“We ordered the Steak and Cheese Tortellini from catering menu for pick up on the 26th of December for after Christmas lunch with family. It was a hit!! So much food and the steak was cooked to perfection. The cheese tortellini was delicious.Service was awesome as well. Thanks to all who prepared and helped with getting it ready on time too! You guys rock!!“
“My significant other and I came here for a late Valentines celebration and had the most amazing time. The food was incredible and the staff, specifically Marissa and Zach, was top notch. We will be back very soon and we highly recommend The Stables to others.“
“Having been a server for almost 10 years, it is very difficult for me to be blown away by service I recieve while dining. Susan absolutely put it down! Not only was she completely on point with timing of everything- drink almost done? She's there asking if you're ready for another. Just finished your last bite of bread? Here she comes with more for the table- but she is EXTREMELY knowledgeable about the menu, helping guide you through the flavors present and explaining not only what features in a dish, but how it will taste and feel. I CANNOT say enough about how professional and amazing she was. Then, not only was the service top-notch, but every single bite of every dish absolutely DELIEVERED! We ordered the venison carpaccio, and Susan was able to describe all the sauces and flavors on the dish, so we were able to try the venison with each, knowing it would tweak the overall flavor in different ways. It came highly recommended by a friend and did not disappoint. I got the waygu stuffed quail for my entree and my husband got the sea scallops catch of the day, and the portions were amazing for both- giant scallops, a half a quail that perfectly filled me up, along with amazing waygu cheek stuffed in the quail. Not only were the proteins perfectly cooked and flavored, but even the sides to each dish complemented the proteins beautifully and were DELICIOUS. Not a single thing could I or would I want to change. 100% worth every penny spent for an amazing date night, and we will absolutely book another reservation to return!Parking: Go early to ensure you can find parking, or catch an Uber or Lyft“
“Good fun here. I enjoyed the games on offer and the tracking tech was very reliable.Service was good, Wanda was lovely. Food was generally good but the fried chicken sandwich had spent a couple of minutes too long in the fryer. This was visually obvious, per the photo. Maybe a little more quality control would be good, there's no need for it to be a rushed service environment.Overall good stuff, will definitely return.“
“We came for brunch before going to see Madame Butterfly. The atmosphere was perfect. The food was excellent especially the biscuits. I have never seen such an extensive wine by the glass list.Parking: Free street parking a block away on Sundays.“
“Too full to go into too much detail but this food is so good I will be thinking about it for sometime. I honestly can’t remember the last time I had a meal like that so I must return. If I stayed in the restaurant I may have exploded. Everything… and I do mean all elements of the dishes… were exceptional. They were super busy as well (convention in town) and service was incredibly kind.“
“Unique spot offering a taste of what’s good in this world. Got the hava nagila dilla (turkey Reuben) and villa dilla (chicken carbonara), nacho problem, and fresh-pressed lemonade (half sugar). Nachos are faster than dillas — could treat nachos like an app if you are dining in. Dillas had the PERFECT crisp and really thoughtful ingredient combos — felt like a more nutritious, sandwich-like quesadilla. Lemonade took me back to my childhood.“
“We came here for happy hour and I could taste that they used a good tequila in the margarita it was so good. I was going to get the firecracker shrimp but they had some Reuben sandwiches left from Saint Patties Day so we both had them and we weren’t disappointed! It came on marbled bread and the corned beef was sweet and tender with no gristle. Shout out to Brendan and DeAndre for excellent service! It was my BFF’s birthday dinner and they sent over a yummy chocolate cake for her. Thank you. Also, shout out to the chef as she really knows how to cook corned beef — it really was delectable.Edited to add that the beet tower with goat cheese was awesome!“
“Attended the Wade Cellars wine tasting hosted here by Chef Mike Lindsey and it was phenomenal.The restaurant is on the smaller side, but very well put together, inviting, and has charm.I haven't tried menu items from Jubilee yet, but after this experience, we will definitely be back!“
“10/10 experience. I had the biscuit and gravy, sage sausage, caramelized onion potato hash and nitro coffee. Everything was priced great and Selim was the most welcoming bartender. The cook in the back was killing it. Presentation on point. We were from out of town and I will definitely stop here again. Thank you so much for the experience.“
“We had a group dinner here last week. The service was exceptional. There were a variety of appetizers and dinners ordered. Most of the meals were very good. One exception was the pizza. The toppings were....sporadic. It was disappointing because I love wood fired pizza. I will probably try again.Parking: The best option is across the street.“
