“Watermelon agua fresca - super fresh and really tasty! We didn't see a large tub of it near by, I think they really made it fresh in a blender. Bionicos - cantaloupe, banana and strawberries were inside. So it definitely locked some fruit variety. Overall it was still tasty though and it came with the usual raisins and dried coconut. Esquites - this was, unfortunately, pretty bad. The corn did not taste good and there was no flavor to anything. It was a huge tall cup but they only put the mayo and toppings on the very top. At other places they layer it. So between the icky corn and not layering the flavor, it was just not good.“
“Was a very disappointing experience. All the pictures of the sandwhiches show pictures of them in nice bread rolls. I selected white bread thinking I would be getting the bread pictured, but apparently, white bread is "sliced white bread." Like, what? Lol. Who would ever want a meatball sandwhich on soggy, sliced, nasty white bread. Guess at the very bottom, you have to select French bread roll. I feel like they should specify it is sliced, white bread. Needless to say, it was gormet meat on cheap bread. Bread was soggy and thin in comparison. Went back again and got it on a french roll! Much better. (The pastrami, I didn't enjoy the meatballs at all the first time).“
“Every time I've eaten here it's been delicious! I've been coming here since i was a toddler, many moons ago. This was the go to place for all the "Tia's" for tamale making get - togethers.Across the street, LA Gloria, they would buy the "maza" for the tamales fests. Great times. I don't make tamales anymore but i surely do go for the tacos and work Pot Lucks/Holiday work celebrations. It's not far from work. I give this 5 STARS!!!“
“Heard it gets busy but it was not too busy for Monday lunch rush. Ordered a number 1 and could not finish it despite being super yummy. Mom and Pop dinner feel and the service was excellent and attentive.This is definitely a special treat sandwich when you're dying for some meat.Will definitely go back.Dietary restrictions: Had lots of dairy-free options which was a bonus.“
“This is a large deli, market with a case of great options of set treats. There were so many options of sauces in jars and refrigerated ones. I bought house made meat sauce and white sauce.The deli had sandwiches and hot food. I'll have to come back and try.“
“This place is awesome! I've ordered for my office a number of times and they're always fast and their website is easy to navigate. All the food is tasty. They really know how to make a good sub!Dietary restrictions: Lots of vegetarian options!“
“I wandered by abnd was quickly greeted by server. She asked what i would like before I was seated... I went with the lule plate and a drink. I was served rather quick. I was rewarded with a fragrant plate. The server warned me the hot sauce is spicy. Of course this the first thing I tried haha. She was not lying it had a good kick to it. The meat was juicy flavorful, and bit pink? I was ok with that. The bread was delicious. The only thing I was disapointed was the plastic cutlery. 1/3 into the meal poink! the fork break cutting the lule. Luckily there was enough of the handle to continue. I finished up and paid inside and left a happy camper.“
“Don't underestimate this little bodega! Their quality and service is top tier. The man who works in the morning is the sweetest and works quickly! The everything bagels are my favorite and their matcha is perfect!!! Sandwiches are amazing too. Love everything about this place.“
“Wanda is a wonderful owner and the food she serves is incredibly. To have this quality food option at such generous portions in this neighborhood is an absolute bliss. I got the hummus sammy - the size of an infant, mind you! Loved the flavors - it's what I would want all of my patients to eat; light, heathy, filling, delicious, sustainable.“
“The food is incredible it reminds me of going to my grandparents house and eating. The staff are so warm and kind 10/10. With all the options in the area this place surpasses all of them. Thank you for the food and experience.Parking: Parking can be found right in front on the street or the parking lot next door.Wheelchair accessibility: Accessible.“
“Grade A (95): St Vincent Deli, is my favorite restaurant in the alley. I can't believe how much food comes out of this tiny little restaurant. They have Shawerma (gyros style) but tastes amazing. They have fresh home made food as a feature every day. I specially love Thursdays (Kufteh) which is ground beef kebab in small finger like shape in tomato sauce and fries (delicious). The alley is an Historic and cozy Alley with hidden gems as restaurants.“
