Restaurants in Atlanta

“I had the pleasure of dining at Lazy Betty last night and I can not begin to tell you how wonderful the meal was. The attention to detail in the preparation and service was above the norm. Servers were friendly, personable yet not intrusive which is a difficult mix that they have mastered. I highly recommend this establishment if you want a culinary “experience” that will make your tastebuds explode with delight.”

“The atmosphere was super fun and unique - we loved the skeleton character seen throughout the menu and branding, as well as the eclectic and cool decor found throughout the restaurant. Not only was the restaurant full of character, the menu was full of unique and delicious items too. From a classic wedge salad, to the unexpected sweet and sour chargrilled pork steak, and the lemon-cornmeal cake for dessert, everything tasted amazing; every plate left our table completely cleared. To top it all off, the drinks were delicious too! Perfect mixes of flavor and the right amount of buzz, we could not be happier with our experience at the Ticonderoga Club.

Every staff member was friendly and courteous. Big shoutouts and thank you’s to Franny, our server, who was super attentive and gave us fantastic menu recommendations, as well as Greg for making our experience extra special (as well as being one of the folks we can thank for bringing this place to life).

The Ticonderoga Club is truly special and I highly recommend everyone to grab a bite, drink some cocktails, and enjoy the vibes at the House of the Friends of the Skull!”

“I would highly recommend BoccaLupo. We thoroughly enjoyed everything from the drinks, appetizers, entrees, veggies, and desserts. Very different drink and food menu adds to this top notch restaurant. All servers are very knowledgeable in the menu and daily taste specials. Also, they make excellent recommendations if u ask. I was impressed when they changed silverware after each course. Classy! Top it off with homemade pasta and your tastebuds will thank you. We will be back!!!”

“Such delicious food! Very pleasant staff and surroundings, but the Thai food is so very good.”

“Thoroughly enjoyed a romantic date night with my husband here. The flower cover entrance is absolutely beautiful. Perfect lighting throughout. Even the bathrooms are stunning. Drinks were on point, our server, David was awesome. And the food portions were big enough to share and take home. We loved it!”

“We had an amazing experience here! Loved the design, the atmosphere and Chef was AMAZING! Spectacular 16 course meal he made! The sale was on point and the staff was all so nice! Will definitely come back!”

“Amazing food, great atmosphere and great service. It’s an Vegan restaurant and they source a lot of their materials from the local area. Highly recommend you try this place out.”

“This is the best food in Atlanta, served in a warm and modern space, by an incredibly gracious staff. My wife and I just said to each other tonight, "why do we even keep trying other places when we know this is here."”

“DELICIOUS!! When you order grits in a restaurant and they come out delicious—needing no salt, butter, or pepper—you know it’s a good place to eat!! All of our food was delicious. And the staff was sooo friendly! I wish I had taken a picture of our food but we scarfed it down! Definitely will eat here again!”

“Bones is consistently a fantastic experience. We have been eating there the day after Thanksgiving with my folks for many years. The bar is comfortable and has great drinks. Dining room service and food are outstanding. If you are in Atlanta and want to visit a legendary steakhouse then I highly recommend Bones.”

“My husband and I had an incredible dining experience at Georgia Boy. Every course was amazing and the creativity of each dish blew us away. We were sent home with delicious Wonka style candy bars and gave one to our daughter Georgia (who is a huge fan of the Willy Wonka movies) and she was in awe! We will definitely be returning!”

“The food was on the money Hubbi & I enjoyed our food it was freaking delicious!!!!!!”

“We had an incredible anniversary dinner this past weekend. The wagyu truffle ravioli is to die for! The service was fantastic.”

“Tiramisu is worth the hype. Steak was cooked really well although they didn't ask for preference. Not a full bar so limited drinks for cocktails. The polenta cakes were fine, crispy potatoes were surprisingly good. Biggest complaint is service - just didn't feel very attentive in general. You would expect better service with the vibe being intimate and cozy.”

“10/10! Food and service is phenomenal! Literally no complaints! Try the egg rolls & the “one love” drink! 🔥🔥🔥”

“It was our first dinner at Tiny Lou's and we will definitely be back… Fantastic service, tasty drinks and memorable food… See you soon!”

“Had a wonderful experience with my husband at Bread & Butterfly this morning/afternoon for brunch! Food was amazing, atmosphere was inviting and service was impeccable!!! Highly recommend this restaurant and even got to talk directly with the owner/head chef Bill! If you are in the area or even if not make the drive, it will be well worth it!!! Neighborhood where it is located, Inman Park, is very nice as well with lots of walk-ability and less than 2 miles from downtown Atlanta, so make it a day or weekend trip.”

“High end extremely nice restaurant. You pay for what you get!”

“Parking is a mess for dinner on a late Friday night but it was worth the hassle. We parked on the streets in the neighborhoods and got a drink at the bar before our reservation. The drinks were great and the space is nice! The food was DELICIOUS. I would 100% recommend starting with the fry bread with pepperoni butter. That is a must have and the Japanese sweet potatoes are hands down the best sweet potatoes I’ve ever had. The Duck + fig plate I had was delicious and I’m glad I have leftovers. The Vegan Goods were good but nothing to die over. And finally the matcha crème Brûlée was good!”

“Everything was amazing! It's been a while since I've had good food in the city! Try the spreads sampler!”

