“We will go back here! Really nice place. Great vibe. Excellent service. Nice, quite bar. We found parking very close and easily. We didn't eat dinner, so I can't rate the food. But I will bet it matches the level of the rest of this place. Really good spot. Go here!!!!“
“The food and ambiance was awesome. Wonderful mature adult clientele. The band, "Best Intentions" was incredible. Our waitress, ("L" I don't want to embarrass her by putting the other letters) should've been more attentive but she performed the basics and we we're fed. More training in customer service and smiling is needed. All in all we had a fantastic time.“
“Outstanding.Would describe the restaurant lay out as being just the right side of minimalist or less-is-more, yet still warm and inviting. The staff were simply wonderful; attentive but never intrusive, knowledgable, and reminding me of the professionalism you see in a 1 star establishment. Note: Extra special thanks to Buffy.I sat on a high chair/counter next to the kitchen to watch Chef and his team. The bread and butter (so often a let down) was delicious. I was a bit worried about their interpretation of the steak tartare appetizer but it was a revelation..highly recommended. The carbonara was also delicious, as was the wonderful Pinot Grigio which was very well priced. Pizza looked very good (not my thing). I would describe the overall restaurant vibe/atmosphere as convivial and relatively subdued, with everyone focused on the fabulous quality of the food.I am literally returning this evening. It's that good.“
“Yum! Friendly atmosphere, very friendly workers. The orange juice was actually really good - the French toast was good, not going to lie I should've told them to add some strawberries or fruit. I didn't see that as an option though maybe I didn't read it good enough lol - ordered to go this was $20 I'm satisfied lol“
“We frequent this restaurant and have always found it to be consistent in food and exceptional in service. The wait staff including Heather, Joannie and all provide excellent service and provide an enjoyable dining experience. The bartender Janice does an excellent job in making cocktails and gets it right each and every time. Thanks to the entire team at The Club Restaurant. We appreciate you and all that you do!!!“
“Second time since 2021. While price has increased it still offers one of the best value in the area for tasting menu. Most of the courses are on point and creative. my favorite is the jidoji egg. The tortellini is a bit bland, but still good. I like that the atmosphere is intimate and unassuming.“
“We had the best evening at Dita's! We were warmly welcomed by the lovely owner! The restaurant is modern and chic, the view is the best in the Bay Area, and the entire ambience is joyful and uplifting. We had delicious food : the ceviche was amazing .. little gems salad ... so many delicious choices on the menu ..it will be a place to return to to try others .. and then the music by Freddy Clark was beyond fabulous! This place is a new favorite!!!“
“Excellent water view dining in a beautiful small town. Our family loved our delicious entrees. Unfortunately, my husband had the halibut and pinto beans but should have been cannellini beans and the combination was terrible. We would have appreciated if we were told of the substitution before hand otherwise a different entree would have been chosen.Excellent customer service.“
“Lovely meal last night! Dishes were creative, flavorful, and perfectly prepared. Wine list and guidance were terrific complements. Ambience was relaxing. Service was wonderfully personable and prompt. The only (good) problem - the diverse menu presented too many alluring choices for one dinner, so we will be back for sure. Thank you for a terrific dinner!“
“(March 2024) First time trying the Caprice. Food was good, views of Golden Gate Bridge were fantastic! I wouldn't go there just for the food. Pretty pricey. You're not paying for the quality of the meal, your paying for the ambience and the views.“
“I crave the gnocchi here and I don't even like gnocchi. My kids were mad when they had their fries and said now all other fries are ruined for them. Their Crudo is proportion is tiny but delicious. Had the most Marin kind of pizza - the kale with roasted garlic and it was delish. I could go on...but I need a nap now...“
“Wish there was a 4.5 Star! Cuz it wasn't quite 5, but more than 4. Food was beautiful and well presented, atmosphere was classy..And service... I think was changing shifts so we got dropped a bit and waited around for quite a while to order.“
“Very tasty somewhat deconstructed Caesar salad with wonderful white anchovies! Pork chop to die for. Good cocktails, beautifully cooked scallops. Only wish the sauce on the scallops had been less salty but glad i ordered them. A bit noisy but nice cozy fire to keep us warm. Will return.“
