“Here's the thing. This is an Irish dive bar above a subway station in queens. It's old school. It's cash only. It's quiet. If you know what I'm talking about its five star. If you are looking for something else, keep looking.“
“This family owned restaurant is such an amazing place I was there 2/15/24 and the min I walked in I was greeted sat down and the service was on point the drinks where extremely well done the food was delicious the whole experience was just amazing the staff is extremely friendly and respectful do not hesitate to stop by and enjoy great food in an amazing place“
“The whole experience was phenomenal - starting from very warm welcome, ambience, service and especially the food. The tasting menu options were all encompassing with their best dishes and we really loved all of them. The desert experience was out of the world! Lastly we would like to note a special mention for Javier (captain for our section) - he made sure we had the best experience on a special day including a kitchen tour! Overall totally loved the Michelin 2 experience at Daniel’s and we would highly recommend it.“
“Another fantastic dinner at PS Kitchen. Highly recommend the Thai Chili wings, crabby cakes and Brussel Sprouts. Our table also had the Linguini Alfredo, Cesar wrap and the Thai Sweet Chili Sandwich. We didn’t like the pretzel bun but otherwise everything was excellent and thoroughly enjoyed. Staff are friendly and we did not feel rushed. Will definitely be coming again and highly recommend.“
“Amazing food, drinks, and service! The birds of paradise drink was amazing if you like a little spice. They brought out bread (including gluten free bread) with a dipping sauce of olive oil, garlic paste, and peppers that was incredible. We split the caviar topped tater tots, tuna crudo, broccoli (served over yogurt, so unique and one of the best veggie dishes we’ve ever had), and the limone pasta on a gf noodle (gf noodle made in house and my non-gf friend said it was amazing pasta even among non-gf. Every bite was amazing. Top tier service. So knowledgeable about dietary needs. Cute ambiance. Can’t wait to return!Dietary restrictions: Very gluten free friendly! Can modify almost every dish. Very knowledgeable about ingredients, shared fryers, etc.“
“Food was delicious. Spicy, but not in a bad way. I enjoyed my meal. Many people got the soup and they all said it was delicious. Service was quick and nice. Atmosphere was calm. They have a full bar. It felt a bit expensive for what you got.“
“Always nice coming back to this little gem. They upped their martini game with caviar bumps for which we applaud them. Other than that expect it to be full most of the prime time but you’ll get in if you put yourself on the waitlist.Suitable for a date or drinks with besties.“
“Rachel our waitress enhanced our experience ! Celebrating my husband’s birthday, she made it extra fun! Great conversation, story sharing, great service and recommendations and she’s now invited to our daughters wedding - see ya there Rachel ❤️“
“Had a fabulous meal here with friends eating in warm and attractive outside seating. The crisp roast lamb (actually lamb neck cooked like osso bucco but with Middle Eastern spices) was one of the best meat dishes I’ve eaten in years. Really, a piece of art!! Go savor some!“
“Excellent food and service. I am a visitor in NYC and was referred to the restaurant by friends who had all good things to say about their experience. We are so happy we went there for dinner. The duck was delicious. The pasta was delicious, the sauce was sooo good. We will be back again. Definitely would recommend this restaurant. As an added plus, Gabriele greets his customers, and that made it extra special when he checked in on our table.“
“We came in last Thursday night for some pre dinner drinks while on vacation and we're so glad we found this spot! Our trip was drink/food focused and the bartenders here did not disappoint. My husband and our friend had a "Ramos Gin Fizz", (which was literally like the best cocktail I have ever tasted), I would have had one myself but I was already three deep into the Cucumber Mint Collins (which was also delicious)! There was a great live band playing and it was just what we needed after not being in the city for so long. Can't wait to come back!! Did I mention the bartenders were awesome? (It needed to be said twice).“
“ngl good food and ambiance, but they charged an extra $10 to my card and never responded to my messages and email (they don’t have a phone number), so be careful and check your card statementsupdate: they got back to me after i wrote this review (1 star), so i’m bumping this back upupdate 2: i went back and wasn’t charged extra, the oysters are solid“
“I had such a wonderful experience at Royale. First it has an awesome bar and restaurant indoors and the space outdoors is beautifully decorated. I have celiac disease and they had the most delicious gluten free nachos (made on site) ever! They were perfect. I was so happy I could have them and they were excellent! Great atmosphere and food! Highly recommend when in the Village.“