“Pleasant and professional staff from beginning to end. The food is delicious and the atmosphere is soulful and peaceful, calming. Although extremely busy, the Chef stopped by our table for a brief moment. Sir Christian Bell "Chef Lucke", what a pleasure; he is an exceptional young man. Thank you for making my birthday, a wonderful day with family, friends, food and fellowship, end on a very high note ! Our Rating: 5 Stars Plus! ⭐⭐⭐⭐⭐ (+ ) Our Recommendation: We recommend Oreatha's at the Point very highly, without hesitation or reservation. Dr. Yolanda and Pastor Cord Franklin, Sr. Dallas, Georgia”

“JenChan’s is a friendly neighborhood hangout with an amazing menu, friendly waiters, and a wide selection of games. The food is always fantastic and the drinks are always strong & cold. I would recommend the ginger margarita slushies, the fried mushrooms, and any of the pizzas!!!”

“Very easy order ...and pick up ... yummy yummy food !! Thank you !!!”

“My husband and I had an incredible dining experience at Georgia Boy. Every course was amazing and the creativity of each dish blew us away. We were sent home with delicious Wonka style candy bars and gave one to our daughter Georgia (who is a huge fan of the Willy Wonka movies) and she was in awe! We will definitely be returning!”

“Great ace to find Geogia Grown local products, and Grocery. Best”

“The best Vegan egg, sausage & cheese biscuit ever eaten; fantastic. Also the entire team were so attentive, welcoming and friendly! Such a lovely experience.”

“Held a 50th birthday 🥳 dinner party 7/26 at Apt4B for my sister!! Our entire group HAD A BLAST! ✨✨ 🎶 Food, music and atmosphere were fantastic‼️😍🎉♥️ Manager Ron and our waiter Maurice made sure our large, fun group had a GREAT time!!! 👏🏽👏🏽 Highly recommend Apt4B!!”

“Great food, cocktails, & atmosphere”

“Amazing food . Chill vibe”

“We had the best time and the dishes were all amazing! Can’t wait to go back!”

“Great customer service made ordering very easy. The beef and shrimp fried rice was so delicious and adding the shito to this dish really topped it off. I had to try the okra stew with banku, and again I was not disappointed!! They have me as a customer that will keep returning. Just wow!”

“Want to take the time to thank Adam J’s Sandwich Shop for feeding the entire demolition crew today. Customer service was excellent, he was professional, on time, the sandwiches were hardy along with a cookie that will make you keep coming back for sure. Give them a try. You won’t be disappointed. We will DEFINITELY be calling them up again. SERVPRO RESTORATION”

“Makay Chopbar catered my wedding last weekend and everything was a hit! Our menu included jollof with veggies, spring rolls, plantains, meatpies, grilled chicken, tomato goat stew, beef suya, and egusi! We barely had leftovers and all the guests raved how flavorful, tender, hot, and delicious the food was to honor my husband’s culture. It was a joy to see folks who never had this food going back for seconds and even grabbing to-go containers.

The communication was impeccable and the chef accommodated special requests for food preparation to use traditional ingredients. The team arrived on time, created a lovely display, and the servers were so friendly. They also cleaned the area very well before departing.

Next time we’re in town we’ll definitely order food and even try the their shipping option to VA! Paul runs a honest and affordable catering business. We greatly appreciate the entire staff for making our wedding day extra special!”

“Great customer service good food”

“First time on a Waffle House, and we can’t choose better location, super friendly staff, very delicious food, I love it! Special thanks to Kita! Thank you for making a great experience with your outstanding service!”

“The fluffiest, tasty, full filling omelet I ever had and I don’t like eggs!!!☺️😃😎coffe was great as well, I had two full cups!!!”

“This location is way better than the one on ponce. The waiter we had was amazing i didn't catch her name but the atmosphere was way more friendlier and generous. Our food was amazing and quick the service was amazing. Definitely would recommend this location to anyone.”

“Being going there since 2013!”

“Always a pleasure to eat there!”

“My family and I stopped by this location to have breakfast and everything was good. The staff was friendly, the food was good and hot and the vibe was hospitable. I would recommend this location if you are looking for a good breakfast spot.”

“Waffle Wednesday is our son’s favorite. This location is doing a great bringing the community together with WW, pictures with Santa and other community friendly events. Super friendly staff with great service.”

“I have learned so much in my classes with Chef Abraham. He paces the class just right so you feel challenged but not overwhelmed. So many other classes you just read from a text book but in his classes Abraham asks questions and gets the students to respond which is both fun and promotes faster learning. He is patient and eager to help. I’m thrilled to have found his class and definitely will recommend him!”

“The best caterer there is. I was initially hesitant abt ordering., but they went above and beyond with the food. Delivery was on time and well packaged. Food was a 20 out of 10”

“What an absolutely beautiful experience you all gave me! Continue to prosper! I enjoyed having their nuts in my mouth tonight! I had the nachos with walnut filling, shredded lettuce, tomatoes dressing on top ??”

“the Chinese food was excellent and would get the tacos again”

“Such a great ice cream shop. Look close you'll almost miss it, but it's so good there were people waiting outside to get in. LOL The flavors were incredible and the best vegan Ice cream I've had. Thank you.”

“Loved the food, great value for money and authentic Filipino flavors. We liked the lumpia, longganisa, ribs and lechon kawali. The Ube ice cream to cap it off as well. I wish they had a larger menu but I understand why that's not practical right now with a small kitchen, hopefully the expand soon!”

“Delicious ramen and a chill atmosphere”

“Came to ATL from out of town craving some good soul food, this place DELIVERED. I am planning to travel back to ATL just to eat here again. Well done Southern Queenz ??”

“Great food and drink! Cheers!”

