15 Best Vegetarian Restaurants in Burlington

“Had a great experience sitting at the bar recently. They were very busy but the bartender took my order as soon as she could, and she was helpful & friendly. Their selection of amari is definitely among the best in the state. I ordered the arugula salad and it was massive, with a good amount of shaved Parm and a tasty dressing. Enjoyed tasting a preview of a super good cocktail that's now on their new Spring menu, called the "Bee's Peas" (thanks Nick!).“

“Tried this place on Sunday and the experience was amazing! There was no reservations left so we called when they opened and they told us they have extra spots reserved for walkins at the bar or chefs table. We got a cute little corner area of the bar and it was great! We had the rolls and oysters to start, then I had the scallops and beats for the small dishes and my partner had the swordfish. . The flavour profile of all 3 dishes were soooo good! and we finished off with a soft cheese for desert. We also ordered a smooth red Rioja which just made the night better. Definitely recommend!“

“One of many great Burlington restaurants. They have a series of unique pizzas cooked in a large fire oven. The sausage pizza was a little disappointing - the sausage was made locally and the spice was too timid and this didn’t really help the overall taste of the pizza. Our other pizza was very good. We got a brownie with a scoop of ice cream which was average. Kinda felt like I could have easily made a box of brownies and added a scoop of ice cream and it would have been just as good.Loved the interior.“

“I’m a big planer when I go on trips and I don’t know how I missed this place, but while hanging around town a woman recommended it to me and praise the stars she did. Some of THE best Mediterranean food I’ve had. And for the love of Pete do NOT skip out on the harissa chicken wings, they are a must get dish. The dolma was dream worthy and I’ve never had octopus the way they served it and it may be difficult to go back. Amazing food, wonderful service and an awesome experience and atmosphere. 20/10 IMO“

“Server was very attentive and had great suggestions for items to share.(Meatball, kebab, one appetizer platter)Everything was beyond delicious.We all left full and with just enough to bring to our friend!Vegetarian options: there were some vegetarian soup and salad options, anything else was labled“

“My wife and I have gone to Bluebird multiple times in the past few years. We’ve had very mixed experiences, some great and some not so memorable. However, my wife and I went recently and had the bbq for two. We had the brisket, smoked turkey and smoked chicken. The brisket was juicy, had a great bark and was super tender (best one we ever had). The chicken was unbelievably moist, fall off the bone, and a delicious smokey taste. The turkey was tender and had a great smokey taste. As for the sides we had the Mac and cheese (perfectly cooked, seasoned and creamy), the coleslaw (creamy and fresh), the braised kale (really well cooked down and perfectly seasoned), and the broccoli (was nothing really special and I would opt for a different side next time). Their maple lemonade was refreshing and a little tart and their bbq sauces really complimented all the meats super well.Whereas I would have rated my food a lot lower in other visits, their food today has redeemed itself and I’m confident in recommending bluebird to anyone visiting Burlington (or lives in-town or nearby). My wife also has celiac disease and they made sure to be careful in the kitchen, and brought the Mac and cheese separately to prevent any cross-contamination, which we greatly appreciated.“

“Best Cider around!Update for my second visit!Best Cider, best Cider cocktails now anywhere near here last few trips to Burlington! Stopped in for some drinks and a snack.. Pretzel bites are great and definitely try a flight or two! The Dock Side Muke is amazing! Perfect plate to hang out and have a few amazing ciders. Make sure you have room in your car to bring a few cans back with you with some truly unique blends of Cider! Will be back again on our next travels through Burlington!“

“My mom came to visit me in town and we came here. So glad we did. Sat at the bar. Friendly prompt service. Good wine. Delicious bread!!! And I loved my entree: stuffed quail and mushroom risotto. Great flavor, well executed. Oh! And the tiramisu was THE BEST dessert I’ve had out! Seriously.I live here in Burlington and don’t go out that much anymore because I’ve been so let down by really expensive meals that aren’t that great. Trattoria was worth it.It was so refreshing to have a fantastic night out with great food and ambience. Mom loved it too— and she’s a tough critic!“

“Had the best experience last night at Juniper Bar and Restaurant! Our server Kalani was the best, immediately kind and friendly. The atmosphere was great, drinks were the best we ever had, and the food was delicious. Fully recommend dining here!“

“Very recommend !!!!!!I recently had the pleasure of dining at this restaurant and was thoroughly impressed. The burger I ordered was the most delicious I’ve ever tasted—fresh, juicy meat paired with homemade sauces that were absolutely delightful. Even my child ordered the burger twice because it was that good! The service was excellent, and the atmosphere was perfect. I highly recommend this place and will definitely be returning for more.“

“A very beautiful restaurant with great ambiance and superb food. We stopped in for lunch on a Sat and had a salad and sandwiches. The eggplant parm sandwich was the best I've had. The bread was perfection and really made the sandwich. Arugula salad was simple but quite good. Definitely recommend“

“Disappointed. The food was mediocre and a little pricey. Husband and son had the steak burger which was small and not very well seasoned. Wait staff was very nice. Ambiance is pleasant.“

“My wife and stopped in for a beer. We are from Oklahoma. They have locally made drafts. My wife had the Mexican Lager and I had the American. Both very good.We tried the chili and the clam chowder. Never thought to put sour cream on chili. It was surprisingly delicious. The clam chowder was tasty. For me, I would of cut the potatoes a little smaller. That goes back to my Momma saying, "You know if I love you or am mad at you by the size of your vegetables." The service was very good. We would definitely stop in again. Probably later today after the museum.“

“Kismayo looks unassuming from the outside but it is well worth a stop. They serve a small, simple menu. I ordered the coconut chicken stew, somosas, and a delicious sweet cardamom tea. The stew was flavorful but delicate, with really nicely seasoned, perfectly cooked rice. The samosas were perfectly shaped with fresh tasting ingredients and a subtle heat. The food is clearly made to a high standard and with love. The ladies that run the place also seem to want to create a polite and friendly atmosphere. I'll be coming back.“

“This place is incredible every time!! We love the panang curry, the vermicelli bowls have the best homemade sauce. The customer service is amazing no matter if it is busy, busy or just regular busy. Don't let a lone line scare you, the system there ensures delicious, fresh food pretty quickly. Fresh ingredients, delightful customer service, consistency & fantastic prices - what more could you ask for!!Thank you for everything Pho Hong!Vegetarian options: Tofu is an option but there are a lot of fresh vegetable selections as well.“