50 Best Greek Restaurants near Hackensack

“My go to. Recently moved to Lodi and I order on DoorDash here all the time. I've also been to the establishment and staff is very nice and restaurant is nice and cozy byob. Food is very good everything is fresh They have homemade desserts that are excellent deff recommend the baklava Try this place out. It's great and delicious“

“Delicious & great service! We loved Esca but this was also v delicious & v healthy. Room is pretty. The bar is not as cozy & stylish as it was in its former iteration but overall we will be back & wish them great success! Great space & option including while in the theatre district, Sony Hall, etc;))“

“As always Elea, great service, great food! Our server was Christina, who was very friendly with a smile on her face which made our experience even better. As a Greek, I love Elea, it is my go to restaurant and I introduce to all my friends.“

“One of the best dining experiences I've had. Excellent food and service. The chef owner was warm and welcoming. I especially liked the chicken soup on a cold rainy day. And the yogurt was the best. I hope to return soon. Would highly recommend.“

“By now of course this place is a NYC Institution like Da Umberto, Raouls and Il Mulino. They run a good program, and the service is always attentive. The drinks come quickly, and notably the mezze are the star, along with the fresh fish. The whole bronzino is excellent. You can also almost aways get a table short notice, so that's nice too. Go with a smile on your face, and you are liable to leave with a bigger one.“

“I was eying this place ever since moving into the neighborhood and I finally visited when family came into town. The place held up to my expectations I can see why it is always busy. The staff is friendly, we did not wait for a table, and everything was served in good time. For food we did steak, salmon, lemon potatoes, and calamari, everything was so so good and the portions were big. I will definitely be coming back“

“We would like to thank the Avra Team for the wonderful experience we had celebrating our son's 1 year old birthday and his grandparents 40th wedding anniversary. Beautiful place for special celebration! Sophisticated ambience, attentive staff, exceptional service, delicious Greek food! We highly recommend making reservation in advance!“

“I’ve been to Kyma a few times already and I always have a great time . First time I went on a Saturday night with a few friends and we had the time of our lives. The manager, Steve, was really nice and he made sure that we were having a good time. Yiannis, our server, had some great recommendation for food and drinks, but most importantly he was so pleasant and polite. We will def go back again.“

“The venue is beautifully done. All the staff was attentive and pleasant. We had greek sausage, manouri wrapped in phyllo with honey& sesame seeds to start. The swordfish and mignon kebabs were perfect!!! And the yogurt with vissino(sour cherry) spoon sweets was the perfect way to end the meal. :-)“

“Had a 'dinner' of appetizers here with the family. Something for everyone-from the vegan, the vegetarian, to the carnivores. We enjoyed the fava beans dish, loved the liver and sweet reads, and the meatballs. Atmosphere was quiet, and the spot is small, so for a larger group-we we're 5 people, I'd make a reservation. Food came out super fast, and the staff was very friendly. Next time we will try the dishes.“

“Great sea food (not a restaurant) place. Leave your ego outside before you enter here b/c it’s an ego free business. Find a table to sit. Choose your fish and give it to the person at the register, tell him how you want it to be cooked and don't expect anything else. This is NOT a restaurant. it's a FISH MARKET with some tables.“

“Nisi's atmosphere is immaculate--all white interior and the sounds of beautiful Greek music. The service was great too and they were helpful to tell us that the lemon potatoes are vegan! Menu clearly marked to show vegetarian options. The horiatiki salad and the fresh galaktoboureko were my personal favorites. Food on the pricier end, but then again, it's a whole lot cheaper than a flight to Greece...Vegetarian options: Vegetarian options available, but somewhat limited to mezzes (appetizers)“

“What a fabulous experience we had! The food was simply amazing and fresh and perfectly prepared. The service was excellent and the restaurant itself is beautiful! I wish I had taken more pictures but I think the fact that I didn’t just proves how immersed our group was in the experience. Simply devine and I cannot wait to return next time I’m in the city!Dietary restrictions: We had someone in our party who was gluten free and they took good care of her and she had plenty of options to choose from.“

“Came on a Friday night and they were doing outdoor seating with great music! I had the medium chicken platter and my boyfriend had the chicken gyro combo. The food hit the spot and it was delicious!! We also bought their regular and chocolate baklava that is made fresh daily.“

“We arrived just before closing with 18 minutes to spare. The food was tasty and delicious. From the Zucchini chips, to the grilled Branzino everything was stellar. The Greek salad was just as expected and transported us back to the coast of Mykonos.“

“This was my first time yesterday going to jersey gyros. Let me tell you, this was the best gyro I have ever had. The lamb was absolutely amazing. Staff was super nice and I only waited a few mins. Def am going back the next time I'm in that area. So good. You have to try it.“