“Perfect Latin fusion fair with creative dishes. Yummy starters include ceviche with passion fruit sauce, empanadas, guacamole and sautéed scallops. Excellent main dishes halibut, herb crusted lamp chops and filet. Healthy options available for vegetarians too! Great salads. Servers and fire dancers were an added bonus because they were fun and very friendly/helpful. (Managers could be friendlier.) Overall restaurant ambiance beautiful and eclectic. $25 fee for bringing our own birthday cake a bit ridiculous! Parking convenient $4 Parking fee expected but offers convenience to customers. Our total experience for party of 8 was amazing!”

“Great piece of Atlanta history and an awesome menu.”

“In the Atlanta airport so the prices are higher. I had the Chef Cat burger & sweet potato fries. Very good. Waitress was also friendly. Recommend if you’re in ATL airport concourse A.”

“We love Little Rey!! We worked with Baleigh from LR when planning our Rehearsal Dinner for our wedding weekend, and we had such a great experience!! Their team was very easy to communicate with, and they offer a third party delivery service so we were able to have our food delivered/set up at our venue stress free! Our rehearsal dinner was at a local brewery, so their delicious tacos were perfect fit for the event. We had SO many compliments from our guests about how amazing the food was-- the food was very fresh and tasty and such a beautiful display! We would highly recommend and are so thankful for their help in making our event so special!”

“The sachetti (little purses) are to die for. The Marsala crème sauce is delicious”

“First time in a while where I’ve been to a restaurant and everything I’ve ordered was amazing. Best cheesecake I’ve ever had 😭 and the burrata was soooo good. So surprised I’ve never had this place pop up on Google for me before. The first time it did, I tried it and omg. Definitely coming back.”

“The pizza is fire!! We had the margarita, margarita w/pepperoni & the lasagna pizza. The crust is perfect! All ingredients tasted so fresh!! Best pizza in Atlanta imo. 😘”

“Absolutely Fabulous. The layering of flavors made each bite a special adventure to savored.”

“We love this place. A fav for sure. Cecil, Ani and Eboni are awesome. The food Ahhhhmazing!!!”

“Amazing food and amazing service! Some of the nicest people can be found here, not to mention the tastiest food! We always make sure we stop at the Atlanta location on our way through when we're traveling from Kentucky to Florida! We originally fell in love with Zunzi's while in Savannah many years ago! 10/10 highly recommend!!”

“I have passed this place couple times before and wanted to stop by. I had seen the Biang Biang noodle trending on TikTok, so I was curious to try it. It was worth the visit! !

As a vegetarian, I was a little nervous about finding options, but shout-out to Andy, who was really helpful even when things were busy. He guided me through the vegetarian options. He suggested the stir-fried eggs and tomato soup noodles, which was an absolutely stellar choice. The soup was a perfect balance of savory and umami. There was the tartness from the tomatoes and a creamy richness from the eggs. Now for what I came for, the noodles. They were chewy and wide, unlike anything I’m used to. But, absolutely delicious. Also, as a texture girl, the addition of bean sprouts and green onions was a good one.

Good amount of variety for other vegetarian options on the menu, including cold skin noodles, a veggie burger, cucumber salad, and spring rolls (and more)

I will say the restaurant does have a small seating area. It was incredibly busy when I arrived. So, if you are dining in, wait times can be a little long. I ended up waiting about 25 minutes for a table and another 15-20 for my food. I will say the seating waitlist order was a little confusing as a family who arrived after me was seated first.

Overall, I would recommend this spot! They do not skimp on portion sizes, so I had to leave with takeout for sure 🤗.”

“We couldn’t be bigger fans of Ashley and the whole staff at Lucian. The food was impeccable and service so attentive. Ashley made our anniversary so special and even recommended drink spots for us after. A perfect date night for a special occasion - made even more special by an amazing staff.”

“Amazing service, unique food.”

“Absolutely so cute! Very tasty treats. Perfect lunch spot with indoor and outdoor seating. Also, easy for a walk to when in Grant Park or the zoo.”

“Great ambiance!! Great service 👏”

“Favorite dining experience in Atlanta. I love sharing apps with friends, and drinking their signature cocktails. The vibe in here is spot on.”

“Hands Down a Gooood Sandwich ….. I got the blackened grouper sandwich and cucumber salad… Delicious…. It’s not a lot of space in there to sit but it’s ok. The food makes up for it. Love the jazz music that was played and lastly the young lady at the front is a sweet heart ❤️ …. We will be back”

“I go here a lot to pick up food for my vegan wife. I've tasted it's legit.”

“Great atmosphere and good food…”

“Kevin was the best server you could ask for. He went up and beyond in taking care of his guest even when we ask for weird request. Like finding a charger for our phone. Would highly recommend
THANKS KEVIN FOR THE GREAT DINING EXPERIENCE”

“Muito bom! Delicious authentic Brazilian style pizza. Not cheap, but unique and excellent”

“Delicious as always. The celiacs and non celiacs in our family all love this restaurant. The owners and team are so kind and helpful. It is well worth a road trip.”

“Nice atmosphere!! Great neighborhood pub!”

“We had a fantastic dinner at KR Steakbar that blended creative cocktails with beautifully prepared dishes. We started with the Apollonia Cocktail, a mix of vodka, pineapple amaro, lemon, and apple-infused black tea liquor. Light, fragrant, and perfectly balanced, it set the tone for the evening. I ordered the pappardelle bolognese, and it was outstanding. The pasta was fresh and tender, the sauce rich and layered, with just the right depth of flavor. My partner went with the steak, and it was cooked to absolute perfection—juicy, tender, and seasoned with just the right balance to let the natural flavor shine. The presentation elevated the dish without being overly fussy, and it paired wonderfully with the sides. This place delivered on every front: atmosphere, service, and food. The cocktails were inventive, the dishes masterfully prepared, and the evening felt special without being pretentious. It’s a spot that knows how to balance creativity with comfort. We will be back often.”

