11 Best Chinese Restaurants in Artesia

“Went here upon reading the reviews. It's not bad, but I was craving more flavor from the dishes. Perhaps I'm used to MSG in my Chinese food and am okay with it.I ordered the salt and pepper pork chops, shrimp with black bean sauce, Mongolian beef, and house fried rice.Overall, not bad, but I am used to stronger flavors.“

“my bf love spicy beef noodles, we went to a few places already but this place tasted the best so far. the texture of the noodles were good and the flavor of the broth wasn't too overwhelming. the golden chicken noodle soup was also very good and light. we got chili oil dumplings and those were amazing.“

“Ordered the non-spicy beef noodle soup (hand-cut) and added my own level of heat. Nice broth. Wish I had seen their cold drinks lineup before getting my green tea order from the bakery. Will try their milk green tea next time along with some other dishes (lamb, cold noodles).Nice sitting area shared with the hot deli. Reasonable prices and solid portions. The lady that took my order is nice & served the food to my table. Unexpected and much appreciated!“

“I’ve came here 4 times in a row and the food is consistent. The orange chicken is amazing especially because they give you big chunks of chicken unlike other Chinese restaurants where it’s more breading than chicken.If you are in a rush call ahead or else you’ll be waiting awhile. The kitchen makes as it is order. Good food takes time!“

“I met my friend here for lunch as it is one of his go-to places for Tawainese/Chinese homestyle food. He ordered us a good amount of things to try - including the Three Cups Chicken, Stinky Tofu, pork spare ribs, Tawainese sausage and buns, and veggies. We had plenty to eat and everything was delicious. I don't think you can go wrong with the food here.“

“A small local business offering Taiwanese food. The interior is older and aged. The parking directly in front can be a problem but there is more parking offered further down into the shopping center.The staff is nice and friendly. We’ve been going here for years and I feel like perhaps they have a new chef because all the flavors seemed off in some way.The menu has a lot to offer so you are sure to find something you like.“

“We got there during Busy Busy lunch time on Sat. We barely sat at the table at the entrance. I was not feeling comfy. The customers passed right our table at the door. No relax this time. We got the menu for special lunch. Small portion w less expensive. We ordered fried dumplings, chicken w lobster sauce, and chicken kungpao. The foods were delivered so fast even thou they had lots of Take out orders. I liked the fried dumplings, Juicy and crunchy. For the chicken kungpao, I give 3 stars, missing something. Spicy but not really flavorful. The chicken pieces are too small, I couldn't taste the chicken. We both liked chicken w lobster sauce, mild, so creamy, soft shrimps w lots of veggies. I give 4 stars. Overall, I was not relaxed due to the corner of the entrance. People and the staff bothered me. However, I want more fried Dumplings. Today's best was fried dumplings.“

“I've been coming to this restaurant since I was a child. Kimtar was one of my Grandmother's favorite restaurants.The bbq pork alone is worth the trip. Throw in some duck and it's an amazing meal. And don't get me started on their orange chicken! Gosh, it's wonderful.When I'm craving good meat, Kimtar is my go to place!“

“Good Chinese food, pretty authentic. Ordered eggplant with garlic sauce (鱼香茄子), fish, and wonton，all delicious and very fresh, with very reasonable price. Will try their noodles in the future! They do charge 3.5% extra for using credit card, a bit annoying.“

“At Nanking in Artesia, I savored the finest momos I’ve ever had in the United States. The smoky undertones infused into their fried rice and chowmein were delightful. The swift service and warm hospitality made the experience even more enjoyable. During our visit, we indulged in paneer makhni with garlic naan and Amritsari kulcha, which were so delectable that we relished them for two consecutive days.“

“This is one of the newest restaurants in Artesia. The restaurant is pretty big and it's very well decorated.It looks like a high-end restaurant. And of course with high-end restaurants comes menu with a slightly pricey. But I think the food is definitely worth it.We got tandoori shrimp, shrimp fried rice, chicken chopuey, wok shrimp, soup and lassi.They served with cone shaped papard and three different chutneys. It looked like that added color to the food to make it more appealing but it was also tasting good. Tandoori shrimp and wok shrimp is recommended.“