“Oh my! So this is a first no “photo” review. This is for a reason. Grand hospitality with a Greek flair. Family business and this team puts the their heart and soul into making a well prepared meal. Get there early too. Halibut is amazing. Orange roughy is fresh and grilled perfectly. Sand dabs for a west coast delicacy are top shelf.“
“If you think Brazilian means lots of meat, you haven't tried Moqueca - a wonderful seafood stew from the central coast of Brazil. I had the sea bass and my wife had the shrimp and mahi mahi and they were both fantastic. Great service as well.“
“Owned and operated by wonderful family. The food is amazing! The service is on point. Repeat customer highly recommend going.Vegetarian options: The soup is amazing and they have plenty of vegetarian optionsKid-friendliness: Kids are welcomeWheelchair accessibility: Plenty of wheelchair accessible“
“A lot of businesses have come and gone in this space over the years and I really hope this place is here to stay. It’s delicious and deserves a shot if you haven’t been already.I only eat the tuna and spicy tuna. Had it dozens of times and it’s always great. Never been sick. Can’t speak on the salmon, octopus, or albacore. But if you’re choosing albacore over ahi tuna, you need to reevaluate your life decisions and maybe consider that you’re doing everything wrong anyway.PS, your first scoop of avocado is free.“
“Was kind of disappointed at Imperial's food. Esp after all of the 5 reviews. We had sweet and sour chicken and orange chicken. The orange was all dark meat that wasn't very tender and not very flavorful sauce. The sw and sour was good meat but not real flavorful either. Soup and tea was nice. And the place is very nicely decorated inside.“
“I ordered lobster tacos. The lobster meat is cooked perfectly, the cabbage gives it a crunch, and I like the spiciness from the chipotle aioli. This atmosphere reminds me of dining out in Mexico. Superb service. I recommended all to try this place.“