18 Best Vegetarian Restaurants in Buellton

“Such a beautiful winery with great views. Wine was decently priced and delicious. Stopped here on our drive and was pleasantly surprised. Staff is super nice and they give you a little bowl of nuts to eat with your wine. Would definitely come back!“

“Solid lil' pizza shop. Cash & credit cards accepted. Indoor & outdoor seating.If the name didn't make it clear, pizzas are king here. And they're good pizzas with a surprisingly crisp crust even though they aren't thin-crust pizzas. Their special is piled with toppings - definitely not skimpy.In addition to pizzas they offer a variety of pasta dishes, salads and sandwiches. Honestly, the spaghetti didn't look very appetizing to me but my compatriots seemed to enjoy it. Garlic bread was light and not overly greasy while still packing plenty of garlicky/buttery flavor. Their house salad was disappointing - just iceburg lettuce (primarily) with a healthy topping of mozzarella cheese and some tomato slices. Nothing very inspiring but it wasn't bad. Accompanied with a tasty vinegar or ranch salad dressing and enough to serve 6--7 people.Staff was all very friendly and service was prompt. A variety of soft drinks as well as water and beer & wine.One of the least expected and most enjoyable aspects of the atmosphere was their small collection of classic arcade games in their original cabinets, along with one newer pinball machine. Great for the kids I'm sure but more fun for the adults frankly, if you remember playing Ms. Pacman or Area 51 back in the day.Vegetarian options: You can order a veggie pizza or perhaps enjoy a pasta dish without meat.Dietary restrictions: Inquire carefully.Parking: Parking is basically all on-street. Didn't have trouble at 5:30pm on a weeknight but things might get a little crowded later in the evening or on weekends.Kid-friendliness: Kid & family-friendly.Wheelchair accessibility: Yes.“

“I absolutely love the food at this restaurant and can’t recommend it highly enough. Foodies drive from all over southern CA to eat there. The garlic shrimp is mind blowing, pheasant salad is beyond yummy, and their specialty burger (only available on Sundays while they last) is different every week and to die for. This time we got the cheesy cauliflower ❤️, chicken liver patè and Miso Cod collar for the first time and they were tasty. I was appalled to see any negative reviews so I read them. Be wary of the low star reviews as you’ll notice they are seemingly unimaginative people seeking white glove & privileged treatment such as vegetarian, vegan, keto and gluten-free accommodations. It is counter style ordering with food delivered to your table. It’s shared seating and community tables. Service is minimal, food is outstanding, and casual “industrial” environment is how it stays so affordable. These same dishes would cast three times more in Los Angeles. The name is “Industrial Eats” not “Private Chef Cooking for Butt Hurt Karens”. I suggest you roll up your sleeves and give it a try. It’s not glamorous but good will make your toes curl. I have no doubt that Anthony Bourdain would have loved this place.“

“The cashier exemplified hospitality. Super kind while running the whole front of house. Food was amazing, but we have come to expect that on the Central Coast. Carnitas Burrito was perfect. Pork tender and juicy with zero blobs of fat.Salsa bar is legendary!“

“What an amazing winery. Had a great wine tasting here with the wine maker, Matt, who we really enjoyed talking with. Did a tasting for $25, and tasting fee is waived with a purchase of $40 or more (love when wineries do that). Loved a lot of the wines, but my favorite was the cab franc, so got a bottle of that, and bottles of a couple of white wines. Really cool decor and setting outside, and in - we opted for inside since it was in the low 50s. Definitely recommend and looking forward to coming back next time we're in town!“

“Ambiance and space was the best part for sure! Definitely kid friendly and even had a little kid size picnic bench. The wines were good and the service was excellent. Wines were very well explained and pacing was spot on. We will for sure be back. They also have food options but we didn't try them. They looked great though!“

“My husband and I went to Loring Wine Company (LWC) on Valentine's Day, our 25th anniversary! We made an appointment to have a wine tasting and it was a full-service experience. Brian and Kimberly made us feel like royalty with six full tastings and a beautiful charcuterie tray. Everything paired well beautifully - the Chardonnay and Pinot Grigos were excellent. We bought six full bottles to take on our getaway to Cambria. The location in Lompoc is amazing with a huge warehouse, full kitchen, and comfortable tasting room. It is in an industrial park, but it is in a non-crowded area with lots of parking which is a huge plus. Yes, it is an hour out of the way from the 101, but it is a beautiful drive both ways and so worth the stop! Full disclosure - Brian and I attended junior and senior high together. But, honestly, he makes fabulous wine and has a state-of-the-art facility. Brian and Kimberly provide top-notch customer service and hospitality. I would recommend all of my friends stop for a fantastic wine-tasting experience. They have spoiled us for any other wine tasting!“