“The service here was amazing. Once seated, Emily waisted no time ensuring we had all questions answered and promptly brought drinks out once we decided on what to order. When we ordered the food, the food was out within 10 minutes of us placing the order and tasted amazing. The atmosphere was calm and quiet with a variety of music playing. We sat on the patio with a nice breeze.“
“Excellent food with great service, but I couldn't figure out how to get the jukebox to work. The milkshakes were stand out, but the portions were enormous. We were both absolutely stuffed after having a burger and shake a piece, and my wife couldn't quite finish her fries.“
“We arrived on a busy Saturday morning. We were greeted and asked to be placed on a wait to actually order food for ten minutes and we were told to grab a seat. During that time a e were able to look at the menu and decide what we wanted. We went with a classic - chicken strips, egg and country gravy. And OH MY! It was sooo good. Choose to get the full waffle and you will not be disappointed!“
“Very friendly staff.This food truck has great breakfast. We tried the breakfast burrito, pancakes, and veggie omelet. All three were great.Pancakes were super fluffy. Scrambled eggs and omelet were not overcooked. The burrito has A LOT of flavor, ask for less salsa and hot sauce if you like things on the lighter side.“
“Stopped by for Sunday brunch and this place was packed! We managed to get a spot by the bar and I'm so glad we did because the food was phenomenal. I got the Eggs Benedict with breakfast potatoes and the potatoes were some of the best I've ever had! My husband got the chicken and waffles which came out piping hot and fresh, I got a taste and definitely preferred my choice! Customer service was great and they have a nice patio outside for nicer weather. I feel like I missed out and should have ordered a carrot cake slice to go because it looked divine and all the other reviews mention it. Don't miss out!“
“My partner and I happened upon 21 Spoons by accident around 2 years ago. We both love it!! We came back for French Wine dinner a few months ago and had a fabulous time. We are coming back tonight to celebrate our anniversary and are so excited!!“
“Makeia was amazing! We had a large party and she remained calm and level throughout all the stuff going on!!! She had a pleasant disposition and was very attentive to our needs! She really made me look forward to visiting Trios again! I hope that next time I get her as the person to service me and my guest!!!! Please give this young lady a bonus, raise or something!! She deserves it!“
“I'm honestly surprised I haven't reviewed this place before. In my humble opinion, this is the best French restaurant in the whole city. The staff are impeccably kind and attentive, the food selection is great, and the drinks are to die for. The staff treats you like family, and it really makes for an inviting time. The space is also very warm and comforting, which I truly appreciate.Definitely a place you should go for a nice date with someone, or to just have a good dinner and a warm and welcoming space.“
“Overall Rating: 6.1/10The burger joint offers tasty food and has a nice ambiance, complemented by friendly staff.Service: 5.9/10The cleanliness and friendliness at this place were up to standard. However, the lack of physical menus created a bottleneck, particularly when customers in front were indecisive. This setup didn’t allow for efficient ordering or space for others to review the menu board comfortably. A lot of the tables were dirty but eventually someone went out and cleaned them off.Food:Cheeseburger: 6.1/10A decent burger that meets the basic expectations, similar in quality to what you'd find at other burger spots, without standing out particularly.Loaded Fries: 6.8/10These were a highlight, featuring a good blend of cheese and bacon atop decently crisp fries.Onion Rings: 3.5/10A letdown as the breading didn't adhere to the oversized onion slices, leading to a side that was just thrown away.“
“Love this place! The staff and owner are all amazing and kind. The atmosphere is relaxed and welcoming. The food is always fantastic. I always look forward to meeting up with friends for brunch here. I highly recommend this place. You won't be disappointed!“
“My date and I decided on the newest ML Steak location in the Chesterfield Town Center on a rainy, romantic Wednesday evening. These guys absolutely hit it out of the park. We sat at the bar where we were promptly served by our bartender Tom. We could not have been given better service: Tom explained the menu with both detail and passion to the point we were nearly hypnotized at the end. It’s the kind of professional level service that you rarely see anymore but we experienced it here. Tom would even transfer Felicia’s beer into a frosty pint glass if it were sitting too long. These little details truly make the difference. I ordered the Beast Burger and I may have had a better burger in my life but nothing comes to mind right now because this thing was a juicy culinary masterpiece of bison and boar meat. Felicia gave me some of her fried smoke half chicken and it was equally amazing. Chicken smoked in house and given a special blend of spices. We couldn’t have been happier with the total dining experience here at ML Steak, including the ambiance. It’s the type of restaurant experience that has become rare today but needs to be experienced and celebrated. Bravo! We will be back!“
“I can’t say enough good things about Grandstaff & Stein. Awesome moody atmosphere that seeps speakeasy vibes. Eclectic cocktails that might make you question (mushroom infused whiskey?) but leaves you pleasantly surprised and wanting to try another unique drink. I have only had appetizers here, all of which have been wonderful, but their main courses look excellent as well.“
