Gluten-Free Restaurants in New York, NY

“I've been to Dirt Candy twice, once in March 2023 and once in April 2024. I loved the experience and the food in March and decided to come again this year to taste a new menu. I appreciated the effort and creativity that they put into this new menu, but the execution was lacking.I would probably go back again in the future after they switch the menu again.“

“?? We were the last party arriving at 9pm on a Monday night. We sat at the bar and were served by Sebastian. The place lets you bring your own bottle of wine for a $50 cork fee which is so unique and great for a Michelin Star restaurant, and they don't make you feel cheap for doing it either. From start to finish the food was just so so so good, the atmosphere and service were absolutely perfect. I'll remember that triple fish first course till I'm 100 years old, especially the trout. Just wow. The beef with the potato made you feel at home with a touch of uniqueness. The dessert was perfectly balanced with some of the best blueberries ever. So glad we picked this restaurant for our night out in NY.“

“Ricoooooo los tacos y quesadillas! Se hizo poca fila. Atienden rápido. Nos encantó!!!“

“Some of the best pizza in NYC. Make sure you have a reservation, though.“

“Great Steakhouse, true classic“

“This was a fantastic experience! From the moment we stepped inside, the staff was courteous, engaging, helpful and knowledgeable. We had a party of 3, and ordered 6 dishes. Each dish came out as it was made and each dish was absolutely delicious. A person in our party had a gluten allergy which was no problem and accommodated with ease. We come to NY every year and this will absolutely be a place we revisit again and again! Vegans, vegetarians and omnivores alike will appreciate the dishes and be amazed with the taste! Highly recommended!“

“if you love SE Asian food lady Wong is the one to follow“

“Had a good brunch experience at Clinton, but it was not as hype-worthy as the videos I had seen on Tik Tok. The blueberry pancakes with mapple butter were delicious but I prefer Salt Cure’s. We also ordered the breakfast with poached eggs which was also good. The service and ambiance was good, although its always very busy. Definetly make a reservation if you are hoping to come here!“

“Hi,I post very few reviews, but I just mail ordered via Goldbelly a ricotta cheesecake from this wonderful place and had to tell folks.Order placement was easy, low price, fast shipping, cake arrived still cold and fresh and was super delicious and amazing.5 stars to this excellent pastry shop & cafe.I grew up in Newark, NJ with Italian aunts making home made scratch ricotta cheesecake.Veniero's is as authentic as you can get.Will def order again.Thanks you so much for bringing joy to my day today !David Politano“

“The ambiance is very cozy, full of life. The interior is simply yet elegantly decorated, with spacious outdoor seating under a floral canopy, creating a relaxed and pleasant atmosphere—there's always a crowd waiting, perfect for dates and small gatherings with friends and family. From 4:30-6:30, it's happy hour with $10 wines and $2.5 oysters.Boulettes ProvençalesThis dish perfectly combines beef meatballs, traditional Provençal vegetable stew (ratatouille), tomato sauce, and Parmesan cheese. The meatballs are plump and juicy, the rich tomato sauce is sweet and tangy, and the Parmesan adds a creamy texture and milky flavor, making it deliciously appealing.Foie Gras de Canard & ToastsFoie Gras de Canard served with a sweet and sour apple and pear chutney. The texture is rich and smooth, complementing the fruity chutney beautifully, creating a luxurious yet delicate flavor.Jarret D'AgneauThe choice lamb shank is slow-cooked until it's incredibly tender and falls off the bone! The mashed potatoes are soft, smooth, and creamy, a perfect complement to the lamb. The Portobello sauce adds a deep woody aroma and a subtle sweetness—truly a genuine European delicacy.“

“Had a great time with a group of 7 , good food and good wine“

“I'll give 4 stars, just because there's no control over who's taking the tables outside. I noticed some people just on their laptops without ordering anything and was annoying wait to sit with our food ready.Now, onto the good stuff: we indulged in a variety of coffees, pastries, and, oh my, the sandwiches were wonderful! This is definitely a go-to place, deserving of its positive reviews. The service was excellent, and they were impressively fast. A great spot for a quick bite or a relaxing coffee break.“