“Plenty of great food for breakfast. You won’t have to eat again till dinner. Loved the coffee and Danish crepe style pancakes with homemade jelly. Don’t miss this place if your in the area. Service was quick and very pleasant and nobody rushed you. A little pricey but worth it.“

“We were visiting Solvang and on our second night we ventured out and found this place. Food is delicious! We got a burrito and a plate of asada with rice and beans. Meat was very tasty. Service was great, we were checked on several times. Space is limited inside, there is seating in the patio. It's a small and cozy place with great good and service. Overall, I am very please and satisfied with our food.“

“We have always loved their beers and even went to one of their anniversary party years back. Bartenders are friendly and are generous with their splash tastings, even offering up suggestions of similar beers that we may like. Food is awesome, service outstanding, ambience spot on and the other patrons, locals and visitors alike are super friendly. When you get a chance, definitely stop by here! On the other hand the Figueroa Mountain Brewing Co. Los Olivos tasting room is the exact opposite of the Buellton tap room. I wish I was able to get the name of the woman bartender who was rude and totally ignored us when we came in. We even got her attention after waiting for 10 minutes since no one was behind the bar. She acknowledged she was the bartender but proceeded to continue chatting away with another co-worker instead of attending to us. We just walked away disgusted by her aloofness and lack of hospitality. We were here a few years back and there was a guy bartender who was super friendly and nice, that's why we came back here again. Management please take note!!! Won't be coming back to this location!“

“Thought this was going to be a tourist trap since it was in the movie Sideways but turned out to be a great experience. Our waiter was very good and helped select one of their excellent house wines. We had the grilled artichoke appetizer which we didn't care for that much but the steak and baked potatoes were excellent. Cooked to perfection. Will return when we are back in the area.“

“It's inside the Marriott Hotel here in Buellton. They do a great job with a simple menu and great service as well. They do great breakfast also, not sure about lunch, but I do know about dinner too. Good drinks and beers available also.“

“Stopped by for a bite - located conveniently off the 101 and across the street from Anderson's Split pea this cute diner style restaurant has inside seating only- the dining room is decorated with vintage kitchen items from the 1950s and beyond. The wait staff is warm, kind and attentive. We had the club sandwich. It was huge! It comes with fries but I requested a side salad substitute and it was great- homemade croutons, veggies and the salad dressing tasted very fresh. The club sandwich was so huge I took half of it home. It is made the way I like it with lettuce inside each layer of sandwich. Hubby had French Toast made with cinnamon swirl bread. It was delicious and hubby wolfed it down. The portion was also large- maybe 3-4 slices of bread cut in half, dipped in egg, grilled and served hot. Prices were about $15-$20 Per person and parking was easy and plenitful. Only open for breakfast and lunch- they close at 2 PM so plan accordingly. Great place.“

“Good Mexican food. First time we went it was packed and the server was very busy so service was a little slow but food came out fast. Second time we went it wasn't busy so service was faster and food came out quick as well. Food is good, they have different Mexican salsas to choose from and location is clean“

“We're locals, and have been going to China Panda for ten years, Outstanding food, great service, owner and maitre'd William is a delight, it's a huge menu, all delicious, spicy and non-spicy, he'll make it just the way you like it. Our favorite is the Imperial Dinner, tons of yummy stuff. Great take-out menu, very extensive. Lots of free parking. Lovely ambiance and goodwill!“

“Tried this place out on a trip because we like to try new places and it didn't disappoint. Lots of menu choices, lots of seating, friendly staff, decent prices, and good food! Definitely a step up from fast food with many creative menu choices. I would absolutely go again and its a great place to go with a small group since there was so much seating.Kid-friendliness: Easy and comfortable. Lots of food choices.“

“Quick and very efficient employees here. Christopher V took care of us today and did an amazing job of going above and beyond for us. He even offered to take a picture of us when he saw us struggling to take one. Will definitely be back here. Aaron M took care of us last time and we enjoyed our time there that day as well. Kudos to the hardworking people in this establishment.“

“Breakfast Burrito with bacon, hashbrowns, beans and egg. Absolutely perfect. They didn't overload with hash, decent size (my wife and I split one) and it was enough. Price was right. Walked in and there were enough Mexicans to let you know this was a good place for Mexican food.“