“This is my favorite coffee shop and bakery in Rutherford! Every dessert I get from there is delicious and unique. My favorite is the citrus olive oil cakes. The coffee flavors are also delicious. Great if you want coffee and a light breakfast/sweet treat“
“Wow! I loved this bakery! We went to visit the area, and happened upon this bakery. There were all sorts of options to try: scones, cookies, cakes, croissants, donuts, etc. There wasn’t one dessert we tried that we didn’t like. The blueberry scone had to be my favorite though, well, and the chocolate croissant. Nothing was too sweet or too dry, the flavors were great! Staff was so nice. Would love to come back again!“
“I've gotten pastries many times from Steven's and they are always great. Bagels are pretty good too. The coffee is the only reason for not giving five stars; it's fine but not why I go there. Service is always really good and the staff very nice.“
“Visited for the first time recently, but definitely not the last! Best hot chocolate I’ve had in a while, and the guava and cheese pastry is not to be missed. Staff was friendly and the atmosphere was pleasant for quiet conversation with a friend. A lot of people were working on their laptops when we got there and it seemed quiet and the music wasn’t distracting. Looking forward to returning and trying more things off the menu.“
“Lady Wong Pastry & Cakes offers a sweet escape! Clean seating though it’s tight. First-timers may need staff guidance due to extensive flavor choices. Seasonal flavors vary. Tried Baked Ube Rice Cake - tasty but tricky to cut. A delightful treat worth exploring.☺️“
“Best tasting wedding cake I have ever had! Flowers and cake topper are from other vendors. The cake was truly a sight to behold, all of it edible and delicious! The communication was not the smoothest but you really cannot beat the quality of the cake.“
“9.0/10 Finally tried New York-style bagels at Absolute Bagels and I can confidently say that these are absolutely the best bagels I've ever had. J. Kenji Lopez-Alt raves about this spot, so it was a must-visit during my stay from Orange County. My boyfriend and I got: Blueberry Cream Cheese on Egg Bagel $5.50 | Bacon & Eggs on Everything Bagel $6.95 Cheese +50¢ | Toasted +10¢ Each. Both were amazing, couldn't pick a favorite. I'm a bit ashamed to say that all the many times I've visited New York, this was my first time trying NY bagels from the place itself. Their bagels have a thin, shiny, crackly crust. When you bite into it, it's dense and chewy but tender and easy to bite through, the perfect texture. The Egg Bagel was amazing and Blueberry Cream Cheese was rich and fruity. The Everything Bagel was a flavor bomb with its malty base and generous toppings. The bacon, eggs and cheese inside complemented the bagel well. These might be some of the best eggs I've ever had, never seen something like this inside a bagel or sandwich before. They're possibly scrambled and then baked or steamed, which reminded me of Korean steamed eggs (gyeran-jjim). I learned that a quality bagel shouldn't need toasting; its freshness should ensure crispness and chewiness. Next time, I'll resist the urge to toast and enjoy them in their pure form. The bagels are huge, I saved half for the next day, while my boyfriend managed to devour his in one go. These are better than any bagel I've ever had in Socal, but maybe I haven't had that many. The only other bagel I had time to try was Bagel co in North Bergen, NJ and these were so much better. I wish I could find bagels like these in LA OC. Though I didn't spot any specific sustainability practices or see mention of them, I hope Absolute Bagels considers eco-friendly initiatives in the future. They're located on a main busy street in Manhattan Valley, Upper West Side. I took the train and walked a few blocks to get here. If you drive here, I'm not too sure about parking but looks like there's just paid metered street parking. The interior is casual, no-frills, small, no inside or outside seating, just a grab-and-go type of spot, a hole in the wall. Service efficient, albeit minimal. Being cash-only, there's a Chase Bank nearby for convenience. I came on a Saturday around 10:30 AM and was surprised by the short wait time, only 15 minutes. They open early for the breakfast crowd. Prices are reasonable, especially given the quality and big portions.“
“A friend and I enjoyed our visit here, very clean place, opened for dinner at 5:30 with a line out the door. Apparently reservations are necessary, but a few spots are definitely available at the bar for walk ins. My friend and I chose the walk in route and greatly enjoyed the chicken and waffles. The biscuits were just ok, which was a bit of a let down. I am still in search of the best biscuit in nyc and refuse to place it here or with maison/jacob’s pickles.“
“I got the Lemon Croffin and Colored Croissant, and the basic bread had an excellent texture - crispy on the outside and soft on the inside. The Lemon Croffin was a perfect match, with the tangy lemon complementing the bread beautifully.It would be even better if they had indoor seating in addition to the patio. I'm looking forward to coming back when it's warmer outside. :)“
