“Our company recently had the pleasure of working with Low Country Cuisine for an event. We were particularly impressed with the attentiveness and warmth of our point of contact, Asael. They went above and beyond to accommodate our needs and ensure everything ran smoothly. Their professionalism, helpfulness, and friendly demeanor made the planning process a breeze. The food was also incredibly delicious. The BLTA sandwiches were a huge hit among our guests and received rave reviews. Overall, I highly recommend Low Country Cuisine for anyone planning a corporate event. We look forward to working with them again in the future.“
“Went with my friends to Saturday brunch/lunch. We had catfish, chicken fried steak and taco salad. There were so many side dishes, fried okra, slaw, mashed potatoes, and more and everything was literally perfect! Our server, Dalys, was so wonderful, really present with us... and every other person who worked there was kind, helpful and engaging. Always right there with the coffee... The place was clean, restrooms too. When we got there it was completely full, but we didn't have to wait but like 5 minutes and our food came very fast. Honestly, best meal I have had out in a long time.“
“Pricey, downtown Dallas eating! Paid to park and had to walk a bit to get to this restaurant at 3pm on a Friday. Restaurant was not busy, so once we ordered at the food bar, the food was ready fairly quickly. Alcoholic beverages (wine & beer) served at a separate bar within the restaurant. You pretty much wait on yourself here, receive a number for food pick up when ready. Ordered the 'Hot Mess' which is a sweet potato stuffed with brisket & barbacoa and drizzled with sauces ($14.00) and hubs had BBQ combo of ribs & brisket ($21.00). All tasted great, even though pricey---I know ALL bbq establishments are pricey these days. Wine was $10/glass.“
“I absolutely love this place. I've been for brunch as well as dinner, and every single dish was absolutely delicious. The lobster Mac & cheese is unbelievable!! All their cocktails are interesting and delicious. I wish I lived closer, I would go here weekly. Thank you!“
“1st time visiting this place but would return. Fast and friendly service.Had the cob salad with chicken strips 9/10 typical cob, but you get a very big portion. The chicken strips could have used a bit more seasoning, in my opinion, but they were well cooked and crispy.Also had the Buffalo Cauliflower appetizer 10/10 fried to perfection with a somewhat spicy Buffalo sauce. Not too hot but not mild either.“
“Jackson was our server and I cant say enough positive things about him. He was friendly, informative, polite, attentive and efficient. I waited tables when I was younger and lately have been very disappointed with the service servers tend to provide nowadays. Jackson is the exception. Thank you Jackson for such an incredible job and a wonderful dinner.“
“I came for rush hour. Staff was amazing. Wings were great & spicyyyyyyy (mango habernera and southern bbq) frozen drinks were great as well. Parking is great,; corner building with its own parking. Waiting is average- not too long & not too quick. Overall, 5/5. HAPPR “
“What a unique but delicious place to eat. Family style, you pick your meat type, and then you get every side in the house brought to the table to share. Biscuits were top notch and drizzle a bit of sorhgum molasses on top of them and you won't even have room to eat everything else, even though you should.“
Chicken Shop • $$
“This place is so awesome and so good! The customer service is outstanding. Came in today to try their The chicken fried steak sandwich- Nashville style! Let me tell you what! It's everything and more. It's perfectly made for a Texas size feel! Everything blends perfectly together! Asked for fresh fries and they came out perfectly salted! Absolutely enjoyed every bite! This place is clean and is the perfect place to enjoy some hot Chicken! They do have one item on the menu that's bone in. I will be trying that next time! My server Cassey was wonderful! Loving the sweet ice tea and can't wait for the beer on tap to open. Please come and enjoy! Great for solo or groups and they do have a bar area top that you can dine at as well! Cheers“
“We had Tiana as our server on Thursday for date night and we had a wonderful time! The food was so freaking good, we had the fried salmon bites, the jerk chicken soup, I ordered the fried chicken a la carte for my entree and my man had the jerk lamp chop. I definitely would recommend this place to my fellow foodies, if you want to order a drink get the frozen peach dusse! Will be back for the good food and good vibes. ?“
“On my first visit to this location so far, I dined in with another person. I had 1 risky biscuit, 1 iced cinnamon biscuit, 1 the farmer, and 1 peach-berry lemonade. The risky biscuit and iced cinnamon biscuit were fine. The farmer biscuit was good, and I wouldn't mind ordering this biscuit sandwich again. The peach-berry lemonade was excellent.I intend to visit again to try some sidekicks and/or shareables in addition to another entrée.“
“Ate there for the first time today and let me tell you. Food was superb and our server Pete was phenomenal. I had the chicken fried steak and boy was it huge. I able to actually eat off it three times. Also had the wings and they were delicious as well.“
“Fried chicken is prob my favorite food, so when I found the glowing recommendation for Street’s, I knew I had to try it. It is the absolute bomb! The Brie Mac and cheese and the garlic green beans were icing on the cake. Great service and atmosphere. So good I came back two nights later for the pork chop. That, too, did not disappoint! Run, don’t walk to Street’s and treat yourself right!“
“This place was such a pleasant surprise! We came here for a quick brunch and was so pleased from the coffee to the appetizer to the main course. We ordered the deviled eggs and they came with 5 eggs and were delicious! I got the avocado toast with an added egg and even though it was on the appetizer menu it was plenty of food for a meal. My husband got the love me tender and it was also very hearty! There are 3 sauces on the table and they are not labeled so be careful which one you grab. One of them (dark red) was incredibly spicy! One was honey and the other was a sweeter sauce. The bathroom was a private bathroom and it was clean and well stocked. We parked in the parking garage and walked a short walk to get to this restaurant. No wait when we got there and it was a Saturday. All in all we were very pleased and we will absolutely return.“