“What can I say about this place?!? It is beyond adorable! My friend and I were roaming around in the rain and stumbled upon this gem! We had a couple of glasses of bubbly and a snack to share, gambas! The shrimp were sooo fresh and perfectly seasoned. The space itself is soooo cute and rustic! The service was impeccable. I can’t wait to go back and visit!“

“I love this Craft Beer and Burgers but this place is amazing is like you were in Disneyland roller coaster of flavors and I’m very thankful to my Server Kendra L. Briggs to take care any time and how she’s rolling this place from the beginning to the end great food experience and service as well!!!!!“

“Best Ice cream...Love it ❤❤❤“

“Really beautiful space with lovely food and great service. I was expecting a bit more from the food tbh for the price (not sure what though because I have no real complaint but it wasn't spectacular other than the mixed fritter appetizer which was the best tempura I've ever had). All in all 4.5 stars.“

“Excellent sushi!!!! Fresh fish. Amazing food.“

“we had an unforgettable evening, in large part due to the world-class service of our server Jaime, who was friendly, approachable, personable, and joyful.He never intruded or interrupted our conversation. When Jaime heard that we were celebrating my son’s graduation, we were blown away from the special touches that took place while at Per Se. for example, the dessert for my son had a graduation cap made out of chocolate (wow!) and on top of the delicious food, Jaime invited our family to take a tour of the kitchen afterwards (i can only guess the wait staff must’ve heard us talking about our love of the television show The Bear).When Jaime overheard that my wife wasn’t a fan of lamb, he kindly offered a “Collatte d’ Boeuf” (beef) dish, which was amazing! (thank you!)upon leaving and after the kitchen tour where we were able to see live footage of the restaurant at the French Laundry (the chefs all the way in the Yountville kitchen waved hello to us!), Jaime hand delivered us a custom printed menu with the words “Congratulations on Your Graduation” at the top in beautiful cursive script that matched the rest of the typesetting of the beautiful menu.Thank you, Per Se! what a beautiful, lovely, and unforgettable evening.“

“Came for breakfast while waiting for a store to open. At 10am on a Sunday they were packed.I was solo so I got seated quickly at the bar (which was also fairly full).Service was quick, water was refilled often and fast.The Green Shakshuka was great. The eggs were cooked to perfection. It had a very earthy taste. I wasn’t rushed, and was able to stay a while waiting for the shop I wanted to visit to open.“

“8.6/10 - especially for drinks Was curious about this place since they made it onto the list of Top 50 best in the world consistently. I think they do a really great job with classic drinks, and spinoffs of them, but less so experimental/super out there/creative takes on drinks. Their cocktail menu is largely familiar and their Brooklyn Cocktail was super well balanced, nice and sweet, and sippable with very quality ingredients. Really enjoyed it and you could sense the care taken to it. Also got the fried seafood appetizer with calamari which had a nice light frittery fry with fresh lime to squeeze on top for some acidity. Really enjoyable and was able to sit outside to enjoy the weather. Glad to finally try Dante and would def come back for brunch or drinks!“

“Marea is known for their house made pasta. Their pastas are delicious! I always get their Octopus Fusilli and Grilled Octopus for appetizer. Service was great. However, spacing between tables is quite tight, so felt crowded and loud on weekend.“

“This continues to be the most authentic tasting Egyptian street food restaurant I have ever eaten at. Nowhere outside of Egypt have I tasted the authentic flavor of true tameya made with the proper ingredients. When I had the first bite of my first sandwich from here in May of 2022, I instantly cried happy tears of nostalgia for the memories and flavors of my childhood from growing up in Cairo for most of my formative years. I recently had their koshari and it was also truly fantastic and delicious. Additionally, I have not been anywhere else in the city where they have authentic baladi bread cooked like the way it is made in Egypt. My girlfriend’s parents, who had never tried Egyptian food previously, were also pleased with the food. Thank you Zooba for giving me a little slice of home. Five stars.“