“I went last weekend with my mom. Between us, we had the grilled pita with hummus and tzatziki, fried calamari, moussaka, and a kebab gyro.Their calamari are huge. I thought maybe as a result they would be rubbery but they were great.What stood out was the service. At one point, the waiter comes over to fill out glasses back up with water (which he did diligently throughout our meal) and my mom had literally had one sip and he still went out of his way to refill her glass.The atmosphere was real nice. We will be back.“

“Fresh and delicious! I came here based on the Yelp reviews and it did not disappoint. If you're looking for a quick, no-hassle but relatively healthy meal in the city (and you'd like to sit down while eating it) this place is great!“

“Tino's is great but they need to find a better way to stagger reservations so they don't make people wait an unreasonable amount of time (with a reservation), and so that diners don't feel rushed because they're taking up space and people who are waiting to die are on top of them. Food is fantastic, the octopus is a must order. The one tip I'll give is to make a reservation and call 1 hour prior to confirm, and maybe call again to 30mins out to let them know your ETA. Otherwise expect to wait 30mins even with a res“

“Had a gathering today w approx 30 family and friends, the food from start to finish was beyond SUPERB, they truly deserve Zagat rating. The fried calamari was better than Greece stated by my sister in law who was there in September, antipasto, appetizers, fish, chicken kabob on skewers were tremendous we couldn't get enough we were licking our fingers. I personally would rate them at 10, the owner Jenny is a gem. Will be back to try their grilled Octopus.Parking: Private parking lot in back of building, not a long walk if you know how to park at least 20 cars.“

“I have been a fan of Souvlaki GR for many years . Prices are reasonable and food is excellent. Our favs over the years have been lamb chops, lemon potatoes , meatballs , Greek salad , and of course pita wraps. Today, after our meal, on the way out, I asked them to get me baklava as take out . I got home and I am stunned to see how small the portion is for $12 bucks . I know inflation is hurting everyone but I think this is such a shame . Very disappointed . Nyc restaurants are increasingly becoming obnoxious . Please be better .“

“I was looking for a shawarma nearby, Google showed this place with a good rating. It turned out to be 12 for the chicken shawarma. The taste is about 4 points. I ate much tastier, but it's okay, it'll go when I'm hungry ?Parking: Paid Parking lot“

“The restaurant is beautiful. Staff was very pleasant. We enjoyed delicious cocktails and split an order of spanakopita, that was the best I have ever had. We had the Hallibut with crabmeat Special and it was great!! We had a wonderful experience at Taverna Mykonos.“

“Phenomenal meal! We were lucky enough to sit in Alicia section and basically just followed her suggestions. The tzatziki, octopus, duck, and baklava were all . We were able to get in and out to catch our train without compromising on a great NYC culinary experience. Looking forward to coming back!“

“I wish there were 10 stars for the review!!! I have never written a review before but this place made me reconsider so here's my first one...Both dine in and take out options are amazing! Delicious food (no matter what we've tried so far), cooked to perfection and full of flavors each time. Everything is fresh (which is very important to me) and made on the spot. Serving is always awesome as well!!!It's definitely worth the trip if you are close (even if you're not) to Bergen County. DO NOT MISS IT!“

“Absolutely loved it here! Delicious traditional/authentic Greek food with amazing portions. Came here on a Sunday afternoon, place was packed, we got seated right away. The food was spectacular, I felt like I was in Greece - the authenticity of flavors, the portions, the presentation.... seriously can't rave enough about this place and can't wait to come back.“

“Sparta Taverna had always been great with their food and service! For this one time off, we made a huge office order and they forgot to submit my order therefore I had to make an individual order through grub hub. And because of the service fee and delivery fee I was charged at $30 for a salad. I've made a call to Sparta to let them know if they can throw in one small tzatziki sauce as a courtesy. They'd say "No" at first but when it arrived. Inside my lunch bag they gave me the sauce and a lollipop! So sweet! I wish for them to continue their business with great success!“

“Milos is a very good restaurant but a meal is distracted by the high noise level and very high prices especially for whole fish entrees. But the restaurant was fully crowded so my comments may be singular. PS, oysters and live scallops were best we've had.“

“Amazing Turkish restaurant. BYOB. They treat you like family here. The hummus and ezme were amazing mezze options. The branzino was was charred perfectly, retaining the perfect flakiness and moistness of the fish fillet. Cap it off with baklava and Turkish coffee. They won’t rush you here. Life slows down at this restaurant so you can enjoy it.Parking: Cheap municipal parking. $.50 per hour“

“We would like to thank the Avra Team for the wonderful experience we had celebrating our son's 1 year old birthday and his grandparents 40th wedding anniversary. Beautiful place for special celebration! Sophisticated ambience, attentive staff, exceptional service, delicious Greek food! We highly recommend making reservation in advance!“