“We stopped in for some tapas and cold drinks and thoroughly enjoyed everything about T.I.P. We had a wonderful server named Brandi, who ironically is mentioned in the reviews. We had questions about some of her recommended tapas and she nailed it. We had a very enjoyable experience and will be coming back again!”

“Fantastic food, atmosphere and service.”

“Dining at Atlas in Atlanta was, without a doubt, the most extraordinary culinary experience I’ve ever had. I’ve been to several Michelin-starred restaurants, but nothing has compared to this. What made this evening so unforgettable wasn’t just the masterfully crafted dishes (which were phenomenal), but the people who brought the experience to life. Chef Money and his incredible team, including Maxwell, Julian, and many others, showed a level of hospitality and genuine kindness that I have never encountered in fine dining. From the moment we walked in, they made us feel not just welcome, but truly cared for. And the food. Every single bite was absolutely unforgettable. Each dish was a perfect blend of artistry, flavor, and emotion. You could feel the heart behind every plate. From the first amuse to the final bite of dessert, I found myself completely immersed in the flavors. Every course built upon the last, creating a seamless, delicious journey I didn’t want to end. This wasn’t just a dinner. It was a beautifully orchestrated experience filled with warmth, creativity, and connection. Chef Money and his team have created something truly special at Atlas. I left feeling full, grateful, and honestly in awe of what I had just experienced. Five stars doesn’t feel like enough. I cannot wait to return.”

“Fantastic evening at Mujo. A great deal of attention to detail, and the service is phenomenal. I also highly recommend the drink pairing and various supplement courses. We did the caviar and foie gras.”

“Great Experience, excellent sushi and the Baos are amazing.”

“Omakase? More like Omaorgasm because that’s what it sounded like every time 8 adults was given the next course or dish. Every time we took a bite of whatever Yun gave us we closed our eyes and sat back in our chairs and started moaning. Hell I don’t think I’ve heard my wife moan that much before but then again I don’t think I’ve moan that much either. Needless to say we can’t wait to come back and try it again and again and again...Mmmmmmm oooooooooo mmmmmmm lol”

“I arrived before opening time and they welcomed me, and accommodated me!! Bob, the bartender was awesome!”

“The food was truly incredible. Every dish had wonderful enticing flavors. And the labor and effort that went into every dish is significant. The duck confit was perfectly cooked, the lobster was phenomenal, and the sausage was amazeballs- I could eat that for consecutive dinners in a row for weeks.”

“Tuna cutting omakase - wonderful experience”

“Aesthetically, the restaurant is excellent. However, the service and food leaves much to be desired. After arriving early for a 1pm reservations, we were promptly seated. Then, it went all down hill. We ordered cocktails and food at 1:30pm with the cocktails arriving at 2pm and the food at 2:45pm. Not to mention the bartender called in sick, so only mimosas and simple drinks could be made. It's a beautiful atmosphere...for pictures!”

“Everything was perfect! The hostess was nice and attentive. The seating and atmosphere was amazing. The waiter was perfect, they worked as a team and we were attended to frequently. The food was amazing from the appetizers, the main course and the sides. Everything was PERFECT. Appetizer: Calamari Pork Belly Main Course: Dry Aged Ribeye Filet Mignon Sides: Mac & Cheese Mashed Potatoes Brussel Sprouts”

“My husband and I had a lovely meal. We were there on a Thursday night, and the restaurant was somewhat busy but not crowded at all. We were seated right next to a young couple, who were charming, but.. we could here every word of their conversation. Regardless, we had an enjoyable experience. Our meal was expensive, but we were expecting that. The staff was super friendly. We definitely plan to go back. If you're not a big sushi fan like me, you can definitely find things on the menu to enjoy.”

“I had an amazing first experience at The Capitol Grille! From the moment I walked in, the atmosphere was warm and welcoming. Our waiter, Brian, truly made the night exceptional—his service was attentive, friendly, and incredibly professional. He made great recommendations and checked in often without ever being intrusive. The food, drinks, and overall service were fantastic. Every dish was cooked perfectly, beautifully presented, and full of flavor. The cocktails were top-tier as well. For a first visit, it absolutely exceeded my expectations, and I'll definitely be coming back. Highly recommend The Capitol Grille—and be sure to ask for Brian!”

“We really enjoyed dinner tonight for our date night! See you all again soon”

“The experience here was excellent, deserving a perfect 10 out of 10. The vibe is exceptional, but this spot isn’t suited for large portions. Instead, it’s ideal for a 3- to 5-course meal, savoring each dish. The staff is very friendly, and everything we tried was fantastic. From the beef tartare and oysters to the pasta and vegetables, every bite was delightful. I can’t comment much on their drinks since I only had Grand Marnier neat, and that's hard to screw up!”