“Delicious food good service“

“Their lunch specials are so good! I definitely will come back to try their other options. Miyabi Lunch: Literally was in heaven the entire time I was eating. The fish was very fresh and they don't skimp either. I had the eel cucumber roll with it and it was delicious as well. Their sauce is on the sweeter side but I like it. Two Roll Lunch: My friend chose a salmon avocado roll and shrimp tempura roll. Huge pieces of fish! MAKE A RESERVATION! They get super busy (as they deserve to be!) and walk-ins may take some time to be seated as it is a pretty small space. I had a reservation for 1:30, showed up on time, was seated within 2mins :) I also liked watching the chefs prepare everyone's dishes! Lots of love and work go into their food and it does not go unnoticed. Will be back!“

“Hard to say if I love their almond croissant (awarded as the best almond croissant in NYC) more or the one I had in BUKA in Copenhagen 2 years ago…both sensational in their own way! Also enjoyed the coconut chocolate chip cake (moist and light!) and chocolate rugelach!Just don’t order an English breakfast tea…you’ll probably get an earl grey.“

“Great lattes and breakfasts that I dream about. Wish they were open longer.“

“Good food - good people. Every dish is fresh and tasty.“

“Dinner tonight at Quality Italian. I was lucky enough to have Sergei K as my waiter. Service was EXCELLENT. Dinner was superb; could not have been better. Started with the whipped ricotta; the pine nuts were divine. Then on to the shrimp cocktail, which was perfection. Finally the pesto on mafaldine pasta; it was a dish that got better with every bite. Sergei ensures the dining process is a delight. The dining room was comfortable at 5 PM. I cannot recommend a visit more.“

“Arriving at Bluestone is like arriving home, that's what I felt on Sunday when I was there, it feels so warm, welcoming and familiar, the attention is incredible, I loved the place and the food, fast and efficient service, I'm sure I will return soon , 10/10 for the flat white that Neury Lora recommended to me, girl I hope to see you whenever I return to Bluestone, I loved the recommendations and even more so that you made my son finally leave nothing on his plate, the aperol spritz for only 7 US UFF, the most, I'll be back for another one of those. Without a doubt, excellence in attention, 100000/10 for you Neury. See you soon Bluestone. ??“

“Waiter was extra kind and friendly!! Meal was delicious. Thanksgiving away from home. Atmosphere very nice.“

“Came here with my friend because we love to try new flavors in the city, and this place didn’t disappoint!!!The stuff cheese naan wow top notch, house made with a great flavor same as the samosas!!But hold on, chili chicken with coconut was definitely a must try, overall we’d a great time here definitely a must try spot“

“Tony MADE the night. Super wonderful service. The food was delicious. Started with olives and focaccia. Focaccia was huge! And yummy. We had the cacio e pepe and the prawns. We recently visited Rome and the cacio e pepe was better than a couple we tried in Italy. Sorbet and the panna cotta were lovely! Bathroom also so cute lol I will be back! Thank you Tony!! ✨“

“One of good coffee shop in NYC. I am pour over type so it ‘s difficult to find good one in NYC. This shop is good and variety of bean you can choose. The barista can do well and made it good. Seating area indoor and outdoor. Wifi are available. They also have bite food. Credit card accepted. Enjoy!“

“I was a little disappointed that the delicious bread was only served with the mussels. Having dined here many times this never use to be the case. I guess it's due to inflation. Oh well. Also, it appeared that Faroe Salmon portion was smaller. I wish the noise level wasn't so high. Still it is one of my favorite restaurants.“

“Saigon Social is an amazing Vietnamese restaurant in the LES of Manhattan. Owned and operated by Helen Nguyen who uses her wonderful restaurant to prepare food for those in need for various organizations in NYC. She is a wonderful person and an amazing chef using her classical training to prepare amazingly authentic and forward thinking Vietnamese dishes. It’s a must visit!!!!“