“I have recommend Crumbly to patients when they ask where to go after their appointment. Everything I have tried, I have loved so far. They are my go to place before I go into work.It makes it even better that they are so nice. I can keep going, everything just taste so good.I got a Fudge Brownie this morning ?“
“Went here for lunch today. It’s colorful, friendly, and the food is delicious. I ordered the filled tostones appetizer and fish filet in garlic sauce. Juan was the perfect host. Will go back on a Saturday night for live music! BYOB. Check it out!!“
“I normally recommend this bakery to everyone. However, yesterday morning I went to your Brooklyn location to bring home bombalones for family. This morning the strawberry on top on one is literally covered in mold. This is absolutely unacceptable! Unfortunately I'm already back out of state so I can't even come back to get an exchange. I spent around $75 yesterday.... and I get MOLDY food.“
“I ran into Steph at one of her pop-ups and fell in love with her macarons. Not only are they adorable, but they are DELICIOUS!! I reached out to her for a custom order for my bridal shower favors and they came out so perfect. Everyone was raving about them! Steph was very responsive via email and helped to create an order that fit within the budget I specified. I can't wait to order from her again!“
“THE. BEST. Almond croissant I’ve ever had. I’ve been to Europe and all that but this??? Unlike any other croissant. Saying that I highly recommend this is an understatement. Was also graced with beautiful music from a quartet outside on a Sunday around noon.“
“I bought a sandwich and some canele in ubereats. They gave me a written note for the missing canele(since they ran out of it), tell me to refund, and even added other pastries in bag for compensation…never seen a better service in my whole life, most importantly everything tasted AMAZING!!They had just earn themselves a new costumer, this made my day, thank you so much.“
“This place is pretty cool and the service was amazing. We did have to wait a little before getting helped bc each group pretty much gets a little history of where the place started, and there's only one person who speak to the customers. The ice cream seems to be high quality and the cones are made to order! I personally don't prefer the cone texture, even though they're fresh they're still a little dense. But I'd def come back and get a cup with a smaller portion of the cone.“
“I absolutely love these cookies. The line was down the block on a nice fall Saturday afternoon but it moved so fast. 15 minutes from start to finish. Amazing cookies, by far the most unique chocolate chip cookie. They are massive, 1 cookie is like having a large piece of cake with icing. They are not the “grab a handful” type of cookies. They are baked crisp on the outside and gooey melty in the middle- all the time every time! Extremely worth it!!“
“My daughter, my child always finds the best places to take her mama to. And babeee these donuts along with the customer service were definitely a win for me. I am vegan, vegetarian, pescatarian ;) and I chose from the vegan section and when I tell you the pumpkin glaze donut and the vegan plain donut warmed up for less than 50 seconds in a microwave were the best thing my hour glass figure didn’t need, I am not lying. These donuts were simply delicious, so delicious imma get the heck outta the city and not come back to it for atleast 2 years. lol. There isn’t anyway I can always have these donuts at my finger tips. But hands down this is a must try and definitely recommended establishment one has to visit any time in the New York area! Now, off to the gym, omg!“
“Great little coffee shop. Delicious macchiato. Staff was friendly, and informative. They make all their syrups in house. Not a lot of seating. Music was great and not too loud. They have some delicious pastries. Coffee presentation was average, but the flavor was perfect.“
“We got a fresh batch of spongecake. It was delicious. Not too sweet and not too stale. Nothing better than fresh spongecakes. Also it's only 1$ for 1 original spongecake. Try to go here before 2, because that is when they make the cakes fresh. The service was also very good.“
“All I can say is wow! I’ve been meaning to stop by here for a long time and I’m so glad I did. The chocolate chip cookie is without a doubt my new favorite in Manhattan, the brown butter brownie is perfectly chewy with a rich chocolate flavor, and the yuzu olive oil cake is the best olive oil cake I’ve literally ever had. The woman at the counter was so kind as well, and the area was so cute and cozy! Do yourself a favor and visit the Pastry Box next time you’re craving something sweet.“
