“Great food, great service, beautiful decor. Be prepared for an unusually loud interior due to hard surfaces everywhere. Marinated olives with orange zest and pizza were awesome. Probably need a loud atmosphere to turn tables because the pizza is so good and so many people order it, but just don’t expect a peaceful atmosphere. In a hurry and want great pizza in a place that looks super cool and feels lively and loud with incredibly friendly staff? Go for it! Sometimes that’s what you want to celebrate something and to keep things upbeat. We prefer to be able to have a conversation and relax, but it’s probably great for young people who are on dates and nervous because they don’t know how to have a conversation yet or people who like drinking at dinner and cackling and hollerin’ at each other.“
“I could not write this review fast enough. We had the pleasure of having Eric as our server last night. What an incredible guy. He greeted us by name, went over the entire menu page by page, offered recommendations for food and drink. We did the chef’s experience tasting menu and it was incredible. Eric went over each course and explained how it was prepared. Our bill after some drinks and tip was a bit over $400 but truly the best money I have ever spent for food and experience. Again, thank you to Eric for making our time in Charleston so memorable and if we are ever back we will be requesting him by name, he was truly wonderful. -The Fees“
“Very charming house (like many restaurants in Charleston).The green salad with roasted carrots was fine, but the sea bass with crispy skin and a base of lentils was the best dish I’ve had in my entire stay in the city.Since the menu changes daily, I do hope that when you come it’s on the menu, and please do order it.“
“From the second we checked in till we closed the place down we had excellent service. Donnie was amazing server. From wine recommendations, meal ideas, and dessert choices he didn't steer us wrong. As a group we tasted many dishes. All well seasoned and beautifully prepared. We were able to cut up, have fun, and enjoy our time without being hushed. Definitely recommend you check this spot out. Make sure to make reservations.“
“Wonderful meal prior to our show! I had the clams with house made linguine and the pasta, buttery seasoned sauce was delish. My husband had a lamb meal and it was excellent. My daughter had a small plate as her meal and her girlfriend had a Cesar salad! Drinks were phenomenal and so was the service. Our waiter was very attentive and we even got a visit from the Maitre d! We will definitely be back.“
“This is one of our fav restaurants in Charleston! We just celebrated our anniversary there on Monday and had such a great time! Kari was our waitress and she was absolutely wonderful! She was extremely attentive, friendly, and knowledgeable! She even brought me bug spray because I was getting bit by mosquitoes. I will always recommend this place to locals or out of town visitors!“
“Renzo is hands down my favorite restaurant in Charleston. It’s first and foremost delicious, but also loud (in the best way) and cozy. In a city that often times takes its food too seriously, Renzo is irreverent and fun.Do yourself a favor and order the Korean fried chicken and a Caesar. It’s the best salad in town and those two items alone make a great meal. But don’t stop there. The pastas sell out fast because they’re good - make earlier reservations and guarantee yourself a selection of menu items. The wood fired pizzas are the perfect mix of crusty edges and soft centers. You get char and chew all on one plate.Finally, never miss a “specials” event, loved red sauce week so much the first night we came back for a second. Feast of the Seven Fishes is better than my husband’s Italian grandmother (but I didn’t tell her that).“
“The food was excellent, starting with meatballs and marinara sauce. My wife doesn't normally do meatballs but found them very good. The bread was not the normal oven baked but an Albania roll that was excellent, had them in Italy, and once again, my wife was happy because Italian oven has the hard crust which I like, but it's a personal taste. What can I say, but the overall dinner was excellent.“
“First time diner, and was extremely impressed! I loved the vibe of this shop as soon as we walked in. The menu is unique, and packed with flavor! Had the porcini rubbed prime rib with mushroom conserva and it was heavenly. We also ordered sides of the rotisserie drippings roasted potatoes which tasted like they were right out of your grandmas best pot of stew, and the cremini mushrooms that were delicious! So happy we found this spot!“
“How do you describe great pizza in 4 words? "Pizza A Modo Mio"My wife and I were in town for a convention and stopped into this little gem for some take out. First of all, when you walk in the aromas in that room are amazing. We placed our order (although it was hard to pick just 1 or 2 things, everything looked so dang good).I ordered the pizza (18 inch) with pepperoni & onions. My wife ordered some different slices of pizza and an order of garlic knots. Everyone working behind the counter were pleasant and personable. I got to talk to the owner (Mike) and his manager (Pete). Boy, you could tell these guys were from New York lol. We grabbed our food, paid the cashier and we were off to the hotel to dive in.The pizza was traditional New York style. Thin slices that were full of flavor even with just 2 toppings. The sauce was amazing and the pizza crust...mmmmm. The garlic knots - well....let's just say they didn't last long. Buttery, garlicy and soft. Sooooo goodWhen we are back in town, we will definitely be stopping here again. Do yourself a favor and give these guys a try, you will thank meWheelchair accessibility: Easy in and easy out“
“We split our time between Pennsylvania and the Charleston area. We have been searching for a bonafide good Italian Restaurant in the area. We found one in Fratello's. Traditional Italian food that was delicious, especially the “special” pappardelle pasta with bolognese sauce and the chicken Scarpiello.“
“Very tasty Italian restaurant! It was packed like sardines on a Tuesday night, which is a good sign of great food. Was a bit crowded and loud for my typical liking, but it was well worthwhile. The service was about as good as the food, but the food certainly was the star of the show!“