“ABC Kitchen is an absolute gem! From the moment I stepped inside, I was greeted by a warm and inviting atmosphere that immediately put me at ease. The decor is stylish yet cozy, creating the perfect ambiance for a memorable dining experience.Now let's talk about the food – wow! Each dish that graced my table was a true work of art, meticulously crafted with fresh, seasonal ingredients that burst with flavor. From the appetizers to the desserts, every bite was a delightful journey for my taste buds.One of the highlights of my dining experience was the impeccable service. The staff at ABC Kitchen are not only knowledgeable about the menu but also incredibly attentive, ensuring that every need is met with a smile.Whether you're looking for a romantic dinner for two or a gathering with friends and family, ABC Kitchen is the perfect choice. Trust me, you won't be disappointed!“

“This place exudes an amazing energy that envelops you. With its distinctive atmosphere and aesthetic, you'd think you were in Jamaica instead of NYC. The staff is exceptionally friendly and attentive. The drinks, especially the rum punch, are delightful. Every item on the menu is enticing. I highly recommend beginning with the peppered shrimp as an appetizer. The jerk chicken ramen is a standout, offering remarkable flavor and spice. The best part? After a while, they clear out the chairs and tables, turning the place into a vibrant bashment.Dietary restrictions: Ensuring your safety here has never been an issue for me. The staff is accommodating and open to substitutions, provided you communicate your needs effectively.“

“Wildair’s food surprised me in the best way possible - it’s creative and delicious. Every dish was fantastic, especially the Beef Tartare. The cheese in it was a nice touch.The seating setup could be more comfortable, as high seats and narrow tables are not ideal for a long meal. But, you can always find somewhere nearby to grab a drink after meal“

“So relaxing to sit on a spring night under their protective shed, decorated with French cultural items on the walls to get you in the mood -- to sip wine, dip the endless fresh bread they provide you with in the pungent garlicky buttery sauce of their escargots, then dig into a Salade Niçoise with generous portions of tuna and sliced vegetables neatly stacked in the bowl, or savor a tender coq au vin.“

“We had a great lunch of artichoke salad and a pizza of crimini mushroom, carmalezied onion, with goat cheese, and a great on tap pilsner beer from a local brewery (name escapes me). Our waiter Antonio was awesome. Great unrushed service and he was very personable.“

“It’s a nyc tradition, great counter service with so many slice choices. Fast and delicious.“

“Excellent food!! Fast and kind service“

“highly recommended this great and amazing place“

“Really nice place. Lovely atmosphere. Delicious food. Owned by a really great guy who is a great neighbor for the community ! If only every business was such an asset to their surroundings !“

“Best milk cornflakes ice cream !!!“

“I've been here too many times to count but my first review for this location! Tried the new yuba pastrami sandwich, wow. It was so yummy. Could do with a little more flavor but overall very impressed!!! Almost makes up for them getting rid of my beloved adzuki bacon!!Also first time trying the tiramisu ? holy smokes, good stuff. I'll continue to return ?“

“food’s amazing -Chansons Cubano Ficelle Sandwich / Chanson Omelette.....so delicious; fresh , crisp and flaky pastries -real work of art... beautiful presentation...Shout out to Pastry Chef Ana who is pleasantly accommodating!!!!...unique & delectable Black Sesame Soft Serve ...highly recommend Mayflower Aromatic Blooming Tea...so cool ! And best of all- excellent service!.... Definitely not to be missed when in NYC !“

“Amazing freshly baked cookies“

“Russ & Daughters is a busy and popular Jewish deli style location that has many fishes, bagels, and other deli goodies to take home. They have a famous "black and white" cookie that you can take with you. If you're coming in for just a baked good and not the fish options, you can normally talk to the guys behind the counter directly instead of taking a ticket and waiting in the usually long lines. They also have a cafe a couple blocks away in case you want to try their fares in a sit-down restaurant.“

“Best cookies I've ever had! Since they are so busy there's a good chance you'd get freshly baked, still slightly warm (the best?), crispy on the outside and melted chocolate pooling in the centre type of cookies. Definitely living up to their fame.Highly recommend chocolate walnut cookies:)“