“Wonderful open space with amazingly responsive wait staff and a chef-owner who makes r rounds to see how you liked the meal. We had appetizers of burrata salad and a polenta with meat sauce and everyone had different main dishes all involving perfectly cooked seafood. No room for dessert but if we had the opportunity to eat dessert bo doubt it would have been excellent! Can't wait to return!“
“This was an amazing restaurant and the food was to die for. For the appetizer we had the smushes in white whine and garlic sauce + I ate the whole plate. So I was only able to taste dinner but it was delicious and so was dessert. You must go! And our waiter: Sante was amazing!“
“My husband and I went here for dinner and the food was absolutely amazing. We really enjoyed it. Since we've both had gastric sleeve surgery, we're not able to eat the entire meal and I always have left overs to take home. I didn't want them to feel like we didn't like our food with as little as I/we ate but it was quite the opposite. The food was really REALLY good. If you're looking for a good Italian restaurant, visit this one.Parking: We were there in the evening on a Saturday so there was no charge for parking.“
“Just started going to this place after visiting Frank's wine bar and sampling some appetizers. The food in the Pizzeria is excellent. Chicken parm hero best in the area. Margherita pizza was rustic and on point. I told the guys to give me "well done" pizzas and the guys defintiely listened. Golden Brown Pizza to perfection (i hate doughy pizza or one that is burned beyond recognition). Takes me back to the type of delicious pizza I used to get back in the Bronx.Great job guys. I will be back to try other things off the menu.?“
“I like crispy bottom crust, I don't know how they can do that since pizza was kind of dark on the bottom. Asked for meatball topping , there was small pieces of meat; very small portion of meat balls. Soft boil eggs were amazing and so is the Bread and Butter . 3% added to our bill for "Kitchen Share" That's unacceptable. Service was excellent , Zach was very pleasant and accommodating.“
“Great restaurants, we came for Happy hour had backed Clams and Arancini, both were delicious. We decided to stay for dinner and tried the Mushroom Risotto and Tuscan Stake Salad. Food was great size, very tasty, We will definitely be back again.“
“This is not your ordinary pizza joint! ....and I ought to know, spending every Sunday at my grandparents where Fanny, my newly imported from Italy step grandmother who spoke absolutely no english would slave in her tiny box kitchen and prepare the most amazing food for her new family .......so I know Italian food and pizza. .......and so does Joe and his son Joseph, where they lovingly make and ferment for 3 days the most amazing dough utilizing imported ingredients .............which is to eventually become the best pizza you will ever eat. This is more akin to the the Pizza you would find in Italy. (think the thinnest, crispiest crust with the perfect charr from the wood burning brick oven.) San Marzano tomatoes.........fresh ricotta.........permesiano cream..........A popular favorite and one I cannot stop ordering is the 'Snow White'....Cows milk mozzarella, Creamy ricotta, Roasted garlic and drizzles with a Back pepper honey and Pecorino ramqo Cheese.....the menu is very edited and includes vegetarian choices and gluten free options. ..........Great wine selections too.....im quickly sampling every chic on the menu and have been no disappointments.. It is great to have a local place that understands the simplicity of fine ingredients and great food.“
“My husband and I went to burrata for dinner today. It was a Saturday so we did have to wait around 50 minutes, so I would suggest making a reservation online if possible. We grabbed a drink at the bar next door while we waited. I really liked a the ambiance of the place- modern yet homey feel. Service was excellent, food came in a timely manner. We ordered the Araninci which was delicious, the burrata - yum. For mains we ordered the pappardelle which was really good, and the mushroom jalapeño pizza which we also enjoyed. For dessert we had the tiramisu which from a distance I thought looked like a store bought tiramisu because they wrap it in one of those plastic pieces to keep it together, but once the waiter opened it up all of the cream at the top fell to the sides like lava! It was really good- coming from someone who is very picky about tiramisu! Drinks- I had an espresso martini (no baileys) which was also good Definitely will be coming back here- with a reservation next time!“
“This was such a pleasant experience. I was craving Mexican food, but as a Muslim, I was thoroughly surprised and pleased to see that this place was halal. The owner and his daughter were so kind and hard at work to make sure every customer was satisfied. The birria burger was amazing and left me wanting more despite being full. I will definitely be back here.“
“The food was excellent and the Maitre'd was an expert at what he does. My concern was that I am vegan and when I asked the waiter if the risotto had butter, he said no, it would be okay. Well it not only had butter but it also had cheese. I also saw a waiter eating from a plate that had leftover food from a patron.“
“Torcello is a hidden gem. Run, don't walk to this lovely Italian restaurant which serves up a wonderful array of elevated Italian dishes, and makes you feel like you're VIPs as you dine. Food and drinks were all excellent. Easy parking too. Can't wait to return for another meal. Highly recommended.“
