“Had to stop by my favorite Italian grubbin in the heart of Old Town Pasadena all the way from Boise. This was my 3rd time and each time just keeps getting better; definitely the bigger the party, the better. We paid $225 for 4 pasta entrees, 3 appetizers, & 2 glasses of wine for a party of 6. I’ve learned to like my pastas al dente after having them here. The meatballs are banging, the wine-pairing was delightful. Our service was attentive and pleasant; the vibe is always vibrant and homey. Highly recommended.“
“Serving some of the best seafood in Pasadena! Situated at the heart of beautiful Old Town Pasadena, Fishwives is a solid spot if you're looking for variety and a bit of a change from your usual American greasy food.Their ceviche is outstanding and so fresh; the fried oysters on devilled eggs were incredibly flavourful and cooked to perfection - with the right amount of crunch; the lobster roll was scrumptious with chunks of lobster meat in every bite; and their fish and chips were outstanding - featured a great crispy batter paired with their excellent fries. Everything that we ordered was great plus service was spot-on!Would definitely recommend to anyone looking for seafood in the Pasadena area.“
“Amazing food, ambiance, wine, and staff! Tucked away on Holly St., a few blocks over from Colorado. Old town local vibe. Super chill. I've been trying new restaurants in the area and decided to pop in early on a Fri nite. Got a seat at the counter overlooking the chef preparing all the meals. Ordered a rose, very tasty. Short ribs with mash potatoes. Amazing! I will definitely be back to try more things. Highly recommend. We really don't have anything like this in Pasadena.“
“This little restaurant situated in the corner of a strip mall is an absolute revelation. It's an unbelievable addition to the area and a must try. We started by ordering a tray of their chipotle chicken fettuccine. It will ruin you for all other places that offer a version of chicken fettuccine. It's beyond good. The chipotle sauce is creamy and has a nice subtle kick. The chicken is grilled perfectly and yet stays moist. The pasta itself has the perfect bite to it. I can't say enough. It's that good. Next up we tried the Italian chopped salad. The salad had no business being that good. I hate salads and this salad converted me instantly. The greens were crispy and fresh and the dressing was to die for. This is one salad you will not regret ordering. We came back the next day and ordered the lasagna. This lasagna does not belong in a restaurant without Michelin stars. It was layer upon layer of cheesy awesomeness with a delicate marinara sauce in between. I can't wait for the day where you can taste pictures because this lasagna blew our mind. We are fat boys so we had to give the Meat Lovers pizza a try. There are no words. The dough has a perfect texture and the cheese melts so good. The toppings were generous and you had a bite of something meaty in every bite. Last, but not least, the bread. We tried the regular bread rolls but there was nothing regular about them. Absolutely fluffy pillows of goodness that were good by themselves or great with any of our pasta dishes. We also had the garlic bread which was maybe the only pedestrian thing about our meal. I prefer my garlic bread a bit more buttered but held up well to the sauces. Finally, the bruschetta. Crispy toast with the freshest tomatoes and dressing. A must have if you have the room. Don't sleep on this spot. It's worth the visit from literally anywhere.“
“How could I forget about this beautiful restaurant for months since my first visit with girl friends last September? I am so glad I suddenly remember this restaurant last Saturday,the first day of the Chinese new year! The interior decoration is perfect for Chinese new year! This is My family's first time visit! They all love it! Perfect for pictures! It is a shame for not many people knowing this place, because they are only two tables occupied during our 1.5 hour visit. The only waitress is Miss Iris from Taipei. She is super nice and friendly! Fortunately, when we left, there were two parties coming in! We love the food maybe because the owner and the chef are from my hometown Taiwan, according to the waitress! The presentation is so beautiful! Perfect for my Facebook postings! I already told my college girlfriends about our next reunion location! Here! Perfect for our group pictures!“
“Best and most authentic (I believe) Italian food I’ve had in a while! We followed all of the owner’s, Fabrizio’s (from Napoli), recommendations.Appetizer: started with the focaccia board, which included honey, caramelized pears, prosciutto, some other meat, and of course focaccia. It was the most unique appetizer I’ve had and so delicious!Main dish: we had salmone al limone, which had vegetables and mashed potatoes on the side. With the salmon cooked medium and the white wine sauce with lemon juice, it was all so delightful and quite possibly the best tasting salmon I have ever had.Pasta: we had genovese sauce (beef shoulder stewed with minced onions, basil, etc. stewed for 48 hours) with fresh pappardelle pasta. Very rich and delicious!Dessert: we finished with an affogato and was offered to try some dessert wine, Italian moscato with mint leaves on top. The espresso was so flavorful.On top of the food, service was great with Fabrizio, Claude the waiter, and a third waiter. All staff were super friendly and knowledgeable about the menu. We chose sit outside because it was actually quieter and we wanted the fresh air. They were nice enough to ask if we wanted the heater turned on. Everything was perfect - food, staff, and ambience. We have found our new favorite local Italian restaurant!“
