“I lovvve this establishment .Located in the gateway plaza right beliw the movie theatre .It is super clean ,there are different food venues to choose from and a bar .The tables and furniture are made out of wood and gorgeous .Always full and happy after eating here .“
“The potions were large. My take-home was enough for 2 more meals. The gumbo was a suprise. I expected more broth although there was planty of chickena and sausage bits. A suggestion for the chef: add FRESH cut banana slices when the banana pudding is served. Noone wants to eat black lumps of discolored banana. Otherwise, the reatuarant is worth trying and offers many traditional Southern foods.“
“Amazing place, this is our first time visiting here!! Ashley was our server helped us with what to order, Brussel sprouts omg!! U definitely need to try it!! I ordered fried chicken and my wife ordered wogu beef!! Amazing food, amazing service and their cocktail's were pretty good!! My wife said it's pretty damn good than Gordon's steak at vegas!!“
“I really liked my side salad, ribs and cornbread. My husband also liked the ribs and cornbread but didn't like the baked beans at all. He said they tasted like vinegar. I would have tried the green beans but they were out. The mixed greens salad was really good. I liked the Luke's BBQ sauce.“
“Cracker Barrel has become one of my favorite weekend brunch stops. If there is a wait to be seated, there is an eclectic country store to browse through while you wait. Merchandise is priced fair and sales and be phenomenal. I have not had a bad food item. Pancakes are fluffy and buttery, and portions are generous. Staff is very friendly and service is great.“
“I'd heard rave reviews of the alligator tacos and as the only place in possibly the whole State who serves gator, I knew I had to come to Neutral Ground. I went with a friend who was in from out of town. We both walked in and fell in love with the atmosphere! The whole vibe is very New Orleans. It's very visually appealing. As for the food ?????? AMAZING! The blackened alligator tacos were delish! My favorite dish is a tossup between the andouille sausage flatbread pizza and the fried green tomatoes! The beignets were so good and the dipping sauces only added to the experience. Loved the berry cobbler as well. We truly didn't have a bad bite of food. Our server was next level amazing. He knew when to be attentive and when to hang back. The service was outstanding. Possibly my new favorite restaurant!“