Restaurants in Philadelphia
Loading...
Best Restaurants
“Awesome menu, great vibes and really tasty food. Must try this place.”
“Worth the wait. This was our last Philly Michelin m-starred restaurant to try. It’s the absolute best. The food was extraordinary and I’m already dreaming of my next meal there. My particular favorites included the buckwheat tart with morels and both pasta courses (one was an add on). Sadly I will now never feel satiated unless I’m eating Chef Schulman’s triangoli. A beautiful and intimate space with incredible care by the entire staff. Amanda Schulman was incredibly welcoming and engaged with the diners. Wine pairing was outstanding as was my Negroni made with Bruto Americano. The marzipan rhubarb cake was the stuff dreams are made of. So, so, so happy after this meal. Did I mention? Attentive and wonderful, wonderful staff. Thank you for an amazing evening!”
“Great atmosphere and service. The food and desserts are a treat for the tastebuds!”
Restaurants by Cuisine
“Riley K was the best server we’ve had at a restaurant in a while, we basically let him order for us and he hit it out of the park. It would be wise to request him if you can. His knowledge and passion for the food is exceptional. He certainly made the experience one to remember. The Dorade was amazing, the skirt steak also incredible. The brown sugar ice cream is 10/10. Not a single thing hit our table that we weren’t 100% impressed with. The after dinner drink he suggested was perfect. Monte negro or something I can’t remember but it’s wonderful. He will take care of you.”
Recommended Restaurants
“I come here everyday for my pre-work coffee and pastry! Everyone who works here is so lovely and makes great drinks! My partner even got my birthday cake (hummingbird cake) from here and it was amazing! Would heavily recommend!!”
“Awesome menu!!! Delicious food!!! Quick and friendly service!!! This place is absolutely fantastic!!! We look forward to coming here every time we are in town!!!”
“We ordered a custom cake for our 2 year old’s truck & car themed birthday and it was simply amazing. Not only an incredible design, but the cake was absolutely delicious!! Night Kitchen is definitely my go-to now. And their bagels are delish!!”
“No wait on Sunday, street parking nearby. The service was so good. Kind, attentive & accommodating. The food was fantastic. Had the Salmon toast special with poached egg. The side salad was refreshing, the home fries were crispy & perfectly seasoned. The basic egg platter was yummy.”
“Came here with my wife, and after we agreed Illata is one of the best dining experiences we’ve had in Philadelphia. The food was creative, seasonal, fresh; the staff friendly and personal; and the intimate yet casual atmosphere made it feel like we were having an exclusive dinner-for-two. Highly recommend!”
Restaurants with Delivery
“Worth the wait. This was our last Philly Michelin m-starred restaurant to try. It’s the absolute best. The food was extraordinary and I’m already dreaming of my next meal there. My particular favorites included the buckwheat tart with morels and both pasta courses (one was an add on). Sadly I will now never feel satiated unless I’m eating Chef Schulman’s triangoli. A beautiful and intimate space with incredible care by the entire staff. Amanda Schulman was incredibly welcoming and engaged with the diners. Wine pairing was outstanding as was my Negroni made with Bruto Americano. The marzipan rhubarb cake was the stuff dreams are made of. So, so, so happy after this meal. Did I mention? Attentive and wonderful, wonderful staff. Thank you for an amazing evening!”
“The Love. was simply incredible! We came here with our 6 year old son. Our waiter was fabulous and very accommodating to our 6 year old which you don’t always find in Rittenhouse. The atmosphere was light and airy and the food was great! Make sure to try their Dubai Chocolate Sundae and if you’re going with children they do have special kids cups and will accommodate the menu for them.”
“So we just finished a wonderful meal and drinks at post haste. The cocktails are quite inventive and they have a nice wine list. From the happy hour menu we had a party Burger which was amazing and then from small plates we had a party deviled eggs can strawberry and scallop gazpacho. Everything was wonderful.”
“Not kidding. Our table of 4 ordered nearly everything in the menu. Each bite was delicious, balanced, nuanced, worldly, fresh, and inventive. We ordered a second dish of the carrots, and also the cukes. Dessert was outstanding. Interesting wines, including a chilled Croatian wine that paired well with every dish. Definitely returning. Soon! ❤️”
“Came here with my wife, and after we agreed Illata is one of the best dining experiences we’ve had in Philadelphia. The food was creative, seasonal, fresh; the staff friendly and personal; and the intimate yet casual atmosphere made it feel like we were having an exclusive dinner-for-two. Highly recommend!”
“Riley K was the best server we’ve had at a restaurant in a while, we basically let him order for us and he hit it out of the park. It would be wise to request him if you can. His knowledge and passion for the food is exceptional. He certainly made the experience one to remember. The Dorade was amazing, the skirt steak also incredible. The brown sugar ice cream is 10/10. Not a single thing hit our table that we weren’t 100% impressed with. The after dinner drink he suggested was perfect. Monte negro or something I can’t remember but it’s wonderful. He will take care of you.”
“The food was wonderful as the service was fast. I couldn’t believe the check. Extremely reasonable for all you get. I’d definitely recommend Kanella to anyone”
Online Reservation Available
“Imagine your best local authentic Mexican restaurant but elevate its atmosphere and execution. The tortillas are literally some of the best I have had, so soft and chewy with dimples of char. The proteins are marinated and grilled, with simple but bold flavors expressed in the lingering colors of the sauces. The Remolacha was the sleeper dish. The paste of nuts under the golden beats were a refreshing new type of dish I'd never seen in this type of cuisine. One caveat, the small room makes it quit loud so be prepared to do a little shouting.”
