“I went to this place in Nolita because I heard a lot about their Corn Y Cubano and it didn't disappoint. The corn is grilled right in front of you with all the toppings you could want, making it a great lunch for a sunny day. I also tried their steak sandwich and found it really tasty, though the fries were a bit soggy for my liking. The restaurant is pretty busy, but the service is fast and the staff are nice. It's a good spot for a quick bite if you're in the area and don't mind waiting a bit.“
“Had a nice dinner with exceptionally good service, specifically from a waitstaff named Shante. She deserves 5 stars. The mojitos were quite good, but for $18 I would say that they we're not worth it. The interior is pleasant and has some nice colors. The back room seemed to have great energy, even on a very rainy day. The only thing I didn't like was that I got the Pollo Manigua, recommended by male waiter, who was also nice. It incredibly good, but I would call it a rip-off. Only because they simply don't give enough chicken.“
“We went for brunch and got the croquetas, the tortilla cubana, and the huevos rancheros. The tortilla cubana (omelette with chorizo, manchego, and spinach) was great, but the potatoes served on the side were just ok. The huevos rancheros were good as well. The croquetas were very heavily breaded -- I would not order them again. I had the passionfruit mojito, which was good but a bit too sweet for my taste. Service was good!“
“We staying next door at the Muse and I walked the 20 steps to Margon to get a cafe con leche and tostada cubana. I was blown away. As born and raised Miamian, I can honestly tell you that the best cafe con leche is found at Margon in Manhattan. Hands down. And the ambiance reminds me of the old-school cafeterias and bakeries my grandfather and dad would take me to as a little girl. Keep doing what you’re doing .. loads of blessings and suerte, your way!“
“I had lunch at this hidden gem. The restaurant is super nicely decorated and gives a very warm and welcoming feeling.The food is the perfect combination of Cuba and Asia. I highly recommend the spring rolls and wontons as appetizers. The lobster noodles was great as well.“
“I think this place must have completely changed their menu, because it was absolutely not Cuban, except for an empanada appetizer and plantain sides. It was expensive New American. The description and images are wrong. Look at the latest menu before deciding to go here.“
“This place doesn't disappoint, even late at night. It is my favorite place to go after going out in the West Village. Get the arepas, the steak, drinks, etc. It's all good. Late night they also play music which makes for an even funnier experience.“
“From former owners of cafe Cortadito, Husband-Wife combo Patricia and Ricardo have returned with a truly remarkable restaurant in a tremendous location on the lower east side. There are no bad dishes here, but some standouts include the plantain chip guacamole, steak and eggs and the Cuban sandwich. This is my favorite restaurant in nyc !“
“This spot will take you straight to the El-bario Chino right here in NYC. Can’t wait to go back for the *bottomless* brunch! Delicious & flavorful! Wanted several things off the menu & our server kept our glasses full.Food:Each dish is infused with Cuban and Chinese flare. Must-order apps: My friend and I ordered the Ma-Po Maduros (omg mouth watering thinking of it. Just get it. That’s it), the Cuban sandwich springs rolls (hands down best app on the menu! Unique & tasty take on the classic Cuban sandwich - Flakey & flavorful w/a zesty sauce), and the Crispy shiitake wontons (these were okay, needed more flavor for the veggie). For entrees we ordered the Cuban eggs Benedict (cooked nicely & tasty) & the steak and eggs (a classic brunch edition but the chimichurri sauce on the steak was amazing!).Drinks:Choose the boozy bottomless brunch. Only $29 with your classics (mojito, mimosa, margarita, sangria etc.. ) & also other drinks with a twist like a twist (guava screwdriver). Never disappoints, constantly refilled (getting your moneys worth for sure).Atmosphere:Adorned with Cuban/Chinese centric decor. BUT Venue is very very small, narrow and was super short staffed BUT our server did his best and was very professional! Only a few tables for large parties. They make do with the space they have.Overall - GO! Can’t speak for lunch or dinner but the brunch has me sold.“
“Chino Latino food, a delectable fusion of chinese with latino influence. I really liked the old school vibe, kinda retro from grandad days. Food is tasty and portions are large, so come here when you are hungry. Crispy chicken crackling, served with fried rice is a favourite and don’t forget to ask for the yummy green sauce. I travelled like halfway round the world to this place when i first spotted it on instagram.“