“Really great sourdough baguette, I'm still thinking about it! I got the tahini spread and it went well with the baguette. My friend got the Mediterranean quiche which was vegetarian and had zucchini, feta, tomato, and onions. She loved it! They are very sweet even though we can in and out 30 mins before closing and they didn't have many other customers. It's a warm homely space and smells delicious!“
“Antepli, a Turkish sweet restaurant, is a delightful haven for those with a sweet tooth. From the moment you step inside, the aroma of freshly baked pastries and the sight of colorful desserts tantalize your senses. The ambiance is warm and inviting, with traditional Turkish decor adding to the authenticity of the experience.Their menu boasts a wide array of delectable treats, from classic baklava to lesser-known delicacies like künefe. Each dessert is expertly crafted with premium ingredients, resulting in rich flavors and textures that leave a lasting impression.The service at Antepli is impeccable, with staff members who are knowledgeable about the menu and eager to assist with recommendations. Whether you're a newcomer to Turkish sweets or a seasoned connoisseur, they ensure that your dining experience is nothing short of exceptional.One highlight of Antepli is their dedication to quality and consistency. Every bite is a testament to the skill and passion of the chefs, making each visit a memorable one.In conclusion, Antepli is a must-visit destination for anyone craving authentic Turkish sweets. With its delicious offerings, inviting atmosphere, and top-notch service, it's sure to satisfy even the most discerning dessert lovers.Parking: Mostly it is full so hard to find a spot“
“Lovely, compact Scandi bakery with a small market in the back with selection of Haribo licorice and more.We ordered the sausage breakfast sandwich, cardamom bun, and salmon focaccia. When I come back, I’m definitely going to order the breakfast sandwich with a perfect brioche bun and thick multi-herb green aioli/sauce as the bottom layer! This was the most memorable of the items. Salmon was generously applied to the focaccia along with thick chive cream cheese, but the flavor combination wasn’t quite as unique in the lox bagel capital of the world.The cardamom bun could benefit from, well, more cardamom. And I fully admit that I’m not being quite fair on this front after having tasted the cardamom buns at Juno Bakery in Copenhagen, which are laced with so much freshly ground cardamom throughout that the scent fills the surrounding neighborhood. If you’ve tasted these buns, Smor’s will underwhelm you, but they are definitely one of the best in NYC.“
“I went this place after work and hit the spot. We had a delicious hot chocolate like I have not tried anywhere else, super tasty and delicious.m, it doesn’t need more sugar. The maple cruller was delicious but the passion fruit was exotic delicious and unique ! The staff very friendly they make you feel at home ! I loved the place and I will definitely go back!“
“Love this place! They have amazing sandwiches and bakery items. They bake their own bread and the scallion pancake croissant is my favorite. They recently started doing donuts on Sunday but get there early because they usually sell out before noon. They also sell sandwiches on a pricing scale to make it more affordable to people in different income ranges. Tip- you can early to have them hold any pastry item because they usually sell out early“
“The best bagel sandwiches around are found here. Service is a little slow but you also aren't hurried on out of the shop and you get the attention you want. There's nothing like stepping into the store and being transported back in time.Either get half a dozen bagels for home or trust them to get the best bagel lox cream cheese you can imagine.“
“The spot to stop at when in New York. The consistency of this sponge cake is remarkable. $1 for original and $1.25 for flavored..there is a sponge cake with chocolate in it and it just bursts with flavor. It taste authentic just like the ones from Hong Kong ??. This shop is off the main street and if you don’t see the sign you’d walk right past. The Best Sponge Cakes in New York.It is like a sterile cafeteria in here and clean. Go early in the morning when all the flavors are out. Later in the evening almost everything is almost gone. Check it out and you’ll be glad you did.“
“Very warm and cosy ambience & fantastic service. The bread was insanely delicious (it won best baguette in nyc competition) and breakfast experience was phenomenal. Be mindful — you have to order first and then find available table; there’s also outdoor seating. Otherwise cannot recommend this place enough :)“
“What a treat this place is! I was working a gig in the area for 5 days and I came here every morning!! I got the ham and cheese croissant the first day and I was hooked. MAN, is that thing GOOD!!! So yummy. I also tried the egg sandwich on focaccia, which was delicious. And I tried two of their cookies, I very highly recommend the triple chocolate. *chefs kiss*. I bought half a loaf of sourdough to take home as well.The only item I had that I didn't care for was the orange cream brioche. Everything else was a winner!“
