“Swung by on my way home to grab something for lunch. I got one of the best falafel sandwiches I've ever had. Delicious, nice and sour, yet a good savoury flavour, I would happily get this again. They appear to be doing a lot of delivery/take out business so service is going to be dependent on that, but it wasn't unreasonable. My only small complaint is the size of the serving wasn't what I was expecting. It was delicious but could have been a tad bigger to carry over as a full lunch.“
“I got the chicken stew to go. Chicken meat was falling off the bones. He called it a soup. There were lots of veggies, two pieces of chicken, one was a whole thigh. It was really good. Not too salty. They gave me two hugh pita bread. Veggies were zuchini and potatoes. $17. Sketchy neighborhood. I would go only day time. Yes, it is near police station but police are inside, not outside.“
“Everything was well worth its price! Every plate had an exceptionally generous serving of meat, and everything was perfectly seasoned and cooked. The hummus and olive oil were excellent, pitas were nicely firm, and falafel had a crunchy outside. I wish there were more vegetables to balance out the meat and grains, but otherwise everything was perfect!Vegetarian options: This restaurant's specialties are meat, but there are multiple vegetarian options and I bet they all taste great.Wheelchair accessibility: Nicely spaced tables that waiters can move as you need, and no ramps or stairs. Door is not powered.“
“We were a group of 10+, and that was our bad. The lanes between tables are narrow and not suited for a rowdy crowd meeting for a global reunion.Parking is nuts. But this is the mission. And the signage is subtle so you may miss it.They have decent cocktails and cocktails, with flavors from the Levant, with cardamom and other warming spices. Unique in some ways, familiar in others.We ordered half the menu, from the veggie mezze platter to ful, chicken skewers to shrimp skewers.While most of the group enjoyed the food, the experience is on the understated side. The service was polite, but be prepared to ask for pita repeatedly. Don’t expect attention to detail where someone will fill your cup without asking or even ensure everyone has silverware. To be fair, they aren’t geared for large groups. We should’ve done our research. It’s a decent place for date night or a small intimate gathering of up to 4.I am torn about the food. If I didn’t have a comparison with the excellent almost-Michelin star Beit Rima, I would’ve thought this was excellent. However portions are on the smaller side and the flavor is on the milder/blander side. It’s that one thing that needs to be amped up. Some lemon on the shrimp skewer, some spice on the chicken, the labneh was a little too sour. We enjoyed the muhamara, and the falafel wasn’t too shabby. The fattoush salad was fresh but lacked oomph. We had heard good things about the two Palestinian cheese, however be warned they can be very salty, yet somehow delicious. Some folks liked the veggie musakhan, a wrap that’s stuffed with cooked mushrooms, and others enjoyed their freekeh and red lentil soups.While the desserts were average, kannafeh and qatayef, the standout was halwa with ice cream.Overall this was a mixed experience. Mostly our fault for having a large group that overwhelmed the kitchen and staff, but most of the blame goes to Beit Rima for giving us high expectations from our middle eastern food.“
“What a vibe. This classic spot has been here since the 70s serving up top notch Mediterranean food with a focus on Armenian.The food is fresh, exciting, local and flavorful.Have classic Mediterranean food or try some less popular, under the radar Mediterranean dishes.Definitely worth giving it a try.The salmon kebab is SO GOOD.“
“If I were local, I'd eat here every night!We were the first to walk in on a Friday night and I was worried maybe the reviews were hype... Then the food arrived.Wow!I can't recommend this place highly enough.And if you've never eaten lamb, this is the place to have that be and incredible experience. ???✅️“
“After all the holiday food we needed something lighter, and this hit the spot! Way more than the office lunch space it looks like.We got the vegetarian combo plate and were blown away by the amazing dips and tabbouleh. Sometimes tabbouleh can feel flat (and too full of parsley), but this one felt fresh and well balanced. The bread was soft and delicious.Wish we got a photo, the presentation was pretty too.“
