We recently had a bridal shower at Kuba. The staff was amazing!! The food and drinks were delicious! Ms.Miranda made sure that we were happy and was able to work with us to accommodate our group. We are grateful but most of all the bride to be was ecstatic. Thank you Kuba for helping us make this day one to remember.“
“I was in my old stomping ground this morning and figured I'd try a local place for my quest if Taylor Ham, Egg and Cheese. You had the login to add a hash brown, which of course I did. First of all, the egg was scrambled, which I was kind of digging.... gave it a nice, fluffy texture. Taylor ham was above average but the cheese..... there was something different to it. I couldn't put my thumb on it. Was a little creamy... I should've paid attention while he was making it. I also got the home fries which were ok. Nothing crazy. Just potatoes and a few chips green and red pepper. Service was excellent. Definitely better than what I get in my neck of the woods... So good job Fort Lee, you represented strong this morning.“
“Decided to go in as we saw someone sitting by the window, enjoying his sandwich so much. Best decision ever! We’re 100% returning when we’re back in NY! The service and welcoming was outstanding, thank you Eli for making this happen. Food, vibez, authenticity and Michelada 10/10 ?“
“The live Cuban trio was fun, if loud. The black beans met all expectations, the skirt steak was tender and lovely, the salmon was fine--the peppers and onions surrounding the salmon were great. The whiskey sours were on point and very good. Great little spot north of the theater district. Definitely recommended.“
“Love! Love! Love! I come atleast once a week for the last 2 years! it’s a friendly environment and the fooood is everything. Yonkers finest margaritas for sure I highly recommend ask for pavel she’s definitely the best bartender!!!! ???“
“Had a nice dinner with exceptionally good service, specifically from a waitstaff named Shante. She deserves 5 stars. The mojitos were quite good, but for $18 I would say that they we're not worth it. The interior is pleasant and has some nice colors. The back room seemed to have great energy, even on a very rainy day. The only thing I didn't like was that I got the Pollo Manigua, recommended by male waiter, who was also nice. It incredibly good, but I would call it a rip-off. Only because they simply don't give enough chicken.“
“Never been a fan of this chain but decided to stop by at this one today and I’m so glad I did! The staff was phenomenal and so helpful with me coming with a special needs kid in a stroller and the food was off the charts good! I’ll definitely be back at this location again ?“
“The Blended Bistro is amazing. Everything I’ve had has been absolutely delicious. My favorite things are the ham croquettes, the Cuban chicken sandwich, the pernil and I can go on!! If you haven’t been there this is a place you need to run and check out. Staff is great, place is adorable, cozy and feels like home. Owner Maddy, has knocked it out of the park with all her recipes.“
“We went for brunch and got the croquetas, the tortilla cubana, and the huevos rancheros. The tortilla cubana (omelette with chorizo, manchego, and spinach) was great, but the potatoes served on the side were just ok. The huevos rancheros were good as well. The croquetas were very heavily breaded -- I would not order them again. I had the passionfruit mojito, which was good but a bit too sweet for my taste. Service was good!“
“We staying next door at the Muse and I walked the 20 steps to Margon to get a cafe con leche and tostada cubana. I was blown away. As born and raised Miamian, I can honestly tell you that the best cafe con leche is found at Margon in Manhattan. Hands down. And the ambiance reminds me of the old-school cafeterias and bakeries my grandfather and dad would take me to as a little girl. Keep doing what you’re doing .. loads of blessings and suerte, your way!“
“I had lunch at this hidden gem. The restaurant is super nicely decorated and gives a very warm and welcoming feeling.The food is the perfect combination of Cuba and Asia. I highly recommend the spring rolls and wontons as appetizers. The lobster noodles was great as well.“
“This place doesn't disappoint, even late at night. It is my favorite place to go after going out in the West Village. Get the arepas, the steak, drinks, etc. It's all good. Late night they also play music which makes for an even funnier experience.“
“Awesome place. Gorgeous decoration, with enchanting views of New York City skyline, live spanish music and staff is super friendly. Menu had awesome options that made it hard to decide what to order. Staff was super friendly, helpful and fun, they made us laugh and laughed with us. Dessert was also great. Prices are great, I was even worried about portions when I saw the low prices, but portions are big.Valet parking makes it easy for customers.Restaurant is on second floor, there’s a small sized lobby on the first floor, great for waiting if there’s a waiting time, I didn’t see an elevator but they might have one in the back for wheelchairs, but call to confirm.They have a lounge on the third floor, great space for events or larger groups.Wheelchair accessibility: Restaurant in second floor. I only saw stairs, no elevators (call and ask, they might have one in the back)“
