“Try the croissant bread....it is amazing! I could have eaten the whole loaf! I also had a crepe and it was perfect! Lots of ham and gruyere cheese. Light and fluffy crepe. Tried a bite of the chicken and waffles and it was also fabulous!The seating was white table clothes and beautiful windows. Very friendly server. Nice, classy interior. I would eat here again....and have the croissant bread!“
“Read the reviews and followed the trail. Pretty good size. Place needs a little updating. The food made up for the decor. Usually try drinks and appetizer to get a sense of taste. The drinks were a little disappointing. Had a Sangria and a Mojito. The Sangria lacked flavor. Tasted like watered down wine. The mojito needed a little kick. Started with the Trifongo as an appetizer. Ful of flavor, you could taste the garlic and yuca mixed with the plantains. Moved in for the main course. Hemingway Chicken. Had tostones with white rice. The helping was only two of the tostones. Misunderstood as a salad included as well. The tostones were crispy and fully cooked. The rice was well cooked and fully popped. The chicken was well cooked, mushroom cheese sauce flavorful was a great addition. Definitely excited to try this place again.“
“The owner is a charismatic, very humble and friendly individual. That will make sure your food is always hot, nutritious, and most importantly delicious.As bad as I wanted to finish my plate, I saved half of it for my wife to bring home after my lunch break and the second half of my meal, just like the first, stood absolutely no chance!My wife and I look forward to our next meal very soon from her kitchen!Next time I’ll give her a heads up so that we may also try the Lamb.Kid-friendliness: Family Owned So Family Is Welcomed.“
“Fantastic restaurant. Just finished a wonderful first time experience with a fantastic server, Crystinia. We were happily surprised with their Seafood Fondue (yum, good for 2), Grilled Octopus (wow, generous serving), Grouper (just wonderfully prepared) and the huge RibEye and smashed fingerling potatoes (this will be dinner for two tomorrow night). Great, food, great ambiance, and the bar did not disappoint (Dirty Martinis and Classic Bourbon Old Fashioned). We did not have room for dessert, but I imagined eating their lucious chocolate cake. I really hope they do not change anything as I was very impressed with their menu and service and more importantly the food and execution. Well done Stage!“
“Great lunch spot! Recommend the lobster dip, the Hot Honey Chicken Sandwich and definitely the Chocolate and Lemon Cakes. Both great desserts.Big portions so to go boxes are likely if you eat lighter meals.Parking: Parking lot right across the street.“
“Loved everything about this omakase tasting menu! The staff was incredibly helpful, friendly, and knowledgeable. The cocktails were also creative and delicious. Can’t wait to go back!Parking: Parking is available for free in the adjacent garage.“
“Sherlene made my night! The excellent service is one of the things I like about this place; It's always a good experience at Jimmy's. We usually attend live music but this time we were only in the food area and every time we have come it is always a very satisfactory dinner and entertainment.“
“Our waitress Kiearra was amazing and provided an awesome experience. Great food, great atmosphere, and fast service.Kid-friendliness: Kierra was very friendly and provided our son with great service and explanation of the items on the menu as this was his first time at Juicy Crab.“
“My wife and I went to Seasons 52 for our wedding anniversary tonight and we enjoyed the BEST dining experience in a very long time! Seasons 52 greeted us with a Happy Anniversary card on the table. BIG BIG SHOUT OUT to our waiter for the evening, "Samuel" he was prompt from start to finish! Our first time there and his recommendations from start to finish was on point! The food was good,(pork chops, lamb loins, lobster bisque, mozzarella flat bread, drinks, dessert) To end the night, Seasons 52 gave us 2 complimentary champagne ? We truly enjoyed ourselves. We're definitely going to be back! 5⭐“
“Came in to Sandy Springs for a business meeting at work. Stopped in for a late lunch- grabbed the fried oyster basket. Apparently they are in their soft open stage- not busy at all. Very friendly customer service from the manager and server. I will definitely be back next time I am in the area and have a taste for seafood. CJ, V. and Marva- just excellent!!!!“
“Wow! Best burger in Roswell!! What a find to try this new location on Holcomb Bridge Road!! Great food and incredible service and a really complete menu. Tuesday is also “Steak Night!” Look for Snooks in the Kroger shopping center! You won’t be disappointed!!! 5 Stars!!!“
“This was my first visit and the food was excellent, I recommend the oysters for a appetizer and for a main dish the Redfish Louisianne it was cooked to perfection and the spices and seasoning were amazing..we were welcomed with smiling faces and great customer service…I will be returning❤️❤️“