“Otis is a go-to staple in the neighborhood that I bring all of my guests to! I haven’t yet had a dish I didn’t love. Most recently, I visited with someone who wasn’t so sure about mussels. Otis has one of the best mussel dishes I’ve ever had; the mussel-questioner left with a new outlook on how good they can be. Burrata is also a go-to favorite. The bread is made in-house and so delicious…. And the cocktails are fabulous too! The staff and service is the cherry on top. Big love to Otis!“
“Went there for the bottomless brunch with some friends. While we had a blast, we misunderstood the bottomless brunch deal: on top of paying for an entree, you can get bottomless drinks for 90 minutes for 30 something dollars, which when you look at it you better be drinking A LOT for it to make financial sense, so be warned.“
“we sat at the bar tonight (sunday). our server/bar tender danny was so knowledgeable of all the dishes and how to space out each corse. also made the best old fashioned— and we have a high standard for them. will 100% be coming back with our friends.“
“amazing food. I recommend all my friends here. What I had the last time I went... App - Curry Puff - Thai dumpling Entree - Red curry beef - Khao soi nua Drink - Thai ice tea - Pi-lin (Mocktail) Dessert - Banana sticky rice You HAVE to try this place.“
“We sat outside. The service was great! They brought us the wrong cocktails and replaced them right away and gave us the first ones as courtesy. It’s not 5 stars because I don’t know how I feel about the big piece of beet in my burger. I thought it was gonna be pickled or treated somehow. Good overall :)“
“Had a birthday celebration here and the food was so delicious. Staff super friendly. The place itself was LES style, seemingly cramped but as a native I know that’s just how things were built back then. Glad my sister made the reservation to eat here ✨“
“This is a new bar/ restaurant in Bellmore. We were here on Wednesday night for dinner. Our server CiCi was great and very personable. We ordered the fried calamari with a side of Chipotle sauce as an appetizer. 3 out of 4 of us ordered the Heritage Burger and my husband ordered the Pappardelle Bolognese. Everything was delicious. We are back again on Saturday for the Espresso martinis made perfectly by Maggie & Martino the bartenders & another order of that amazing calamari. This will definitely be our new spot for dinner& drinks!“
“My first time dining here and it was a 10/10 experience, my friends and I were elated!! Food was served hot and fresh, large portions and friendly service — it was amazing! We sat in the outdoor sitting area, it was so great watching people come and go as we enjoyed our meals and chatted. I got the Chicken Parm, it was soo huge and filling. I highly recommend coming here — I look forward to visiting again!Kid-friendliness: Saw some families coming in and dining which was pretty sweet to see!“
“I’m so happy our original Christmas Eve reservation was cancelled and we found this gem. It was perfect. Romantic ambience, beyond excellent service, food was delicious, drinks were strong. My boyfriend and I shared: Appetizers: -Seared scallops: I know right, scallops. Generic usually? But these were in an amazing sauce which was devoured with our side of bread. -Octopus carpaccio: Perfect amount of freshness to balance the rich scallops. Main: -The wood fired fish for two: they brought the fish out from the kitchen to show us the fish in flames and that was very cute and appreciated -Meatless Rigatoni: I seriously held on to this dish to the very last moments even though I didn’t have enough room to finish it lol I was obsessed with the sauce Dessert: - Panna Cotta: the balsamic reduction was something I did not expect with this dessert but it was magical“
“the place thats near us is a bar and grill, and its inside of a really old ass cottage thats sunken into the ground. Like its literally sunk into the ground by a good five or six feet or so, the whole building. So you gotta go into the stairwell they built under the road to get in there. I think it's not actually Jimmy's corner, but people call it Jimmy's corner. Mhmmm, Mhmmm, it's half eaten.“
“Needed a spot for some tea time with a friend. We decided on Gertrude’s. What an experience. The house cocktails were on point. The music….nostalgic. Our server (Kazz) was so fun and attentive. Our whole experience was phenomenal. All of the staff made sure we were enjoying our time. The food was off the hook. Highly recommend the Trout. For sure new favorite neighborhood spot!!!“
“I cannot state enough just how delicious the food is here !!! Soooooooooo good !! Everything was full of soo much flavor and the steak had to have been one of the best cooked steaks I’ve ever had perfect temp and seasoning.It’s pretty inside and perfect to go for a date night the ambiance is nice. Definitely recommend this place“