“July 05, 2025 Greetings, This evening, I had the opportunity to celebrate my 40th birthday, and to mark the occasion, my partner and I chose to dine at a fine dining establishment in downtown Atlanta. Regrettably, after we visited your downtown Atlanta location, it became clear that my hope for an outstanding dining experience was unlikely to be met. Upon our arrival, we had to wait despite having made a reservation several hours earlier. Eventually, we were seated at a table no larger than a nightstand. I immediately observed that, unlike the other tables, the candle on ours was unlit. This should have served as an indication of the service to follow. Once seated, we were presented with the menu and asked for two sweet teas. Soon after, we placed our orders. After waiting twenty minutes, we realized that our drinks had been forgotten. We subsequently reminded our waitress that we had ordered two sweet iced teas. After an additional ten minutes, our drinks arrived. Fifteen minutes later, our food finally arrived. Upon its arrival, I noticed a sticky substance around the $75 steak I had ordered. After considerable effort to cut into it, I tasted the meat and found it to be overcooked—its flavor reminiscent of a meal unintentionally left on the grill by an intoxicated cook. It was unsatisfactory, and I requested a remake. At this point, we had spent over an hour at your restaurant, and the staff began cleaning up. Finally, around 12:05 a.m., the re-cooked steak was brought out. Although it was an improvement over the first, it still did not merit the price of $75. Given that my potatoes were cold and the minimal ice in my refilled iced tea had melted, I opted to forgo the steak altogether. My partner, who is more willing to accept mediocre service, encouraged me to take the steak back to the hotel, which led us to request a to-go box. Ten minutes later, we received a small cardboard box, barely big enough for my food. Further, we were not offered anything to carry the sauce in, utensils, or even a bag. Shortly after, we received our bill, which totaled approximately $195.00, excluding gratuity. At that moment, I was overwhelmed with emotion and informed my partner that I needed a few minutes outside to collect my thoughts. I found it challenging to rationalize $200 for a meal arguably valued at $20 and customer service worth $10. Despite my objections, my partner insisted on refraining from discussing this matter with a manager. He wanted to avoid any conflict on my birthday. While I appreciate his noble intentions, I possess a strong aversion to inequality in any form. The treatment we received in an establishment that professes luxury and exemplary customer service was inadequate and perhaps a sign of your treatment towards Minority LGBT customers. We deserved a better experience. Although my birthday weekend was great, this experience was horrible. I am genuinely disappointed with my visit to your Atlanta location. I would have had a more satisfying experience at a more casual establishment, such as Texas Roadhouse, for a fraction of the costû. Sincerely, Gregory A. Reid Jr. Brandon F. Williams”

“Dear Fresh 2 Order Leadership, I’m writing to recognize one of your team members, Ronald, who completely transformed our morning during a recent visit to your Concourse B location at Hartsfield-Jackson Atlanta International Airport. In the 20 minutes we sat and enjoyed breakfast, we witnessed Ronald serve with a rare combination of energy, encouragement, and a true servant’s heart. He didn’t just attend to F2O guests, he supported everyone in the shared seating area, radiating care, joy, and intentionality with every interaction. It was inspiring. As a certified life and business coach and the Chief Joy Officer of JOYInc., I frequently teach about building personal value propositions, regardless of role or title. Ronald is now one of my go-to examples. His presence demonstrated that impact and excellence are not confined to position, but are driven by character and heart. I’d like to personally send Ronald a gift of appreciation. Could someone from your team help facilitate this? I don’t know what you pay Ronald, but I’ll say this: he is worth his weight in gold. Thank you for hiring and empowering someone of his caliber. He represents your brand with exceptional integrity and humanity. With Gratitude and Awe! Clif”

“Great restaurant! I really enjoyed my food and my time eating here today.”

“Went there for a pastrami. Had been looking for one similar to the ones in California. This one was close. The employee was very nice and accommodating and. Will go again.”

“Great place, I'm glad I stopped by..... the bar area should be relocated in the inside you can have a drink and people watch because the seats are facing the walls.”

“great home style country cooking.”

“Absolutely the best fried chicken sandwich in the city 🔥 🔥 ! Friendly service and great portions too !”

“Our new find in Atl‼️❤️ We love everything about it. …. So does our doggie 🐾”

“Best wings in Atlanta but frankly, best I’ve had any where”

“I discovered Bibi at Ponce City Market today, and it was such a treat. The steak kabob was tender, flavorful, and perfectly cooked, while the Shirazi salad was crisp, refreshing, and beautifully seasoned. Both dishes were clearly made to order, and I’ll be craving them until my next visit. The only downside is the limited, uncomfortable seating, but taking the food into the hall worked just fine. Exceptional flavors in an unexpected spot.”

“Larakin is by far my favorite wine bar. Great vibe and love sitting outside lifted up from the street. When I’m there it feels like I’m at European bar enjoy my walkable urban lifestyle. Everyone who works there is so friendly and knowledgeable. You should definitely add Larakin to your afternoon / evening roster of places to meet friends or hang out and enjoy a good book.”

“One of my favorite coffee shops in Atlanta, but don't tell anybody because I love how laid back it is with amazing service & top notch coffee, not to mention the great bakery items (which often sell out fast because they are so good).”

“100% lives up to the hype. Fast service, friendly staff, and food to die for. And MAN that pecan pie is heavenly. 😮‍💨😮‍💨😮‍💨”

“Good food, relaxed atmosphere, friendly staff, cold beer, good wine… We will be back !”

“Incredible Food and better service! Home run!”

“Absolutely wonderful. I don't know how I've never been here before. The food is plentiful and delicious in the atmosphere, relaxing. The service is top notch. Our waitress was friendly, attentive and engaging. I look forward to going again and highly recommend it.”

“I had ALL my sitters with me at Lakewood Diner My favorite place for brunch Breakfast served all day…… The Staff and services are ABSOLUTELY A M A Z I N G !!!!!!”

“Rays is my favorite restaurant downtown. Always top notch food. T is the best server!”