“We recently found this restaurant and have been coming back regularly. They have very authentic Vietnamese dishes that are hard to find at another restaurant in Atlanta. Very good "pho in a stone bowl" - probably the best pho I've ever had in Atlanta. The "bánh mì phá lấu", "bún đậu mắm tôm", and "bún mắm" are also great. We will come back to try even more dishes here.“
“We've now had a few amazing meals here, the first was not a fluke! Their ceviche is so fresh and delicious. My wife tried the tamale this time and it blew us away. It was huge, full of delicious pork and chicken and not dry at all. We were really impressed. As always, pleasant, friendly service. The inside is a cute nautical/island vibe. Highly recommend!“
“Everything was perfect! The hostess was nice and attentive. The seating and atmosphere was amazing. The waiter was perfect, they worked as a team and we were attended to frequently. The food was amazing from the appetizers, the main course and the sides. Everything was PERFECT. Appetizer: Calamari Pork Belly Main Course: Dry Aged Ribeye Filet Mignon Sides: Mac & Cheese Mashed Potatoes Brussel Sprouts“
“We had a large party and ordered a lot of food -- but the server and restaurant were so accommodating. They brought our more side dishes per our request, and the food overall was so filling and delicious. I especially loved the stew and galbi.“
“This is the best seafood market, fresh from the Gulf of Mexico. The owner is so friendly and knowledgeable!! They even fry and steam to order or purchase it fresh. Also, you can even order piping hot homemade shrimp and corn chowder, lobster bisque and low country boil. It doesn’t get any better than this, if you close your eyes you can hear the ocean waves and sand between your toes. So happy to have delicious and quality seafood so close.“Miss” Terri from Tuscaloosa“
“A great Friday evening dining experience for a family of 10. Our server, Ethan, and servers assistant, were phenomenal. The orders were correct. Food was delivered hot and fresh. Ethan was charming and engaging with all ages in the group. The service, the food were all Superior. Which could explain why the locals preferred this location over others closer to their home. Thanks Ethan.“
“Had the chicken fingers salad. You get a lot of food and the dressing is amazing. Honey mustard that is not too tangy but not too sweet. The chicken was tender and not greasy.Our server, Frank, was amazing. He was always near but never hovered.There is enough background noise that we felt comfortable talking, but not so much as to make it hard to hear each other. We'll be back soon.Wheelchair accessibility: Totally accessible.“
“Tonight was our first visit to VAS. It certainly won’t be our last… our server, Vita, was engaging, polite, and an absolute joy to be around. She was courteous, prompt, and kept our table sparkling clean and our drinks filled at all times. Sydney, the manager was friendly and made us feel like family. We will definitely be back and will recommend VAS and staff to all our friends. We can’t thank them enough for the most wonderful evening!“
“Ate here after craving lobster rolls for a while and it did not disappoint. I wouldn’t say it was worth $64 for 3 sandwiches but it was definitely a pretty good portion for the trio, and the sandwiches were pretty packed. The coleslaw was disgusting, had a really weird aftertaste like it had expired, and the pickles were limp and dehydrated, salad edges were brown. However I didn’t come for the sides so I guess I can’t complain? I do have to address the tip culture that has gotten way out of control. I didn’t really understand how this establishment worked. You order your expensive food at the counter and they bring it to you, then you throw your trash away on the way out. Just like a fast food restaurant. I guess for the prices I wasn’t expecting that, so when the tip screen came up and the girl just stared at me waiting for me to tip her for nothing I was stumped and felt guilty. $74 lunch for 3 sandwiches it was. Guys… rest assured that you won’t see the employee again for the rest of your meal and you can just pay for the food without the guilt trip to tip an enormous amount for zero service. If I had known what I was walking into, I would have been better prepared. Next time I crave a lobster roll, I’ll know!“
“I’ve been here a few times. After last night, I think it’s time to leave a review. My wife and I went to several different restaurants around Alpharetta last night. Foundation stood out from the pack. Best drinks of the night by far. Pork spare ribs are amazing. Definitely recommend.“
