“Ordered the Southwest Avocado omelet. I have ordered it at two other locations and is my usual go-to. The presentation at the Waldorf location was disappointing. Food was warm, not hot. Rather than freshly sliced avocado, the omelet was topped with a mashed version that had oxidized and was not appealing. Service was good, staff friendly; but the restaurant was a little too cold.“
“We THOROUGHLY enjoyed our lunch at One Bar and Grill. Service and atmosphere were great, but if I could give the food 6/5 stars I would. We tried the fritters, salmon filet, and burger and they were all excellent. I can't wait to come back!“
“My son and I have been coming to the Mosaic location weekly since the beginning of the pandemic and have never been disappointed! The service is always extraordinary. Brenda is truly one of the best servers and Marina is always backing everyone up and making sure the customers are truly happy! The prices are very good and the food incredible. We will continue to make this a regular part of our lives!Thank you everyone!“
“It’s official. SEOULSPICE is our kpop dance team’s new post-practice eating spot. It’s decorated so cutely inside and the food was great! We were served by Destiny, who treated us with the warmest energy and like we were best friends. Cannot recommend this location enough. Will 1000% be going back ASAP!“
“What a wonderful find, with super-helpful service! Yes, you can get gravy & biscuits if you're a traditionalist, but if (like me) you're not so inclined they offer a wide variety of options from savory to sweet to salads (even a kids' menu). My new fav is The Goodness Gracious, a tower of delciousness built on pulled pork and homemade BBQ.“
Health Food • $$
“I always rely on True Food for its delicious yet healthy food options. We just had lunch there and loved the ambiance - the combination of wood tones and greenery created a relaxing and comfortable feel. The staff member who greeted us was welcoming and friendly, and our server provided attentive and speedy service. Our food arrived within minutes of placing our order.The food was exceptional, especially the edamame dumplings appetizer. They were perfectly seasoned with soy sauce, dashi, white truffle oil, and herbs. The True Blue Grass-Fed Burger was also a great choice. The Peruvian pepper sauce added a pleasant kick to the burger, while the caramelized onions provided a sweet contrast to the blue cheese. The Korean Noodle Bowl was similar to Japchae, made with sweet potato noodles and veggies. However, it had a subtle citrusy flavor with garlic. Our drinks, Kale Aid with Greek yogurt and Bright Eyes, were both healthy and delicious. Their vibrant colors made them a feast for the eyes.I'm looking forward to revisiting True Food soon to try some of their other tasty and healthy options.“
“We had a delicious dinner. Bob, our server really made the meal enjoyable. He was very quick, always checking in and answered all of our many questions. The chefs made sure all of our food was excellent. The hostess was very kind and helpful when we asked her for help a couple times.“
“I absolutely enjoyed the atmosphere. We went in on a Saturday evening looking for something to eat late. While it was crowded and we didn't have a reservation, we were still accommodated and the food was excellent. We had the crab Fried Rice, Oysters and some other appetizers and cocktails and it was all excellent including the service. The atmosphere is a total Vibe. The music was great. We enjoyed it so much we went back the next day for brunch. The brunch menu was a tad bit different but great options. I had the crab cake Benedict and we had a peach cobbler bread pudding it was SO Good. The chef is superb?? his name was Sam I believe, he even came out and greeted us the night before. It was Sunday, Mimosas, a live DJ the music was my kind of flow, good food and again good vibes. If I could give this place 10 stars I would. If you are in DC, this is definitely a spot to check out. It is black owned, and I know it will be my spot every time I visit.Vegetarian options: The vegan egg rolls were delicious they had several other options as well I didn't feel left out.Dietary restrictions: My friend has a cheese allergy is sprinkled on the Oysters but it wasn't indicated on the menu. Things like fish, dairy etc common food allergies should be listed on menu items. But the menu is great I must addParking: We walked from our hotel. There is an Omni Hotel right across the street. All I saw was street parking which was full not sure if it offers any other parking accommodations“
