“The Naan restaurant, I ordered their chicken tikka marsala. I must say, the authenticity of this dish was exceptional. The premium white chunks of chicken were cooked to perfection, and it was evident that this restaurant does not cut any corners in ensuring that their food is at its best. The flavors were rich and well-balanced, and the dish truly captured the essence of Indian cuisine. Overall, I was thoroughly impressed with the authenticity and attention to detail at this restaurant. Amazing service by Chelsea!!“
“Nice atmosphere. All the food we ordered was very good and portions were just right. The noise coming from the bar area was a bit excessive but luckily it didn't not last long. Service was really good. All in all a great place for dinner!“
“I love Aux delices, have for many many years, both in Greenwich and now in Westport. Food is delicious but I do have to say that when I buy the turkey burger, which is super yummy, 1 out of 5 times it is undercooked and I have to throw it into the garbage. It's just too expensive for it to be that way. Such a shame....“
“Popped in here while in the area as we needed a few sandwiches to go. We got there just before noon and it was so crowded. Thankfully there seem to be a method to the madness and we didn't have to wait too long. Lots of goodies as you would expect in a typical deli, but they had some unique sandwiches which sounded really interesting. I got an Italian style hero with lots of meats and banana peppers. It was delicious!The BLT was absolutely enormous, and I did not expect a triple-decker. Location was also super easy to find right off of Main Road in a strip with parking right outside. If I were in the area, I would definitely pop in again.“
“I always enjoy taking out from Salsa Fresca. My friend too me to one in upper Connecticut and I am glad to find one closer to me. I would say it is a higher quality than the competitors but offers a little less in the way of options. I don't think that's a bad thing since they can focus more on the quality of the offerings rather than the quantity of offerings.My go to is a burrito bowl. I love the inclusion of Mexican rice since it provides a better base than a white rice. Their chicken is also very tasty and pairs well. I also top it all off with a chips and queso that can last a little more than I day.I also think the staff is very friendly and I've always had a pleasant experience with take out or when dining in.Parking: Small private parking lot for the restaurant but also parking in the back where there are some other businesses. Never been difficult to find parking at all.“
“Little Beet is the most empathetic and accommodating restaurant in Southern Connecticut for people with food allergies. I am raising a boy with egg, wheat, and peanut allergies and I can always count on this place to make my son feel safe. I am so thankful for this place!“
“Nice atmosphere. All the food we ordered was very good and portions were just right. The noise coming from the bar area was a bit excessive but luckily it didn't not last long. Service was really good. All in all a great place for dinner!“
“I have been eating here for the past 30 years.The Chicken Francese has to be the best hands down and thumbs ? ? ? up. All the food is fresh and has to be cooked to order. I also recommend the pizza ?. Thin crust cheese and sauce makes it !!!“