14 Best Seafood Restaurants in Del Mar

“Happy hour is bomb. $1.50 oysters, $6 shrimp tempura,“

“The food was amazing. I used to go to a similar place that closed and this is the closest thing to it. Ordered the orange chicken and black pepper beef and both were great. Was slightly disappointed with the spice rating because my wife and I love Szechuan cuisine but their “5 star” spicy was not spicy at all. The other thing I was disappointed with was my server was not very attentive and went a long time without water and not checking in with us to see if we needed anything else. She came and took our order then dropped it off and never came back. Atmosphere very quaint and intimate. Definitely sit in the patio. Overall, new favorite Szechuan place.

Parking: Parking is around back“

“parpedelle and short rib, pizza, cocktails“

“This was our first time eating Peruvian The food was tasty, fresh and great portions.“

“I do recommend Jake's! Great food and service along withe the beach vibe! Don't pass this up! Don't forget the Hula pie“

“Excellent food and cocktails! Had amazing service from James and Jessica, made my friends birthday extra special. Kudos!“

“our waiter was amazing. food was top notch had crab stuffed shrimp with jalapeño cheese sauce. Get it!!“

“The food and service were outstanding! The breakfast potatoes were particularly exceptional. I also had dinner there once and enjoyed the wings, which were very good. All the servers were friendly and pleasant. I would expect nothing less from a Hilton restaurant.“

“First time here… I’m absolutely in love with this place. It’s my new getaway. Located in Del Mar village, you can walk to all the great restaurants, and to the beach. The rooms are comfortable and pet friendly! We will bring our pup next time. The food and service is great and the staff are friendly and helpful! We are definitely coming back!“

“It is a beautiful location with amazing food and service 🤗👏“

“Had a great Mother’s Day Lunch and they sweetly gave a rose to every mother. My wife and I both had the petit filet. Sides included the garlic mashed potatoes, Brussel Sprouts, and Mushrooms. The Brussel Sprouts were a little too wilted/ over cooked and overly smothered in a maple, sugar glaze. However it was still good. The potatoes and mushrooms were great, and I loved the blue cheese crust on my steak. Its kind of in the middle of an office park, presumably to have a place for doctors and lawyers to eat so its a little out of the way, but a very good meal all around.“

“We arrived at this restaurant right when it opened for the evening and barely managed to get a table because it was fully booked. As we dined, the place quickly filled up, and the wait time nearly reached an hour. The restaurant's popularity is evident, so it's wise to make reservations in advance. The acclaim is well-deserved, though, as the food was very good, and we thoroughly enjoyed our time there.“

“Enjoyed it totally! 2 nd time and will go back again. Love the food and the menu“

“A great restaurant with amazing views of the Pacific Ocean. Branzino was excellent and the spumoni gelato was delicious. Definitely, we will be back.“