“The ambiance, food and cocktails were all delicious. Fast service and smiling waitress. The only thing that was a shame is that even for a reservation at 7:30 p.m., there is a limit of 2 hours per table (which we didn't know). We had to quickly drink our last cocktails.“
“Memorable experience! The food was perfect. We took a tasting menu for 4 people, so that we could taste as many dishes as possible and experience the Nikkei. Literally everything was good!! The service was warm and professional. A must-have!“
“We loved the food and the seasoning, which was simply fantastic, a taste of food from the Brazilian countryside. Simply delicious, we will travel from Ottawa to Montreal more often to enjoy this restaurant more. Out of 10 service! We highly recommend!“
“I have been out of Spain for a year and I was looking for food from there, someone recommended this place to me, the truth is that it is very beautiful, the staff is super friendly and the atmosphere is very good. But I must say that the food disappointed me a little, I ordered broken eggs with ham and truffle, I felt the potatoes were very oily (it could be that the oil was not very hot, we arrived early and they were kind enough to serve us anyway) but the egg was scrambled and I haven't seen that anywhere there, in fact I think that gives a very delicious touch to the dish, then I ordered eggplant with honey, it's one of my favorite dishes but I didn't like this one at all, it had little honey and it's The first time I eat it with cream or Greek yogurt, I couldn't say what it is, I must say that that hurt me. On the other hand, the oxtail croquettes and trumpets of death were delicious and we ordered the Basque cheesecake for dessert, it was truly incredible.“
“Charcuterie Board Perfection! Lovely selection of meats and cheeses that you can customize by ordering each cheese, meat and accompaniment. We really enjoyed this local spot after a long day of walking and touring Montreal. Super fast & attentive service from Jerome. The food was quick, correct and absolutely delicious! Although it's on a busy street, we enjoyed our experience and would recommend.“
“We were there for NYE, and the service was too slow. We were supposed to have a fixed tapas menu, which was overpriced, and we got our first dish an hour after being sitted. It would take so long in between! at 11h30, we still had 4 dishes left that we decided to take home because we were not planning to be there for midnight.“
“I found the atmosphere to be friendly. The place is more of a modern pub style. 14 lines of popular beers and microbreweries are available. The snakebites and blackvelvets are delicious and well executed. The menu is interesting. I had the bison burger and it was exceptional, really.“
“I loved Antipode! Our server was kind and patient. We had to wait for our food but it was a reasonable amount of time. We never felt rushed. The prices are fair (they still have the 15% tip option, which is excellent). The food itself was delicious. I really loved the croque tartiflette. The sauce and caramelized onions were delicious. I would recommend you arrive slightly before 10h and start doing the line. It took a while for the second group to come in. So we were very happy to be amongst the first groups to be served for brunch.Dietary restrictions: Most items contain nuts, but it's well indicated in the menu“
“**Title: "The Pink Flamingo and the Mystical Wine"**Once upon a time, on the Plateau Mont-Royal in Montreal, there lived a pink flamingo named Félix. Felix was an eccentric bird, with bright pink feathers and a beak as long as a baguette. But what made Félix truly unique was his passion for wine.One day, as the sun set and the lights on the Plateau came on, Félix decided to treat himself to a little treat. He had heard about a mysterious bar called "Le Rouge-Gorge". It was said that this bar was frequented by fantastic creatures and that its wine had magical properties.Felix entered the bar, his webbed feet sliding across the polished floor. The Robin Hood was a strange place, with walls lined with feathers and tables carved from cherry wood. At the counter, a one-eyed crow served customers.“A glass of your best wine, please,” Felix said to the crow.The raven handed him a glass of red wine, as deep as twilight. Felix raised his beak and took a sip. Instantly, he felt warmth spread throughout his body. Its feathers began to shimmer like stars."This wine is incredible! Where does it come from?" asked Felix.The raven smiled mysteriously. "It's a well-kept secret, my dear flamingo. This wine is made from grapes grown on the moon. Each sip transports you to distant lands and takes you on extraordinary adventures."Felix was intrigued. He took another sip and suddenly found himself perched on the back of a dragon, flying over snow-capped mountains. Then he found himself at the top of Everest, chatting with a yeti who told him jokes about penguins.“This wine is incredibly wacky!” exclaimed Felix. “I want to buy a whole case of them!”The raven nodded. "It's a wise choice, my friend. But be careful, this wine has side effects. You may find yourself in situations even more absurd than this."Felix didn't care. He ordered a case of lunar wine and left the bar, drunk with happiness and mystery. From then on, every evening, he sipped his wine while contemplating the stars from the roof of his building. And who knows, maybe one day he would meet a yeti penguin in the heart of Montreal.---And there you have it, the wacky story of the pink flamingo Félix and his mystical wine at the bar “Le Rouge-Gorge”! ? ✨“