“The Wrecking Ball pizza in the best pizza in our neighborhood. The music is not overpowering so you can still have a comfortable conversation. The selection in their draft beers are excellent. In the good weather days you can enjoy the front side walk tables. The service here is great. It's my go-to local place for flavorful bites. Try it!“
“This restaurant has been opened a short while. We frequented it several times and each time our meals were delicious! Their fried calamari is exceptional! Fresh and crispy! I had chicken parm and it was yummy! Generously portioned. Their pasta dishes are delicious too! The service is good and the ambience is nice. It's clean and a feel good place. I recommend everyone trying it at least once! Bon appétit!“
“Consistently amazing food and service! Always a wonderful meal and fun experience. Tables are close together, but everyone is so friendly, that adds to the fun vibe. This continues to be our favorite restaurant. Menu is creative and outstanding!“
“By far one of the best restaurants in the area. Coming from NYC I would match Verana right up there. Food is excellent and now my wife urges us to take out dinner. As my son said this is the best chicken parm i have had. The service at times is either overbearing /on top of you or just doesnt pay attention to your instructions. Was with another couple who has a stomach issue asked for light sauce on the parm. Instead it was served with more sauce then normal. same thing happened with my family on another occasion and this is one example. if you are lucky ask for a second basket of bread - homemade hot airy bread served with Ricotta, what is betterOwners are very visible and makes sure everything is going wellperhaps to make up for a few servers lack - Food tops everything and it comes out hot and all at same time even with larger partyOH Wait- i forgot to mention - the pasta, home made and is so goodmake it all worth while and should definitely cheat on diet for this“
“Went for dinner last night with my husband. A wonderfully unpretentious spot. BYOB. Quite possibly the best Italian food I've ever had. Service was great. I can't believe it took us this long to find. Will absolutely frequent regularly go forward!“
“My wife and I had never been to Tarrytown before, but on a whim got a reservation for our anniversary at Bistro 12. We couldn't recommend it more! We ate the lobster bisque, calamari and a Caesar salad to start. I had the seafood risotto and my wife had the Ravioli Tartufata, both very delicious. Both the food and service were fantastic, would return in a heartbeat.“
“Impeccable service to food. Taken care of as if you were in a high end place in manhattan. Lenny’s does there best for the customer to bring good food and service in a welcoming cozy atmosphere that makes you want to come back regularly. The owner walks the restaurant engaging with tables and making sure all is of standard as well as the staff especially Sean!“
“Huge selection of sandwich options, made with high quality ingredients. I couldn’t believe the size of the sandwiches and at such an affordable price point. The staff was also very friendly and attentive. This place is a gem. I can’t wait to go back!“
“Called the restaurant at about 8pm for an 8:15pm dinner reservation. The awesome manager told me he was going to make it happen.. Got in with my family of seven and was quickly greated by a wonderful host who I later found out wasn't the host but the fiancee to the manager. She was so sweet and made us feel welcomed even before we got a table. Once we sat down, the service was fast and topnotch, food was good and drinks was hitting...Definitely going back again and again..Kid-friendliness: My kids had a good tim, they had fries and chicken tenders that was well made“
“The service always exceeds our expectations. Iggly is professional, knowledgeable, friendly and welcoming. The food was excellent. The ambiance is elegant, fun and comfortable. It's become our weekly spot to decompress from a busy work week.“
“I don't leave reviews too often, but AJ's deserves it. Excellent burgers, excellent sides and they have, by far, the coldest beer in New Rochelle. The owner is super friendly and welcoming. 5/5 stars. Come here, you won't regret it.“
“My husband and I had a little date night here during the Christmas season and it was quiet good! I work in the area so was pleasantly surprised to discover it was in my stomping ground.The booths were cozy and perfect for the occasion. The food was well seasoned and fresh. The service was decent..I would recommend it.“
“One of my top picks for fine Italian dining. Everything is cooked to perfection and the pasta is out of this world. Service is attentive but not intrusive and as one can see by the number of people coming in and at times waiting that it is a favorite of locals. Highly recommend!!“
“My husband and I went last night for dinner, and we cannot stop talking about how much we enjoyed it. First, they accommodated us quickly and made us feel welcome despite the fact that we arrived a little over 15 minutes late for our reservation; we were expecting to wait but they seated us right away. The atmosphere is soooo pretty with greenery and fun music playing.Now the food: My husband ordered a cocktail and I ordered wine and both came out promptly & were generous in size. While we waited for our food, we looked at the meals that were coming out of the kitchen and everything looked delicious! The serving sizes are VERY generous. My husband ordered the chicken parm vodka special and I ordered the ravioli and meatball. We easily could have split the chicken parm to share. It was easily one of our favorite meal experiences, as everything was made to perfection. For dessert we ordered the cheesecakes.. I have high expectations for cheesecake and theirs did not disappoint. We both left feeling stuffed but in the best way. No notes. 12/10.“