“Cuban restaurant in Bergenfield, NJ Cuban family restaurant in New Jersey with ample parking space. My wife and I were greeted and served with great kindness by an efficient and bilingual staff. The restaurant is spacious, and its ambiance is refined. Its décor combines a display of original works by Cuban painters and Oriental vases. The menu, prepared by a Cuban chef, is diverse, with various starters, main courses, and desserts. As main course I ordered lacón, the kind I remembered eating in Cuba, which is not easy to find in New York. My wife had sea bass. Our dishes were all very good. We were very pleased. My wife favorite was a starter called “Discovery”. I particularly enjoyed the flan. Our only recommendation has to do with the music, which was only Salsa while we were there. In our opinion, the addition of other types of Cuban music could enhance the experience. The owners do not have a liquor license yet. Forewarned, we were able to bring our own bottle of wine. We had a great time. Highly recommended.“
“I think this place must have completely changed their menu, because it was absolutely not Cuban, except for an empanada appetizer and plantain sides. It was expensive New American. The description and images are wrong. Look at the latest menu before deciding to go here.“
“**CASA CUBANA**I recently had the opportunity to experience the home delivery service from Casa Cubana, and I was absolutely impressed by the quality of the service and the professionalism of the team. From the moment of booking to the conclusion of the service, every detail was handled with exceptional attention and care.**Punctuality and Professionalism**The Casa Cubana team arrived right on time, which in itself set a positive tone for the experience. Their professionalism and efficiency were evident from the very first moment, demonstrating a deep respect for my time and space.**Quality of Service**The quality of service provided by Casa Cubana was simply impeccable. It was carried out with meticulous attention to detail. The team used high-quality equipment and advanced techniques that clearly differentiate their services from others in the market.**Personalized Attention**What really made the experience unique was the personalized attention I received. The team took the time to understand my specific needs and tailored their services accordingly. This customization not only improved the quality of the service but also made me feel valued as a client.**Cleanliness and Order**After completing the service, the team made sure to leave everything in perfect condition, demonstrating a level of consideration and care that exceeded all my expectations. This attention to detail was the icing on the cake of an already exceptional experience.**Conclusion**In conclusion, Casa Cubana not only met my expectations but exceeded them in every aspect. Their commitment to quality, attention to detail, and customer satisfaction is evident in every step of their service. I highly recommend Casa Cubana to anyone looking for an exceptional service that comes directly to your door. Without a doubt, I will be requesting their services again in the future.“
“We tried the pabellón criollos (traditional Venezuelan breakfast) and pan con bistec guaro (Venezuelan steak sandwich), as well as the agua fresca de flor de Jamaica (Costa Rican sorrel wine, non alcoholic). Great dishes with a warm brunch ambiance.“
“We came for a private event. The service was quick even though we were late. The ceviche was the one thing I didn’t like. The empanadas and skirt steak skewers were delicious. The mango butter for bread as well. I had the fillet Mignon and others had the skirt steak. Both of the meats were tender and tasty. The 4 leches cake was well made. Many times, in other places, the cake is lacking the “leche” aspect. The service for the food was excellent. Not so much for any other request. They had to be reminded to bring simple things like soda or steak knives. At the end of the evening we were still waiting on 2 sodas. This place is a lounge late Saturday nights as well. In the warmer months they have tables outside for lunch and dinner and you can appreciate the spectacular view of the New York City.All in all, I would come back.“
“The only issue was trying to get someone to speak English on the phone when I called. After talking to 3 different females, the fourth one spoke English.And the valley people lost my car keys ticket. I had to go thru all the keys to fi d mine.“
“Delicious and authentic Puerto Rican food. The yellow rice is soft and tasty; it is very well made. The pernil is also very well cooked but does lack a bit of seasoning, it still taste good but I think they cook can add a bit more seasoning to it and it will be PERFECT! I always feel like I am back at home whenever I order from Mis Raices.“