“Our first time at La Central and we were very impressed. This restaurant even has table service, which I did not realize was an option here. You sit where you want and just advise them or they may notice you grabbing the menu and head over. The food was really good, we had a variety of dishes and some drinks. You cannot argue with the price either, I assume the overhead is reduced since they are within La Central, so you get a good deal versus a full restaurant. This area doesn't have the best food options, so I'm glad to see this option available for a nice meal and a decent price and there are many others within La Central as the place was quite busy and I have heard good things about many of the restaurants.“
“Delicious meal! I loved the oysters with a gin and tonic foam! We took the seafood dish to share, everything was succulent and it really tasted like it was cooked on charcoal. The churros and candied pineapple were delicious.Impeccable service, the staff were smiling and attentive“
“We tried their brunch on the weekend. It was okay, but not something we'd rush back for. The plates looked nice, but the food was simple and didn't quite hit the spot. They didn't offer the usual sides like potatoes or fruit, and for the portion size, the prices felt steep. We've enjoyed their lunches and dinners before, but the brunch didn't quite stack up to other spots in Montreal. On the bright side, our waitress was friendly and the ambiance was lovely.“
“Service for lunch was very slow, but service for dinner was very fast. Weirdly the lunch menu is the same as the dinner menu, but the sandwich and lunch options aren't great, better for dinner. I did at least have a good poke bowl for lunch, tons of tuna which i thought was great and plenty of mango and other fruit. Really sizable bowl and quite filling. Had the pasta for dinner and it was actually quite good - a spicy vodka sauce was very tasty. It was a large portion but rather heavy so I didn't come close to finishing the serving. It's a convenient option for sure and decent overall.“
Brewpubs • $
“I've been coming here for a very long time. But I remain objective. It's an exceptional place to drink a local beer, with someone who explains all the details of how this beer is made. +1 for the food, +1 for the people who give good advice. Honestly, sick.“
“i’ve been to this venue twice and had a great experience both times. the space is small but is well adapted to different types of shows and performances. the staff is polite and quick and the ambience is very nice. unfortunately the drinks are quite expensive, particularly in contrast with other venues in the city.“
“An incredible experience, for me it is by far the Best restaurantIndian cuisine in Montreal!❣️The dishes are delicious, completely refined and well presented. The cocktails are incredible, believe me just one will not be enough for you!❣️the restaurant has a modern, chic and well located atmosphere. The service is fast, friendly and attentive.I have already scheduled my next reservation and I advise you to do the same ?“
“Superb discovery, I loved it! Favorite for the mushroom scallop foie gras ravioli and the lost brioche for dessert ❤️Edit: I went back in 2023 for MTL à table, it was a treat!I had returned there once again before, and it was more in tapas mode, and I found it really subpar compared to the "starter main course meal dessert" formula.“
“(Translated by Google) Wonderful tavern! Nice free pool table, the atmosphere is great and I emphasize the services which are simply perfect. I recommend 10/10(Original)Magnifique taverne! Belle table de pool gratuite, l’ambiance est génial et je souligne le services qui est tout simplement parfait. Je recommande 10/10“
“Nous avons eu la chance d'avoir essayé le menu dès la soirée d'ouverture et tous ce que nous avons goûté était SUBLIME!! Présentations appétissantes, portions copieuses, service courtois et rapide: tout était impeccable! J'ai eu un coup de coeur pour à peu près tout, de l'assiette de tempura de crevettes et légumes, en passant par les yakitori mixtes viandes/légumes au karaage( auquel j'ai à peine eu le temps de goûter avant que ça ne s'envole) au curry de crevettes tigré en repas. Je sais déjà que je reviendrais bientôt pour le ramen au maigret de canard dont le bouillon était divin! Déjà le restaurant préféré de la famille c'est un incontournable que je recommande fortement!“
“I visited Montreal for my birthday weekend. We decided to try this restaurant on our last night. From the moment you reach the basin tub serving as plantar, outside of the front door-you know that you are in for a treat!The dim lighting and well-done decor, takes you back to another time. Each and every item was placed meticulously-you can see the care and pride taken in this unassuming space. The bartender (Shiza-I apologize if incorrectly spelled) was a dream. The food magnificent! My cocktail-even better. The piano player as handsome as he was lovely and the shorts with bowtie told us he meant business! If you have a moment, try this restaurant. It is a stunner!“
“Quaint club in the heart of the city with a dining room up top, the club is apparently a renovated basement pool and the atmosphere is quite unique, great music, good lighting and the smaller sized space allows for a more intimate kind of vibe.“