“I’ve been here twice and it’s a great little shop. I have never preordered but that has not been a problem. Keep in mind that their products in store are kept frozen. For the savory pies they will reheat them for you in store or you can take them home and microwave or oven reheat. They still taste amazing, flaky crust and good flavors. My favorite is the steak and stout. The sweet pies are also really good! They currently have a monumental cherry pie (cherry, cream layer, and chocolate) and the salted caramel apple are my favorites! There is outdoor seating which I’m sure would be really nice in warmer months. Try it out, you won’t be disappointed!“
“We were pleasantly surprised that it was easy to find a brunch table on a Saturday. Our server Chelsea was polite and helpful, even offering us a complimentary dessert, as they seemed a bit short- staffed. The portions were excellent and we very much enjoyed our meal. We'll be back! “
“Delicious sooooo delicious. The ribs in my opinion are award winning in itself. I have tried the St. Louis and baby back ribs. Both were great but the St. Louis ribs were amazing! I prefer the devils ray BBQ sauce on the side. It is little spicy just a lil kick to it.“
“After dinner in Mosaic District, my I Do Crew went to Ted's Bulletin for drinks and dessert. Our party occupied 5 seats at the bar. Our bartender Omar S. was friendly, knowledgeable about the menu, and made delicious drinks. My friends enjoyed the Cherry Old Fashioned, The Back Nine, Garden Party, and Peachy Keen. I enjoyed two gin-based cocktails: Botanical Garden and Violet Queen cocktails. Both cocktails were floral and quite strong. We shared the Cherry Blossom Tres Leches, which was not as pictured on the website but tasted delicious. We couldn't finish it, so I took it home. Before we left, another girl bought us a round of Green Tea shot to celebrate my bachelorette. I liked how the Green Tea shot was made with Jameson Whiskey, Peach Schnapps, Lime Juice, and Simple Syrup!“
“Dropped by for dinner, and it was just a short walk from the Ritz. The food was ok, and the service was spotty. The place was pretty busy with hotel guests. The decor was nice and the lounge was posh. Good to see people out enjoying themselves.“
“Great potential for the falafel platter, with some missteps that keep it from being five stars.First, the good:- sauces were excellent (toum, shut)- dips were great (hummus, labneh, and a chickpea stew)- bread (shrak) was great- fries were great (served with cilantro)- onion/parsley garnish was very good but needed to be more of it- falafel was good- salata was pretty goodHere’s what can be improved:- the Persian style grilled tomato and grilled onion make no sense as a side for a falafel platter… it should either be served with tabbouleh or chopped raw tomatoes and onion, either of which add freshness and cut through the heavy sauces- speaking of tabbouleh, it was supposed to come with some but didn’t- the fries, falafel and chickpea stew were a little too salty- personal preference: I don’t like pickled beets in general very much, I didn’t like these pickled beets in particular very much, and I strongly feel that pickled cucumbers are superior on a falafelThe good parts about the platter were great. But, the actual falafel wrap was a little off, because it lacked fresh veggies. The sauce, the bread will keep me coming back, but I hope the owners take note of this feedbackVegetarian options: Falafel platter seems to be vegetarian friendly“
“Cute place, loved the decor and all of the lights. the atmosphere was great and the bartenders were super nice. we sat at the bar and they made sure to ask your name and gave you theirs. checked in often and made sure we thought everything was good. there were a ton of options for food which was great, especially for picky eaters! the only negative I would say is it is a small place. obviously the size is out of the restaurants control but it made the space feel a little tight. I would definitely go again and recommend for anyone in the area who wants something simple and good!“
“Very welcoming from hostess to server. Attentive service. A solid local Italian restaurant. My husband loved his shrimp scampi and lasagna and my tortellini in panna was quite good. We would come back for a very enjoyable evening. Prices are very good and ambiance very comfortable.“