“From former owners of cafe Cortadito, Husband-Wife combo Patricia and Ricardo have returned with a truly remarkable restaurant in a tremendous location on the lower east side. There are no bad dishes here, but some standouts include the plantain chip guacamole, steak and eggs and the Cuban sandwich. This is my favorite restaurant in nyc !“
“My boyfriend loves red snapper so I am consistently seeking places that serve it - on the bone where possible. We just so happened to be in the area when I found it on the menu. Went once and now regularly drive an hour just to come here for the red snapper and Pollo al ajillo which is my favorite (huge garlic fan). I want to explore other items on the menu but I can't because I absolutely love that dish. The happy hour during the week is also fantastic, he drives and I indulge in mojitos, which is a huge win for me. The happy hour apps are great too! We've tried them all.“
“Exceptional dining experience! Outstanding service, exquisite presentation. The Churrasco was pure perfection, and the desert was delicious. Christian the manager gave me a warm welcome. The waiter Agustin was very patient and Priofesional. I will definitely be back! ⭐️⭐️⭐️⭐️⭐️ for this Amazing Restaurant.“
“First off I love the remodel. I’ve been here several times and always enjoyed the food. It was my first time coming for dinner and we were seated right away. Our waiter was super patient and nice. For appetizers we tried the toston montado which is the skirt steak, onion jam with chimichurri sauce over a crispy plantain along with the yucca frita. The toston montado is a must try- so savory and yummy! For the entree I had the ropa vieja with beans and yellow rice- it was delish. Food is always spot on!“
“This spot will take you straight to the El-bario Chino right here in NYC. Can’t wait to go back for the *bottomless* brunch! Delicious & flavorful! Wanted several things off the menu & our server kept our glasses full.Food:Each dish is infused with Cuban and Chinese flare. Must-order apps: My friend and I ordered the Ma-Po Maduros (omg mouth watering thinking of it. Just get it. That’s it), the Cuban sandwich springs rolls (hands down best app on the menu! Unique & tasty take on the classic Cuban sandwich - Flakey & flavorful w/a zesty sauce), and the Crispy shiitake wontons (these were okay, needed more flavor for the veggie). For entrees we ordered the Cuban eggs Benedict (cooked nicely & tasty) & the steak and eggs (a classic brunch edition but the chimichurri sauce on the steak was amazing!).Drinks:Choose the boozy bottomless brunch. Only $29 with your classics (mojito, mimosa, margarita, sangria etc.. ) & also other drinks with a twist like a twist (guava screwdriver). Never disappoints, constantly refilled (getting your moneys worth for sure).Atmosphere:Adorned with Cuban/Chinese centric decor. BUT Venue is very very small, narrow and was super short staffed BUT our server did his best and was very professional! Only a few tables for large parties. They make do with the space they have.Overall - GO! Can’t speak for lunch or dinner but the brunch has me sold.“
“How I love this restaurant, just like his entire family, Juanito was of great support to me, he gave me work when I needed it the most, what kind of person I love them very much and their quality of food is incomparable, I am proud to appear in one of their photos that they have on your wall next to my great Mr. Juanito, 100% sure that as soon as I am in NJ I will visit you, a big hug for all of you and I remember Elena very much, my name is Ivan Orellana el catarcho. Greetings“
“Really loved everything about this place. I ordered the Picadillo (photo) and it wasn't as flavorful as I'm used to, main reason for the star loss. But everything else was amazing: cocktails, churrasco steak, tostones with cilantro dip sauce, guava bread pudding, Cafe bombon!! There was also live music which was a pleasant surprise!!! And service was awesome. Will definitely be back“
“When I tell you I loved this place! Just wow! The food is absolutely fresh like a better flor de mayo. I’m sorry not sorry..the chicken was just so good, fluffy and airy. They have some of the best fried dumplings, same texture as the chicken. It’s like fried but baked at the same time lol so so good! The drinks were nice and balanced also, I really enjoyed my mealI would definitely come here again, the onlyyyyy thing thing is parking ! Finding parking is such a drag in this area. Either take the train or take your chancesKid-friendliness: It’s a family oriented restaurant suitable for children“
“My third order, the waiter took down the wrong order. I asked for boliche (pot roast) moros (rice and beans), and plaintains. I received boliche, plantains, and maduros Sweet bananas! I called and they delivered the moros (beans and rice)right away. Next time I will ask the waiter to read the order back to me! However, the food is fresh, the staff is polite. The delivery is prompt!“
