Southern Restaurants near The Colony

“This morning was my first visit, Sat 10:15 am. I was worried about a long wait time, but we only waited 5 minutes, were seated, and our orders were taken very promptly, our waitress was hospitable and funny. Our food was fresh, made and delicious! I'm definitely coming back and trying the whole menu!“

“Friendly staff and the food is always good. I love those honey butter croissants and cheese curds. Their buttermilk chicken sandwich is so juicy and such a big serving for the price. The drinks are great, and their lemonade is so fresh. If you don't know what you want to eat or people can not agree, cheddar's is always a good bet.“

“I recently visited Ide Clair for their crawfish boil, and while that was a draw, what really stole the show for me were the shrimp and grits. Hands down, they serve the best version of this classic Southern dish I’ve ever tasted. The shrimp were perfectly seasoned, and the grits were creamy and full of flavor. I also tried the frozen hurricane, which was small but deliciously potent. Whether you’re a local or just passing through, Ide Clair’s warm ambiance and standout dishes make it a must-visit spot for anyone craving genuine Southern cuisine.“

“This was our first time at W/B my husband wanted to bring our daughter because she came home for the weekend. Our servicer Dalton was the BEST, he's nice smile ,making our first time a Great experience. We will difficultly be back and hope to get Dalton again, restaurant need more Dalton.“

“My fiance and I brought his son, A “rookie” to Babe’s! He loved it and he even bought a camo Babes hat to take back to Colorado to spread the word about Babe’s Crispy Chicken!!! Gloria was our server and she was On Point!!! Thanks Ya’ll!!!“

“Went with my friends to Saturday brunch/lunch. We had catfish, chicken fried steak and taco salad. There were so many side dishes, fried okra, slaw, mashed potatoes, and more and everything was literally perfect! Our server, Dalys, was so wonderful, really present with us... and every other person who worked there was kind, helpful and engaging. Always right there with the coffee... The place was clean, restrooms too. When we got there it was completely full, but we didn't have to wait but like 5 minutes and our food came very fast. Honestly, best meal I have had out in a long time.“

“Ate there for the first time today and let me tell you. Food was superb and our server Pete was phenomenal. I had the chicken fried steak and boy was it huge. I able to actually eat off it three times. Also had the wings and they were delicious as well.“

“On my first visit to this location so far, I dined in with another person. I had 1 risky biscuit, 1 iced cinnamon biscuit, 1 the farmer, and 1 peach-berry lemonade. The risky biscuit and iced cinnamon biscuit were fine. The farmer biscuit was good, and I wouldn't mind ordering this biscuit sandwich again. The peach-berry lemonade was excellent.I intend to visit again to try some sidekicks and/or shareables in addition to another entrée.“

“Please try this spot out if you’re in Dallas. I wish I could give 10 stars in all categories. The service is off the charts. Southern cuisine and hospitality. Let Mrs Elizabeth know I sent you. You want be disappointed. Jack town in the D-town. No restaurant in Dallas can compare.“

“I love this place. The biscuits are amazing. If I lived closer I would either be a full blown diabetic or at least 250lbs. The iced cinnamon biscuits are crazy good and it takes willpower to eat just one.All around good menu and great breakfast. This has easily become one of my favorite breakfast spots in Frisco!“

“This place was such a pleasant surprise! We came here for a quick brunch and was so pleased from the coffee to the appetizer to the main course. We ordered the deviled eggs and they came with 5 eggs and were delicious! I got the avocado toast with an added egg and even though it was on the appetizer menu it was plenty of food for a meal. My husband got the love me tender and it was also very hearty! There are 3 sauces on the table and they are not labeled so be careful which one you grab. One of them (dark red) was incredibly spicy! One was honey and the other was a sweeter sauce. The bathroom was a private bathroom and it was clean and well stocked. We parked in the parking garage and walked a short walk to get to this restaurant. No wait when we got there and it was a Saturday. All in all we were very pleased and we will absolutely return.“

“MARVELOUS! The atmosphere, the decoration, the extreme cleanliness, delicious food and the careful attention of the waitress. Really good price for the quality. We recommend it to all tourists.We came from New York on our first trip to the US and I think Norma's is where we have sat down to eat the most.“