“Came here to get a light snack for dessert and there are interesting sweets they have for display. I just wanted something conventional so I chose a chocolate fudge & peanut butter cake. Don't let the modest size of this slice if cake fool you, it filled me up proper, maybe because I had this after a meal but the cake itself was so tasty I had to endure finishing the rest of this because I did not want to waste this. Maybe this would have been best as a standalone snack but it was worth getting. I'll revisit again soon.“
“4.4 stars. Reasonably priced boxed take to take home stuffed buns. The bun is very light and fluffy. The red roast pork filling was a good amount and the taste was pretty good. We liked the smaller, slightly sweet, baked, 8-to-a-box, red roast pork buns better because of the higher meat to bun ratio. I tried the salted egg custard bun for the first time and it was pretty good. Comparable to Go Believe Bakery on Grand, which always has a consistent amount of meat but less airy bun.“
“I got the almond bun and Americano, and half a loaf of bread. The waiter put two almond buns on my tab and when I mentioned I had only one towards the end, they behaved as if I made a mistake! Aside from poor service, it’s a nice place and the quality of the bread and pastries is fine!“
“Stopped by and got the cold brew with cherry syrup. Omg game changer. Literally no one is offering cherry syrup and I believe Patent’s housemade. The cold brew was so divine with it. Jonathan was my barista and was warm and inviting. Always loved coming here in the past. I’m happy I rediscovered it again.“
“woke up with a craving for the perfect blueberry muffin and Rex delivered. super soft, fruit forward muffin with a perfectly crusted top, sprinkled with sugar. so so good. they also make a proper cappuccino and have great ambiance with pleasant music, nyt copies, and books to peruse. I will definitely be coming back for a lil Saturday morning outing one of these days.“
“I enjoyed the avocado toast, with two fried eggs (extra) (they don't do poached). Nothing fancy, nothing catchy. When it came out I prejudged and was thinking, oh hmm, this might not be good. But overall the avocado and the eggs were good enough for a 4⭐, and I think the two things that helped to push it over the edge to 5⭐ were the bread and the pickled peppers. In particular the pickled peppers added a little bit of sweetness and a little kick. Pleasant surprise.Matcha latte was reasonable and not remarkable -- lacking in latte art but slightly making up for it in portion. Also, could have been sifted/whisked some more because there were lumpy chunks at the bottom. Nevertheless I won't let this pull down the 5⭐ for food.~10am on a rainy Sunday morning but the place was almost full. And there was a robust pickup / delivery business.“
“First and foremost, their pastries are wonderful! Came in the morning when everything was well stocked. They had a variety of bomboloni (Italian fried doughnuts), croissants, cookies and muffins. They had at least 3 different flavors of bomboloinis (orange spritz, blueberry/raspberry, strawberry cream) and at least 4 type of croissants (butter, everything, basil cream cheese, espresso). There were even more but I've forgotten. I got two sweet and two savory ones plus an Americano. The total was $28 which in my opinion is a decent price for NYC. I saw a board outside that a breakfast sandwich and drip coffee combo is $9. Other than what's displayed, they also have a food menu. I noticed someone ordered an everything croissant with egg and salmon or prosciutto. It looked really good so I will definitely be going back for that. They have a large space. There are cozy seats and tables at the front. The back has plenty of tables and chairs. They even have a long bar table with high chairs against the wall opposite their open kitchen. They also placed a few tables and chairs on the sidewalk. Most importantly, they have one clean handicap assessable restroom. Next to that there is a storage area that they tried to shield with trees. I appreciate they try to make the space pretty and clean.“
“A hidden gem in Tribeca and hands down one of the top bakeries in NYC!We tried sicilian pistachio ($7.5) and Kouign-Amann (caramelized croissant, $5.5). Pistachio croissant was the best one I have ever had in the city. It was so buttery and flaky.It is true that they are slightly more expensive than other bakeries, but I highly recommend trying their pistachio croissant. you won't regret“
“It doesn't matter if you have to way a bot to get your hands in this amazing cloud filled with deliciousness!!!!! Get the pork and pork with pineapple... Then go back and get 6 so you can bring some home.There's a special window for cash so if you see a line outside just make sure is the right one. Here, cash is king.“
“Went here last January on a friend's recommendation, mostly just for the sake of trying. Asked the server which cookie was the best-seller, and they recommended the Chocolate Chip Walnut Cookie. It was huge! I was initially planning on eating only half of it take the rest home, but it was soon good that I finished it all without leaving the store! Would highly recommend!“