“The Roosevelt is one of my go to places cause it’s close to me and I love everything about it. My favorite dish there is the pork butt and I will have to tell you when I went two nights ago I ordered it and the collard greens that comes with it were so salty they were inedible. I’ve never had that problem before and I’m just hoping that our server let the chef know to be a little lighter on the salt. They were so salty that it took away from the taste of the collard greens. Otherwise everything’s wonderful.“
“I ate here with a good friend of mine and the atmosphere was very nice, we got a wonderful booth next to the window and they work on a reservation system so heads up on that! The food overall was pretty good, my friend is a big fan of their broccoli but for me nothing stood out to me. Its a very Richmond hipster restaurant with taking elements from different cultures but with their own twist. The dessert however was great and the staff is wonderful so it makes me sad to see disrespectful costumers.“
“I love everything about this place! Everything we ordered was delicious. I had the country benedict, which was outstanding. My husband ordered the chesapeake benedict, which was also amazing. The home fries were great and the serving size of the cold brew was more than enough for one person. Service is great, we were there for hours and were not rushed even once. The atmosphere is relaxed and dimly lit. Best part of all is that we barely had a wait time on a Sunday at noon. The menu has something for everyone. Will be returning.“
“I've been eating and enjoying a favorite beverage with friends (some of the same friends I might add!) for over 40 years. Yikes. Sure, it was "Phil's" then, but through the changes, it remains and retains a greatness that brings me back. Love the "Three Chopt Salad" (fav) and many of the other menu choices. I believe you will love The Continental Westhampton too!“
“Great experience. Entertainment is excellent. The food is very good. Drinks are very good. It did take a long time for food to arrive. One suggestion is that the entertainers come all the way down the aisle before making a change in their outfits. If you are sitting against the wall, you can't see what is happening up by the door.“
“Always fresh and delicious. Their avacados are always ripe and green. Flavors are always a hit. My go to spot and I dont think there is anything remotely comprable that I have ever come across. This is what one hopes sweetgreen could be like but is nowhere close in quality. Do yourself a favor and try Goatacado.“
“I was on the Southside of Richmond last week and was looking for somewhere different, but good to eat. Came upon this cute little place and decided to check it out on a whim, and I’m so glad that Idid.Never have. I ever had a lamb cheesesteak; but I’m so glad that I have an adventurous spirit, because that sandwich was absolutely delicious!! ? I had the garlic aïoli on the side which just made it even better, and I will definitely be giving it a second try to check out something different in the menu. The staff was also very kind and accommodating as I was on crutches.A little pricey for my glass of wine, but hopefully they have a happy hour too lol. I can easily see this being added to one of my favorite places to go.$$“
“Wonderful experiene overall. The rockfish was delicious. Our waitress was very attentive, and provided excellent service. Joe was also a great example of the high quality staff you’d expect at such a historic establishment. Look forward to coming back!“
“I ate here last week. Not as good as I remembered, but still pretty good. Shrimp and grits were, good, not the best, but not bad 3.7 out of 5. Happy hour drinks were just okay too, the Paloma. I don't think I'll return anytime soon.“
“Tiny, hip place down from church hill. Booths are a little tight, but that's my only criticism. The food was spot on. Ingredients were fresh and recipes were not over complicated. Each ingredient shined. Look forward to next time and trying more things.“
“Fantastic restaurant, great service and fabulous food.I found this gem off the beaten path on accident and loved everything from the welcoming hostises, the fresh bread and honey butter, the delicious dumplings in broth to the Rockfish with lobster sauce.“
“I celebrated my birthday with my husband and it was sublime! Morgan provided stellar service and was absolutely lovely. It happened to be her birthday as well! All staff made the experience excellent and made me feel special. I loved every bit of it, thank you so much!“
“10/10 Everytime. Nugs, fries and fried rice are the go to with mambo sauce. Cary out style restaurant. The staff taking orders are always friendly and professional even when the phone is ringing off the hook. Online ordering is also available. Parking next to the building is also available.“
“Been first time in this place! I moved recently in that neighborhood. Very nice and clean place, staff is very friendly and my salad with chicken was great! Prices were good, happy was good!Definitely will comeback there!Recommended place in the center of Richmond.“
“Ursula was the best waitress I've had in the city! She knew the menu backwards and forwards, every recommendation she made was right on the money, and she made me feel extra comfortable. This was a great way to spend my Fiancée birthday!“