“excited to say we finally have REAL italian-american food in charleston! citadel mall food court ambiance not-withstanding; this place is 100000% legit.we had chicken parm over spaghetti and manicotti with bolognese sauce, and they were both absolutely delicious.representative of all of the flavors i grew up eating in my italian-american household, and have been missing so much here. my meal was literally like a trip down memory lane.the pasta (at least in the case of the manicotti shells) was made fresh in house, the sauce is absolutely on point, portions are ridiculously large, prices are reasonable, and the owners super friendly. although we didn't try any, the desserts looked fantastic.. as well as the deep fried calzones.we will be regulars here for sure.“
“They have a huge menu. You can buy pizza fresh and by the slice. They also have salads, pastas, stromboli, calzones, and rolls. We got several things and they were all good. The only thing I was a little unsure about was the fact that the pizza by the slice was sitting out on the counter and they warmed it up before serving it. It seemed like it should have been under a warmer. I didn't know how long it was sitting out like that. They are open late. There's a small dining area, but it's more of a takeout place.“
“My fiancé and I ordered takeout for an at-home date night and we could not be more ecstatic about finding this place. As two transplants from Boston, this was the first time Italian food has made us this happy since we’ve moved to Charleston. We cannot wait to order again!“
“And the pizza with the cauliflower crust It was so good crispy like I like it. I enjoyed it the atmosphere was great. I was on that side of town so I stopped in after I went to Staples I will definitely come back. Ate pizza the night before from Caesars It was horrible this pizza was off the chain so good. I will definitely be back in the service was amazing. I would give it a 10 plus so good ??♥️Parking: Parked right up front and walked in awesome ?Kid-friendliness: They were very friendly and I just stopped for something to drink and they talk to me into the great pizza and it was so good with the cauliflower crust I wanted it very crispy and it was delicious. I had just stopped at Staples and just popped in I will definitely be back. This pizza is something to brag about and the service was amazing. So kind and friendly Great atmosphere. That was alone and did not feel that way. I will 100% come back ♥️☮️Wheelchair accessibility: Definitely would not have a problem coming in this place I love the decor and The pizza was delicious ♥️“
“Today we had decided to have lunch at another restaurant in Daniel Island, but we were sent away because our group was too big and they didn't have enough staff (???). We found Orlando's and we were seated immediately. The food was great; our server (I think his name is Scott) was very courteous and went above and beyond to accomodate all of us. We are very pleased with this place, and will definitely come back.“
“Fantastic vegan food and Fantastic service. Got a couple of pizza slices and some lasagna, all of it was fantastic. The service was super friendly and variety of vegan choices is great. You can tell everything is handmade and they care about making quality food. Will be back again and again.“
“We love Mario's. Sometimes we eat in and it reminds me of any number of Mediterranean eateries. Sometimes we take out. But whatever we choose, the food is always fresh, hot, and delicious! Their salads are great, too!! We highly recommend Mario's!“
“Cozy and happy atmosphere, attentive, friendly service, and the yummiest pizza and salad we've had in a long time. Bacon/bibb salad w/Bleu cheese dressing, then a pizza with Bleu cheese, delicious, tender, tasty beef, and a balsamic glaze. Didn't like the arugula tossed on top, but it was easy to pick off. Tall, fizzy coke with refills. Everything was great.“
“They took us in and made us a gluten free pizza after Henry’s closed their kitchen for the night and we had a great time with the girlies dancing and vibing with the crew and we even left a photo of our friend that’s getting married husband on the wall!!!“
“I love love this place first time here is when they did the Christmas tree lighting an I’ve been going ever since!!! I have taken a pic yet but trust it’s good next time I’ll take a pic but the lamb an chicken over rice burgers an wraps must try I haven’t tried a pizza yet but it’s next thx y’all for good “
“Cat was the best server and bartender ever! She made us feel so welcome and went out of her way to make sure we had everything we needed! Cheers to LIDI for their excellent service, staff, cooks and food! Highly recommend. And ask for Cat!“
“Don't sleep on this place. Eaten here several times and each they had the best tasting pizza in town. Both my fiancee and I agree that their White Calzone is the by far one of the best calzones we have ever tasted, and she is from Europe and has been all over to pizza places. “
“Third time at Coastal Crust on James Island, and can't wait for the fourth. The staff is always friendly, and we haven't had a pie that we did not like. I keep it pretty simple when it comes to pizza, but I enjoy the variety of elevated pizzas that this establishment has. Also tried the wings and was surprised with their crispiness and overall great flavor.“
“This little pizzeria has the best food! Every ingredient is so fresh and cooked to perfection. We had the black and bleu salad and margherita pizza. The pizza is big enough to split with 2 people. Each person gets 3 medium size slices. We were very happy with the service we had and it's a nice relaxing place to eat outside in the shade under some oak trees.“
“Incredible culinary experience. Great service and staff. Environment and ambience best in Charleston. I got the Sunday Gravy and my wife got the Gouda Ravioli. Both delicious and highly recommend. Negroni & Italian Coke were both great! No room for dessert but it looked great too. 5 out of 5!“
“We were visiting Charleston for the day and we walked in for brunch. They were able to get us in right away. It was delicious. I have food allergies (gluten and dairy) and I was able to eat without any issues at all. I was with a vegetarian who was able to have food without any issues at all. It was so good that we came back for dinner. We got to sit at the chef’s table and it was so neat. We could see the pizzas being made and we both ate delicious pizza. They made a gluten free pizza crust without cheese, lamb sausage, basil, and asparagus. The food was delicious and safe. It was a clean restaurant with kind service from all.Dietary restrictions: Gluten free, dairy free, and vegan options“