“I highly recommend their pumpkin abuelita coffee, stop buying Starbucks and come here instead! It’s amazing! I’ve gone here on several occasions since October 2023 and the food has always been on point! Service sometimes takes long if it’s packed. Also if you’re not dressed for the occasion then you’ll get looks, just for your information!Kid-friendliness: If you go past 8PM, you won’t be able to get through the door unless you’re over 21!“
“Start with the pastries you can’t go wrong.. tried the enchiladas suizas, the burger and the cochinita chilaquiles they were delicious and very well portioned. Pair it with the peach Bellini and vanilla latte .. would definitely come back“
“Food was amazing!!!! So hard to find a good authentic vegan place nowadays. Service was impeccable, saw a different comment saying that the girls in the front were lazy but we experienced the complete opposite of that. They were attentive, super welcoming, and they answered our every question in detail. Now for the food, we definitely recommend the plato surtido and the chilaquiles. So many vegan options will definitely be back soon!!!“
“Our family came for a special occasion and loved the environment and attention to detail. Their aesthetics were beautiful, the staff were very attentive, and the food was delicious.I especially loved the croquetas and the elote as well as the seasonal pescado. I also highly recommend the Paloma, which was such a fresh and balanced drink.“
“Absolutely marvelous food. Everything we ate was cooked to perfection! The staff were very respectful, polite, and tentative. Our cocktails were even up to a Grade A standard. I grew up in a family of wonderful cooks, and this place takes the cake for one of the best restaurants in all of the valley!“
“Never been here but it had kool groovy vibes!! Made reservations just in case. Wise idea! It's on the 2nd floor. Was sat near bar area, only 1 other table n a couple at bar. Friendly young male server, prompt, polite n respectful. Get ready to blow some serious money at this place. I believe it was $24 for a thin cut of fajita. You know as well as I do, that's literally the cheapest cut of meat. Food portions are na ting to write home about. Grab a burger or sandwich before you get here! I haven't had hookah in a while and was in a jovial mood; take some extra underwear: $100 just for that!! Someone sakelow dispacio!! Inside got packed real quick, big party in attendance as well. If you're perhaps looking to "impress" a valley taco girl, this'll do it IF not save a ton of money and hit up Logan's!! Total bill that night for this place- $350.“
“(Translated by Google) The tacos are topFreshly made omelets, very good prices and excellent serviceMrs. Raquel and Mrs. Miriam great cooks.Open Monday to Saturday from 8 a.m. to 3 p.m.Super recommended(Original)Los tacos son de primeraLas tortillas recién hechas , muy buenos precios y el servicio excelente La señora Raquel y la Sra Miriam grandes cocineras .Abierto de Lunes a Sábado de 8 a 3 Súper recomendado“
“I was in heaven... the food was ecstasy to my mouth... way better than Ambra... and you actually don't have to share a bathroom with the opposite sex... that's just gross... no offense to the opposite sex... but the bathroom at LA Costa could use some renovation and a bit more polishing to match the rest of the high quality... brutally honest review.. sorry not sorry.. support local..“
“Excellent service and cozy atmosphere. The food was delicious and fresh. Great prices for the quality! ? I ordered Echiladas Suizas and my husband ordered Tacos Matamoros which is our usual go to plates… way better than Palenque Grill over on Trenton. Compliments to the cook every bite was so flavorful.Kid-friendliness: I didn’t get to bring my 15m daughter this day but as a first time mom I’m always checking out if new places are accommodating towards children and I was impressed with the ultra high chairs they had since some of the tables and booths are tall. Awesome and considerate of you guys ?“
“This place is a gem ?They have their draft beer straight from the vats. Fresh taste and good quality.Every weekday there is a good food special and happy hour from 3-6!We happened to stop in on a Tuesday (Taco Tuesday). They had 4/5/6 dollar taco protein options. We had the two 4 dollar protein options. Each order comes with 3 tacos. The first was carnitas which had both a red and green sauce, pickled onions and cilantro. It all came together very nicely. The second order we put in was for the Gochuchang tacos- pork with a sweet and spicy Asian sauce and coleslaw topping, this was my favorite of the two.As for drinks, I was able to try the two stouts on tap, Bunny Bunches of Oats, oatmeal coffee Stout and Pardon my French, English Stout. Both were very smooth. The Pardon my French was my favorite, it was a sweeter pick of the two. Then we went on to try the Big zam - which had Sweet notes, kinda malty flavour, not overbearing, surprised me because it's the strongest beer on the menu but you wouldnt know straight off.Watermelon- very light, crisp, hit first with the sparkling/carbonated feel, left with heavy wheat notesPalm City blonde - light lager, reminds me of a Czech craft brew.Guava - not overly sour, strong fruit notes, light and refreshing. Summer beer, perfect for by the pool. 7.1% alcohol. But don't taste it!“
“Really fun place for some upscale food. Everything was super tasty, the atmosphere was pleasant and the service was great. No complaints. The brussel sprouts, tuna Tartare, and the filet were all noteworthy! Highly recommended. Plenty of parking and not too busy on a Saturday evening.“
“On Friday I celebrated my birthday in the patio section of the place. Despite having a group of 30 people, the service was excellent, the food arrived quickly. The waiter and waitress were very attentive. The drinks were very delicious as well as the burger I ordered.There was a misunderstanding since when I confirmed my reservation I asked if there was a cost for bringing a cake and they told me no. When the bill arrived I realized that they had charged $10 for the cake I brought. Fortunately they waived the extra charge for the cake.“