“**Important Notice: Page Scheduled for Deletion** We regret that your Page has been scheduled for deletion for one or more of the following reasons. • **Intellectual Property Violation:** Your content may violate copyright or trademark laws. • **Community Standards Violation:** Your Page does not meet our guidelines that ensure a safe and respectful environment for all users. • **Hate Speech:** We do not allow any content that promotes hatred or discrimination. If we do not receive an appeal within 24 hours, we will delete your Page in accordance with our policy. 🔗 Link is provided in the comments sec”
“We are working our way through Manyunk restaurants and Bar Jawn had some excellent reviews. It was much smaller than I expected but the Bourdain signs and country music told me we were in the right place. Cooper Sharp fried cheese squares with fresh sauce were outrageously good. Cheesesteak with Cooper sharp and cherry peppers did Philly proud. Loved the seeded roll too. Definitely will be back. Service was friendly and attentive. A really great Sunday afternoon.”
“Second time I've been here in a month. Not from Philly. Traveling. The first time was the breakfast cheese steak. My son was obsessed with that. Tonight had the regular cheese steak w extra Cooper. Omg. Insane. The bread. The steak. The cheese. I only took like 4 bites but I think it was my favorite steak n cheese ever. Also just great atmosphere. The dude who runs the bar is on point. Love this place.”
“Imagine your best local authentic Mexican restaurant but elevate its atmosphere and execution. The tortillas are literally some of the best I have had, so soft and chewy with dimples of char. The proteins are marinated and grilled, with simple but bold flavors expressed in the lingering colors of the sauces. The Remolacha was the sleeper dish. The paste of nuts under the golden beats were a refreshing new type of dish I'd never seen in this type of cuisine. One caveat, the small room makes it quit loud so be prepared to do a little shouting.”
“Recently tried this place and the food is delicious. I did a make your own bowl and the broccoli was crunchy and the noodles were cooked perfectly. I wasn’t a fan of dumplings wish they were chicken but weren’t bad . Definitely recommend”
24 Hour Restaurants
“It's actually a bit bigger than the Little Italy in NYC and a bit different. Definitely worth an hour or 2 of walking through if you're visiting Philly. Lots of great produce being sold on the streets and sidewalks. A bunch of great italian restaurants and shops carrying imported ingredients that will make your cooking thay much better. Everyone is nice even if they don't seem to be, hah. You just have to realize that some of these workers are so amazing that they work at lighting speed by habit. Some may seem a bit cold while they ask what you want from behind a counter, but you'll get a smile in the process. Great people, great food, and a fun experience walking arounf the neighborhood. Do a lap first and take mental notes of places you want to go into during the 2nd lap!”
“The pilaf is dry, the rice is always undercooked, and the pilaf itself is tasteless, lacking the wonderful, rich flavor that this delicious dish should have.
I recommend adding more salt when preparing the zirvak* adding more carrots (there clearly aren't enough in the dish), and steaming the rice until fully cooked. Currently, it seems the rice is undercooked by about 20%.
Update: The pilaf is much better now. I recommend it 👍”
“Yes, it is actually open 24 hours. I have no idea how they do it considering how massive the menu is, but I’m so glad it exists. You can get nearly anything here - pancakes, smoothies, burgers, hoagies, gyros (which I highly recommend) - and watch them make it right in front of you. They’re pretty much always blasting music and in a silly mood. Doesn’t matter if it’s 4pm or 4am, the energy in this place is unmatched.”
“My friends and I decided to go to Parks On Tap at Columbus Square Park and we had a great time. The drinks were the best part but the food was nice as well. The staff was very hardworking!”
“Café Albania is truly a gem! My wife and I make it a point to come here every Sunday for their incredible Albanian coffee, and it’s become one of our favorite weekly traditions. The coffee is rich, smooth, and authentic—just the way it should be. It’s the perfect way to start our Sunday.
But what really sets Café Albania apart is the exceptional service. The staff always greets us with a warm welcome and treats us like family. There’s a genuine sense of care and hospitality that makes the entire experience feel special every single time.
If you’re looking for a cozy spot with top-quality coffee and outstanding service, Café Albania is the place to be. We can’t recommend it enough!”
“It was an nice medium sized event space. It was very beautifully decorated for my Sister's Bridal Shower. She enjoyed it from beginning to the end. There are two bathrooms in the back. They offered us the back too but I didn't get to see back there. But very nice people who own it here. The parking is limited and the place is easy to miss if you're not paying attention. It has a colored gated door entrance. The parking is on either side of the block. But they rushed to get us to end the event which was weird and unprofessional. But still a very nice place...”
“A very pleasant semi self serve offering dining inside or out was just the ticket for weary travelers----- And I don't find their prices at all out of line, as an example they had an iceberg lettuce good sized salad at the self serve for five bucks; a long with many other premade temptations. The daughter enjoyed a generous sied freshly made pepperoni . And my "Soulful Sunday Dinner" was scrumptious! Half a chicken baked and bbqd' served w collard greens and black eyed beans and don't forget the cornbread. The staff were all very helpful and the dining room was a Disney Animators Palette!”
“I had a great brunch. Loved the atmosphere. Food was excellent. I’ll definitely be back”
Takeout Restaurants
“My husband took me out to Philly for an early Mother’s Day gift. He said we were going to a “speakeasy” type bar in Chinatown but I didn’t believe him. When we got to an iron screen door, he was like this is it and I was like you got to be kidding me. The owner came out, asked my husband if he knew it was a cash bar took our ids then went inside. The owner brought back our ids then took us inside to a foyer where he told us the rules of the bar. Cash only, absolutely, no photography and no phones. If you need to take a phone call, you go back to foyer area or outside to not disturb people. We agreed to rules and went inside. The bar was dimly lit with candles on each table. The decor was amazing with pictures and antiques on the wall. We were sat at a table and given a cocktail menu. The cocktails were unique and separated by whiskey, gin, vodka and rum. If you need a light since it is so dim in the bar, they will bring you a light because they brought one to my husband. There were no beers on the menu so if that is what you’re looking for then this isn’t the place for you. We ordered our cocktails and they were amazing. Since there is no phone usage, you have more of an intimate experience with the person you are with because you aren’t distracted by your phone. We sat and talked while drinking our drinks. The owner came over and asked us about our drinks and how we were doing. We then ordered another round of drinks and continued talking. We enjoyed our time at Hop Sing Laundromat. Service was great, bartenders were great, owner was great, and the ambiance was amazing. This is a great date night spot for anyone who wants to enjoy a intimate setting with a cocktail or two. I would post pictures but again, No Photography so you would have to go in order to see it to believe it. You will enjoy this experience and not be disappointed.”