“Dear Fresh 2 Order Leadership, I’m writing to recognize one of your team members, Ronald, who completely transformed our morning during a recent visit to your Concourse B location at Hartsfield-Jackson Atlanta International Airport. In the 20 minutes we sat and enjoyed breakfast, we witnessed Ronald serve with a rare combination of energy, encouragement, and a true servant’s heart. He didn’t just attend to F2O guests, he supported everyone in the shared seating area, radiating care, joy, and intentionality with every interaction. It was inspiring. As a certified life and business coach and the Chief Joy Officer of JOYInc., I frequently teach about building personal value propositions, regardless of role or title. Ronald is now one of my go-to examples. His presence demonstrated that impact and excellence are not confined to position, but are driven by character and heart. I’d like to personally send Ronald a gift of appreciation. Could someone from your team help facilitate this? I don’t know what you pay Ronald, but I’ll say this: he is worth his weight in gold. Thank you for hiring and empowering someone of his caliber. He represents your brand with exceptional integrity and humanity. With Gratitude and Awe! Clif”

“Had a great lunch at Taziki's at Toco Hills today. Service was pleasant and the food was great: fresh, tasty, & attractively presented.”

“The best! The pork chop sandwich was phenomenal. The rib tips were great. I will be back!!”

“Our server, Emma did an amazing job. The serving size was big and tasty”

“Absolutely a great meal. Fabulous service.”

“We stopped in for some tapas and cold drinks and thoroughly enjoyed everything about T.I.P. We had a wonderful server named Brandi, who ironically is mentioned in the reviews. We had questions about some of her recommended tapas and she nailed it. We had a very enjoyable experience and will be coming back again!”

“Brad Pitt was AMAZINGGGGG - we loved him - so warm & kind ! Give him a raise.”

“My sister and I are both well-traveled. We've enjoyed barbeque at top restaurants in places like Thailand, Fuji, Morocco, Hawaii, Australia, and Toronto. Having done so, we continue to return to our favorite BQ restaurant Rodney Scott’s Whole Hog BBQ. Rodney Scott’s barbeque set the standard for not only Atlanta, but world-wide restaurants. R.S.W.H.B.B.Q is more than “exceptional”. The portion sizes are huge, the vegetables are well seasoned, the potato salad is kick your shoes off good. However, the pork ribs, boned in chicken, and brisket exceed the norm on taste and desirability. The BBQ meats are so delicious that you will find yourself eating first, second, third... Thanks, Team Management for always being on hand to meet and greet and keep the flow of food pickup moving fast. The Johnson sisters want to thank you for making our 4th of July special because of the service and excellent food. We plan to see you again soon. Janice & Jocelyn”

“I loved the atmosphere. The steak was cooked to perfection. It was reasonably priced and the portions were perfect, paired with the mashed potatoes, mixed vegetables and peppercorn was a food lover's dream come true. The service we received from the bartender Chris was the best service We ever received in Georgia. I would recommend anyone who wants Immaculate service and an excellent meal to definitely stop by Spice and Sky.”

“The Vegan Hoagie was very tasty and mouthwatering! I really enjoyed the food, service and atmosphere. My family ate my leftovers very quickly. They plan to visit the restaurant very soon. Hope to see more locations openings in the near future. They hit a homerun with this one. Address: 1542 Ralph David Abernathy Dr.”

“Sitting outside was wonderful food good and pricing good .Had an excellent wine that I will recommend and Is Langhe Nebbiolo not pricy also”

“The best Indian food in the town, the price was low compared with other Indian restaurants and freshly made”

“My husband been to this place before years ago and when I heard it re-open, I wanted to try it out. We did on 3/29/25. first your tables are too small, the booths are good, but when its two people the lady said we couldn't have a booth unless it was three people. I know you trying to get people in and out take those items off the tables to make more room, really you need a table and a half to be comfortable at that two-table section. I truly want to support this business. My husband said they should have got the recipe from the previous owners, we ordered the lemon pepper wings, now I don't know if they have dry, but the waitress did not ask if we wanted wet are dry, we would have preferred dry they were wet no taste at all like lemon pepper. we order the catfish basket most people you have to ask for your fish to be crispy and we did fish smelled good but was not cooked in the inside, but the outside was crispy, that mean you cooked it too fast. I didn't eat it. everybody that worked there was so nice and that I loved. They were like a family. I don't think I will be back. Good luck TI and Killa Mike.”