“The food was delicious. We got the classic goat curry, chicken tikka masala, palak paneer, egg plant in salan sauce, rice, and garlic naan. The naan and rice was perfect for sopping up all the difference sauces. The chicken was a little dry, but the sauce made up for it. My favorite was the goat curry. Very moist and just tender. We got the medium spice, which was pretty spicy. I also recommend the mango lassi, a delicious yogurt drink. The service was wonderful too. The waitress very friendly and she gave us a free dessert, rasmalai, a cheese dumpling in sweeten condensed milk.“
“Falafel and shawarma shop located in the heart of the Mission. Although seating is limited, we've always seemed to luck out on a seat. They offer free falafel as you order, which is kind of them. My go-to order is the kefta plate. The beef is super tender and their hummus is SO good“
“This place is hands down the best Middle Eastern food I’ve had in the Bay Area. It tastes just like the food I’ve had travelling the Middle East. Fluffy pitas, moist falafel, a fun, social atmosphere, quick service, and very reasonably priced. 10/10“
“The best Mediterranean food in San Francisco, i just had a big party for my son birthday and I ordered food from bursa , it was fantastic delicious food, the people are helpful and help me to figure out how much food i need, i recommend this place for everyone, you must try and never regretThank you bursa crew for everything“
“Excellent food and service. Very tasty, filling and clean. A random DoorDasher took my order and the staff was super helpful getting the order right. Fantastic service! The beef and lamb plate was delicious and the chicken tacos were wonderful.“
“These guys are awesome. When we called to let them know there was a mistake on our order, they walked a new order to our apartment even tho we weren’t originally a delivery order. They care a lot about their customers and the food is solid, reasonable, and healthy. I’ll be back in large part bc of their awesome attitudes.“
“First time there, and the guy at the register was polite and helpful, and gave me a bottle of water without charging me. The food, two burgers and two fries, took about 15 minutes, and they added lettuce to my burger when I requested none, and the patty itself, wasn't anything special, looked about a 5 ounce patty, with the bun being too large for the patty. The fries, they were lightly salted, and had been frozen, which is normal for most places. The lobby area had a couple of tables and stools, definitely had the Cafe feel to it, but it also felt a little dirty.All in all, for the price, not worth it, would return if in the area, and the prices were a little lower. I may recommend. 7.5/10.“
“After so-so meals at Rich Table and Flour + Water, it was nice to have some real deal delicious food that wasn’t trying to hard. Just simple but delicious food. Definitely get the hummus w shawarma (smothered with their hot sauce) and a mint tea.“
“We had heard a lot about this place from the folks across the street so we knew we had to try it. We had a group of 4, with two dogs and while it was very packed, they were awesome about getting a table outside for us.We were super hungry and ordered so many things, and everything was SO GOOD. We ordered the Lebna, the Ful, the Baked Halloumi, the hummus, the batata harra, a few falafel the shish tawook plate and pitas.Everything was SO flavorful, so unique and just delicious. The Halloumi and the Lebna were the absolute stars but the Pita is soooooo soft too!Do yourself a favor and make a stop here because you will not be dissapointed.“
“La Mediterranee in San Francisco is a true taste of the Mediterranean. From the cozy atmosphere to the delicious dishes, it's a spot I can't wait to return to. Make sure to try their Mediterranean breakfast—it's a delightful way to start your day. Highly recommended for anyone seeking Mediterranean foods in the city.“
“Taboun was recommended by a friend and it did not disappoint. I had the falafel bowl for lunch and it was excellent. Freshly made and super tasty.Family owned and run with super friendly service. I hope to be back next time I'm in San Francisco.“
“Had a late lunch here before a visit to SF Moma. The small restaurant was buzzing but we managed to find a table by the window. The Palestinian food served here is very fresh, creative and healthy. We got flatbread with various toppings (sort of like a pandini), a falafel salad, meze platter (labneh was outstanding), and knafeh (a cheese pastry) for dessert along with mint tea. Epic meal!“
“This is a fairly unique restaurant: behind the Chinatown gate, you climb up a steep staircase, and emerge into a tiny and narrow restaurant that feels like it used to be an apartment. The prices are fairly high and the portion sizes are so-so (give us more bread, rice, and fries at least!) but it’s a great comfort to find a friendly, homey space in the city, and that’s certified kosher. I generally order appetizers to save some money: you can do well with the hummus and falafel and skip the more expensive meat dishes. Do not expect to feel stuffed afterward but to feel reasonably satisfied.“