“We stopped in for cocktails only while we waited to go to a different reservation We had. We sat at the bar and enjoyed great service and a good show from the kitchen.After reading the menu, watching how clean and efficient the kitchen was and smelling the food, we were disappointed we weren't eating there.It's a very cool vibe, intimate setting with a great staff. We are planning a trip back to Brooklyn just to try this place.Quiet neighborhood that feels very safe.“
“Had my wedding reception dinner here with 3 other couples. Comfortable seating, good food, great cocktails and great service. We never felt rushed or bothered and the food came out in exactly the right amount of time. My only wish was for the live music to be postponed later as it was a bit loud for us. Food is solid standards, nothing spectacular but all very good and reasonable portions. Look out for cilantro in the pasta if you’re sensitive to that.“
“My friend and I went here last minute as a walk-in and this place did not disappoint. Usually a tequila girl but ordered paper planes & it was really good. The music was fire, they played hits mostly from the 90s/2000s so it was a vibe. Limited food menu but what they do have was decent.“
“We had dinner here to celebrate my mum's birthday before going to a Broadway show. The service was great and the food was delicious! We had a pre-theatre menu, which was good value, and everything tasted so good. One person in our group has a gluten allergy; they had a GF menu which was nice. I would definitely recommend this place!“
“SEARCH NO MORE for your next intimate & fun party venue! CHARLIE'S, The Bonnie's sister bar right next door was everything I dreamed of and more for my 30th Birthday party. Let me set the scene for ya'll... 35 of my closest friends, Game of Thrones themed decor & fits, cocktails that made everyone say "I drink and I know things" and the most fire food in the neighborhood... the party was a SLAY. Tali, the company's event coordinator, is the sweetest, most hard-working, and detail-oriented, especially when it comes to your event. She even went above and beyond to surprise me with a GOT themed menu by naming my cocktails after details of life. For example, she named the spicy margarita after my dog, "Kevyn the Kingslayer." COME ON! How amazing is that?!Speaking of cocktails... the incredible bartender, Olivia, bartended Red Witch magic with the amazing cocktails she made for everyone. She even dressed along with the theme, with her sword, serving vibes that was giving Night's Watch combined with Red Keep of the Bar. Everyone kept raving about every cocktail she made with style and care.When it comes to the food, The Bonnie always delivers, so of course my hopes were high for Charlie's. AND MY HOPES WERE MET! The ham and cheese toastie platter was delicious. The franks in a blanket were some of the best I've ever had. The beef sliders were a HUGE hit. And there were veggie options so we had the veggie quesadilla and the mac and cheese bites which were a crowd favorite.Overall, this party at Charlie's made me feel like Daenerys Targaryen on top of her Throne, like the Queen that was promised. Thank you to the Bonnie's manager Gerard for popping in to see if everything was going smoothly as well! That was so sweet. To The Bonnie/Charlie's staff - Tali, Olivia, Gerard, barbacks - Marvin & Pascual, and the talented chefs/kitchen staff, thank you so much! Your hospitality is EPIC!“
“Went here on a Saturday late night. It was crowded but we managed to get a seat in the back for two. Cozy and warm ambiance. Their cocktail was veryshort but very well priced. Helps with any indécision.I ordered the Gin lizzy which came out pretty strong. Like a sweet Manhattan. Something with the mix of ingredients the vanilla & almond syrup, passionfruit, lemon & bitters gave it an aftertaste that I can't quite pinpoint.However, I did enjoy my husband's drink the Watermelon Drugstore made with Ojo de tigre mezcal, watermelon, honey ginger syrup and lemon. Also enjoyed their version of a spicy margarita composed of espolon, lime, agave, contreau.I'm glad to be adding a new bar to my roster. And the prices here make them very appealing. Will return to try out the food menu.“
“100% SOLD ALL. THE. TIME. This is my go-to spot when I want to have something a little special and the price point fits within my budget. No matter the dish, it always hits the spot and I'm always pleased that I'm paying for a dish that isn't outrageous compared to other restaurants in the area that are serving similar items. I also appreciate the service - everyone is friendly ans offers great suggestions. Specials are always worth visiting again and again. GO!!“
“Kenny was contacted on many occasions for information on delivery service. He was very professional and courteous. The food was delivered promptly and was absolutely delicious.It made my Mom's 83rd Birthday a Joyous celebration...kudos..“
“Everything about this place was great. We did brunch. We were late but they were very accommodating even with a packed house. Bottomless drinks was great. They were constantly refilling our glasses and we were able to make the most out of it. Food was delicious too. Pancake burger was a must try. Will go back again.“