“July 05, 2025 Greetings, This evening, I had the opportunity to celebrate my 40th birthday, and to mark the occasion, my partner and I chose to dine at a fine dining establishment in downtown Atlanta. Regrettably, after we visited your downtown Atlanta location, it became clear that my hope for an outstanding dining experience was unlikely to be met. Upon our arrival, we had to wait despite having made a reservation several hours earlier. Eventually, we were seated at a table no larger than a nightstand. I immediately observed that, unlike the other tables, the candle on ours was unlit. This should have served as an indication of the service to follow. Once seated, we were presented with the menu and asked for two sweet teas. Soon after, we placed our orders. After waiting twenty minutes, we realized that our drinks had been forgotten. We subsequently reminded our waitress that we had ordered two sweet iced teas. After an additional ten minutes, our drinks arrived. Fifteen minutes later, our food finally arrived. Upon its arrival, I noticed a sticky substance around the $75 steak I had ordered. After considerable effort to cut into it, I tasted the meat and found it to be overcooked—its flavor reminiscent of a meal unintentionally left on the grill by an intoxicated cook. It was unsatisfactory, and I requested a remake. At this point, we had spent over an hour at your restaurant, and the staff began cleaning up. Finally, around 12:05 a.m., the re-cooked steak was brought out. Although it was an improvement over the first, it still did not merit the price of $75. Given that my potatoes were cold and the minimal ice in my refilled iced tea had melted, I opted to forgo the steak altogether. My partner, who is more willing to accept mediocre service, encouraged me to take the steak back to the hotel, which led us to request a to-go box. Ten minutes later, we received a small cardboard box, barely big enough for my food. Further, we were not offered anything to carry the sauce in, utensils, or even a bag. Shortly after, we received our bill, which totaled approximately $195.00, excluding gratuity. At that moment, I was overwhelmed with emotion and informed my partner that I needed a few minutes outside to collect my thoughts. I found it challenging to rationalize $200 for a meal arguably valued at $20 and customer service worth $10. Despite my objections, my partner insisted on refraining from discussing this matter with a manager. He wanted to avoid any conflict on my birthday. While I appreciate his noble intentions, I possess a strong aversion to inequality in any form. The treatment we received in an establishment that professes luxury and exemplary customer service was inadequate and perhaps a sign of your treatment towards Minority LGBT customers. We deserved a better experience. Although my birthday weekend was great, this experience was horrible. I am genuinely disappointed with my visit to your Atlanta location. I would have had a more satisfying experience at a more casual establishment, such as Texas Roadhouse, for a fraction of the costû. Sincerely, Gregory A. Reid Jr. Brandon F. Williams”

“If I could give a 10 star I would give it to Yolanda. It was my daughter’s birthday she went above and beyond to make it special for her. I am the only person she has every hugged ,she has bad anxiety. She had to hug Yolanda 3 times and made us come back in for a fourth hug. Very knowledgeable about menu all around best service we ever had”

“Fantastic food and service!!! Thank you Carlos!!!”

“Great service from Cooper. GM: Walee”

“Lol …I wasn’t hungry but was on a lay over. It was almost dinner time. I saw Bobby’s Place! Anything Bobby cooks is top notched. Loved my burger the right ratio type meat for a burger it was not oily or greasy. The meat also was top quality and tasted like it. Great waiter. Wish we had one in Orange Ca. Bobby?”

“I had an amazing brunch experience! Our waiter Chris was amazing. He made the best recommendations! I will definitely be back for dinner!”

“Rays is my favorite restaurant downtown. Always top notch food. T is the best server!”

“Had a great table, server, and view. The food was delicious. The Oreo cheesecake with toffee topping is amazing. The highlight was the recognition of our anniversary.
Now, just don’t get the double drinks.”

“Dear Fresh 2 Order Leadership, I’m writing to recognize one of your team members, Ronald, who completely transformed our morning during a recent visit to your Concourse B location at Hartsfield-Jackson Atlanta International Airport. In the 20 minutes we sat and enjoyed breakfast, we witnessed Ronald serve with a rare combination of energy, encouragement, and a true servant’s heart. He didn’t just attend to F2O guests, he supported everyone in the shared seating area, radiating care, joy, and intentionality with every interaction. It was inspiring. As a certified life and business coach and the Chief Joy Officer of JOYInc., I frequently teach about building personal value propositions, regardless of role or title. Ronald is now one of my go-to examples. His presence demonstrated that impact and excellence are not confined to position, but are driven by character and heart. I’d like to personally send Ronald a gift of appreciation. Could someone from your team help facilitate this? I don’t know what you pay Ronald, but I’ll say this: he is worth his weight in gold. Thank you for hiring and empowering someone of his caliber. He represents your brand with exceptional integrity and humanity. With Gratitude and Awe! Clif”

“Great service and friendly atmosphere”

“The food here truly feeds the soul! From the moment we walked in, the service was exceptional—warm, welcoming, and attentive. Every dish we tried was seasoned to perfection, delivering that classic Southern home-cooked flavor that’s hard to find. It felt like a comforting meal straight from grandma’s kitchen. I absolutely loved it and wouldn’t hesitate to come back. Five stars all the way!”

“⭐️ ⭐️ ⭐️ ⭐️⭐️ classic • elegant • unique • delicious Atlanta, The Garden Room is the place to be on any night, but weekends are amazing because you get the chance to catch their in house DJ after 9pm. Make a reservation because they are sure to be fully committed. The brilliant and talented individuals that support the service at this upscale lounge are top notch. Jennifer, one of the managers has built an amazing relationship with my spouse and I. Her attention to detail is second to none. She remembers everything that we enjoy, the flavors we love and the food compositions that excite our palate, and she delivers one of a kind specialties. A few items that should land on your bucket list to try include: •I Love Lychee Martini: the best in ATL •Not So French •Love Potion •Fresh Baked focaccia bread served with balsamic vinegar and oils •SQUASH CAPPELLETTI ♥️ Everything on the menu was delicious including the custom Lychee Bon Bon’s that the pastry chef prepared for us in advance because I love Lychee so much. Jennifer scored us a show stopping VIP booth to the DJ. Her knowledge of the lounge and the Michelin Star restaurant “Atlas” next door was impeccable. Please don’t sleep on this lounge and get there as soon as you can.”

“Dallas was amazing as was the wine and meal we ordered!”

“This was my first time here and I truly enjoyed it! Our server, Daniella was excellent! She helped with drink choices and food choices! (I tried the Rudolph). The atmosphere was very chilled! Love it! My family and I will definitely come back!”

“Went to Hal’s last night on a Monday night service was five star food was five star. Everything was absolutely amazing. This has been my fourth time there are 3 1/2 hour drive totally worth it.”