Italian • $
“This Pizzeria provides the BEST of Sicilian Pies , the man holds the place will provide you with a decent service , he acts in a professional manner & it seems he knows what he is doing , top quality pies you will get , no doubt . Highly recommended , my Sicilian Pie I ordered , image attached .“
“Yo. This place is it. The truth. Tonight we decided was gonna be a pizza night but my wife specifically wanted PIZZA - like not a tavern style bar pie or a Patsy's/Angelo's NY margarita type. Old school pizza, pizza. Bob's delivered. Literally. From Tappan to Upper Saddle River they brought some of the best "plain" slices I've had since moving to NJ - and it showed up quick, hot and totally in tact. We fking loved this pizza. There are more than a few great places to get Pizza near us - but I'm absolutely thrilled to add this one to the regular rotation. Tonight I'll drink to Bob's. May they stay in business forever! Here here.“
“Whoever gives this place 1 star with eats in olive garden or drives thru fast food. As a second generation Italian, i grew up with my Grandmother and mother making homemade pasta and my aunt making fresh bread every Sunday morning, Italian cookies, pastries and cheesecake. Osteria Padre Pio is the best and most authentic Italian restaurant in NY. If you grew up in an Italian home, walking into Osteria Padre Pio takes you back to the 1960’s. Whether Sunday dinner, or out on a date, or dining with relatives, you recall fond memories from childhood with each bite. The service is spot on and Chef Andrea is always willing to make whatever you want whether on the menu or not.One night i went by myself. I began with Rughetta Caprino. It is an incredible salad made with baby arugula, goat cheese, sliced apple, radish, walnuts, and Amalfi lemon dressing. Some may say it is just a salad, but it is a demonstration of how everything on the menu is elevated. The salad is a melody of salt, sweet, bitter, and sour merged into an opera of flavor. I followed this up with an unbelievable Veal Chop grilled over hard wood. The Veal Chop was incredibly tender, had the char from the wood and was perfectly seasoned to make every bite an experience. A simple cannoli for dessert was simply the best cannoli I have ever had. I would say I would go back but that is an understatement as I go there multiple times each week. The staff treat you like family and it isn’t just great food, but a dining experience that most under 40 have never had. Run don’t walk to Osteria Padre Pio!“
“We love this place the chicken parm pizza is amazing since the new owners took over it's better then before there friendly sandwiches are better they take credit cards and there delivery is more efficient there even open on Sundays there pizza amazing and sandwiches are plentiful great family “
“Valentina’s is a hidden gem! I almost didn’t write this review so I can keep it secret…but I decided to share so you can enjoy it too.It’s just the best Italian food for miles around. Everything is made to order and is excellent. The Chicken Martini is a must try, and don’t miss the Veal Parm. Prices are very reasonable and the owner and staff are so friendly and welcoming. You will not be disappointed!!“
“Came here for weekday lunch to celebrate my husband’s birthday. The food was amazing. The service was fantastic and very attentive. The lunch special prices are a great deal. They gave us a free dessert with a candle which was so nice. Highly recommend.“
“The food at Pizzeria La Rosa is simply the best. From the mozzarella to the rigatoni alla vodka to the pizza to the ITALIAN DOUGHNUTS (best in my opinion) - you will not be disappointed. They’re always trying new things and some truly wonderful specials. Matt and the entire team always make you feel at home. If you haven’t checked this place out, you’re truly missing out on the best.“
“Grabbed a sicillian and a Hal’s seltzer which I never see around ! Oh boy was the pizza amazing crafted perfectly with the cheese and the sauce. Perfect ?? I definitely recommend coming here they reopened up in style and taste. The food is amazing here now ! 10/10 best pizza here in Yonkers!??“
“My daughter-in-law is from Brazil and introduced my family to some treats like Brigadeiros and so I found Araras online and visited one day to get some . So happy I did and I’ve been back several times to pick up different treats and also to buy some groceries from the market. I must say that as wonderful as the food is, the service and people who work there are even more wonderful! They have always been so helpful and accommodating and make Araras a very special place. Thank you for doing what you do so well❣️❣️Parking: Easy to park!“
“Food is delicious. Service is better than excellent. I know you can get one just about anywhere but my fav Caesar salad here, chicken marsala is always good, tiramisu.. No matter what I've had always enjoyed my meal. Go, you'll enjoy it.“
“This small neighborhood restaurant just became my favorite after my first meal there. At the window to the kitchen you can see the chef preparing the food with so much attention. Everything was very delicious. Best octopus I've had and the white tiramisu is a must! Hidden gem that deserves a michelin star!“
“Overall, it was an enjoyable dining experience. The staff provideds top knotch service and does an incredible job. You walk in and feel like family. The pizza is incredible, and the ingredients are fresh a must visit when you want a good slice or pie!“