“Just visited with my family of four, and we loved it. There was food for everyone to enjoy, and the food was delicious.We ordered different things to share, so we could try more things. You have to order a Khatchapuri! It's a must! We had Aragvi salad- absolutely delicious! The kids chose crepes with meat and kginkali, both finished to the last crumb! We had egplant rolls , pirk mtsvadi and potatoes with mushrooms to share, everything was so good! We all were full and very satisfied. The waiters check in, making sure everything is good and super nice. To add on all of that the place was beautiful and so pleasant. Me and my family highly recommend this restaurant.“
“Stop by with a couple of friends on a Friday night, place is warm and welcoming. Started with a Negroni which was spot on, had hummus platter which was the best in NYC so far, falafel which was bigger in size than the known falafel but yet very tasty. My friend raved about the cauliflower, but the star was the smoked lamb shawarma. All in all, good experience with attentive and responsive service with excellent food. We would have stayed longer had the chairs been more comfortable. I’ll be back (German accent)“
“I have been wanting to try Monkey Bar for quite some time. We finally were able to go this past Saturday. I want to start off by saying first off all the ambiance and decor is incredibly unique and beautiful.Secondly everyone from manager Jonathan who went over and beyond to our waiter and the bus boy Ash was kind, personable, and so attentive.Our meal was delicious, I loved that they did not rush for us to put in the entire order. They truly allowed us to take our time and enjoy the night.We had delicious oysters, King crab rangoon, Steak tartar (so so fresh) & the truffle monkey bread is an honorable mention.The drinks as well were AMAZING & delicious.For main course the pork chops in that incredible sauce was savory and so tender.Truffle tagliatelle, creamy fresh pasta super good if you don’t want meatWe will definitely be back the hospitality was really top notch here.Thank you so much for a beautiful evening.“
“We really enjoyed this restauarnt. It was perfect for my family and elderly Mom because it was quiet, we sat by the fire so the ambiance was great and it is wheelchair accessible. I would go back on a date. The food was lovely and staff very helpful.“
“High quality proper Italian. We got the agnolotti, lasagna, and broccolini. The broccolini was by far my favorite. The sauce was wonderful. Could be a bit hotter. The agnolotti was very unique and tarte (in a good way). Very high quality pasta and beautifully cooked. Lasagna we were most excited for, it was good but not anything show stopping. I keep seeing burgers in reviews but it wasn’t on the menu that day. Only thing negative is the service—we kept being forgotten about and had to ask for the check three separate times. The backyard is absolutely wonderful, would totally sit there again.“
“One of my fav bars ever!! Cocktails (prom night and pear up) are divine and the tacos (birrea, fish, shrimp, and chorizo) by Mr. Taco NYC are incredible!! The place itself is SO MUCH FUN and the throwback music is everything! Feels like I step back in time!!! Love the vibes!! Can’t wait to come back!! ⭐️⭐️⭐️⭐️⭐️“
“What a great place and so glad we found it just a couple of minutes walk from our hotel. We visited every day during our trip and served the best Guinness in NYC. We had food most days which was tasty and they still served food late. It was my first visit to NYC and the staff were a great help and all had time for a chat. Definitely worth a visit, you won’t regret it.“
“i ordered their prosciutto and burrata (which comes with imported burrata and 24 Month prosciutto di parma), tonnarelli cacio e pepe (pasta with pecorino and black pepper), and infernetto pinsa (roman style pizza with tomato, mozzarella, spicy soppressata, and pecorino). all in all, every dish was made with fine ingredients and was cooked well. the burrata was very creamy and delicious, i would recommend it if you’re a fan of burrata cheese. the pizza had a good coal fire taste to it and came out hot and flavorful (the spicy soppressata was tasty, but i would like to try some of their other flavors eventually). the cacio e pepe was tasty and had a strong pecorino flavor (creamy, rich, slight cheesy musk to it). the pasta had good texture and mouthfeel (firm al dente noodles). all in all a decent spot for italian!“
“We had a wonderful time at the holiday popup! My parents were in town and Sat-Chan did a wonderful job and even made them drinks tailored to their preferences. We had such a special time, there are lots of holiday touches and the decor is so elaborate. Highly recommend to anyone looking for holiday cheer ☺️“