“Overall, I thought this place was good, not great. I had a combo fish, and the ropa vieja was delicious, as was the very interesting dry chicken, but the pork was too fatty. My biggest complaint was that everything, including the rice and beans, was cold. I know latin restaurants like music, but it was so loud you you not hear across the table, kind of painful. I would still come here again as it's a good value and a quick pre show dinner.“
“Really loved everything about this place. I ordered the Picadillo (photo) and it wasn't as flavorful as I'm used to, main reason for the star loss. But everything else was amazing: cocktails, churrasco steak, tostones with cilantro dip sauce, guava bread pudding, Cafe bombon!! There was also live music which was a pleasant surprise!!! And service was awesome. Will definitely be back“
“The food here is always 10/10 the rotisserie chicken is always crispy and delicious, and the rice and beans are always hot!! The little onion sauce is DELICIOUS!!! It’s spicy and makes the food super super good! I definitely recommend this place! Also the prices are really really affordable!!“
“Was pleasantly surprised when I first saw them open. Had been looking for a new place to eat and La Caridad 72 did not disappoint. The food is, in a word, Delicious!!! It's been a real joy sampling the many culinary delights found on their diverse menu. They have something tasty for every type of palette. Recently tried their beef stew and I can't stop thinking about the sauce. Utterly amazing!!! Between their wonderful food and their friendly, top notched staff, you can not go wrong dining at La Caridad 72. Bring your friends. Bring your family. Bring your kids. You WILL NOT be disappointed!!! Enjoy, I did :-)“
“Service was very polite and fast, food was fresh and tasty as well as plentiful. We had leftovers. We also got a discount for paying cash.Vegetarian options: They have Beans, Waterdress, Salads.Wheelchair accessibility: Walkin entrance no stairs.“
“4 stars because you can't find this great of Cuban food for this level of service, amount of offerings, price, and portion size at another spot near East Midtown. I've Ordered: *Veggie Plate (3 sides): Maduros, Yellow Rice, Potato Salad (don't judge, i was craving it once i saw it lol) *Side Salad*Tostones *Cheese Empanada + Spinach EmpanadaNotes: *Potato salad is a skip.*Tostones were good/okay *Must get the fried fish or salmon next time *Yellow rice was so fluffy, perfectly cooked *Empanadas were crispy af with delicious cheese inside *GREEN SAUCE IS THE GOAT. ask for extra. the white, garlicky, toum-like sauce was amazing as well.“
“It's a small but charming little Cuban Cafe and Restaurant. Seating is limited to a cozy corner with a compact sofa and chairs. The coffee is delicious and Breakfast. The rest of the menu are fried delectable Latin meats like pork, fried plantain, longaniza etc... They also have options to order large trays, which is perfect for party's.“
“My go to spot for Latino food in the area. One of the more expensive options in the area but it's worth treating yourself once in a while. Probably slightly more expensive than the higher quality halal carts out there. Spent $17 for my meal. As always, it's was cooked to perfection. Only complaint is that I wish I had some of the crispy skin from the pernil. All in all, great Cuban spot with plenty of options.“
“Tina's Cuban Cuisine is a gem that offers an authentic Cuban food experience. Despite its humble and snug surroundings, the warmth of the atmosphere invites you in for a culinary adventure. The dishes are a vibrant celebration of flavors, with each plate beautifully presented and bursting with the zest and spice characteristic of Cuban cuisine. The ropa vieja shreds tenderly at the touch of a fork, and the tostones are delightfully crisp. Tina's may be modest in size, but it's grand in taste and spirit, making it a must-visit for anyone craving a genuine taste of Cuba.“
“I'm all the way in my feelings missing my favorite NY food. This by far is my favorite spot in the city for Cuban cuisine. They are quick and easy and the food is always yummy. The grilled hot chicken and Verde sauce is absolutely yummy. Love them #givingempress ?“
“The live Cuban trio was fun, if loud. The black beans met all expectations, the skirt steak was tender and lovely, the salmon was fine--the peppers and onions surrounding the salmon were great. The whiskey sours were on point and very good. Great little spot north of the theater district. Definitely recommended.“