“Was craving for a good italian sub and found this hidden gem near my work! Located across from the hospital. Parking was easy; street and parking lot behind the restaurant. Inside was filled with Italian goodies. They sold alcohol, cookies, bread, pasta, cheese, etc. Towards the back of the restaurant was tables to sit down and enjoy your sandwich. Came here for the 1st time with my coworker and we tried the Classic 6' sub with 2 sides. I got the macaroni salad and broccoli salad. The sides tasted ok to me but could be better. However, the sandwich was very tasty. I love how much meat and filling it was. I ate it all! We got a piece of tiramisu and that was very very good! The prices are affordable and the portions are huge. Definitely a place to go for lunch or anytime you are carving for a good Italian sandwich! *TIP: call to place your order if you are in a time crunch. We waited for 30 minutes for our food.“
“Tony's has been a top sandwich spot for me. I don't usually eat sandwiches, but when I do, this place is the best. My top favorite sandwich is the pastrami with avocado. The Mexican tuna sandwich is excellent also. You can't go wrong with a sandwich from Tony's. The area is okay. There's plenty of parking in the back lot and street parking.“
“This is officially my new favorite sandwich spot in DTLA. Tucked inside the St. Vincent alley (which itself is something special for a later review), you'll find a deli market with a nice assortment of Armenian treats and friendly staff who actually helped me pick out my first two items: the house pastrami sandwich and my personal favorite, the Soujouk sandwich. Get this! The Soujouk sandwich is made with this fantastic Armenian sausage, cheese, and tomato on a perfectly toasted French roll that had the right amount of crunchy and fluffy bite. Five out of five stars for this little gem.“
“Nicks deli is amazing. Nick I hope you see this because you sir are amazing. You have hired the greatest staff I have ever seen at a restaurant. Every time I am in there I am treated like a friend. You have the best customer service. And you have amazing food. Your breakfast burrito is awesome it's so good it's what I get every time. I have been wanting to try the green chili pork burrito for years and I finally tried this week and it's soooo good. I have been going here for years. Thank you Nick and Staff!“
“Working from home and felt like something other than cooking. Wanting something fast, I yelped take-out near me and found this gem. I've been living here my whole life and have never been here. I decided to give them a try. Best choice: I got the Cold Cut on a roll with the macaroni salad on the side, It's a safe choice, right? I kept it simple to give it a try. Portion size is perfect. They're not greedy with their condiments since so many restaurants have been cutting corners on portion sizes. (It's understandable). The macaroni salad was perfect, along with the seasoning. There are only few sandwich places here in Boyle Heights now, unlike when you would go to your local convenience store, and 5 dollars would cover you for lunch. This place brought me a nostalgic moment as soon as I walked in, and it took me back to my local convenience store from high school.“
“I must say, I dont eat birria tacos that much, but this was fantastic. Came here on a Saturday night and there was a line. If theres a line, you have to assume that its pretty decent. Since we were out in the area, we really wanted Chinese food, but this place just kept on calling our name. We got the tacos with cheese and the consume on the side. The tacos were so juicy and flavorful an the cheese was just oozing out of the tacos. The consume was salty and almost like a beef broth. 3 tacos were definitely a decent amount since we also ordered other food from a different restaurant. Like all food trucks, there is no where to sit unless its the sidewalk. They also have a variety of other options like burritos, tortas, and quesadillas if tacos arent your thing. Staff was friendly and everything was made hot and quick. It was so hot that my food was still steaming. Would definitely come back again!“
“Are you kidding!!! Nothing flashy, jus a very fresh, well made meal.. no cheap meat, and the potato salad was nice, cheese cake, pickles, chips, little fruit cup, jus ol fashion good, you get what you pay for.njoy life.. only bother isi can't eat melon, so the give you a alternate instead..“
“This is a small local mom & pop restaurant. The food doesn't look fancy but it's very good. We have been going to this restaurant for years. We are so glad that their business survived COVID. My favorite appetizer is a cold dish called mala beef. The meat ball (lion head) is very good. The noodles and house fried rice are yummy too.“
“This place is absolutely wonderful. This place gives wonderful food and wonderful atmosphere. I see some reviews on here that don’t make any sense. To rate this place less than 5 stars in absurd. Whoever writes a bad review about this place is a complete fool. I love Oink and Gobble!!!“