“My granddaughter and I were visiting Atlanta at the same time. She chose Flatlands for lunch. We had a blast. There were two women about to leave. We struck up a conversation and they suggested a few items from the menu. One of which was the Pair Martini. When I say it was the bomb dot com. I so mean that and the fried goat cheese, crab dip, and fried seafood platter. We pigged Out. Thank you Flatlands for your hospitality and also the two women who suggested the pair martini. I can't wait to travel back.“
“The friendly greetings and smiles of the employees are very pleasant, and the energetic boss is the best.The food is so delicious, especially for me personally.The seafood jjamppong goes really well with the shrimp roll.It was delicious.. The pork cutlet was great too!! ? ?“
“I made this reservation very last minute, actually within hours of going. We were going somewhere else but one review caught my attention and so I cancelled that reservation and made the reservation with Capital Grille.I am beyond glad that I did so. My husband is vision impaired and I made that known when booking this reservation. I wanted him to be able to enjoy his food and not have people look at him in case he dropped food or whatever the case may be. That was first and foremost!They went above and beyond that reservation!We were actually there to celebrate his birthday today!Perry, our server, was beyond amazing!!!!!! He catered to us in ways unimaginable. He was extremely knowledgeable of the menu. His recommendations were amazing!I will go back just so I can sit in his section and get outstanding service!Thank you Capital Grille for employing Perry!Thank you Perry for being amazing!!!!“
“This place is absolutely amazing. Decided to try it on a whim last night as we were in the area and were pleasantly surprised. We were able to sit outside and the atmosphere is so chill, music playlist was great. Got to meet the owner and he is just the nicest most genuine person person. He kept checking in on us and truly made us feel special. The food is GREAT! I don't have any complaints at all and will definitely be back soon.“
“We went for fine dine experience at this restaurant. We loved the ambiance and cozy atmosphere. Staff was professional as per expectations. We would recommend this place for date nights or special occasions!They have an option of price fix 3 course meal menu too but we tried items from regular menu. We tried their Thai chicken salad as appetizer, Chicken Piccata and Steakhouse Meatloaf as entrée. For drinks we had Moscow mule and Peach cocktail. For dessert we had Ray’s signature praline basket. The food and dessert was hands-down mouthwatering delicious. However, we felt that their menu was very limited. Until now we had been to places for fine dine and there are at least 3 options each for chicken, seafood and steaks but not at this restaurant. We also asked if they had lamb chops but they said they keep that option just for specials. We feel it’s more of steakhouse.“
“The service was nice, the atmosphere was decent not much warmth to it. I wasn’t too impressed with the food. I had Masaman dish with vegetables and my friend had fried rose with shrimp and pineapple. We ordered spring rolls and coconut soup as appetizers. All tasted mediocre. I probably won’t go back there just because I know other restaurants that food is of a better taste.“
“I went there for a private event. Shrimp, scampi and mushroom ravioli were very tasty. I also enjoyed grilled eggplant. The cheesecake and the chocolate mousse cake were delicious. Keylime pie wasn't bad, but it was a little bit too heavy on the crust. The meatball and risotto ball were decent, but I wasn't particularly a huge fan. Overall I thought a very tasty.“
“This is by far one of the very best local places in Alpharetta to grab a good meal and a beer or cocktail in Alpharetta. I’m a regular. Check out the bar area, and don’t forget to say hi to Jenny, the best bartender ever. The service is wonderful and the food is delicious, always fresh and great. Don’t skip the evening specials, usually a fish with risotto. We always enjoy ordering the blue point oysters, as well. They make awesome wings - I order them fried and grilled, then tossed with both hot sauce and teriyaki. Kimmie can’t resist the house salad with salmon and their homemade miso dressing.“
“Great service. Joe was really nice and helpful. We ordered the praline salmon and the crab stuffed shrimp. Rocafeller oysters and their famous RC charbroiled oysters. Food was very tasty. Some of the sides surprised me on how well they were cooked and seasoned. We enjoyed ourselves and will be back.Dietary restrictions: They asked for allergies before orders were collected.Parking: Valet was optional.“