“I had snapper soup there. It was an 11 out of a possible 10. My wife had New England clam chowder it is (her score system) a 10 out of 10. Best ever. Unfortunately, they do not currently have snapper soup. Missing the old Bookbinder too. Signed, Old Philadelphia natives.”
“An extensive variety of tapas restaurant with a good selection of wines and outdoor seating area. A focus on fresh, all crafted with the finest authentic ingredients. **Wine Selection**: A curated list of wines which achieve recognition as the "Best Organic Wine List" in North America in 2023. **Ambiance**: A cozy, inviting outdoor patio with comfortable seating, perhaps with Spanish decor and ambient lighting to create a relaxing atmosphere. **Service**: Knowledgeable staff who can provide recommendations on food and wine pairings, and who offer friendly, attentive service.”
“Not kidding. Our table of 4 ordered nearly everything in the menu. Each bite was delicious, balanced, nuanced, worldly, fresh, and inventive. We ordered a second dish of the carrots, and also the cukes. Dessert was outstanding. Interesting wines, including a chilled Croatian wine that paired well with every dish. Definitely returning. Soon! ❤️”
“We are working our way through Manyunk restaurants and Bar Jawn had some excellent reviews. It was much smaller than I expected but the Bourdain signs and country music told me we were in the right place. Cooper Sharp fried cheese squares with fresh sauce were outrageously good. Cheesesteak with Cooper sharp and cherry peppers did Philly proud. Loved the seeded roll too. Definitely will be back. Service was friendly and attentive. A really great Sunday afternoon.”
“I had snapper soup there. It was an 11 out of a possible 10. My wife had New England clam chowder it is (her score system) a 10 out of 10. Best ever. Unfortunately, they do not currently have snapper soup. Missing the old Bookbinder too. Signed, Old Philadelphia natives.”
Drive-Thru Restaurants
“The food was very good. I liked that they gave complementary sparkling water with lemon.
Service was excellent. I had the steak with latkes and it was definitely very good. Apps and desserts were shared and most of them were delicious. Some we didn't love but it wasn't bad. I'd come back again!”
“I recently celebrated a milestone birthday with a dinner at Elwood with family and friends. Chef Adam and Jenny were wonderful to work with and the meal was absolutely delicious. Everyone loved the venison scrapple amuse bouche. We shared several orders of perogies and cheese platters to kick off the meal, followed by a couple of orders of the tri- tip beef, the sea bass, and the rabbit, which are served family style with a whole host of accompaniments, including exceptional mashed potato that got rave reviews and deserves it's own mention. Several of the diners had never had rabbit, but they all tried it and it was a hit! I already have plans to come with some friends for an afternoon tea, and my husband and I will definitely be back for dinner and/or one of the dining events that Chef Adam hosts. Adam & Jenny, thank you for my birthday dinner one to remember!💖”
“Been eating there since I was a kid with family in the market. Now live in Key West for last 30 years but specifically make sure each time I come up to see family I go to Villa Di Roma, clams casino, asparagus, gravy and the people there that run it all family. Amazing piece of the food history of the Italian market that is a must try anytime.”
“So we just finished a wonderful meal and drinks at post haste. The cocktails are quite inventive and they have a nice wine list. From the happy hour menu we had a party Burger which was amazing and then from small plates we had a party deviled eggs can strawberry and scallop gazpacho. Everything was wonderful.”
“**Important Notice: Page Scheduled for Deletion** We regret that your Page has been scheduled for deletion for one or more of the following reasons. • **Intellectual Property Violation:** Your content may violate copyright or trademark laws. • **Community Standards Violation:** Your Page does not meet our guidelines that ensure a safe and respectful environment for all users. • **Hate Speech:** We do not allow any content that promotes hatred or discrimination. If we do not receive an appeal within 24 hours, we will delete your Page in accordance with our policy. 🔗 Link is provided in the comments sec”
Fine Dining
“We had a good, not great meal here. For the price (which was considerable) we were definitely expecting a bit more. The cocktails were great and the service great, the food was a bit underwhelming. We went with the tasting menu instead of a la carte and found the dishes good, but not anything particularly special. They were very accommodating with an allergy which was very nice. I'd like to try the bar menu but probably don't need another dining room experience.”
“We didn’t get to eat at Zahav - but got the next big thing and ordered the Lamb Meal from gold belly with salatim. It was DELICIOUS!! Best lamb we have ever had, so delicious. Salads were yummy, hummus well done and could easily feed 6 adults. So. Much. Food. If you can’t make it to the restaurant- order the kit from Goldbelly and treat yourself!”
“Really lovely spot with good food and drinks. We loved the sourdough bread with anchovies and tomato butter, oysters with Alabama white sauce, strachiatella and Caesar salad. Everything had great flavors and textures. The smoked fish tartine and halibut were a bit disappointing, we found them dry and underseasoned. We finished our meal with the delicious frozen key lime pie!”
“My first French cuisine experience did not disappoint. My son and I enjoyed a lovely meal and cocktails orchestrated by the best staff - Chef Clay, Beau (our server), and Alex(Bartender). From the first course I knew this was going to be one of, if not the best, dining experiences thus far in my lifetime. I highly recommend that everyone take the time to enjoy this fine dining establishment. You will not be disappointed.”
“Waitress was very knowledgeable about the cuisine. Other staff were friendly and courteous. Food was excellent, tastes wonderful and plated beautifully. The interior might remind you of an old time elegant railroad car with curved ceiling, crystal chandeliers, etc. great place for special occasions.”
