“I just wanted to thank the amazing staff at Orenji for going above and beyond tonight to correct an error in an order. We ordered via a delivery app and two of our rolls were accidentally not included, which was somewhat tragic because they were the only rolls that my son would eat. :pHowever, the restaurant staff was amazingly helpful and accommodating when I called about the issue. They offered a couple of different solutions, and in the end gave us complimentary dessert and appetizer and had one of their own workers drive the missing rolls to our house as he was leaving his shift.They couldn't have been more helpful! We've ordered from this place multiple times and this is the first time we've had an issue, so it was definitely just a one-off anomaly. The food was delicious as usual, and I was extremely impressed with how hard they worked to correct the error. We will continue to order from Orenji regularly!“
“This place deserves a 5 star rating. It’s clean, beautifully decorated, but of course the most important thing is that their food is absolutely delicious! We ate here now twice and we will come back whenever we get a chance.Keep up the good work!Parking: Parking behind the building for free“
“Great little place for Thai food in Issaquah. Lots of coconut themed dishes and desserts. Unfortunately they didn't have the coconut cupcake so I'll be coming back for that haha.Had the Tom Kha (coconut soup) and it had a lot of coconut flavor, broth was delicious. Father order the pad Thai and he liked it as well. Overall good, will be stopping by again and updating if the desserts and curry are good.Vegetarian options: Can order tofu with most dishes“
“I have been coming here for a handful of years. Every single time I am so satisfied with the taste of the food and the quality of it. While the space itself could use a little updating, I don’t feel that it takes away from the experience at all.“
“Great experience all around. Service was on point - Ben and Yotien (spelling?) were quick and caring. Food came out fast.The papaya salad was fresh and crisp, with a generous amount of shrimp. The Tom Kah had plenty of juicy mushrooms and protein, and it tasted authentic and delicate. The chicken satay was grilled nicely, moist, and paired with a creamy peanut dressing. Purple rice mango dessert was well balanced.They even made us a special dish - Thai basil rice (Thai style) which took me right back to Bangkok. We were impressed with the night and ended up ordering additional takeout for lunch the next day.Will be back to try the recommended noodle boat. Thanks for the wonderful night!“
“I decided to take my boyfriend here for his birthday because of his love for Chinese food/dumplings. I am so glad I did, we both loved it and talked about it multiple times before coming back for our 2 year anniversary this last weekend. I honestly can’t remember all the dishes we had but every single one of them was good. We had bao buns, a beef soup of some sort, wontons, etc. For drinks we’ve gotten the passion fruit iced tea twice now and we both struggle to not gulp it down immediately. The oolong tea was not my favorite personally, I feel like it didn’t have a lot of flavor although my boyfriend liked it. This last time we got the jasmine tea and I loved it, it was light and aromatic, all around amazing. Finally, the service was incredibly fast even though we came at a busy time. Suffice to say I have found a new favorite restaurant!“
“The overall dining atmosphere is good, but it can be seen that the interior decoration is a bit old. The food tastes good, a little on the sweet side, and the spiciness can be customized. I guess it suits American tastes and is not sour and spicy like Thai food. ?The bartending is good and there are many “
“Great little shop with tasty noodles and other dishes. I highly recommend the Nine Way Noodles if you enjoy mala flavor (sichuan peppercorn). The dumplings and wontons in oil were also solid. Service was great and prices were cheap. If I had to identify one weakness, I'd say the noodles were oilier than I would have preferred, making the meal feel very heavy. However, it was all flavorful so I still give them 5 stars.“
“Lamb chops are really expensive... I remember one time I wanted to try it after buying something from Baijia, but I ended up ordering more than 50... The taste was actually pretty good, but the price was too expensive! Liangpi is delicious (but my Xi’an friend said it’s not very authentic), overall it’s pretty “