“Food was very good, regardless of the smaller portions. Service was excellent.. beer choice Forst was good, maybe offer other Italian flavors? atmosphere needed easy listening Italian music in the background since its an Italian restaurant?“
“We just had a surprise birthday party for my mother’s 60th with about 30 people. The restaurant is small and very “cozy”. Everything from the food to the service was excellent and they went above and beyond in making sure that it was a good night. We did the typical family style and everything came out perfectly. Will definitely be returning for future events and dinners. Thanks again!“
“Excellent quality food, generous portions at reasonable prices! From the outside, this place looks like a plain-looking slice shop, but it is so much more than that. The service is friendlier than you normally would expect at a place like this, and they even packed up the leftovers for us. That's always a plus in terms of service. I had the fettuccine carbonara, which was certainly above average in quality. I find that carbonara is a difficult and unusual dish to make, so it's a good way to test an Italian restaurant. This place certainly passed the carbonara test. The portion size was absolutely enormous! It was better than the carbonara I had at a certain Michelin-starred restaurant in New Rochelle! I also had the opportunity to taste the fagioli soup, spinach pizza, and eggplant pizza. Everything was delicious. All of this, and the bill was under $50, with the tip included. Can't beat that.“
“Great pizza options for both vegans and omnivores. We order takeout pizza from Rini’s every time I visit my friend in the area, and it’s such a treat! The crust is the perfect ratio of crispy/chewy, and they get the balance of sauce, cheese, and toppings right. Well seasoned, delicious pizza!“
“What a marvelous restaurant Chef Vittorio has created in Sparkhill !!!As you walk in , you know you’re in for an old school experience infused with Vittorio’s talent!!Very attentive , knowledgeable and friendly service.Thin layered eggplant, Millefoglie Di Melanzane Alla Mamma Carolina ( his mother’s recipe), Polipo as tender as can be and a Carpaccio Di Manzo were some of the appetizers we had that were outstanding, followed by some amazing pasta and finished with Tonno Alla Putanesca that was OFF THE CHARTS and a perfectly done Berkshire Tomahawk Pork Chop!!Maestro, thank you for a wonderful experience!!“
“This little pizzeria has the cutest little front. It's across the street from the library and it has little seats outside. You could sit and have a nice cuppa coffee or slice of pizza. We like the chicken buffalo and a lot of the margarita pizzas. I love the calzones everything has been pretty good.“
“Employees are very good at there jobs & politeThey make a mean sandwich for sure and the prices aren't that bad for the times we are experiencingI will continue shopping there as long as they are in BusinessThank you for the Great food“
“My siblings and I booked Bosfa for our parents anniversary. The service was amazing, the food as well. They allowed us to bring our own centerpieces for the tables we would be using. Everything was soooo good and fresh. From the Hostess to the waiters and bartenders I can’t say enough. Highly recommend.“
Steak House • $$$
“My family and I spent Easter dinner at this restaurant, where the food and the service was phenomenal!!!. A server can make or break your experience and our server Lura was awesome! The owner is hands on and made sure everything was superb! Thank you again and we will be back soon!“
“I stopped into La Bona Pizza after a drive up in Old Tappan and tried a slice of their cheese pizza. It is excellent!. The sauce has so much flavor and that makes the base of the pizza. They are a little on the pricy side but it is well worth it. The rest of their pizzas on display looked really good but they were $4.00 a slice which was a little high for me but there were some creative topping like Chicken Parm and Baked Ziti.“
“Cool new spot in town! I was reluctant to try this place out but I decided to give it a try after seeing a nice crowd in there. It turns out there is a new owner, he just kept the name of the place the same. A mistake in my opinion but at least he did one good thing. He hired a great bartender named I know from Barrel and Brew. This guy can make a great drink and he is so personable. He interacts well with guests and designed a great menu of drinks. I enjoyed a couple of delicious margaritas while I was there. They also had a DJ named Bronson playing some great music. I look forward to seeing how this place does because I've always said this spot would make a great bar because of the nice patio outside. It would make a great hangout for the summer. I can't really comment on the food because I only tried an order of wings but they were good. The ambience though gave me reason to believe this place could make it at this spot.“
“Our first time visiting Trattoria 141 was this past Monday and we had such a great experience we returned the next day for dinner to try more things on the menu. Besides the amazing food and ambiance, the staff were just as awesome. The owner Jimmy is very hospitable and dedicated to excellence. His staff Nadi and Rafaello are highly knowledgable and they were a pleasure to spend an evening with. We will be back.“
“Came here and was very pleased with the service and food. Small restaurant with intimate vibes but very very very good food. We had the octopus, kale salad, and the mozzarella to start and that was phenomenal. I had the lamb bolognese, we also got the steak, fish, pasta special, and the pork osso bucco.Will be coming back for their suckling pig next!“