“Flavorful food and great cocktails in an Orleans-vibe atmosphere. I had the braised chicken with peanut sauce. It was super tender. Why can't I carmelize sweet potatoes that good? Husband had jalapeño flank steak. The angel biscuit was straight out of the oven. OMG.“
“We've been wanting to try this new restaurant and finally came by. I will say you will not regret it. The food is fresh and delicious. Flavors are on point and service is great. Plenty of parking. Ambiance is great. We'll definitely be back to try new plates. Michelada was yummy.“
“Cordova Cafe & Bottleshop isn't called Cheers, but it certainly could be - the "neighborhood hangout" vibe here is amazing! The food is great and there are excellent choices in beer and wine, but what sets this place apart are the people. You could look long and hard without finding a more welcoming establishment!“
“One of my go to restaurants in Pasadena, highly recommended! Excellent service with incredible favors! Outstanding french dishes like Escargo, Confit de Canard, and Carré d'Agneau à la Fleur de Lavande. This is the restaurants I take people to when they visit me.“
“Republik Coffee is as solid as it gets. It has good food, good coffee, and a good ambiance, which makes it a great hang out spot.The breakfast burrito, an almond danish, and a hazelnut cappuccino. It's not a large breakfast burrito, but I felt like all off the ingredients were good quality. The danish was good,and the cappuccino was solid as well.“
“Service was quick and helpful The bar was chill, full but easily got a table there was 6 of us so we had to yell over music a bit to communicate which isn't always funWe were mostly there for food which was great Def a saving grace when everything around there closes at 1030ish The birria quesadilla, chefs kissThe torta was a amazing as wellWould come back again after a night in the strip“
“So, I was not expecting to have a beer while perusing a nee bookstore this weekend, but lo and behold! I desperately needed to charge my dying phone, and couldn’t find an outlet anywhere in the book aisles. So I stumbled across The 1894, and was immediately greeted by the friendly staff. Their happy hour is awesome- a french pilsner for only $6! And the staff went out of their way to accommodate me near an outlet where i can drink and charge my phone. Again, was not expecting this pleasant bar, but will def be back!“
“Terrific staff and innovative cuisine. Small local restaurant who worked hard to keep staff through the pandemic closures with delicious creative take out and who are keeping everyone safe by requiring proof of vaccination for indoor dining. Fresh creative food.“
“Update, two weeks later: So after a slightly rocky start, we went again - the food and wine were excellent as before, but the service really really improved since the last time. I can highly recommend this place to go for a good time. If you are with friends, make sure you try "family style" - order loads of munchies - the four of us shared the charcuterie board (the salami was among the best I ever had), the flatbreads, the baked brie - and a sample plate of their delicious oils - so so so good - and given the superb quality, reasonably priced. Not to forget: did you ever try vanilla ice cream with olive oil - you should ;-) So thankful they understood and appreciated my earlier review. I will surely go again soon. Previous review: Oh, what a wonderful place - and an amazing concept. My wife and I took two friends yesterday. We were seated at a table for two, with the promise to be relocated to the table next to us as patrons were close to getting their check. Never happened, no problem.I wanted to order a bottle of wine. The service recommended tasting their canned wines - 4 different ones for $49. Canned wine? I come from Germany, from Koblenz, where the rivers Rhine and Mosel meet. Canned wine? Seriously? Still, why not try something new?So the four of us received four balloon glasses with the four wines. Wine tasting? Share every glass physically with four people in times of Corona? They must be kidding. I would have expected to get four cans - and, in all honesty, four small glasses for each of us. Sure: it ain't the Ritz - a personal glass for each of us. But sure: this ain't "The Ritz," so we shared. We are really good friends, and we did have a good time. The wine was OK - which sounds as if something was wrong - it wasn't. It was OK - nice experience, but I would personally not order again - while it may be perfectly fine for you, the reader (by the way, I appreciate you reading this ;-)Then: the food. As with the wine, we wanted to share. We started with the baked brie, which was really really good, and