50 Best American Restaurants in Brooklyn

“This Thi restaurant in Brooklyn was so delicious if you like Thi give this a go. Wednesday 40% off wine. It'scalled Lingo. The food was so exciting and balanced flavors! Their bold original menu reflects a deep love of flavors as well as an educated chef who pulls off their amazing flavors. Can't recommend enough!“

“Go to Olmstead & eat alllll the things! Delicious!“

“Great take on Lu rou fan (minced pork and rice), excellent scallion pancakes and awesome dessert (Tian miantuan) that was like a sandwich of sweet fried dough, golden sesame ice cream and condensed milk (plus cilantro and butter dried peanuts)! Great beverages as well such as the slightly sweetened Jasmine iced tea and Sanzo (lychee & calamansi) sparkling water products!“

“We came here on a Sunday early afternoon and had one of our best recent dining experience. We live close by so we went in hoping it would be a gem and it absolutely didnt dissappoint. The garlic naan might just be the best we’ve ever had. The mussels were very fresh and not sure if it’s the season but the flesh was super fat. The sauce it was cooked in was also very very good. Dipping the naan in that sauce was straight heaven. We also ordered the rotisserie chicken, which we thought was a bit pricey at first but man, it was cooked to absolute perfection. Crispy skin, JUICY all throughout, with grilled lemons and a decent sauce. The service was also phenomenal. Our server had great energy, and provided us the perfect balance of attentiveness and space.
The vibe of this place is also top notch. The modest exterior is only hiding the spaceous, modern, and elegant interior.
Overall, we could not be more thrilled about this find and will definitely be coming back to try their drinks and sea bass dish! Highly recommended for an absolute treat.“

“5 stars are not enough to tell you how good this place is. We've been staying in the Franklin Guesthouse (hotel adjacent to Madre) for a couple of nights and decided to give Madre a shot - boy were we in for a treat! Firstly, shout out to Armando, who made us feel immediately welcomed with his warmth and energy! For food, we got the Frutti di Mare, Croquetas, Brussels Sprouts, Cornbread Madeleines (compliments from chef) and Chicken - massive MASSIVE props to Chef Bryan and his very talented team. To say that they cooked "well" would be the understatement of 2022. They absolutely blew our minds with top quality medley of ingredients, depth of flavor, and masterful execution in every way. Cocktails were fun and delectable, which added the perfect "pop" to the culinary rocket ship that Madre served up. Just when my wife and I were ready to call it a night, Chef Bryan and Armando were kind enough to bring out the Pot de Creme for us, which was the bow and ribbon on this very special dinner. My only regret of the night was not having enough stomachs to enjoy more of what Madre could serve up. We will definitely be back! Thank you, Madre!“

“Amazing food and wine. Excellent service!“

“I wasn’t going to give 5 stars because that egg sando was mid. But that anchovie laced Caesar salad and those crispy edges on those pancakes AND the amazing service all made it worth it! 30 minute wait for Sunday brunch which turned out to be 20 minutes or so, followed by the perfect outdoor seating was clutch. Shouts to the hostess with the dope vintage cowboy boats too!
We’ll be back for that pork shoulder for dinner.
Go here!“

“Great food and staff. Damien was a pleasure to talk to. Great addition to the team. Best of luck to everyone“

“Super unique and delicious maple praline brown butter pancakes! More cake than pancake. The wait was not long to get a table and the service was prompt, professional, courteous, and didn’t leave us in want of anything. All of our needs were met. Food was prepared much quicker than expected and was all very good! I would definitely recommend this!“

“My friends, check out the chefs menu.
Come hungry and leave delightfully pleased. Chef was a legend and everything was cooked to perfection.
Took my lady here for her bday and decided with the sampler/chefs choice. Could not be more pleased.
Professional, delicious, and attentive.
Love this place and will be taking friends and work folk here soon.
Check it out you will not be disappointed unless you are a little puss.
Really great stuff and orange hat chef you killed it. Thanks again.“

“Amazing food and atmosphere at“

“the next time I make love to my wife, I'll be thinking about the burger I ate here. phenomenal!“

“I recently had a delightful dining experience at Leland Eating and Drinking House in Brooklyn. Starting with a refreshing porter beer from the tap, I then savored the incredible Japanese sweet potato, which was cooked to perfection and bursting with flavor. The highlight of the meal was the Porchetta Sandwich with ZA'ATAR CHIPS. Encased in their soft and freshly made bread, the sandwich was a symphony of flavors, perfectly complemented by the crispy and tasty house-made chips. Each bite was a testament to their commitment to using high-quality ingredients and crafting memorable dishes. The cozy ambiance of the restaurant added to the overall experience, making it a fantastic place to unwind and enjoy exceptional food. I look forward to returning to Leland Eating and Drinking House to explore more of their enticing menu offerings! 10 star review!!!“

“From the drinks to the food prepare to indulge in heavenly bliss. We’ve been coming here for three years and each time it only gets better. This time big thanks to Alexis for the lovely hospitality.“