“All of these old school Gyro shops are closing their doors. Proper Greek gyro on the pit, very fresh, delicious, quick and for a fair price. Worth the trip down from Mahwah now and again. The staff is very friendly and the place is small and very clean.“

“Our family enjoyed a wonderful evening of delicious food in a warm, welcoming environment. Service was great. Several members of our family who are avid fans of calamari and octopus said what the enjoyed tonight was some of the best they had ever had!“

“Beautiful large space with outdoor seating, inside seating and bar seating with open walls during nice weather. Happy hour specials Wed/Thur/Sun 2 people on a Wednesday night, happy hour drink specials before 8 pm. Beautiful Spring night so we started with the walls open where we were seated. Friendly and attentive and helpful staff. Couldn't decide between the sesame coated feta or the halloumi fries so we got both and they were amazing. We went with the smaller order of feta cubes (3 pieces) instead of the large (5 pieces) and it came with pita bread that we happily dipped in the honey from the feta. We also shared the fish special of the day - beer battered cod with beetroot and garlic potatoes (skordalia?). We also has the happy hour special white wine (half price!). I definitely want to come back and try more food and try their brunch, plus possibly their bottomless brunch drink option. My friend lives near here and said she tried their brunch in the past and recommends it. I also want to try their cocktails. My friend said they're very good here but I noticed they are a little pricey and I didn't want to overdue it on a weeknight. So glad I finally made it here and definitely want to come back soon!“

“We ordered one Mediterranean veggie pita, which was very good, but it had too much dressing for my taste. It felt like eating a Mediterranean salad in a pita ? We also ordered the beef gyro, but when we arrived at Central Park to eat, we realized we got lamb instead of beef. Nevertheless, it was absolutely delicious. We would have preferred more tzatziki though on the gyro. Would definitely come back!“

“Haven't been here in years - randomly walked by today and shockingly no line so I had to take advantage. Chicken over rice w the works (beans, onions, salad, hot and tzatziki sauces. Better than I remembered. $14 so a little steep but very tasty.“

“Food is delicious here, always fresh and in good quantity, however prices have continued to go up since I first started going there and also with ordering takeout/delivery. Sometimes just ordering a Greek salad and a gyro, when all is said and done it's nearing $50. I know prices are up everywhere, but some things don't warrant such a jump in price. And definitely shouldn't stay at that price for the long term. Hoping prices will come down as food prices begin to improve.“

“THE FOOD THERE WAS CHEFS KISS!!! The French fries there was soooo good, the best fries I ever had in my life! The pita bread and the dip was the best combination. For some reason the soda there was, also the best sprite I ever had! I am definitely coming back here with my family again!“

“Gang of three had a wonderful lunch at Anassa Taverna a few weeks ago, so when a dear friend came to town this was the place to go, along with my guy. Turns out he's had several happy meals here, branzino his fave. So much for a surprise! I love the grotto-like entry leading to a lavish display of fresh veggies, so inviting. Window table makes great street viewing and the noise level was cheerful, like the friendly waitstaff. Good bread and excellent tahini started us, decent white wine and spicy Virgin Mary for me. The prix-fixe is a great option...slightly smaller portions of what I would have ordered anyway: Avgolemono soup was among the best I've had, full of rice, fresh herbs and perfectly balanced; ground lamb kebabs, delightfully garlicky and deeply lamb-y (not so easy to get nowadays), accompanied by yummy herbed fries, tsaziki and excellent salad; then two tiny but delicious baklava pillows. Branzino and chicken breast also graced the table, and a hugely aromatic raspberry sorbet. We schmoozed, and were left undisturbed - truly a blessing.“

“We had our baby's first birthday party / Korean dohljanchi at Mado and it could not have been more perfect. Aret and everyone at the restaurant were so wonderful to work with. They were happy to work with my requests and made party planning so easy. The space was the perfect size with ample parking for our guests. The food was amazing and everyone raved about the pillowy bread, dips, and entrees. Highly recommend it whether it's for a family meal or event. (Photos by Lisi Halabi Photography)“

“For a fast early Sunday dinner, I joined a friend at Souvlaki GR Midtown. At 5pm on a Sunday, the establishment only had a few occupied tables, so we received seating immediately. We decided to share the Lamb Shank ($30), Octopadi Stifado ($29), and 2x Chicken Skewers ($5.75 ea). Both the skewers and the Octopadi Stifado came served with pita. The lamb shank, described in the menu as "slow cooked lamb shank with orzo in tomato sauce", arrived just shy of fall-off-the-bone tender, bathed in a savory tomato sauce that soaked into the orzo. I used the pita to full effect in order to soak up every last drop of sauce. The Octopadi Stifado, an octopus stew w/caramelized onions in tomato sauce, had an even more savory tomato sauce, mixed with olive oil that carried the octopus flavor everywhere. Once again, the pita proved useful. The chicken skewers, with decent juice and char, proved irresistible. The pita arrived warm and fluffy. None of that dense brick nonsense that seems ubiquitous. Service proved fast. Dinner from seating to the check took 45 minutes.“