“Fiance and I went on a busy Friday night and were lucky to grab seats at the bar. We tried to make a reservation 4 days in advance and nothing was available so make sure to plan wayyyyyyy ahead- it's a popular spot! Jennifer Ramos behind the bar was lovely; she's good company and provided great service even tho she was super busy. We enjoyed the hummus app, he had lamb, and I had the sirloin. All delicious and very flavorful with quick service. You can skip dessert tho, it was very whatever. Will return!”

“Best Dinner experience period. Chef Karl is a master he has curated the best food, staff, wine pairings, cocktails, you name it. The attention to detail and execution is astounding. This restaurant deserves all the accolades. Shoutout to Jess at the bar and Gabby our server, but it’s a team effort. A wonderful experience and they went out of their way to make our anniversary special.”

“Tiger Sun was a wonderful experience!! Everything was perfection!! Mixologist Malcolm and his colleagues made the outing even more awesome and terrific - thanks!!”

“This was one of the best places as a whole that I’ve ever been to! This includes across the entire US, Europe and Central America! I’d recommend everything g, but the soup was to die for! The staff and especially Kameel are amazing as well. A sign inside says “we love you,” and Kameel can be seen telling his customers he loves them as he fist bumps! It’s such a warm and inviting atmosphere! Everyone should make a stop here regularly! I wish I was a local because I’d be a regular! I loved it! 😍 Thank you Aviva for such an enjoyable experience and meal!”

“I visited this little spot a few months back with a friend of mine. The ambience was amazing, as were the food and drinks. The crab cakes were so delicious and fresh...
just cooked. The bartender, Asia was pulling double duty as a hostess and a bartender. She recommended something for my friend. It was absolutely awesome. The manager came by our table to make sure that everything was good. So kudos to Natalie Bianca, and I will definitely be returning.”

“This place is legit on Funk Fridays. Loved the outdoor seating area and the staff was super informative and friendly. The grazing board was delicious and unique in the arrangement of cheeses and meats. Great ambiance. The flies got a little crazy gathering around your food and drink if you sit outside. So be sure to get a table fan to keep them away if you sit outside, as that was helpful for us! We loved the funky wine flights and the great selection of wine! The side saddle burgers were juicy and delicious as well. Unfortunately the chicken wings left a lot to be desired in terms of texture and flavor. The green chimichuri sauce they top the wings with was too oily and it just seeped into and overpowered the wings.”

“First, any place that accommodates large groups without hassle is my spot. Second, Iris was the host with the most. He made sure we were comfortable and able to be ourselves and celebrate our friends surprise birthday. Should you go? Absolutely! Ask for Iris!!!”

“I will start by saying this was more expensive than we expected going in. Was it worth it? It's a fine line. The flavors were on point all night, very Thai flavors, so that did not disappoint, but some of the portions were not on par with the prices. The steamed Branzino? Fire!! I would go back for the Branzino. I would order the papaya salad again. I'm not sure I would order the massaman bombs again for the portion, or the golden crab rolls, although I appreciated that they did not skimp on the crab, and the sauce that came with it looked house made and was good. The alcoholic drinks were good! pricey for what they were though. almost $20!?! dang .... The service there was actually a little too much, as in every time they filled my water they asked if they could fill my water. Personally, you don't need to ask me all the time because I could be mid conversation or mid bite. Our waitress was great, but we did lose her for a bit at the end when trying to pay, but I think that's because a big group came in. The ambiance was great. You could have a good conversation, not too loud. If we go back it would likely be an anniversary dinner or something because of the prices. definitely not a spontaneous Friday out (which is what we were going for) I would want to try other things on the menu.”

“The strawberry cake is so moist and delicious! Just tried them for the first time and it exceeded my expectations! The cake, the icing, and the strawberries all taste so good together! They got the right recipe for sure!”

“Quentin and Bryan were so nice and offered really good recommendations. The calamari, crispy rice tuna, and chicken sando were delicious. The drinks were also 10/10 and I’ll be coming back to try more. Really good energy and nice ambiance.”

“A fun little dive spot with great drinks, sandwiches, and more. The hummus and tots are also fantastic! Food is a great value and the staff is always so friendly.”

“Great date night at The Sparrow! Food was delicious and arrived well on time (would highly recommend the lemon shrimp). Price was reasonable and atmosphere was cozy. Our server Cody was also very friendly and made an amazing Pumpkin Spice cocktail! Would definitely recommend!”

“We had the opportunity to dine at Elise last night and I was blown away by the entire night. The service, the food, the cocktails, the sommelier, the ambiance, the attention to detail! I am very glad we had this new restaurant in ATL, and will be excited to come back and try their tasting menu next time! We tried something from every section of the menu and every single thing was delicious, well balanced, and so flavorful. Bravo team, we will be back!”

“I absolutely LOVE this place!! Today was my 2nd time here and again it did not disappoint! The service is excellent! Melina was amazing! Such a great, fun personality! And she gave excellent recommendations for the food and drinks! We even told her to surprise us with our last drink order and she made the most delicious drinks!
The food is very fresh and so good! This time we had the La Sirena and the Mexican corn. Both were so delish! And the 3 salsas they gave us to have with our tacos was so yummy too! Even the water was good and refreshing! Cucumbers and lime in it which was so refreshing 😋 We sat on the patio which was a nice view of the surrounding area. I would definitely recommend this spot to anyone”

“The food was pretty good. Hot and fresh when I picked it up. I would definitely eat here again and try other items. However, I would recommend taking the churros off the menu or trying a new recipe. They were very disappointing. They were hard all around and bland.”