“The customer service at this location (really any Norma’s I’ve been to) is always top-tier.I wish I got everyone’s names who interacted with us today but everyone was so friendly and attentive, even while it was super busy.I’ve had Ronda as my server a few times and she’s always friendly and upbeat. Wendy is also extremely sweet and has a lovely smile; she came up to us just to give a compliment which I thought was really kind. I do the same to strangers and wish more people did, it can really make a person’s day!Food is always delicious; I usually get the catfish dinner and you can never go wrong with the French toast with fruit toppings.“

“Tupelo Honey Southern Kitchen & Bar is a southern style restaurant located in Frisco, Texas. I've had brunch at this establishment three times, so I figured it was time to write a review.For starters, we had the "biscuits for a cause" served with blueberry jam and fried green tomatoes served over heirloom grits and goat cheese. Both were superb.For my meal, I had the "sriracha honey friend chicken and waffles." The sriracha sauce is amazing. No sides come with this meal, so if you have a hearty appetite, make sure you order your bacon and eggs on the side.My friend enjoyed the smothered chicken and biscuits. I wasn't in the mood for mimosa's, so I ordered a bottle of wine with my meal and my friends ordered the mimosa flights, which I'm happy I decided to opt out, because they're made with a flavored syrup of some sort, which was way too sweet for my liking.Overall, our time here was pleasant. Our server was attentive, they seated us on time for the reservation and the food was good.“

“You already know I'm coming back!! This is the perfect spot for lunch. I tried the buffalo chicken salad on a croissant with a side of broccoli salad and fruit. At a glance I thought the broccoli salad was going to be a glob but wait a minute I believe it was the star show stopper of the meal! Do not sleep on the buffalo chicken salad I repeat!! It has just enough spice so creamy mmm I wish they were open on Sundays. They have a nice patio in the back overlooking a little pond. Very pristine and ideal to take your mama or family after running errands. Last but not least the complementary buttery cookie they give you is muah chefs kiss. Reminds me of those soft pink frosted cookies with sprinkles that you would get back in grade school.“

“Picked up 10 Lbs of live crawfish on Thursday, April 4th and they were so good. I want to thank you all for making it so easy as I like to boil them myself. I really appreciate your business. I will definitely be coming back in the weeks to come.“

“Our company recently had the pleasure of working with Low Country Cuisine for an event. We were particularly impressed with the attentiveness and warmth of our point of contact, Asael. They went above and beyond to accommodate our needs and ensure everything ran smoothly. Their professionalism, helpfulness, and friendly demeanor made the planning process a breeze. The food was also incredibly delicious. The BLTA sandwiches were a huge hit among our guests and received rave reviews. Overall, I highly recommend Low Country Cuisine for anyone planning a corporate event. We look forward to working with them again in the future.“

“I give Southern Gourmet Kitchen 1million stars. The food is season so good. The fried green tomatoes, the egg roll greens, Shauna had excellent customer service. She took care of us with great hospitality, always checking on us. The whole entire wait staff was so nice smiling interaction was great with the customers. Meatloaf was okay. But baby the shrimp grits, yams greens & OOOO the mac & cheese... FIRE. Last but not least DJ Class Chaz had me dancing in my seat the WHOLE entire time.“

“While having breakfast Sunday morning with my daughter we had unexpected guests. Out of nowhere they started coming on the table to the right of me. The food was great but was not able to finish it. I asked the waitress to have the manager come over. He did and I informed him of the ants quietly. He apologized. As many times as I have gone there that was the first time my experience was not up to par.Vegetarian options: Wonderful salads and many veggie options.“

“After an inexplicable amount of time for not frequenting this establishment, I am reacquainted with how delicious their chicken truly is. There simply isn’t another place like it in plano that compares to the freshness and rich smoky flavor which permeates the place and your clothes, but al fresco dining is an option of your clothes need a break.“

“I know everyone needs to make money, but the one thing I hate is going to a restaurant in America. You have a cashier that don't know how to speak English, drives me crazy I went in there today the lady just did not understand what I was saying so she ended up messing up my order I'm not one to complain so when I got my food it wasn't what I asked for but I was like it's something not a big deal I just left.“