“Alice is the kind of restaurant that reminds you why dining out can be an art form. As a visitor to Philadelphia, the meal felt less like dinner and more like an invitation into a creative conversation between the kitchen, the ingredients, and the season itself.
What impressed me most was the restaurant's confidence. The menu is ambitious and inventive, yet never feels experimental for the sake of novelty. Each dish was thoughtful, balanced, and deeply satisfying, allowing exceptional ingredients to shine while still delivering moments of surprise. There is a clear point of view behind the food, but it is expressed with restraint and precision rather than excess.
In a city celebrated for its dining scene, it takes something special to stand out. Alice manages to do exactly that. Every course felt intentional, revealing a kitchen that is both imaginative and disciplined. There was always something unexpected to discover, which made the experience feel exciting from beginning to end.
The atmosphere complements the food perfectly—warm, welcoming, and intimate enough to encourage lingering over each course. It is rare to find a restaurant that feels both elevated and approachable, where serious culinary talent is matched by genuine hospitality.
Philadelphia is known for outstanding food, and Alice has distinguished itself as one of the most memorable and rewarding dining experiences I enjoyed during my visit. Long after returning home, I still find myself thinking about specific dishes, flavors, and moments from the evening—a testament to how thoughtfully every aspect of the experience is crafted.
For anyone visiting Philadelphia in search of a truly exceptional meal, Alice deserves a place at the very top of the list.”
“Our first experience at a James Beard award winning restaurant (2017) and chef was incredible at Vernick Fish in Philadelphia to celebrate Trent’s graduation! I know now what this caliber of food and service means and all other restaurants pale in comparison to Vernick Fish and Greg Vernick(semi-finalist chef 2025). From the appetizers (dozen oysters from RI, MA, ME, PEI) to the drinks and main course were all uniquely exquisite and cannot be replicated anywhere else. The constant doting with new silverware at each course and cleaning of the table was undeniably royalty treatment. Even the bathroom was an experience-I need the hand lotion in my life (instantly made my hands look 30 years younger). The portions, ambiance and service were all equally perfect! I highly recommend you check out Vernick Fish. We will definitely return!”
“Perhaps the most magical dining experience we have ever had.... each and every time we've been there. Rachel creates unique, delicious, complex, surprising, beautifully presented vegan gourmet five course meals that are served by Ibo and Sally with kindness, skill, and passion. Magnificent anniversary celebration. Cannot wait to go back.”
“Great covered outdoor patio along with tasty food - perfect combination.”
“My favorite bar/speakeasy in Philadelphia! The decor/vibes are immaculate, the cocktails are delicious, and the staff is very friendly and entertaining (special shout out to Margarito)!”
Cheap Eats
“I grew up on homemade Middle Eastern food made daily by my parents, so I’m very picky when it comes to authenticity. I’ve tried a few places that just didn’t hit the mark—but AL SHAM in Chalfont is a straight 10/10!! They serve real Arabic bread (pita)—not tortillas disguised as pita like you find at other places—and their homemade Lebanese toum (garlic aioli) is the real deal. One bite of their falafel wrap instantly transported me to a boardwalk in Lebanon, overlooking the Mediterranean—complete with fresh bread, Lebanese pickles, and those perfect pickled turnips. The meat is 100% Halal and you can taste the quality. Flavorful, fresh, and clearly made with care. **This is the kind of spot you want to support. We’ll be back again and again—do yourself a favor and try them ASAP**”
“Rhonda came through for my daughters 21st bday party! Called her on Thursday for a Saturday late day delivery… top notch, on time delivery but best yet… amazing mini cupcakes…baked on Saturday delivered fresh!!! The cupcakes were so flavorful…each one was mouth watering!!! Thank you Rhonda @seconddaughterbakingco 10 out of 10!!!!”
“The cheeseboat made of Russian Borodinsky black bread and Soup Kharcho were magical. Borodinsky Puri, which was planned to be eaten the next day, did not live to see this moment. It was destroyed on the way home. Thank you for helping us enjoy the wonderful Georgian Cuisine.”
“I took my kids to Philly to eat at this Puerto Rican restaurant. My kids and I were there early for lunch. The food was being prepared. The service by Timothy was excellent. The flavor was delicious. Felt like I was eating at my Abuela’s table. Thank you for the hospitality and for coming out to introduce yourself. We will be back.”
“Such a cute place and the food was absolutely amazing. My friends and I went for brunch and loved it. Highly recommend!”
“An extensive variety of tapas restaurant with a good selection of wines and outdoor seating area. A focus on fresh, all crafted with the finest authentic ingredients. **Wine Selection**: A curated list of wines which achieve recognition as the "Best Organic Wine List" in North America in 2023. **Ambiance**: A cozy, inviting outdoor patio with comfortable seating, perhaps with Spanish decor and ambient lighting to create a relaxing atmosphere. **Service**: Knowledgeable staff who can provide recommendations on food and wine pairings, and who offer friendly, attentive service.”
“Killer food. Our group had the roast pork sandwich, roast beef sandwich, spaghetti and meatballs and Triangle burger. All were delicious. Such a cool space too!”
“My husband took me out to Philly for an early Mother’s Day gift. He said we were going to a “speakeasy” type bar in Chinatown but I didn’t believe him. When we got to an iron screen door, he was like this is it and I was like you got to be kidding me. The owner came out, asked my husband if he knew it was a cash bar took our ids then went inside. The owner brought back our ids then took us inside to a foyer where he told us the rules of the bar. Cash only, absolutely, no photography and no phones. If you need to take a phone call, you go back to foyer area or outside to not disturb people. We agreed to rules and went inside. The bar was dimly lit with candles on each table. The decor was amazing with pictures and antiques on the wall. We were sat at a table and given a cocktail menu. The cocktails were unique and separated by whiskey, gin, vodka and rum. If you need a light since it is so dim in the bar, they will bring you a light because they brought one to my husband. There were no beers on the menu so if that is what you’re looking for then this isn’t the place for you. We ordered our cocktails and they were amazing. Since there is no phone usage, you have more of an intimate experience with the person you are with because you aren’t distracted by your phone. We sat and talked while drinking our drinks. The owner came over and asked us about our drinks and how we were doing. We then ordered another round of drinks and continued talking. We enjoyed our time at Hop Sing Laundromat. Service was great, bartenders were great, owner was great, and the ambiance was amazing. This is a great date night spot for anyone who wants to enjoy a intimate setting with a cocktail or two. I would post pictures but again, No Photography so you would have to go in order to see it to believe it. You will enjoy this experience and not be disappointed.”