“Havana Restaurant consistently delivers an outstanding experience! The customer service is exceptional, the atmosphere is always inviting, and the food is consistently delicious. It’s one of my go-to spots for lunch meetings with clients. I want to commend Manager Brandon for his exceptional leadership, and the amazing staff for their exceptional service. Don’t miss their fantastic Freestyle Thursdays event! Highly impressed with the overall excellence.“
“Great place for entertainment, food was good. The drinks were sweet so you barley taste the alcohol, it was ok. Great customer service, the waitress was very nice in letting us stay until the band came since they was running late. Hopefully they expand into a bigger location for dancing space.“
“There's is no better place to eat than at La Casona in Union City NJ. The price is reasonable, atmosphere, service and the food is fantastic.The price is right. Forget about paying 16 $ for arroz con picallado .Here at La Casona you will only pay $10.00 Check their daily price for the weekly cheap menu. No more that $ 11.00BYOB“
“I have been visiting Did Amigos for over 20 years. Highly recommend the flavors in this steak sandwich. Make sure you get cheese and onions. Batido de trigo is also delishious. Cash only local spot.Parking: You can park in the lot above the restaurant for 1 hour , just make sure they stamp your card.“
“The music and atmosphere were top-notch, creating a relaxed and inviting vibe. But let's talk about the food – oh boy, it was fantastic! We tried the sancocho and mofongo, and both dishes were absolutely delicious. The sancocho was hearty and flavorful, while the mofongo was perfectly seasoned and had a great texture. I would definitely recommend this place to anyone looking to try Dominican/ Puerto Rican food in the area“
“we had the shrimp in garlic sauce with rice and maduros. My husband had sirloin stake with onions, rice and black beans. amazing food amazing service and amazing ambiance!! it's been so long since I had great food and this is definitely one of my favorites!! The service by Angia was amazing!! thank you Angie and thank you to The Grand Cubano Staff for the great food!!“
“Checked this place out for NYC restaurant week with 3 friends. The service was friendly and prompt and the facilities were clean with a lively atmosphere.Delicious food. I had the Binmao Salmon and Shrimp Wontons. The proprietor asked me what temp id like it cooked to. Always a sign they're paying attention and they were attentive to how much we liked the food.I'd read about Cuban Chinese food once and I'm so glad I got to try it in NYC!“
Cuban • $
“I'd recommend pio pio to all my friends and family. It's one of the best restaurants in the area, in my opinion. Must try the caleo Gallegos, and the tamal en cazuela, it's by far one of the best in the are. Thank you guys for the great food, I truly appreciate it and enjoy it very much!“
“The most outstanding catering that I've ever ordered. You wouldn't think to go to a steakhouse for Rigatoni Bolognese and eggplant parmigiana but MAN! 354's version was next level. Every item that I ordered for my team was a 10 out of 10. The restaurant itself has a great vibe, but I'm telling you - the catering is where it's at! Great job 354. ??????????“
“Never had Chinese Peruvian food before so was very intrigued. Came on a weekday night and was surprised that the store was packed. Was able to get seated quickly and they allowed us (2 people) to sit at a 4 person table which was very nice of them. - Complimentary Bread - I don't know what they put in this bread, but I was a huge fan. The bread was so soft and hot... and with the butter, it was just perfection. I also loved the crust as it was very flaky and crisp. I could just eat this as a whole meal and be happy. - Lomo Saltado (Beef) - I was not a big fan of the fried rice on the side but this was one of the best Lomo Saltado I've had in the city. The tomatoes and onions were cooked to perfection as they were very soft and packed with flavor. The fries were crispy on the outside and soft on the inside. The beef was also very tender but crispy at the same time. - Chinese Style Squid Fried Rice - Not a big fan. Feel like there was a strong oily after-taste like the fried rice in the Lomo Saltado. I did appreciate how many ingredients there were, but it didn't feel very appetizing. Overall, would just recommend the bread and the Lomo Saltado if you do come here. Also, I have to say that it's refreshing to watch all the servers play around, it made me very happy to know that they all are great friends with one another.“