“Went to Meadowsweet restaurant for dinner with my family. We had an amazing experience from start to finish. The staff were so attentive, helpful and nice. The food amazing!recommend this restaurant! We will be returning soon.“

“enjoyed my Sunday morning with relishing brunch!“

“Nice place, nice location, friendly informative staff, great service, good food, good portions. Perfect dining experience. We had the river dog oysters for an appetizer, we split a mickeys salad, and a meg Ryan pizza, espresso was great. The pear brandy was great with the ice cream. Will definitely go back.“

“Magnifique soirée lundi.... Tout est agréable... Ambiance chaleureuse décor....menu délicieux.....personnel.... Tout est beau et de bon goût....Josy excellente et les autres personnels également.... Vraiment j' adore ... J' espère revenir un jour 💕 Cathy de France 👌🏼👍🏼🥰“

“Great every time. Everything is beyond menu description.“

“What a fantastic place, they really love the food they offer, you taste this to the smallest detail. Came here for breakfast, thank you very much, it was delicious 👍🏼🙋🏻‍♂️“

“Great bartender! I go out a lot on my own and I love when restaurant workers ( shall I say actors in NYC) treat you with the utmost respect ! I only had the Baby Artichokes ( what's in that delish sauce,really????) and everything was great. Very smart people running this place! Please visit ! It's awesome ! Many thanks for letting me hang out while you were closing out!“

“Had a pasta and pizza and they were both amazing. We are from Australia and found it hard to find a good restaurant in the Marina bay sands area and this did not disappoint. 5 stars“

“Incoyable! Delicious! Brisket fantastic!“

“Great sandwich app was a little qurkie nice place would read“

“Very good restaurant, highly recommended! !👍👍👍“

“Don’t sleep on this hidden gem. As inviting as a candlelit hush and nestled in an unexpected corner, Brooklyn’s Winona hums with quiet resonance—the perfect setting for whispered conversations, a slow-burning date night, or an intimate dinner with a dear friend.“

“Very nice place for some good food and excellent drinks the atmosphere is beautiful for couple’s“

“Solid breakfast burritos and great tortillas, which are like gold here. I haven’t tried anything else on the menu yet, but it’s just a matter of time - the salads look awesome. I moved here from Texas a year ago and love everything about the city (except for the rent), but I do miss Tex Mex and good tortillas. New Mexican is its own cuisine and sure hits the spot while also being healthier, and those tortillas are a game changer. So glad to have found this place, just had breakfast from here, and am already looking forward to going back.“

“My beautiful Grand daughter studied for the GMAT there. We enjoyed a delicious sandwich. The bathroom was nice I washed my hands. My beautiful grand daughter took a shot of whiskey then rode a bus LOL anyhoo great time in Brooklyn for all it was also Halloween and this fun loving grandma dressed as a cat. Then I chased my husband Roger around for some fun LOL I recommend coming here during the day esp sundays very nice reminds me of Ireland and I have ancestors there“

“five leaves was the first restaurant i visited on my first ever trip to nyc in 2017.
ever since then coming back here has become a tradition.
8 years on and the spot is still just as warm and welcoming, albeit way more busy which is incredible to see because the place deserves to thrive. easily my fav spot in the city (i fully blame the ricotta pancakes).
i haven’t been to nyc in years but coming back here today felt like coming home in so many ways.
thank you cody for taking such great care of me and thank you everyone at five leaves for even making a tourist feel like a part of the community. 🫶 (also pls restock those tote bags, the nation needs them!!)“

“Prix fixe $75 pp ($60 on Tuesdays). All four courses were creative and delicious. Wines by the glass were nice. Portion size of the vegetarian entree option (gnocchi) felt a bit small compared to the roast chicken. Charming room, very kind service. 20% autograt applied to all checks. I'll be back.“

“Clover Hill exceeded my expectations. The food was delicious and creative. I feel there is always one dish in a tasting menu that is a disappointment or lack luster but that was complete untrue here — each dish was a star.

The service was excellent and the staff was so kind and accommodating. The pace of the meal was also spot on.

The wine pairings were exceptional!! We have strong opinions in this area and were surprised and delighted by Debbie’s choices. Highly recommend adding the pairing

Thank you to the clover hill team for taking such great care of us!“

“Chill local spot worth going to even if you're not a local. The burger.... the burger, oh, and the burger. Did I mention the burger? Anyway, we had a bunch of other menu items, and everything is really, really good. We eat out a lot, and Swoonys definitely deserves a spot way up the list of places we really like a lot. Already well on our way to becoming regulars.“

“A very tiny restaurant with a small but high quality cocktail and wine list. Food was good and felt fresh. Highlights were the butter beans with mussels and salsa verde, the asparagus with poached egg, ricotta and radishes, and olive oil cake with rhubarb.“