“Gosh, I absolutely LOVE Sajj. It is so quick, perfect when you're in a rush, but still want something yummy and healthy. Think mediterranean-style Chipotle. I love the chicken shawafel or pomegranate chicken bowl. Every single topping on there is a perfect fit. I usually get all the spreads and can't choose a favorite. You can't go wrong with the toppings, but I usually add the sumac cauliflower, onions, cucumbers, cherry peppers, arugula, and mint leaves, finished off with either the spicy tahini or cilantro mint chutney. I know some people love the lentil soup. The baklava is so flaky and nutty. Most of the locations I've been to are clean and nicely decorated. The staff is helpful and pack on the toppings on your bowl. I absolutely LOVE Sajj, I even have a loyalty/newsletter (which I almost never do). Definitely recommend.“
“Sababa at SOMA near Yank Sing and Salesforce Tower is a lunch oasis in downtown SF. Their food is always fresh and delicious with fast service. Lovely, modern, and peaceful ambiance too. They are mainly open for lunch. I love their Falafel, quinoa, and hummus dish.“
“Going back into the office three days a week is tough. Well, at least I can eat at my old favorite restaurants around Fidi again. Oasis Grill is still around. I can't believe it. Most of Drumm st. feel abandoned. We got the beef shawarma wrap $17 and a vegan deluxe bowl $14. It didn't taste as good as before though. Still very good. My shawarma wrap had plenty of meat and had a lot of flavor. Good job everyone at Oasis Grill.“
“WOWW..... omgggg !!! This is seriously the BEST GREEK FOOD I HAVE EVER HAD beats nick the Greek by far. I accidentally stumbled upon this place nestled in San Francisco and I'm so happy I stopped here. I'm really extremely picky anyone that knows me and have severe food allergies so a lot of times food is so disappointing to me but ... YOU HAVE TO COME HERE! You will not be disappointed“
“The kabob is delicious, but the rice could be better…. The restaurant was cold, and there was no air conditioner. There is a shared restroom with another restaurant, which is not clean enough.Parking: You should find parking on the street. On my visit, it was not difficult to find.“
“I recently had the pleasure of dining at De Afghanan, a kebab haven in San Francisco, and it was a truly exceptional experience. The Qabli Pulao, hailed by a seasoned traveler as the epitome of lamb perfection, surpassed all expectations. The lamb kebab, a masterpiece of culinary artistry, showcased a flawless preparation. The appetizers, featuring delectable eggplant and bolani, were seasoned to perfection, tantalizing the taste buds. Opting for the health-conscious route, the succulent chicken kebab was a revelation, defying the usual dryness associated with such dishes. As a kebab connoisseur, I found myself thoroughly impressed. The owner's warm hospitality added a personal touch, and the baklava was a revelation of moist and delightful sweetness—far from the typical dryness. I wholeheartedly recommend this culinary gem for an extraordinary dining experience!“
“EXCELLENT food!!! I was craving a kebab and stumbled onto this place. I got the sampler with a chicken and lamb kebab. I was floored by the baba ghanouj and falafel. Wonderful flavor and perfect crunch in the falafel. I think I’ve found my new favorite restaurant!!“
“Okay, I adore this place! They’ve amazing food! I love that this place is like chipotle/subway, but for mediterranean food! I ordered the build your own bowl with falafel. Every ingredient added to the bowl was fresh and delicious. I loved the lentil soup as well. Their fries were good too.My spouse liked his falafel-chicken shawarma bowl.Their food was so good that I over-ate. I over-ate so much that I’d a tummy ache for a while after! ?“
“This is such a fantastic restaurant! We are only visiting the area, but this would 100% be a go to for me if I lived in San Fran. We ordered the kale and couscous salad as well as the lamb shish kebab plate. The dressing on the salad was incredible and the portion was hearty enough to leave you satisfied. The lamb kebabs were perfectly cooked and seasoned. The environment was a laid back while still being a great date night spot. I cannot say enough great things about this restaurant and highly recommend checking it out!“
“This is the best hummus I've had on this side of the ocean. Not only was the hummus delicious, but all the trimmings as well: pita, pickles, fries, mint tea, and more. The physical restaurant is also a lovely and welcoming space. Should be 5 stars, except for serving meat.“