“This is my new favorite spot! The food is incredible and the drink menu is on point!”
“What a wonderful brunch! The staff was impressive! Coffee hit the spot and our brunch was wonderful. A small neighborhood spot that fills the neighborhood name totally. Thoroughly enjoyed our brunch!”
“Amazing place, delicious food, fun atmosphere and reasonable prices”
“We did the tasting menu and were absolutely blown away by the exquisite flavors of each course. The wine pairing complemented each dish perfectly. The staff and chefs were exceptional as well.”
“Unique food, cozy, candlelit atmosphere. Our group enjoyed it tremendously. Highly recommend.”
“Ate there yesterday and friendly Atmosphere, very friendly and excellent food”
“My go to bar!! Baby the 50/50 burger and beef skewers on a Caesar salad are my favorites....good food, good vibes, I love how the owners are always friendly,welcoming, and present amongst the workers”
“Overall amazing customer service and amazing staff. Love the food just as much as the people who make it!”
“my fiance and I were in Philly (from Maine) and she treated me to Osteria for my birthday dinner. The service was amazing throughout the meal, I wish I got the servers name as he was really an incredibly friendly young man who clearly knew the menu very well. The atmosphere is wonderful and the interior is just lovely. In terms of the food, I had the wild boar bolognese which was a special that night, and it was AMAZING!! Really, all the food was impeccable, from the focaccia to our mains. Super pleased and the next time I’m in town, I will most definitely be coming back!!”
“Shrimp and grits is amazing if I were home I would be licking the bowl. Bartender Kelsey was fantastic and very welcoming. Avocado toast is the best I have ever had.”
“Everyone who was working there was genuinely friendly and the food is amazing. I definitely recommend the wild mushroom toast.”
“I've been doing to the restaurant, and im from Philly. My father used to eat their sandwiches. And I love them as well. And now Im live in Delaware. And I still come to the 5th st. Delicatessen.”
“As a travel agent, food is important to me. I not only book for my clients, but I also make restaurant recommendations and WOW!!!!!! This place is it 😍😍😍 I took many photos last night of the food, the atmosphere felt as though I was not in Philadelphia, but far away on a perfect vacation dining at an amazing restaurant. I'm going to post my photos on my business page, people, if you want Greek food, THIS IS YOUR PLACE ☺️ Thank you for a wonderful hospitality and an amazing time my fiance and I will never forget.”
“Fresh and light with just the right amount of spice on a hot summer Day!”
“Great food, Great service. A little expensive. Not outside what I expected though and you get what you pay for. Great food presentation and attentive staff. 11 out of 10 stars”
“Randomly popped in on an early Sunday evening. The staff and food were amazing! Nick was fantastic!”
“We have eaten here several times and have always enjoyed great service and excellent food!!”
“Everything was perfect from the moment I entered. The front host greeted me with a welcoming smile. I dined at the bar. My bartender was incredibly knowledgeable and walked me through a beautiful meal. Service was top notch. The team work was beautiful to watch. Great attention to detail. The food absolutely amazing. 5 stars”
“Fantastic!! Queso fundido with chorizo served with flour tortillas was amazing. The birria tacos are definitely worth getting again. And the drinks were delicious and delightful. The Sangre de Bruja and the Purgotorio!!!”
“First off the hospitality is top. You feel like you are at a friends home. The spicy passion fruit cocktail is killer. The crab noodle, hoe cake, beef skewer & the crudo transport you . Shout out to Demetri our server & the green jasmine Thai iced tea 🤤🔥”
“My best friend brought me to this hidden gem last summer for my birthday and surprised me with a return visit this year — and I swear, it just keeps getting better. Hands down, this might be the best Italian in Philly. The food doesn’t just sit pretty on the plate — it jumps out, grabs you by the soul, and gives you a warm, savory hug. Every bite is a bold, beautiful explosion of flavor that hits you in the heart and the taste buds. This place isn’t just dinner — it’s a love story in pasta form.”
“We didn’t get to eat at Zahav - but got the next big thing and ordered the Lamb Meal from gold belly with salatim. It was DELICIOUS!! Best lamb we have ever had, so delicious. Salads were yummy, hummus well done and could easily feed 6 adults. So. Much. Food. If you can’t make it to the restaurant- order the kit from Goldbelly and treat yourself!”
“I had the Tomo roll. Best roll I ever had. Great combination of flavors.”
“The food was very good. I liked that they gave complementary sparkling water with lemon.
Service was excellent. I had the steak with latkes and it was definitely very good. Apps and desserts were shared and most of them were delicious. Some we didn't love but it wasn't bad. I'd come back again!”
“Ordered a last minute pie today before they closed, but it didn’t go through for whatever reason online. They still made it and was delicious as always - great place”
“The authentic german food and beer in the heart of Philly! Great service, food and of course beer. See you definitely soon!”
“Waitress was very knowledgeable about the cuisine. Other staff were friendly and courteous. Food was excellent, tastes wonderful and plated beautifully. The interior might remind you of an old time elegant railroad car with curved ceiling, crystal chandeliers, etc. great place for special occasions.”