“The food is normally for a swanky NYC location. The service is impeccable!!! Please go for the feel and the vibe. Such a wonderful place to dine. I recommend the pigs in a blanket, fries, and coconut cake. The burger was normal, and there is a quinoa burger for vegetarians. It wasn’t dry, but it was a little mushy when means it’s hand made! Overall, I think you should try it! The majority of the high pricing comes from the alcohol, expect to pay a premium. Oh, and I loved the calamari.Wheelchair accessibility: They have an elevator! The space is a little tight, so when making your reservation, you need to let them know.“
“AMAZING EXPERIENCEThe hostess and manager were kind enough to seat us despite a late arrival a few minutes after the kitchen was scheduled to close. This superior hospitality was our theme throughout the evening. The server ANFERNEE was prompt, professional, and polite while attending all of our needs. TEXAS-sized portions reminded us back home. Delicious food, tasty cocktails, and wonderful music made this a night to remember.Vegetarian options: The jerk cauliflower was spicy and delicious. The asparagus was roasted to perfection. The mashed potatoes were buttery, creamy goodness.“
“WINNER IS A WINNER. Wow guys, this place deserves more love! Only 18 reviews (?!) (at the time I'm writing this) shocking. Are the sandwiches teetering on $20? Yes. Are they worth it? 100%! Firstly, the sandwich is HUGE. I definitely could only eat half so if you want to come and split a sammy with someone that's a smart way to approach this menu. I ordered the midnight club (a somewhat different take on a cubano sandwich) fried pork, ham, Swiss cheese, mojo dojonnase and pickled jalapeños on a hoagie. I also opted to try one of their sauces, the ramp ranch as well as a hibiscus Arnold Palmer. So, let's break this sandwich down: - the hoagie itself is a beautiful, fresh piece of bread. Perfectly toasted and crispy exterior but fluffy, buttery and bouncey middle. They also throw a glaze on the top that's adds such a nice touch to the bread. - fried pork: think of a dark and deep fried mozzarella stick but without the cheese. This pork is tender and full of flavor. I absolutely love the breaded coating on this fry. It's crispy and crumbly and so so good. - love the ham & Swiss classic combo. The portions of everything it perfect for almost every bite - the dijonnase sauce on the bottom soaks into the bread just enough and really pairs well with all the other toppings - the pickled jalapeños are also a perfect addition of acidity and pop of spice The sauce is expensive at $5 but I'm so glad I got it. It was a special ranch and I'm happy that they basically provide a bowl of it for the price I also really liked my hibiscus Arnold Palmer. Extremely refreshing and a nice light lunch drink option. Just sweet enough. The space itself is gorgeous. I was not sure what to expect based on the minimal pics online but they have some bar/ counter seating at the front and a decent sized dining section in the back completel with sky lights and a shuffleboard (I think that's what it's called?) for night use I believe. I think they shift from cafe into a bar at night. As another review mentioned, you order at the front counter and the provide you with a table number and you can sit down and eat. The bartender was very helpful with me choosing my sandwich and was super friendly. One of the staff also saw that I wasn't able to finish the second half of my sandwich and came and brought me a box and I didn't even have to ask. This truly is a neighborhood gem and I will absolutely be back to try more items on their menu. 4.8/5“
“It was my first time at Prohibition... I live on the east side and cannot believe we have never been there! The atmosphere is casual with adult audience and amazing music (last night's opening act was a solo artist playing bluesy jazz and he had a great voice!). The food was good and the service was amazing! Dave the manager was especially helpful as I accidentally deleted my Resy invite and he reinstated us minutes later. I will definitely be back with friends. I wish there was something like this on the east side!“
“The new menu at Faun is exciting and creative. We had every dish on the menu. Always get the foccacia, the hamachi, and eggplant. The pastas were delicious, especially the duck confit pasta. The mushroom dish was amazing, and also the pork and beef. Desserts were perfectly light and not too sweet! Chocolate cake and semifreddo, and ginger cake!“
“The grilled fish is great and enough for two people. The grilled chicken was well seasoned and also good. I just didn't like that you can't select the specific parts you want in your order. It's chef's choice and I got my least favorite part-- the breast. It wasn't as flavorful as the thigh but at least it wasn't dry. The quiet star may be the grilled plantain, which I've never had before. It was so delicious!“
“It is an excellent and unpretentious place for a girl's night out. We went on a Thursday they had Good music with enough volume to talk with your friends. Good food and curated coctails, I got the Parmesan sandwich on a hero, and it was freshly prepared and delicious plus it came with salad instead of French fries. ( good to cut your carbs ;)) the waiter was fun and kind.“