“Quelle belle découverte, ce matin! Si vous êtes dans le coin, je recommande fortement!! Service chaleureux, endroit propre et la nourriture est TRÈS satisfaisante! Belles portions, servi chaud rapidement et le tout, très savoureux.A bientôt !“
“Nous avons visité le kioske de la Bêtise Verdun samedi 15 juillet 2023 lors du Festival Steetfood Montréal. Excellent service avec les sourires. Merci Jacob, lâche pas ton bon travail! Que du plaisirs et des bons drinks! Nous allons assurément y retourner à la succursale.“
“Delicious food and amazing drinks!I enjoyed everything from the beginning to the end! Perfect for a date night!Vegetarian options: They have végétarien optionsDietary restrictions: They have dietary restrictionsParking: To easy to find but not impossibleKid-friendliness: Kid friendlyWheelchair accessibility: Easy for wheelchair 1st floor“
“My recent Valentine's Day supper at Terrasse 419 was nothing short of magical! Despite my last-minute reservation, the owners went above and beyond to secure a table for me, ensuring a memorable evening. The ambiance of this romantic restaurant was simply enchanting, setting the perfect mood for the occasion.The service was impeccable, with a staff that exuded warmth and hospitality throughout the evening. But the highlight undoubtedly was the food. I indulged in their delicious steak, cooked to perfection, which truly showcased the expertise of this beautiful steak house. The surf and turf dish I ordered was hands down the best I've ever had in Montreal, combining succulent flavours that left me craving for more. Picture this: the server skillfully cutting steaks right in front of you, akin to the iconic Salt Bae, but at a fraction of the cost and with even more mouthwatering flavour.Terrasse 419 has undoubtedly earned its reputation as one of the best spots in Montreal for a romantic dining experience in my books. Whether it's a special occasion like Valentine's Day or a casual evening out, this hidden gem promises an unforgettable culinary journey. Highly recommended for anyone seeking a blend of exquisite cuisine and charming ambiance. The music was fire too and so were the drinks.“
“Ended up here out of the blue because the table we had at another restaurant ended earlier than expected and it was pouring rain out! (4 girls who needed more time to catch up)They had space, the environment was beautiful and lovely, and the staff were so kind and knowledgable! We had such a good time! I honestly cannot wait to go back!Already recommended this place to 2 separate out of towners and they are also excited to go!“
“I had been there three times in last couple of months with friends and we enjoyed it a lot every single time. The barmaid who did our cocktails knows what he is doing. The DJ who did the music made it our night very enjoyable. It was the same DJ the last time and this time it was karaoke and we had a blast.The ambiance is very nice too. Only problem I wish it was a bit bigger place. Other than that, great place. Keep the great job!“
“Arthurs Nosh Bar and Cordova enjoy a symbiotic relationship. If you show up at the first place and have to wait, we will ask you to cross the street and go to the second place to have a coffee and we will call you as soon as your turn comes. For my part, I followed the opposite route. I enjoyed my waffles at the Jewish restaurant and sat down at the second one, warm and quiet, holding a cup of eggnog latte by the handle while I wrote these few lines. It must be said, the coffee offering is much more attractive at Cordova and its peaceful character and slow-paced music invite relaxation and conversation between two heads. Speaking of my head, I need to correct my posture immediately; my neck is starting to send me signals of displeasure. What's more, here you won't feel rushed to free up space.(Ironically, as soon as I finished describing the serenity of the Cordova, a trio of friends began a loud conversation a few feet from my table. The decibel level went up a notch and drowned out the music . Suddenly, a desire to leave arose within me. Well, can you blame people for being boisterously merry? After all, it's almost Christmas, by Toutatis.)I brought up the issue of coffee in relation to the Nosh Bar, but let there be no mistake. The Cordova obviously has its own value with its tiled tables, its slightly veiled light globes and its excellent drinks offer. Like the holiday atmosphere, I myself will indulge in extravagance by telling you that the employee behind the counter, dressed in her best Christmas sweater, has magnificent sparkling azure eyes.P.S.By consulting an article on Tastet supposedly updated on April 24, 2023, we present Cordova as a Spanish café serving tapas and coffees equipped with, and I quote, “a small, totally seasonal menu of magnificent tasty and local dishes”. I therefore regret to inform you that there is no trace of tapas for many years. On the other hand, they show you plump croissants from Hof Kelsten.Vegetarian options: Yes, and options with oat milk.Parking: On rue Thérien, you can find free places, except Mondays.Kid-friendliness: Not really, you come for a coffee, there isn't much to snack on.Wheelchair accessibility: Small drop in height, but enough space inside.“
“Euh.. juste WOW TOUT TOUT TOUT etait parfait. Je suis une foodie finit et je suis tres critique ak les restos.. mettons que jen ai vu pas mal Service exceptionnel Bouffe au combien fraiche et delicieuse Quel beau menu Tres beau resto Jai sorti mes parents pour leurs fetes jleur ai paye la totale comme experience et je ne regrete aucunement“