“Everyone loved every bite! One of my favorite brunch places in and around the city. Awesome food, and attentive service! #lEtsreAlesTate”
“I recently celebrated a milestone birthday with a dinner at Elwood with family and friends. Chef Adam and Jenny were wonderful to work with and the meal was absolutely delicious. Everyone loved the venison scrapple amuse bouche. We shared several orders of perogies and cheese platters to kick off the meal, followed by a couple of orders of the tri- tip beef, the sea bass, and the rabbit, which are served family style with a whole host of accompaniments, including exceptional mashed potato that got rave reviews and deserves it's own mention. Several of the diners had never had rabbit, but they all tried it and it was a hit! I already have plans to come with some friends for an afternoon tea, and my husband and I will definitely be back for dinner and/or one of the dining events that Chef Adam hosts. Adam & Jenny, thank you for my birthday dinner one to remember!💖”
“Really lovely spot with good food and drinks. We loved the sourdough bread with anchovies and tomato butter, oysters with Alabama white sauce, strachiatella and Caesar salad. Everything had great flavors and textures. The smoked fish tartine and halibut were a bit disappointing, we found them dry and underseasoned. We finished our meal with the delicious frozen key lime pie!”
“Our first experience at a James Beard award winning restaurant (2017) and chef was incredible at Vernick Fish in Philadelphia to celebrate Trent’s graduation! I know now what this caliber of food and service means and all other restaurants pale in comparison to Vernick Fish and Greg Vernick(semi-finalist chef 2025). From the appetizers (dozen oysters from RI, MA, ME, PEI) to the drinks and main course were all uniquely exquisite and cannot be replicated anywhere else. The constant doting with new silverware at each course and cleaning of the table was undeniably royalty treatment. Even the bathroom was an experience-I need the hand lotion in my life (instantly made my hands look 30 years younger). The portions, ambiance and service were all equally perfect! I highly recommend you check out Vernick Fish. We will definitely return!”
“1)wonderful food and a goodly portion.2) BYOB 3)Not cheap but reasonable for the quality and quantity of the food. Hits the Restaurant Trifecta!!!”
“Went for my wife's birthday and was so blown away by the hospitality! They comp'd two drinks and an appetizer complete with a birthday candle. Great food, great vibes, highly recommended.”
“I've been in Philly 16 years, and eaten at every major fine dining restaurant in the city, many more than once. Amada, Zahav, Budakkan, Vernick Fish, you name it. Every Stephen Starr. Every Michael Solmonov. Every Jose Garces. This is the best meal I have ever eaten in my life. The carrots, the beets, the mushroom taglioli, the tuna tartar, the beef carpaccio tartlet, the duck, the liver mousse, the steak...I could go on. Every single bite was either perfect or nearly so. Both of my daughters and my wife said the same. We talked about our top dining experiences in Tokyo, Paris, St. Petersburg, New York, San Francisco, Los Angeles, Seattle, Miami, Chicago, there have been so many, many good meals in our life. We just found one of the greatest. Thank you Emmett. We look forward to our next visit (once you fix the ramp). -Stephen”
“insanely thoughtful bar food in a dim and intimate dining area tucked behind a neighborhood bar. the kid's cheeseburger paired a supremely peppery 4oz beef patty with a soft potato bun and the platinum standard for American cheese, Cooper Sharp. the lime gimlet was fresh, limpid, and married the premium gin with mint and citrus flavors. the preserved citrus slice drifted elegantly in a coupe glass.”
“Excellent friendly service and some truly remarkable food. Highly recommend.”
“Our food was fresh, delicious, and healthful. The service was charming. And the space is warm and inviting. We recommend it to everyone!”
“Everything was so good. No fishy or stale flavors. Staff were very friendly and very informative on all the different types of sushi. Will be coming back. The A5 Wagu Uni hand roll was amazing!”
“Awesome experience!!!! The freshest fish I’ve ever had. Shipped from Japan daily. Great place!!!”
“It's my first time eating from this restaurant (I got take out) but I cannot find a single fault from the experience. Keep up the good work!”
“Nice Nepali restaurant with very good vegetarian options. The restaurant itself is very small and not so fancy but the food here is very good. We tried 4 different types of Momos and liked every one of them. The Lychee Lassi was different and very tasty. We also had noodles which was a bit dry but still very flavorful.. Will visit again if we are in the area. Highly recommend this place..”
“Try the Colombian tradition, fresh and healthy, you have plenty of options”
“Awesome food Fun place First time here as we visit Philadelphia”
“The menu was perfect size and covered everyone's tastes. Everyone in our group enjoyed their dishes and raved about how delicious everything was. Luis and the rest of the staff were so attentive and engaging and made our celebratory dinner special and memorable! Thank you Olea for an amazing experience.
Best, Veronica R.”
“We had a good, not great meal here. For the price (which was considerable) we were definitely expecting a bit more. The cocktails were great and the service great, the food was a bit underwhelming. We went with the tasting menu instead of a la carte and found the dishes good, but not anything particularly special. They were very accommodating with an allergy which was very nice. I'd like to try the bar menu but probably don't need another dining room experience.”
“Second time I've been here in a month. Not from Philly. Traveling. The first time was the breakfast cheese steak. My son was obsessed with that. Tonight had the regular cheese steak w extra Cooper. Omg. Insane. The bread. The steak. The cheese. I only took like 4 bites but I think it was my favorite steak n cheese ever. Also just great atmosphere. The dude who runs the bar is on point. Love this place.”
“Everything we ordered was so good! Very friendly, nice server and the cook! Genuinely happy eating there. A restaurant where you can eat carefully selected dishes at a reasonable price!”
“It is indeed a modern take on Chinese. Good quality and the server handled our large group easily.
I had an issue with a misplaced item, and the staff was exceptionally kind and helpful in solving it. I haven't received this level of concern and help at any restaurant that I can recall.”
“Best cheesesteak I’ve had. Owner came around with extras from his dinner he’d made for his wife and shared it with the customers. That was also delicious, but the cheesesteak was better :) Absolutely recommend!”