“Great solid local restaurant. Definitely not Michelin Star, but for Factoria it’s very decent. Their lotus salad is phenomenal, it’s what makes this Vietnamese restaurant stand out from the rest. If they sold banh mi, I would come often.Vegetarian options: They have Vegetarian options for pretty much all the dishesParking: Next to QFC so lots of parking.“
“Oh. My. God. The chicken was amazing and juicy. Their egg tart is by far the best I have ever had, so much that I almost started to cry with happiness (seriously). On top of that, their staff were super kind and helpful. Definitely my new top spot!“
“Super delicious food. The presentation and taste of the pork bun was absolutely great. There are two different versions of ramen, thin noodles and slightly thicker ones. Even if the court prescribes a variant, you can ask whether you can swap it. The atmosphere is very pleasant. If I lived nearby, I would definitely come here more often.“
“Ordered the winter only lamb with Chinese herbal hot pot (羊肉爐) and steam cod with special bean sauce (豆酥鱈魚). The lamb has skin and tender all around. Very nice. Not huge amount but understantable as lamb with skin is quite expensive here. Flavour is correct. Special bean sauce add nice interesting flavour to the steam cod. Not many places has this dish. Overall, pretty good but price is definitely on higher side. Will come back for other food likely although have to order conservatively or else your wallet will be empty lol“
“Rice Noodles straight from Yunan 14220 NE 20th St suite a&b, Bellevue, WA*@nannoodle_bellevue is a small business in Bellevue that specializes in rice noodle soups . Their rice noodles are very special because they ship them all the way from Yunan in China to provide a more authentic texture and taste that you can't buy in local stores here. The rice noodles are then paired with different soups and toppings that starts with a soup broth made of pork bones, pork loin, spare ribs and about 30 whole chickens. The broth truly is delicious - hearty yet light, savory and umami. *Here's what we ordered: House Chili Oil Chicken Wontons in Well-Seasoned Chili Sauce (Dry) Traditional Crossing-the-Bridge Rice Noodles Small Pot Rice Noodles w/ an added Egg*Everything was super delicious and reminded Sam of his time eating these dishes with his mom - these styles of noodles are her favorite . The House Chili Oil Chicken reminds more of a sesame chicken but the sauce is super addicting and delicious, we took the rest home and dipped dumplings and mixed noodles with it . We loved the wontons because the filling was nicely flavored and the wrappers were the perfect q texture; not to mention, the dry seasoning on it was so addicting ! Between the two rice noodle pots, our favorite was the Crossing-the-Bridge because of how clean and flavorful the broth was a you can really tell how much love went into the broth and it was so good we drank it even without the noodles .*@nannoodle_bellevue shares a space with @mogetee_seattle so after you get your savory from the noodle soups and appetizers, you can get your sweet from their fruit teas and boba drinks . We definitely will be coming back as it's the perfect place to warm our stomachs during this rainy and cold season! Go check out @nannoodle_bellevue when you're on the east side and are craving something warm and comforting !*#chopsticksnboots“
“Amazing Vietnamese food. Pho, bun bo hue, Hainamese chicken rice and spring rolls are the must try. The owners are very nice and friendly. Taste of food is very authentic, huge portion, and reasonable priced! I’ve been here so many times and there is never a miss!“
“We went there for a dinner and it was a great experience. A minimal but great ambience and everything tasted awesome and fairly priced.We ordered the following:Pork & Crab Meat Xiao Long Bao (*2) - 8 pieces - $9.25 eaChicken Xiao Long Bao (*2) - 8 pieces - $9.25 eaFried Wonton with Chili Sauce - 6 pieces - $7.15 eaSweet & Sour Cucumber (*2) - $7.15 eaDan Dan Noodles (*2) - $7.75 eaPork Wontons in Chicken Broth - $7.75All the above listed items were delicious and worth praising. Absolutely recommended. We would love to visit here again when we visit Seattle.“
“Ten Stars out of Five stars. Really, really Recommended. Dry Noodles was excellent. No problem with the service, as long as The Food was Excellent. I came to the restaurants to EAT Good Quality of Food and Not for the service. If you are looking for good service, don't ever come to Chinese Restaurants. Chinese restaurant served good quality of food. But, some Chinese restaurant do both services in excellent way as well.“