“Before you go here you should know you can only buy 3 bagels w/ a side (butter, cream cheese,etc) for $12( you cant buy a singular bagel! There’s no bacon, egg bagels or anything like that! The only thing I didn’t like is that you had to cut the bagel open yourself with a wooden knife & put your cream cheese inside & the whole point of buying a bagel sandwich is that you don’t have to make it yourself ( if your on the go or anything) and here you have to, which I’m pretty sure that’s the whole point of the shop. But I might as well buy a 12 pack of bagels & butter at the store for less than $12 and do it at home because it’s the same thing.Anyways I stumbled upon this place & would definitely visit again because the bagels were delicious & crunchy! There was a line but it went super fast because all they do it throw the bagels in the bag & give you your side.“
“This cafe is a lovely escape from the mean streets of the city. Wonderful desserts and beverages. However, it can be very crowded. That isn't a bad thing, you just need to be prepared for the crowds at certain times. We love going here and having tea and hot chocolate.“
“Great meal and overall time here! Our server was super nice and friendly/helpful he really guided us through the menu and gave some great suggestions. The restaurant itself is super nice and cozy while being spacious, but oh man the food is unreal. We had the meatballs (so big and flavorful and smothered in sauce), the mushroom pizza which was loaded with mushrooms, super flavorful and unique. Also got the vodka pizza which was really great, we got extra vodka sauce on the side so we could really drown it and loved it. My friend got the gluten free and she said it's the first gluten free bread she's had that actually tastes like real bread and loved it.“
“I ordered catering for my birthday event last weekend and the food was amazing! I’ve been a true fan of this restaurant ever since I’ve moved up to Bloomfield a few years ago and I always bring my friends and family to this restaurant. Whether it’s Brunch or dinner, the food never disappoints! Hence why I thought it was a good idea to ask for them to cater for my bday! Anthony and his team were very accommodating and brought out the rest of trays as the previous ones started emptying out which I greatly appreciated due to the lack of space we were given at the venue. We ordered the chicken empanadas, beef empanadas, broccoli rabe, mixed greens salad, Mac and cheese, chicken parm, eggplant parm, pasta vodka, meatballs and potato croquettes. All dishes were excellent and everyone was excited to pack the leftovers home as well! I also ordered catering from here back in February for my galentines party and the food was also a success during that time. I know I can count on them for providing exemplary food as well as service. Thank you, Anthony and his team for making my birthday memorable!“
“Levine Bakery is an absolute gem nestled in the heart of NYC! Their cookies are like big bites of heaven - crispy on the outside, yet oh-so-soft on the inside. With each bite, you're transported to a world of decadence and delight. Give the other delish baked items a try as well! If you're in the mood for a sweet escape, Levine Bakery is the place to be!“
“The interior is very cute, but the space is too small for people to sit and eat coffee or bread.Personally, I recommend iced tiramisu latte because it is so delicious.Parking: There's a lot to say about this...After confirming that I could park for free inside the building, I went in and parked... but I couldn't enter the building itself, so I had to call someone when I went in, and when I went back to pick up my car, I had to call someone, but there was no response and there was no place to ask, so I had to drive directly into the basement. I walked down the street.“
“We found you on our trip to Brooklyn in March and we are still dreaming about the amazing turmeric oatmeal breakfast - so great that we walked over the Brooklyn Bridge the following day for another portion! Great service, great staff, we will be back and we will be telling all our friends to come too!“
“They did an amazing job on my daughter’s unicorn birthday cake, it literally took my breath away when I saw it! My 4 year old had the same reaction! My daughter is allergic to sesame and tree nuts, so I’m thrilled to have found this bakery for all of her celebration cakes!“
“I love coming here ! The food & pastries are sooo delicious, and the service is great! Definitely 10/10Vegetarian options: This is a vegan bakery.Kid-friendliness: Very sweet and patient with my daughter while she decided on what she wanted“
“A coworker gifted me a box of vegan cupcakes and vegan cake truffles for my bday. They were sooo good! The best cake/frosting I’ve had in my life. I recommend the lemon lavender cupcake and the red velvet cake truffle. Will definitely take a trip from the city to visit.“