“Like most NYC restaurants, they really pack you in here. I was at a two top that was about a foot away from the next two top. We could hear our neighbors entire conversation but sometimes couldn't hear each other across the table. That said, the interior is light filled and airy feeling with its high ceilings. So a mixed bag on ambience. I got the shakshuka for brunch and it was very salty. There wasn't a ton of harissa flavor or other flavor besides the overwhelming saltiness. The eggs were a touch runny as well. My guest got sides of yogurt and sausage. She said the yogurt was very runny but taste was good. The sausage tasted homemade and had a nice and interesting spice balance. Not the best brunch spot I've tried but it wasn't bad either. If it's not busy, it'd probably be a good local option though I wouldn't travel for it.“

“Amazing food, grumpy but helpful staff
Loved the homemade chips and the onion dip! Soooo yummy
Also the eggplant Parmesan was the best I’ve ever had! The Piccata sauce was also unreal 🤤🤤
The drinks were just ok, and not an impressive number of options“

“My husband and I dined here during our visit to NYC. We came from the Cincinnati area and it was our first visit to the city. When planning the trip, Colonie caught my eye so we decided to give it a try. I’m so glad we did, because it quickly turned into the absolute highlight of our trip and was an evening we won’t forget. The service is outstanding - each individual host made us feel like family. We were never short beverages, and our space at the chefs table was kept tidy at all times - no empty plates left behind. The sous chefs are impossibly talented at what they do and gave every single plate attention and care before it left their sight. And lastly, the Chef is a true artist and extremely kind, humble person. We were delighted when he walked over to pay a visit as it was our anniversary dinner. The food is layered with exquisite, complimentary flavors that are refined and articulate but also make these dishes relatable, familiar, and remarkable at the same time. As a couple traveling foodies, I can without a doubt say this is one meal you don’t want to miss when you visit NYC. I’m just waiting to visit again and see a Michelin star outside the entrance. Forever a staple every time we return to the city. Thanks Chef and crew for an unforgettable experience.“

“Ok y’all have GOT to get to Chino Grande in Williamsburg. Great atmosphere, delectable food, and karaoke when you wanna get down.

Staff, servers, and management not only create a warm, welcoming atmosphere, but they’re also quick, attentive, and genuinely enjoyable to be around.“

“I love their almond croissants and walnut levain breads that I get at the NYC Greenmarket - I am sorry they will no longer be there after January 22nd, but look forward to visiting their restaurant in Brooklyn soon !“

“I got booze and it was good, my liver hurts, let's get naked“

“We were recommended this diner on the plane to New York and it didn't disappoint. Great servers, always smiling and happy to help. Delicious food and a great place to spend some time.“

“Incredible food, friendly staff and proprietor who know their wine list, with a sophisticated yet relaxed space that is perfect whether you are looking for a casual Friday night dinner date or a special occasion. And they are amazing caterers too-got raves for the Otway team’s menu and service at our Christmas party!“

“Awesome place to eat breakfast, cordial staff and the most delicious Coffee and Cappuccino in Town“

“The quality of coffee in this coffee shop is excellent, full-bodied and fragrant. Their selection of coffee beans is very particular, each cup of coffee can taste a unique flavor. The environment inside the store is very comfortable, the decoration is simple and warm, suitable for enjoying leisure time with friends or family. The service attitude of the staff is very friendly, warm and thoughtful, and can provide professional coffee knowledge and advice. The price is relatively reasonable and cost-effective. Overall, this coffee shop is a place worth recommending, both in terms of quality and service.“

“This was literally our first dinner in country following a trip to Tuscany. We didn’t expect to continue our streak of outstanding food, but we did, it’s that good. Every item ordered was first rate.“

“Great place. Definitely must come back again.“

“Excellent service and great food.“

“Fat Rabbit Diner is a Fort Greene gem. Cozy vibe, friendly staff, and a menu that nails comfort food with a twist. The fried chicken sandwich and smash burger on Texas toast are must-haves. Deviled eggs? Surprisingly addictive. Great cocktails and wine list, too. Perfect for brunch, date night, or solo bites. Not your average diner—this one’s got Brooklyn soul. But I would recommend additional dessert selections.“

“Want to make your pallet dance? Of course you do! Boutros is the place to go from their tantalizing cocktails to their original baba ghanoush and falafel you’ll be simply amazed. Old school, traditional recipes with a twist of new flare. Mikey is a wizard for creating his cocktails. I had the pleasure of trying two of them that he created after thinking about them for 12 years and I highly recommend them the Garlic Gibson and the Bitter tree, both are amazing. Allen, who is the chef and owner and named this quaint little place after his dad will delight you with his specialties my Sister and I had the mushroom hummus. The short rib wraps are beautiful salad and baba ghanoush to name a few. Hurry up, you won’t be disappointed!!! ⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️“

“We stopped by mid afternoon Sunday before a show at Second City (nearby). The servers were quick to set up drinks and snacks. Enjoyed the big open space. Given the name (bees knees), I was surprised to learn they aren’t stocked with Barr Hill Gin from Vermont which is made from honey. Strongly recommend the manager offered Bar Hill Gin! Obvious choice!“