“Very friendly service! The Chicken Pad Thai (spice lvl 4 of 5) one of the best I’ve ever had. The noodle texture was perfect, and the dish was packed with flavor! They also have an outside patio for when it’s warm. Worth the drive from redmond or wherever you are!“
“The best hidden gem. If you like north style traditional chinese food, this place is as authentic as you can get on east side. They have the best 鱼香肉丝 shredded pork with garlic sauce. Its great with noodle or rice. The #2 on noodle soup menu was also unbeatable. The noodles are fat and chewy. The soup base was also made with healthy ingredients. I didn't feel greasy after eating.The portion was big and price is reasonable. The environment is calm and quiet. Great for families or people like a great chat.“
“While Google still think this place is still Hot Pot Factory, and the Chinese name is still Noodles Everyday, but neither name reflects the menu of this place at this time.There is now a big sign on the window, stating they have a Chinese lunch box for $14. They now serve this all day, every day. They do have a couple of soup noodles left on the menu, as well as some stir fried pancakes. But their main thing is now the hot food bar. You select 3 hot dishes out of the hot food bar, and the nice lady ladles them over a big plate of rice for $14.We decided to try this out for lunch today, and this is probably the best deal in the Seattle area these days for authentic Chinese lunch plates at a low price.Their hot bar food selection changes daily, but some of the things we tried were good: Garlic sauce pork, family style Fried tofu, stewed pork belly, eggplants stir fried with minced pork. They had 4 vegetarian dishes out of the 21 hot dishes you can choose from. If you go in as they open though, some of the dishes will not be available as they are still preparing fresh. If you arrive about 40 minutes after they open, the bar should be pretty much full.They also have some cold food selections including Fu Chi Fei Pian, thin sliced pork esrs, and pork head cheese. For $10, you can choose 2 items from the cold bar, and you get a nice plate of those items as appetizers.If you are in the area, and hungry for some authentic chinese food, definitely worth a visit. Your taste buds and your budget will thank you.“
“Everything you want in an authentic Chinese / Sichuan place. Huge menu, food is top tier, and you can control the spice level to your liking. Came here with a large group and ordered a lot of food - so much flavor and use of real Sichuan peppercorns.Will definitely visit again!“
“Ten Seconds | BellevueAt Ten Seconds in Bellevue, you're in for a treat! From the mouthwatering popcorn chicken to the refreshing cucumber salad, every bite is bursting with flavor. Trust me, that cucumber salad is something special—it's got this kick that just wakes up your taste buds. And the popcorn chicken? Not too greasy, perfectly seasoned—just how you like it. Even when it's bustling around lunchtime, the service stays on point. Can't wait to swing by again and dig into their noodle dishes. Ten Seconds is definitely becoming my go-to spot in Bellevue for a satisfying meal if you’re in the mood for chicken and noodles.#dinewithme4fun“
“I had the bulgogi beef plate. The meat was tender with a yummy sauce. The owner was friendly and welcoming and we had a nice conversation. They made the food quickly and the price was great. I will be back for sure! (Also what Barry and the other reviewers said about the owners. Special people!)“
“Flavors are different and authentic, not your run of the mill Chinese restaurant! Ambience is nice, has modern decor and very reasonable pricing. Would be helpful to have more pictures available - the dishes are definitely worth a go if you enjoy spicy food once you figure out what to order, cheers!“
“This is a simple no-frill straight-to-the-point restaurant with very authentic Xi’an food. Way better than the typical so-called Xi’an style chain-restaurants when it comes to authenticity, serving portion, and the size of the place where a good number of customers can actually have legit tables to sit at to dine in.“
“Overall: all the food is delicious and the portions are HUGE! We tried the food here for first time today and it was all 5/5. First off, chicken potstickers came so fresh I had to be careful not to turn my tongue. The taste was good as well as it had a nice crispy ness. For our pho we ordered the C. Beef brisket well done . It came with so much meat! The only other pho place I have tried is Pho Vina in Woodinville and they gave me maybe 3 sad pieces of meat. This pho had so much meat I kept finding more I had to eat before getting to my noodles. The broth was good and all the veggies were fresh. Also the pho we ordered was size small but still looked so large. My husband really enjoyed his fried rice and my chicken Saigon noodles were also great. I had to stop myself from finishing everything or I would’ve felt sick afterwards. Now we have some yummy leftovers for tomorrow.“