the burrata flatbread, which came soaked, and I really mean soaked, in Oil. Sadly, it did not come with silverware. We asked three times but never got it. Then, we asked if we could have at least some napkins. We got two. We were here to share, weren't we ;-)I asked for the check. The printer had issues. Happens. We were not in a rush. Service offered a sip of wine while we had to wait. Sure, a nice gesture. Sadly, the wine never came. After just under half an hour, we got some sort of check - still issues with the printer. We were charged $61 for the wines - they were charged separately and not, as per the menu and recommendation, as the $49 offer. $12 was refunded. Receipt: sorry, the printer.I really wanted to love the place, and as we enjoyed the company of our dear friends in a nice atmosphere, loved the brie, and drank the wine, I did not want to spoil the evening by arguing about the service, which really "has potential."It would have been easy to make this a five-star recommendation, as the location, atmosphere and general concept scream fabulous. I would possibly go again. At the moment, I feel sorry for the place.“
“My local wine bar spot! The owners are great always a good time chatting with them. Love the events they have. I come here very often bring my computer and do work but then often times just end up talking with people. Tasting usually on Thursdays. They have bunco and trivia nights. Catch the game. And u can bring in your own food.“
“One of our favorite steak restaurants to celebrate special occasions. Must go on Tuesdays for their tomahawk Tuesday meal deal. Service is always on point and great atmosphere at this location. Lobster Mac and cheese is highly recommended. Porterhouse and tomahawk steaks are amazing and cooked perfectly. Highly recommend this restaurant to celebrate that special occasion.“
“Native Fields is the best kept secret in Walnut. Run don't walk to try this fantastic restaurant. Not only is every meal I've had here within the last six months they never disappointed. The fried chicken, winter salad, squash soup and grilled cheese sandwich with the daily scrumptious baked desserts. Did I mention the fabulous organic wines???? Oh my ....see for yourself! Sterling is the utmost asset to NF. She will guide you on what to order and incredibly knowledgeable and makes sure your taken care of. Enjoy yourself culinary experience. You are so welcomed“
“We’ve been coming here for years and they haven’t disappointed us. This place is a hidden gem and their food is really delicious. My favorites are their spaghetti with meatballs and chicken fettuccini alfredo( the best I ever tasted). The ambiance is very nice and service is excellent.I highly recommend them. Authentic Italian food!!!“
“My recent visit to The Cellar was nothing short of extraordinary! From the moment we arrived, we were greeted by a friendly bouncer who directed us to an elevator down the hall. Descending down felt like stepping into another world, and as the barrel-like door opened, we were warmly welcomed by the host.The atmosphere at The Cellar is simply enchanting. With the soft melodies of a piano in the background and the ambiance reminiscent of a cozy library, it's a place where time seems to stand still.The staff were incredibly friendly and accommodating, ensuring that our experience was nothing short of exceptional. The wide selection of wines offered something for every palate, and we were delighted to find that we could choose from a variety of small plates and desserts to accompany our drinks.For those looking for a more intimate setting, the option to sit on the couches is available with the purchase of a bottle of wine or champagne, while tables offer the flexibility to enjoy wine by the glass.Overall, our experience at The Cellar was lovely. From the welcoming atmosphere to the excellent selection of wines and delectable small plates, it's a place I can't wait to return to. If you're looking for a memorable evening out, look no further than The Cellar.“
“This place is one of my absolute favorites in Whittier! The burgers are amazing, and I love their selection of Belgian beers. I am no oyster expert, but I tried them once and they were great! My partner and I come here often and have never been disappointed. The servers are amazing and always friendly. Highly recommend!“
“Came to celebrate my birthday and the staff was very accommodating when I asked to move up our reservation. My special request to have Cora as our server was honored and she took care of us in her amazing way! We'll definitely be back again.“
“This place is perfect if you want a laid back location to watch some sports, eat pizza, and have a drink. My group was so happy to find Altadena Ale & Wine House after striking out in crowded Pasadena - next time we will skip Pasadena entirely and come straight here.“
“This place is awesome. Katy is the nicest bartender. Always checking on us and our status and is quick to react. Short but not too long conversations that make me as a costumer happy to feel welcome. And her knowledge of beers and cocktails is extremely helpful. I'll only come here on the days she works!!! If you decide to come, ask for Katy. You won't regret it.“