“A wonderful experience at Kientz Hall! We hosted baby shower in the beautiful Atrium space this past weekend. Everything was perfect. Our mostly out of town guests were impressed with the beautiful space, the delicious food and drink, and the gracious service from the Kientz Hall team. My husband and I enjoyed showing off what our beloved San Anselmo has to offer!Thank you Linda, Samantha, Elaina, and Fernando for a wonderful afternoon with friends and family!“
“My recent experience at The Melt left me with an undeniable appreciation for the simplicity behind their culinary mastery and outstanding service.The Impossible Burger, the star of the show, was nothing short of perfection. The patty, cooked to the ideal degree, delivered a burst of juiciness and an explosion of flavors. The addition of melted cheddar brought a creamy richness that elevated the entire experience to a new level. The jalapeño and pickle mix provided a welcome kick, infusing each bite with a refreshing zest. The Melt sauce served as the pièce de résistance, seamlessly tying together all the elements with its savory goodness. And the toasted, artisan bun? A marvel in itself, with a crispy exterior giving way to a soft and pillowy interior, creating the perfect vessel for this mouthwatering creation.What truly set The Melt apart, however, was the exceptional service. Rolando, in particular, deserves commendation for orchestrating a seamless dining experience from start to finish. Despite the myriad of questions from my party, all of whom can be described as fussy eaters, he navigated with ease, enhancing our enjoyment of the meal. The entire staff exhibited a level of attentiveness, friendliness, and genuine concern for customer satisfaction that is rare to find.The restaurant's atmosphere played a significant role in making the meal even more enjoyable. The inviting, modern yet cozy ambiance created the perfect backdrop for savoring the culinary delights offered. Whether you identify as a vegetarian or simply someone seeking an innovative and delicious burger, The Melt is unequivocally the place to be.In conclusion, my visit to The Melt was nothing short of a five-star experience. From the scrumptious Vegetarian Impossible Burger to the outstanding service, this establishment has unequivocally won me over. I eagerly anticipate returning for more of those mouthwatering flavors and the genuine warmth of The Melt's hospitality. This is more than a recommendation; it's a comfort-food culinary adventure that should not be missed!“
“Awesome place to see a show. It’s a small room so even if you’re in the back it’s all good. Enthusiastic staff and you can tell they enjoy working here. Jackie Greene rules!!! Don’t miss him when he does his 3-night run every winter.“
“Exceptional restaurant and bar on the main floor with the most beautiful lounge area upstairs where there are views of the water and the San Francisco skyline. The lounge has a pool table, and a DJ was playing on a Saturday night. Thanks to the maitre 'd for being such a great host!“
“Our stay in this restaurant was lovely! It has one of the best Google rating in Sausalido and I can only confirm.It's a wonderful location, very kind service and the burger and fish & chips was delicious. A big advantage is a wide selection of draught beers and from what I saw surely also Wines. I would highly recommend this restaurant and once again thank you for the service ??“
“A small and cozy place to have breakfast or brunch. The food is filling, but light. The biscuits in the biscuits and gravy were light and not dense. The mushroom soup was delicious. The French toast was nice and custard like in the center. Love the coffee with refills. The service was friendly and attentive. Will definitely come back for more.“
“Thanks to Christina, our friendly and efficient server, I can write a very positive review for Bungalow 44. A year ago my husband and I visited here and were shocked at the poor service. It marred any enjoyment of the meal. When my sister wanted to go here for her birthday dinner last night , I said yes with my fingers crossed. Our server Christina greeted us upon arrival and throughout the dinner was attentive without being intrusive. She was knowledgeable and made wonderful recommendations. We enjoyed the fig cheese flatbread, pork chop, steak frites and a delicious dessert. Eating under the tent has a wonderful ambiance. We received attention but never felt rushed. Give it a try and I hope you get Christina as your server!“