“During my lunch break, I decided to check this place out. This place is across the street from a high school. I said if there are a lot of teens in here , the food will most likely will be good.I walked in and there were quite a few teens. I asked a group of boys if the chicken is good, they all immediately replied yes.The chicken, fries was seasoned very well and fresh. I went back after work to take dinner home for my family. I would recommend.“
“Everything was excellent. The service. The food is everything. It was my first time going and I will be going back. Don't go in expecting food to be lined up in metal bins over hot water. The food is fresh and cooked to order. Wonderful ??“
“Please try this spot out if you’re in Dallas. I wish I could give 10 stars in all categories. The service is off the charts. Southern cuisine and hospitality. Let Mrs Elizabeth know I sent you. You want be disappointed. Jack town in the D-town. No restaurant in Dallas can compare.“
“What a refreshing change of pace for fast food! Delicious, fresh and so many options! I was very impressed with the quality of both the food and the service. I was surprised and disappointed that the chicken salad I wanted was not something they make. 5 star for sure if they had my go-to option.“
“Catfish and shrimp platter is always amazing along with other food options on the menu but the only reason I give them 4 stars is because the gumbo is absolutely horrible! I hope they find another gumbo recipe and soon!! Service is always great.“
“This was my second time here. Great location across from klyde Warren Park with plenty of parking that they validate. The food here is amazing, all of the a sides are so yummy. The macaroni and collards greens are a must try, now the prices are a bit high but the food is worth it and outstanding service it worth it.“
“The food is awesome ?. But this is the second time an item was left out of my order. I love the pinto beans. And for the second time, the double order of pinto beans is not there.I have nothing bad to say.. I would just like to get both orders of the pinto beans. I really, really get disappointed when this happens.Please try being more careful with the orders...“
“I knew right away I was in the right place once I step in and smell crawfish boil. I grow up outside new orleans on the west Bank and this place is like taken step back home. Not big restaurant but that does not matter. I am a fan of this place and will be back soon. Thank you for wonderful food and making me feel like back home.“
“2nd time coming here and I’m obsessed. Last time I got the 2 breast combo, it came with two breast (the seasoning is amazing) fries 2 pieces of bread a pepper and pickle slices + a drink for like $9. So good! Today I got the fish basket, also fries/bread/pepper pickles, also about $9 with a drink. The lady was so nice and my food was cooked to order, I waited like 4 min. Seriously a hidden gem.“
“From brunch to lunch to dinner, you’ll definitely enjoy a tasty meal at The Porch anytime you go! My spouse and I recently went on a lunch date and, while we experienced slower service, we overall enjoyed our experience. We ordered apps, main courses, and dessert. Everything tasted really good and was exquisitely prepared!I like that you can dress up or down to dine at The Porch. I consider it a great place for celebrations, corporate lunches, date day/night, drinks with friends, etc.Vegetarian options: They offer a limited vegetarian selection. I did not see vegetarian options clearly marked on the menu. They serve salads.Parking: There is a parking lot behind the restaurant. It’s free to park there on weekdays (possibly during the day on weekends) but, it turns into a valet only lot for dinner. The neighboring parking lot costs $20 an hour. There is also street parking available.“
“My husband and I have been coming to Flying Fish for years and today I tried their crawfish for the first time! OMG the price is much better than one of the other seafood restaurants we frequented and the quality and seasoning were great as well. Highly recommend!“
“We ordered the light and dark French Fried Chicken with the biscuits, collard greens, and brie mac and cheese. The chicken was crispy on the outside and very juicy inside. Mac and cheese was tasty and the biscuits are to die for. Eat it while it's warm. The chicken and greens were a bit too salty for me. Maybe it was an extra briny batch. Lots of parking outside.“
“Yes it’s a chain but this bird is the word! Chicken rockstars use gas fired wood (for flavor) ovens producing juicy fowl for your pleasure. Save your money and just eat that bird because the sides are only ho hum and definitely skip the whip cream is all there is banana pudding fit only for children.“
Southern • $$
“Tupelo Honey was a great Sunday Brunch spot. My sister and I made a reservation after church, we had no issues getting seated. The server was very attentive. The restaurant was packed so I would make a reservation ahead of time if you are able. The playlist was perfect. My only complaint was that the table we sat at was wayyyy to close the next one. We will be back to try more of the menu. The shrimp Poboy definitely satisfied my Louisiana craving!“
“I have been here several times. The food is always great, I haven't ordered anything that wasn't fantastic. The staff are all friendly and helpful. What's not to love about a place that has everything from fish and chips to tacos al cabron?!? I keep coming back!“
“This used to be a wonderful place to go, now the servers and cashier all give off the impression that they are doing you some big favor by letting you eat at their restaurant. They don't check to go orders either and tie the bags, so just be warned, check your order BEFORE you leave Last 3 times, something was wrong with they orders I placed.“
“A sublime orchestration of southern comfort food paired with unique, very yummy, libation offerings. We decided on a sampling of appetizers: cast iron cornbread, gumbo, shrimp and grits, fried squash blossoms. All of them were simply delightful, but my fave was the squash blossoms...you must try this dish! A close second was the gumbo with it's dark, rich, complexion from the fabulous roux, along with hearty chunks of crab, boudin, and whole shrimp. For our main dish, we shared a delicious King Salmon croquette. Last but not least, big kudos to our server Keanon who made my wife's birthday dinner memorable!“