“Simply the Best! Food was Great, Mike C. Was the waiter and knows the meaning of hospitality, he was always one step ahead, what a professional. Alex the manager checked on us and made us feel like we were VIP customers! Will definitely be back. Cheers to the bar tender Maurin our drink was top shelf! Thanks for the Best service we have had in a long time!“
“The service was Awesome! My waitress was very friendly and kept a smile on her face the whole time. The food was good and it came out in a timely manner. Their Hibiscus drink , Fish Soup, and Shrimp and Fish Civiche was really good. I will be back to try more items on their menu.“
“I don’t even write reviews! But I had to let yall know how good Wing Castle is. Food was 10/10 I tried Wing Castle for the first time a few days ago and I had to come back again to try a new flavor with my boyfriend. So far we had Hot lemon, teriyaki, Que Passion, and Caribbean Jerk! Absolutely delicious, we definitely will be coming back to try more flavors and other things on the menu. The Cheese ranch fries… fye!! I don’t even like cheese fries like that but it’s definitely a must from here. The Cajun Garlic Parm corn… fye!!! Wings are my favorite, the wings here are so good the flavor is amazing, they are crispy, and perfectly sized not big like other places ?! The customer service was great as well. Don’t hesitate to try them!“
“This location dropped the ball. Our server kept forgetting us so my beer sat at the bartending bay for 20 minutes getting warm and flat. The steak dinner plating made it look skimpy. My guest was not impressed. And the server forgot the mushrooms. Then my next beer.“
“The food is amazingly great. It was the best tasting waffle I've ever had, and it was Red Velvet.Now, there are a few things to note: 1. Dining-in is almost impossible because it's poppin (people pack this place out and of coursetheywould...the food is great). 2. Order ahead or to-go. It is much quicker (It was barely 30 minutes after opening, and it was packed). 3. IF YOU ORDER LOBSTER TO-GO...CHECK IT BEFORE YOU LEAVE.My daughter ordered me the fried lobster tail and Red Velvet waffle (to-go), and my lobster tail was not a full lobster tail. It was mostly just a shell.Again, the food was delicious! The lobster and waffle came with 2 sauces and syrup. I did not use the syrup because it was great with just the sauces. My daughter ordered a fried shrimp platter, and she said it was great as well. Everything is seasoned to perfection.“
“Met my family for dinner here this weekend, cause we had a craving for the kind of real Mexican food we grew up with. The food here was delicious. I had the guisado de puerco and it was soft and flavorful. I'm so sad I don't live closer to this place or it would absolutely be my go-to.“
“I came from a bit far today, I'm glad I stopped in here on my way home.The atmosphere is nice, but the cool AC in this hot weather was wonderful.I was immediately greeted with a smile.After a stressful day, sometimes that's all I need.I ordered boiled shrimp.It was as if heaven was melting on my tongue.Berate me after you try it, I am not exaggerating.The servers are attentive. It's just a Monday, so who knows how the service is on the weekend.But I am definitely coming back again.Easy 5/5Food is great, but service was super welcoming.Thank you, today was very much needed.“
“Completely amazing. Our server was David he served me and my grandfather the night we came. We ordered a crawfish, shrimp, potato, corn, and crab bowl and he warned us that the amount of food would have been a lot which was good because we wouldn’t have been able to eat 2 bowls if we ordered separately. He engaged in conversation with us and all in all was actually a pretty cool guy. He stopped by our table like 50 times? which was good because he was making sure we didn’t need anything. Definitely one of my favorite servers in my life and I’ve been to some top need places. He’s what I feel the ideal server should be. Food was exquisite and you know it was good cause me and my grandfather ain’t say a word the whole time we ate beside the occasional *grunt* and nod of our heads to signal that the food was great. This place has been our hotspot for a while and will continue to be, I’m definitely coming back.“
“Was in DFW for a wedding. This spot was right next to my hotel. I was pleasantly surprised to find this gem in North TX. Aw Shucks has tastier fare than plenty of seafood shacks I've had on the Gulf Coast! Over 2 visits, I had their shrimp po boy, half dozen raw oysters, side salad, shrimp cocktail, clam chowder, and blackened catfish.The fry on the po-boy was light, crisp, and not too greasy. The oysters were perfectly briney and clean. They have a custom condiments bar where you can mix your own sauce to taste. Side salad had quality greens and a ripe piece of avocado, which was a nice balance to the other rich food I was eating.The shrimp cocktail is generous. It is served in a beer mug that was literally overflowing with shrimp dusted in seasoning. You can adjust the heat level of the appetizer, and the sauce had the freshness of a gazpacho. The chowder was nice and fairly light. The amount of potatoes gave the soup some starch, and thickened the broth without having to over-rely on heavy cream. The blackened catfish was perfectly crisp and flaky.Staff was very friendly. Jackson was the cashier, and he answered my menu questions quickly and clearly. The other staff who checked in on me were also nice. Fun beach side music playlist made the whole experience feel like a mini gulf-coast vacation.“
“We were invited to Bistecca for dinner by friends. It was our first time there but I had read the reviews so my expectations were kinda high. When we got there, our friends wouldn’t stop raving about it so I was excited to try everything. The reviews and our friends were right, everything was spot on, the food was so flavorful & made exactly how I wanted it- I had the veal Oscar but I had it blackened & it was delicious & perfectly seasoned/cooked. Our friends ordered the steak Salerno as an appetizer and it was very good. My husband ordered the shrimp scampi, also delicious. The portions are a good size, we both had leftovers. For dessert we had crème brûlée & 1 of their servers (Sara) bakes amazing cakes so they had fresh peaches & cream (I think) cake which was also very good. Oh and we also had a dessert soufflé, which was so light and perfect. Our server Kaleel (I hope I’m not butchering his name) was a gem & made sure everything was perfect. The manager also visited our table multiple times to make sure everything was to our liking & we were enjoying our time. Overall we had an amazing time & can’t wait to go back. Writing this as I’m eating my leftovers lol even reheated the food is still really good. Def worth a visit.“