“My fiancé and I have been walking past this location for over a year and finally found the time to go in. Once we walked in and noticed that there seemed to be a lot of “regulars” that knew the staff, we knew were in a good place! The food and service is fantastic. Everything that we had was full of flavor and melted in your mouth. We started with the stuffed green plantains with shredded beef and then had the Lechon Asado con mojo criollo and Rib eye steak with a side of sweet plantains. The staff is very friendly and attentive. They were very appreciative of our compliments. The only thing we regret is not going in there sooner!side note: the skirt steak must be very good because 5/6 people next to us ordered it for their dinner!“
“Brunch Buddies had brunch on Sunday. The food was delicious, the oxtail is the best , meat fell off the bone and that gravy ,so yummy. The portions are just right. Try the green beans we ordered for the table and we all loved it. Staff is friendly and attentive and the wait for the food was very short. .“
“Service was very polite and fast, food was fresh and tasty as well as plentiful. We had leftovers. We also got a discount for paying cash.Vegetarian options: They have Beans, Waterdress, Salads.Wheelchair accessibility: Walkin entrance no stairs.“
“Easily my favorite breakfast in Hoboken. They serve up delicious, unpretentious food with proud Cuban flavors. The restaurant is so festive and fun and you can jam to the music while having a nice conversation. I just love the energy here and leave feeling warm and recharged. Would recommend the omelette and the French toast. They butter and toast up a bit of bread for the table which is a nice touch. The pastries always look amazing and I like to get an empanada for the afternoon.“
“We sat by the door so it was a bit breezy.The drinks were good. We got mango margarita.The ropa vieja wasn't that great but it has been good before. Could be that they were about to close.I enjoyed the salsa and guacamole and the fish and tostones.“
“Probably one of the best Cuban restaurants I have ever been to. definitely my go to they messed up my drink today but they usually don’t mess stuff up. If you’re in the area check them out.Wheelchair accessibility: Outdoor seating and ramp going in“
“4 stars because you can't find this great of Cuban food for this level of service, amount of offerings, price, and portion size at another spot near East Midtown. I've Ordered: *Veggie Plate (3 sides): Maduros, Yellow Rice, Potato Salad (don't judge, i was craving it once i saw it lol) *Side Salad*Tostones *Cheese Empanada + Spinach EmpanadaNotes: *Potato salad is a skip.*Tostones were good/okay *Must get the fried fish or salmon next time *Yellow rice was so fluffy, perfectly cooked *Empanadas were crispy af with delicious cheese inside *GREEN SAUCE IS THE GOAT. ask for extra. the white, garlicky, toum-like sauce was amazing as well.“
“Nestled in the heart of our town, The Cuban Union City offers an authentic Cuban culinary experience that is both delightful and unforgettable. As soon as you step inside, you are warmly greeted by the vibrant atmosphere and the friendly staff, setting the stage for an extraordinary dining experience.The empanadas are a crispy delight, with a golden exterior that crunches satisfyingly at the first bite. Filled with a mixture of seasoned meat, each empanada is a flavorful explosion that captures the essence of Cuban cuisine.An unexpected surprise, the guacamole chips at offer a fresh and innovative take on traditional Cuban sides. The chips, perfectly seasoned and crispy, paired with three different style guacamole, make for an irresistible combination that's hard to stop eating.The drinks are great as well, don’t miss them out!!Overall, what sets The Cuban apart is not just its exceptional food but also its outstanding service. The staff goes above and beyond to ensure every guest feels welcome and taken care of. Their recommendations are spot-on, and their attentiveness adds an extra layer of warmth to the dining experience.“
“Cuz I found out this place is this to the when I started seeing this place I started buying from it since 2000 I've been buying my Cuban sandwiches my rice and beans and my assorted foods and it's great it's never changes the people are nice excellent for our neighborhood we have something good every neighborhood got his own restaurants 188 has one and I appreciate it keep on doing good work“
“Cuban fare, pretty reasonable. They take care of emergency service personnel. They do make an effort to speak english. Overall the food is decent and even if you make up your own plate, they dont complain.Parking: Better to walk. Parking is street parking and good luck finding a spotWheelchair accessibility: Ground level. No issue with a wheelchair“
“Right now I’m kicking myself because I cannot remember our waiters name but he was literally amazing. He gave Amazing recommendations, had amazing knowledge of the food the chef , the atmosphere is to die for just gives off Grown & Sexy . This is one of those places where the price point matches only because food atmosphere and service are all 10 out of 10. I was there celebrating my birthday and honestly I felt like a queen in a room full of people. Truly can’t wait to return.“