“My second time there in a week. Mykonian House did not disappoint. Our party of 4 had a great time. Food quantity was ample, service was top notch, we were not rushed, and our waitress Eleni was very pleasant and helpful in recommending dishes. Manager Greg works hard to ensure a positive experience for guests. They succeeded on both of my visits.“

“Came here with a few Greek friends, which was really helpful, as they knew the menu, and ordered flawlessly. The service was decent - helpful without being intrusive. The octopus, while well seasoned, was a bit overcooked; but the calamari was made well.“

“Fabulous food and ambiance. Loved the private tables in the back! Had a lovely, quiet meal for 6 people and could actually hear each other. Highly recommend! Large portions. Easy to share, esp the souvlaki minis as apps. The Pasta Santorini with the zucchini spirals was excellent. Prompt, attentive, and friendly service. Put sparklers in our birthday cake! Very fun!“

“This restaurant is amazing! We found the restaurant and seen they had great reviews through google. We hosted a family feast here, we had music, great food and great enviornment.The food is amazing, the atmosphere is great, the people are wonderful! Sandra is such a nice person, she waited on us at our family feast, she was so loving and caring and really made sure to cater to us and made us feel at home. The owner is an amazing guy, he worked with us to make sure we got all that we wanted from the menu, all the food was well cooked and fresh.I highly suggest this restaurant for any family events, parties or just a day out for lunch or dinner.Thank you so much! God bless you! May you continue to grow and succeed!“

“The food was good and the service was great. They could have lowered the lights a little earlier but instead opened the shade and made it even brighter. There was a party in their party space next door and you can hear the DJ so it was a bit loud. However, we would go back again because the food was good. We don't want to make a judgement on one night.“

“This is a great little Cafe. I walked in, place was clean, decor was awesome, staff were smiling and friendly. I got the vegan gyro bowl, and it was really good. It was packed with gyro and rice, i actually got lunch and dinner out of it. Sometimes plant based food in general has a weird taste, however, Pita Bowl's was great. This is my new spot for vegetarian eats.“

“You will love this cozy, family style restaurant. Our server Antonia was fantastic. The atmosphere in general is very welcoming and relaxing with an upscale of class and uniqueness to their food. Try the crab cakes, delicious. For a moment, you may feel as if you are seated near the coast in Greece because of the decorative style and settings. I am looking forward to reliving the experience.“

“Went here for an anniversary and had the best time! Everything was amazing! We had the Chef's Mezze Experience and it was definitely worth it because of the great food and variety of Greek dishes! We went for dinner on a warmer night in March and sat in their covered outdoor area. The ambiance made us feel like we were having dinner on a warm greek summer. They had olive trees and white tables which made it feel nice and bright. It requires at least 2 people to participate and it was definitely more than enough food to make the both of us full! We started with a greek salad, 5 spreads and some beets and olives. The pita was soft and warm and our favorite dip was the whipped feta with red peppers, but this experience allowed m to try things like a salted and cured roe dip which I surprisingly enjoyed. We then had multiple dishes consisting of fries, grilled octopus, different sausages, and hen. The grilled octopus and hen was perfectly cooked and our favorites. The drinks are also really good and I appreciate their large variety of greek wines along with multiple organic choices. The service here is also really amazing. They are helpful through the menu if you are not familiar with all of the dishes. They realized we were celebrating something provided us shots of ouzo on the house. A really nice, unexpected surprise. Absolutely coming back to try their brunch on a sunny day!“

“Lokal was an absolute delight! We'd had a long day (with three kids) at the museum and needed to have a break with good eats. Not only did Lokal provide that but it was all better than imagined. We had the stuffed red peppers (our favorite dish) it was so refreshing with the lemon yogurt. We had hummus which paired fantastic with their house bread. The kids got chicken tenders and pizza. They loved it and we loved sneaking bites. I had the avocado tomato salad with grilled salmon: wow! A delight! So fresh and filling! My husband had the lamb burger with feta cheese. He devoured it. We all shared some baklava and the grownups a delicious cup of espresso. If we weren't leaving NYC, we'd totally return for *several* more meals. Perfect staff deserves a shout out as well.“

“The service is excellent and the food is top quality, particularly the egg omelette with spinach, wow!! I will return very soon. The owner is a great host. But there is a lady who is too lazy to even talk, just that small detail, otherwise I highly recommend it♥“