“This is a belt sushi location. Dishes are prepped and placed on plates that circle around the room for you to take. A menu can be used to order items as well. This means that if there's seating, you're able to sit down and get food instantly.This is a solid destination that makes it easy to dial to your tastes and budget. It's the middle of the road for a sushi restaurant and a better place than chain locations. The versatility makes it somewhere i keep coming back to - the plate pricing allows me to stop in for a quick $15-25 lunch or a nicer $40-60 dinner.Plates start at $3 and go up to around $10 for specialty items. The average plate price is around $6, and you'll probably land in the range of 4 to 7 plates.The atmosphere is moderately noisy, similar to a coffee shop. The bar setup is simple and clean. The ingredients and prep aren't hidden from customers, with the chefs working in a combination center kitchen and back kitchen. Service feels similar - timely, respectful, but occasionally a little swamped if a major rush of orders comes in. Just be patient, they'll get to you within a few minutes tops.Parking is usually available, but can get spotty depending on if you're part of the main dinner crowd on a weekend. Good news is, there's plenty just across the street at the mall if needed.Is it the best sushi I've had? No. But it's not trying to be. It's very far from worst. Is it the cheapest? No. Is it the most expensive? No. But it's flexible, has a wide range of dishes, and fills that middle role well. 5 stars from me.Note: If you've got a meat lover in the group thats newer to sushi but willing to give it a go, they'll probably really like the seared fatty tuna steak or one of the varieties of seared salmon.Parking: Around 25 spots. Addition parking is available at the crossroads mall across the street. All parking is free.“
“This is one of those exquisite hidden gems that you almost hate to share. All the food is prepared fresh and comes out in generous portions. The flavoring is exceptional and thier pho is my goto when I want something warm, filling and wholesome. My husband lives for thier short ribs and always orders a side bowl of pho broth and tendon.Do not sleep on this.“
“Dog-friendly and super yummy pho broth! We tried their pho bo viên and fresh lemonade for lunch, and loved them so much! The broth was filling and tasted rich in flavor.Everyone was really sweet and super welcoming of our puppy in the restaurant! Will definitely come again.“
“Delicious food. We had eggplant tofu with basil, combo fried rice and hot and sour soup. The Coca Cola was ice cold and refreshing. Everything was hot. Service was quick and very friendly. The food was definitely worth the money and the experience. Authentic. Fresh. Quiet and comfortable atmosphere. We will return soon!“
“Everything we tried tasted good, we were impressed. The very BEST things we had were either noodles or dumplings, in those two categories, esp. the pan fried dumplings.Service was also very friendly and attentive, even though we brought two little children, we really appreciated that.Kid-friendliness: Staff was tolerant of our unruly littles. They had a high chair for our smallest and the kids were accommodated fine“
“I've been a customer for years at the Teapot and cannot say enough good things. I've tried most things on the menu and always feel I have wonderful choices to try. When I can't decide, I can trust the recommendations of the staffVegetarian options: Although I'm not a vegetarian, this menu is extensive and I never miss having the meat. The food is substantial and delicious, portions are generous, and the service is attentive. I absolutely love Teapot and it's my go-to choice when I want to treat myself to something special.“
“Jenny Pho exceeded my expectations in every way! The pho is absolutely divine, with a rich and flavorful broth that warms the soul. The restaurant has a cozy and inviting ambiance, perfect for enjoying a comforting bowl of pho. The service is exceptional, with the staff going above and beyond to ensure a pleasant dining experience. The prices are fair, considering the quality of the food. I highly recommend Jenny Pho to all pho enthusiasts!“