“Just a donut review. Lots of unique varieties to choose from. All but one seemed fresh and delicious-could they actually be a day old? The cherry blossom was excellent and fresh. Service friendly but there's not much to taking an order and handing it over . Small place by Whole Foods- plenty of parking. They have breakfast sandwiches and fried chicken- have to try that at some point. $24/6 donuts. Mostly worth it for a special occasion!“
“Ordered a bowl of garlic butter parmesan lomein noodles with pork - garlic butter Parmesan itself bring some surprise element to a Chinese dish. It was enjoyable and filling! Love to see some fusion and it didn't over empowering the lomein noodles. I'd love to try other flavor to see how it turns out. The price wasn't so bad for amount of noodles and meat in a bowl! Service was quick and friendly as the cashier was very welcoming as we were deciding on which dish. The Block itself was packed with people and good vibes as they were here to socialize and grab a quick bite or a quick refreshing drink.“
“Case in point, never judge a book by its’ cover. DC is filled with nondescript brick buildings and you could easily walk by Firefly, but don’t. Make a reservation for brunch at this extremely well run and delicious neighborhood restaurant.“
“On the bustling main street of Old Town, Pho Nam stands as a culinary beacon, guiding food lovers through the vibrant streets of Vietnam. Stepping into Pho Nam is like stepping into a Vietnamese market, with the aromas of fresh herbs, simmering broths, and grilled meats filling the air, promising an authentic journey for your taste buds.Our adventure kicked off with the Ca Phe Sua Da, the signature Vietnamese coffee that could wake the dead (or at least make them wish they had another shot at being alive to enjoy it). This potent brew, sweetened with condensed milk, is the perfect start to an epic culinary journey, setting the tone for the feast to come.The Fresh Garden Rolls and Vietnamese Egg Rolls were like the opening act at a rock concert, setting the stage and getting the crowd going. These rolls were so fresh, they could have come straight from the garden and the fryer, ready to rock your palate with their crisp and vibrant flavors.The Banh Mi Dac Biet was next, a classic house special sandwich that's a veritable United Nations of flavors, nestled within a crisp baguette. With headcheese, Vietnamese ham, French-style pate, and a slather of house mayo, this sandwich is a masterclass in simplicity, balance and finesse, garnished with pickled carrot and radish, green onion, cilantro, and just the right hit of jalapeno to keep things interesting.The Pho Bo (traditional beef noodle soup) and Pho Ga (chicken variation) were like big, warm hugs in a bowl. The beef pho was so authentic, it felt like a culinary postcard from Saigon, with its rich, aromatic broth and tender slices of beef, singing with the flavors of Vietnam. The chicken pho offered a comforting embrace, its clear, flavorful broth and tender chicken telling a story of simplicity and soulfulness, a testament to the comforting power of a good chicken soup.Not to be outdone, the Bun Thit Nuong (grilled lemongrass pork on rice vermicelli) was like the summer hit you can't get out of your head, with its smoky, savory pork and light, refreshing vermicelli making for a perfect harmony of flavors.The Com Suon Nuong (grilled pork chop on steamed rice) was a great complement to round out the ensemble. A dish so satisfying, with its perfectly grilled pork chop and fluffy steamed rice proving that sometimes, the simplest things in life are also the most delightful.Pho Nam is more than just a restaurant; it's a ticket to Vietnam, offering an authentic taste of its rich culinary heritage. From the vibrant flavors of its dishes to the warmth of its service, Pho Nam is a gem in the DC metro area, a place where every meal is a celebration of Vietnamese culture. So, if you're craving an adventure that's both delicious and authentic, look no further than Pho Nam. It's a pho-nomenal experience that's sure to satisfy your wanderlust and your appetite, one slurp at a time.“
“I had recently ordered food for my daughter’s Annaprasanna ceremony from @Chat & More ( the veg thali) and we were truly satisfied due to their excellent food and service. My family and guests kept on praising the food quality, taste and quantity served. Each item on the plate comprising : ‘ Shahi Paneer, Samosa, jeera rice, choley, puris, gulab jamun’ were loved by the kids and the adults. Each and every food item was yummy!! Thankuuuuu team for making our special day, truly special. We will keep ordering, visiting and referring you to our friends and family members.“