“We almost didn’t end up at Bolo because we had originally planned to try some of the more popular restaurants in the city, but everything was fully booked and we had a large group. I found Bolo on OpenTable at the last minute and I am so glad I did because it ended up being the best dinner we had during our trip.
The service was amazing. Our server, who was also a mom, was incredibly kind and attentive. She gave great menu suggestions, helped accommodate our toddler, and even helped make my graduation celebration feel special. And the food was absolutely incredible. I got a simple dish of rice and beans with steak and I cannot express how flavorful that dish was. The appetizers were also good. And also the drinks. Not a single thing was bad. The atmosphere was beautiful too. I’m honestly shocked this place wasn’t fully booked because it was such an amazing experience from start to finish. We will definitely be back the next time we’re in Philly!”
“Perhaps the most magical dining experience we have ever had.... each and every time we've been there. Rachel creates unique, delicious, complex, surprising, beautifully presented vegan gourmet five course meals that are served by Ibo and Sally with kindness, skill, and passion. Magnificent anniversary celebration. Cannot wait to go back.”
Latest Reviews
“Came in from traveling - they found me and my wife and my 4 children comfortable seating. Fast friendly service. She came over multiple times to check in. When the kids were super load, she was quick to say it was ok and they were not bothering anyone. The ambiance was very inviting and the food was beyond delicious - plentiful portions. My 7 year old said it best - A 11 out of 11!!!! Shout out to Taylor who was beyond lovely. Will 1000 percent be back again.”
“Great food, delicious, & so many options. Large draft beer selection. The only drawback was noise level. Group of guys were so loud that you could not have your own conversation. Suggest groups be seated in adjoining room. Prices are very reasonable. Highly recommend a visit there.”
“I’ve been getting banh mi from Cafe Cuong for over 15 years, they have the best banh mi in town. However, last time I went in 2025, the young guy at the counter overcharged $5…this is not about the 5 bucks that he try to steal, it’s about even with loyal customers, he’s still trying to to screw over. Really smart running the business..I stop going!”
“I've been buying from Isgros since 1975. Anyone who writes a bad review of this beloved bakery is likely to think the Grand Canyon is merely a hole in the ground. Don't believe any of their drivel. Maybe.....maybe!....they caught a bad batch of goods....but its highly unlikely. Everything sells out! How can stuff be stale? Impossible!! Everything they produce is simply sensational. I've never heard of any complaints from anybody who I know to be a regular customer. Pricing? Is that even worth mentioning? Does anyone gripe about the price of a Mercedes? The goods cost what they cost because they're high quality and delicious.”
“I had a fantastic experience at this restaurant from start to finish. The atmosphere was warm and inviting, and everything from the food to the service exceeded my expectations. The menu had great variety, and the dishes we ordered were fresh, flavorful, and beautifully presented. What truly made the visit memorable was our server. They were attentive, friendly, and genuinely cared about making sure we had a great experience. Our server was knowledgeable about the menu, offered excellent recommendations, and checked in at just the right times without ever feeling intrusive. Their positive attitude and professionalism really stood out and elevated the entire meal. Overall, this was an excellent dining experience, and I’ll definitely be returning. Highly recommend this restaurant—and if you’re lucky enough to get the same server we had, you’re in for a great time.”
“I had an amazing experience at La Catratchita Taqueria! 🌮🔥 Everything we ordered was fresh, flavorful, and made with care. The quesabirria with consommé was absolutely delicious—rich, juicy, and packed with authentic taste. The asada nachos were loaded and satisfying, and the buffalo wings were cooked perfectly with great flavor. Even the homemade fruit drinks were refreshing and on point! 🍹 On top of that, the service was friendly and fast, making the whole experience even better. You can tell they take pride in their food and customer experience. Definitely a spot I’ll be coming back to—and I highly recommend it to anyone craving great Mexican food! 💯”
“I had the brisket and mac & cheese and it was delicious. I was definitely surprised with how good it was and my boyfriend had the chicken tenders with bbq sauce and mac & cheese. The tenders are nice and crispy and delicious as well. what we had was definitely 10/10 I absolutely recommend”
Most Popular Restaurants
“The Love. was simply incredible! We came here with our 6 year old son. Our waiter was fabulous and very accommodating to our 6 year old which you don’t always find in Rittenhouse. The atmosphere was light and airy and the food was great! Make sure to try their Dubai Chocolate Sundae and if you’re going with children they do have special kids cups and will accommodate the menu for them.”
“We ate outside at Parc mid-afternoon today to celebrate our 61st anniversary with our family, including our granddog. Our meal was luscious throughout, though we were too full for dessert❣️I must say, the highlight for me was the tomato tart, which was delicate but hearty, and totally scrumptious. Thanks for a wonderful meal, and as always, we look forward to our next visit.”
“I will skip any place. That says that. Fix baby food for people that don't have teeth. I lost my teeth because of medical reasons. But I still enjoy a good sandwich For you to make fun of criticize people that don't have teeth. It is not good. I will not spend a dime ever at your place”
“Just wrapped up a "steak-out" at Geno's Steaks in South Philly legendary landmark that draws tourists like moths to a flame. Or me to the Bat signal. And let me tell you, this place is a Gotham-sized slice of Philly flavor! The fluorescent lights and bustling energy felt like a scene straight outta Joker's Gotham night club. I went with the classic "Whiz Without"—that's Philly code for a cheesesteak with Cheez Whiz and no fried onions, for all you Bat-fans out there. One bite, and I was hooked. The thinly sliced steak, melty cheese, and soft roll created a symphony of flavors that would make even the Penguin surrender his lunch money. But Geno's ain't just about cheesesteaks, folks. Their cheese fries, ordered from the separate window where you get fries and sodas, are a gooey, delicious crime against healthy eating. Coke products available to drink. And Cherry peppers, relish, ketchup, and mustard are free and self-serve. While I devoured my feast, I couldn't help but notice the wall adorned with police patches from across the U.S. – a tribute to the thin blue line that reminded me of my own crusade for justice. Snapped a pic in front of it, a symbol of the shared fight for good that unites us all. Overall, Geno's Steaks lives up to its legendary reputation. It's a taste of Philly history, a tribute to the everyday heroes, and a cheesesteak experience that'll leave you saying, "Yo, that was good shtuff".”