“Food was good, and breakfast all day is hard to find! I went around 4pm because I was craving pancakes and eggs. Very happy with my choice! I got the big breakfast, and it was bigger than I thought and I was actually surprised it was so cheap. Liv gave great service and I’ll be back to try more for sure.“
“We love the Brick House! My wife and I eat there at least once a week. Run by a wonderful Greek family...Vic and Nick are the best. Can't wait for their new home at Westchester....the owner of the current building wouldn't renew their lease, oh well...their loss as they will never get a tenant better than the Brick House! If you go, don't leave without trying Mom's homemade bread pudding...best kept secret in Midlothian .. well...maybe I should have kept that secret :-)“
“Loved it. Everything that a great Richmond bar can offer from a cozy relaxed tavern feel to an excellent martini and really good fish and chips. The place was packed but the bartender did a great job of handling everything in a timely manner.“
“First off.....this place is tiny so no parties over 4.....but there's also a nearby park if your group wants to order and eat there. I've done this on a nice day before. The variety of options here is outstanding. I've tried several sandwiches here and have never left unhappy. Most recently I had the Manny, the Teacher, the Scribe and chicken Salad. I would get them all again but the menu is so vast I'm always compelled to try something new. Most recently Kiki took care of us and was great suggesting something new. Keeping this one in the rotation!“
“Looking for a place for breakfast on a visit to Richmond, being a Monday many places were closed. Google found this place and the reviews were good. The short of it this is a must stop when we visit family in Richmond. The service is good, the food is tasty, I really like the menu, and good coffee.“
“A great small restaurant. Had a blast there and the food is fairly priced. The restaurant is well-maintained and has plenty of charm. Shout out to Rodrigo he was an amazing chef and the food was perfectly cooked. Can't recommend this place enough!“
“We had a reservation for a larger group on a Thursday night. The small restaurant was busy but our table was ready on time, it just took quite a while to get drinks and food ordered and then service after we got our food. Otherwise everything was absolutely flavorful and delicious. They really know what they’re doing! Portions are massive so come hungry or dine with friends.Vegetarian options: Vegetarian pasta and pizza options were great! The mushrooms are especially delicious in various dishes.“
“We had a lovely Easter brunch outside on the front patio. Service was very friendly and welcoming. Easy to check in to our reservation and they were able to accommodate our request to sit outside. Kids menu worked well for our 2 children (4&6) and my husband and I loved the grouper sandwich. Great experience and lovely setting.“
“I had a great time at River City Roll! I was able to easily make a reservation online. When we arrived the staff was friendly and helpful. I loved the basket with our shoes and the whole check-in process was super easy. This was my first time playing Hyperbowl and it was super fun! What a cool twist on bowling. I was having so much fun and the staff was able to fit in an extra 30 minutes for us to finish out game. The food was served in a timely manner and it was very yummy. If you're looking to bowl in RVA this is the place to go!“
“We came on a Saturday night for dinner. It was a bit unclear if you were to seat yourself or not, and the service was a bit slow due to how busy the bar was since a live band was starting soon. However, our experience overall was excellent.The biscuit is probably the best biscuit I've had at a restaurant, ever. Absolutely recommend. We tried three flavors of wings and all thought the gochujang was the most outstanding. The pinto beans, pickles, slaw, and chicken quesadilla were all flavorful and solid. We loved everything we tried.“
“Laura Lee's has become our absolute favorite spot in the neighborhood, and it's our top choice for both date nights and entertaining out-of-town guests. The restaurant has consistently exceeded our expectations, making it a go-to option for creating memorable experiences.One standout feature that sets Laura Lee's apart is their exceptional accommodation for dietary restrictions. As someone with gluten sensitivity, I appreciate the effort they put into ensuring a safe and enjoyable dining experience. The staff is knowledgeable and always willing to assist in tailoring dishes to meet specific dietary needs or address food allergies.Hands down, they boast the best cocktails on the Southside. The mixologists here are true artists, crafting unique and flavorful concoctions that never fail to impress. Each sip is a delightful journey through a symphony of tastes, and the presentation is equally as impressive. Whether you're a cocktail connoisseur or just looking for a refreshing drink, Laura Lee's has something for everyone.Service at Laura Lee's is consistently excellent. The staff is friendly, attentive, and genuinely passionate about creating a positive dining experience. From the moment you walk in to the time you leave, you feel well taken care of.“
“OMG.. First Time and it was Amazing.. Jessica was an Awesome waitress her smile and knowledge of the menu was very refreshing for us being first timers.. The Food Hands DOWN Grreat.. ❤️ I we'll be back and I'll be referring people to you..“