“If you look at my photos it probably goes without saying that I think the Comforts Chinese Tofu Salad is basically humankind's greatest invention, which is not a superlative. I'd give it 100 stars out of 5 if I could. Their offering the tofu version without needing to ask for a substitution is awesome, on top of which the tofu is richly flavorful--several omnivorous friends have said they prefer it to its chicken counterpart. The dressing is light but perfectly coats the fixings. Furthermore the staff is friendly without fail and the main drag of San Anselmo is perfect for eating outdoors. I drive out of way several times a week for this lunch and I suggest you try the same.“
“Had a really lovely dinner with my Dad here — our server Ashley was very nice, thanks so much for the evening. :) my dad had chicken, I had the vegetable soup that was very good :) we ate outside on the patio that had string lights and heaters. Very nice atmosphere and very cute town.Vegetarian options: Vegetable soup was nice thank you“
“We had a great time here. It was a busy Saturday evening. We didn’t make reservations so we were glad to get standing room near the bar. We had heard the cocktails are great and they are. We started with the Alpine Sour and a non-alcoholic drink. Absolutely delicious. The bar tender Manny was excellent. Manny also made us a fantastic paper plane (not on the menu) and another cocktail.“
“5☆ if I could have customized I wanted the meat cooked 'Medium' even though it's probably illegal, I would have signed the Health Department waiver just to have the meat a little more juicy.Fresh hot crispy fries - All in all, a great meal, nice to eat indoors or out, fun vibe. The wait was a little long (30 min), but I was in no hurry and my boba drink came early.“
“Excellent salad with salmon. Can't believe I didn't even know about it for all these years. Comfortable, great service and variety of American food. Quiet, comfortable and convenient. A bit pricey for a lunch while shopping but a good dinner option if shopping after dinner. Salad with fresh salmon was $19.“
“It was take out for our office grp.I got the luncheon, crab+ sando w/ salad.May I say...the Sando was a scrumptious, divine, most perfect, triangular cut. A bit of perf spicy in each bite. Not to much, not too little.My choice of a side. Salad.A magnificent collection of greens, fluffy, crisp.Add the rasp Dressing.A dessert.“
“Wow! this is a great place to eat. Its' menu is packed with flavorful dishes. Don't sleep on the fish and chips. It is anything but basic. Beso is also a great place for outdoor dinning. The restaurant has frequently won the Taste of Marin Award. After you eat there you will see why. Oh, I also hear that they have a good wine selection. When you go don't forget to say hello to the owner. Yes it is one of those places where you are welcomed as if it is someone's home to sit down and sit a spell to visit for awhile.“
“When we lived in the City, we'd go to Perry's on Union Street for burgers and the jolly, friendly atmosphere. Moving to Marin we'd go to Perry's in Larkspur occasionally; we were not eating out as much then with a young family but always enjoyed it when we did.Retiring in W Marin our eating out is primarily in Petaluma and I've been meaning to try Perry's in Novato ever since I read about its opening.With its central location and Perry's reputation it seemed a good choice for lunch with an old friend. We were not disappointed; a little tricky to find, the place has the full Perry's style with white tiled floor in the bar, mahogany furniture, friendly attentive service.We were seated in the back room with a high ceiling and looking out onto a hillside. Convivial atmosphere,busy with several large group tables. Perry himself came over to say hello and was unhurriedly working the room; a nice touch. His daughter who works there also came by.For me the food at Perry's is ok, not special and so it was that day. I had fish & chips and my friend a chicken salad.It was however the perfect rainy day to linger over lunch and enjoy the atmosphere.“
“We had a great experience here for lunch! We were looking for clam chowder and asked a local shopkeeper for a recommendation. Seafood Peddler it is! They were able to seat us immediately in the little alcove on the second floor with a lovely view of the harbor. We had their lunch bowl of clam chowder, lobster bisque, and a few lobster rolls around our table. We really enjoyed the soups, and the sandwiches were stacked with lobster. Fries were great! Prices for the rolls were a bit steep, but to be expected. Our service was good - I loved how they pour the soup into the bowl at your table so it stays hot. Food came out crazy fast, which made for more time to explore!“
Recommended
“Ounces is such a great addition to Terra Linda! The food and drink menus change often and are consistently phenomenal. Sometimes I'm in the mood for a cider, wine or a beer and I've never been disappointed! Trivia on Wednesdays is always fun, and the weekends have a live music.“