“What a charming little restaurant! I sat at the bar on a work trip for an early dinner, which they actually have a menu for! Prices are reasonable for the city, and 4-6 is happy hour so I came at the right time for great prices and drinks and appetizers. Would definitely recommend! Plus this is walking distance to many nice hotels downtown. Only 5 min walk from the Kimpton Palomar! Would recommend calling ahead to ensure availability.”
“My g.f and a I went today for brunch. There were so many wonderful moments today from the food to the service to the drinks to the patience the crew let us linger way past closing time! I will be back. No question. The reason I withheld a star is because my takeout was a little different than the served entree. The yard bird and waffles sitting in came with 3 wings. My takeout only had 2 wings. I paid the same for both dishes. Also, no utensils. No syrup. Just little stuff. It is the only thing that I can complain about. And I am only complaining bc those wings were delicious!”
New Restaurants
“It is indeed a modern take on Chinese. Good quality and the server handled our large group easily.
I had an issue with a misplaced item, and the staff was exceptionally kind and helpful in solving it. I haven't received this level of concern and help at any restaurant that I can recall.”
“I had the opportunity to visit Uchi Philadelphia and decided to try the tasting menu. The food was exceptional, but I’ve always believed that great food tastes even better when it’s served by people who genuinely care—and tonight was a perfect example of that.
Our server, Bre, was fantastic. Friendly, knowledgeable, and attentive without ever being intrusive, she made the entire experience feel personal and effortless. Every course was explained with enthusiasm, and her positive energy elevated an already incredible meal.
A special shout-out as well to the managers, Kinsey and Ashlyn. It’s easy to see that they have built a culture where hospitality comes first. When the leadership sets the right example, it shows in every interaction with the guests.
The tasting menu was outstanding, but what I’ll remember most is how the team made us feel. That’s the difference between a great restaurant and a truly memorable dining experience.
Thank you, Bre, Kinsey, and Ashlyn, for a wonderful evening. Experiences like this are why I look forward to coming back—and why I’ll continue recommending Uchi Philadelphia to friends and family.”
“Stopped by for a snack
Stayed for a 3 course meal
John the bartender is INCREDIBLE
Everyone functions like a family with really prompt service and quick communication
They have homemade sodas….on TAP.
The nopalitos were so fresh and crunchy. Their vegetarian menu options are phenomenal. The star of the show is somehow the dessert. Like after so many bangers how can they also produce incredible conchas to end the meal??? I was happy crying by the end. Just. 10/10 everything. Must visit”
“I've been in Philly 16 years, and eaten at every major fine dining restaurant in the city, many more than once. Amada, Zahav, Budakkan, Vernick Fish, you name it. Every Stephen Starr. Every Michael Solmonov. Every Jose Garces. This is the best meal I have ever eaten in my life. The carrots, the beets, the mushroom taglioli, the tuna tartar, the beef carpaccio tartlet, the duck, the liver mousse, the steak...I could go on. Every single bite was either perfect or nearly so. Both of my daughters and my wife said the same. We talked about our top dining experiences in Tokyo, Paris, St. Petersburg, New York, San Francisco, Los Angeles, Seattle, Miami, Chicago, there have been so many, many good meals in our life. We just found one of the greatest. Thank you Emmett. We look forward to our next visit (once you fix the ramp). -Stephen”
“Obsessed with this place. I got the avocado sunshine this morning and it may be my favorite breakfast dish in Philly. The pickled onions on this amazing bread with avocado and topped with a perfectly cooked egg was so freaking good. Great coffee too. Every meal I’ve gotten here has been amazing (their banana bread is so good fyi) but this was the best. I love this place so much!”
“Stumbled upon this bakery on a walk. The pastry options were different than you normally see at other places. There was a more unique variety.
I tried the Carrot Yogurt Safeha $7 (roasted carrots, topped with herby yogurt sauce, zatar, walnuts, and olive oil). This was delicious! I ate the first half heated and the second half hours later. Still delicious! The carrots were soft and sweet. The yogurt was not too overpowering.
I plan to come back for another one and to try some other options!
(update 06/2026)
Kashkawan Cheese Safeha (kashkawan, halloumi, herby labneh, hot honey, nigella seeds) $7 - we enjoyed this heated up. Would get again.
Lahm B'ajin (ground beef and spices fulled topped with rahini, onion sumac and green salad) $8 - enjoyed this but would opt to try something new next time. It was heated up but maybe it would have been better if the beef was warmed up a little long”
“Went here as part of a food tour, so just had small bites, but everything was so good! Tried some sushi, a unique take on edamame that was roasted/grilled, and crispy tofu - all delicious! And the staff was so warm and friendly. Would recommend.”
“I often come here to fulfill my craving for Vietnamese coffee in the city. Every time I come, I feel cared for and welcomed throughout my stay. The employees are prompt to receive my order and any questions I may have. Overall, I adore the cafe and will continue to come for my weekday morning coffees.”
“Top notch. The ayam geprek was superb. Tender smashed chicken dish with a chili-sambal that was sooo spicy and good. Yum. The Es Kopi Susu (espresso, condensed milk and evaporated milk) was also delish. Excited to have been blessed to go here this morning, I’ll be sure to return to try other things”
Recommended



“The Love. was simply incredible! We came here with our 6 year old son. Our waiter was fabulous and very accommodating to our 6 year old which you don’t always find in Rittenhouse. The atmosphere was light and airy and the food was great! Make sure to try their Dubai Chocolate Sundae and if you’re going with children they do have special kids cups and will accommodate the menu for them.”