“We celebrated my daughter's birthday at this restaurant. Initially, we didn't expect to enjoy ourselves so much since they had someone they're singing karaoke the whole time. But, this woman threw down on the karaoke machine.She sang every genre you can think of. It was definitely like having live entertainment there. My family and friends and my daughter especially had so much fun at this restaurant.The waitress gave the karaoke singer request and she's sang them perfectly! She had us dancing in our chairs, applauding and everything.Two strangers gave my daughter $20 each for her birthday, she was in shock ? but very happy. One woman told me I was amazing for getting up dancing to take my tip to the karaoke singer.There were 10 people in our party and it was really a great time. The server, the food oh my goodness just some of the best Mexican food I've ever tasted and it came out fast.This was definitely a five star experience that we will never forget.“
“Pappadeauxs is always consistent with the quality of service and their menu items. We can always count on Pappadeaux to provide the same quality of food and service at all of their locations in the Atlanta area. It is my go-to place for fried shrimp, and my husband typically orders the friend catfish, red beans, and dirty rice. The portions are consistent and generous.“
“Had a great first experience here my waiter Daniel was very attentive and regularly came by to see how I was doing Everyone in the restaurant was very friendly and food was tasty and then to top it off they gave me a free dessert for my first time and it was delicious I would recommend to anybody who hasn’t tried this restaurant“
“Amazing food and great music, found it during my road trip back home and definitely didn't disappoint. Highly recommend to anyone who is looking for good authentic Guatemalan food. To do estuvo estupendo me encanto todo la comida y buena música. Se lo recomiendo a todos lo que buscan comida auténtica Guatemalteca“
“First time in, came for lunch. We eat at Hajime in Buckhead a lot. The service was over the top. They watch and anticipate your needs. I put my purse on the floor the manager brought a basket over to put it in. I had a nice shirt on and I always ended up splattering broth on it so I tucked a napkin in my collar to cover myself and the manager brought me a plastic bib and extra napkins. He knew exactly why I was doing that. Lol. The waitress was very lovely. Bought extra water in a to go cup for my hot green tea. The ramen was very good! Was an outstanding dining experience. Highly recommend.“
“Now this is how you do sushi! I booked the lunch omakase for a birthday gift to myself and it did not disappoint. From the moment you walk in the door, the service is great. The hostess was extremely nice and helpful. She explained everything and when it came to add on she was informative and not pushy. The space is super cute. There is the food bar where the chef is making the sushi. There is also a smaller bar in the back. In the middle is a sitting area with a couch and chairs. The music matched the experience. You can tell this was well thought out. The food! The best sushi I have ever had. The flow of the menu was perfection. From the refresher to the dessert. At the end the chef made sure to talked to each customer and ask about their experience. I can not wait to go back. Run , don't walk, to try this place out. You will fall in love with sushi.“
“Lunch time is where it's at. I love the music, atmosphere, the vibrant colors and colorful food combinations.Vegetarian options: I had the BBQ Black Bean Burger and it was delicious. It comes with a guava avacado sauce. I was hesitant at first, however, it was made for a great addition.“
“Excited that there's a new Korean spot! It has a trendy pocha vibe with good music and dim lights. A great place for casual drinks and good food. Their specialty is the seafood boil and it was one of the best seafood boils I've had. I highly recommend! Server handed out a bucket to throw out the shells, plastic gloves to eat it, and even wet paper towels to wipe out hands (so thoughtful). Four of us shared the large boil and it was HUGE, we struggled to finish it. The server was very attentive, even though he was the only one working. We also got the bulgogi fried and it was very flavorful as well. It had a nice sweet sauce that balanced out the saltiness. I've been here a handful of times and food and service have been consistent. I've brought my friends here and it's become our favorite place.“
“Service was top-class. Super attentive but we did wait a little longer for our entrees than I would have expected. David did pop over and update us mind you so not a big issue. The food was good but lacked the flavor I expected. I had a cup of chili and was decent. My shrimp linguine was not as creamy or flavorsome.“
“This was our first time visiting this restaurant. Our sever Art was AMAZING!!!! 10 out of 10 with service!!! The good was delicious and in a huge serving might I add. I had the Mardi Gras Pasta and my husband had the Seafood Platter. I also had the Swampthing drink!! I will be returning to sit in Art section again!!“
“Hondos Shrimp & Fish is a hidden gem for fried fish enthusiasts. Their fish is cooked to perfection, boasting a crispy batter that adds to its appeal. The staff's warm and friendly demeanor enhances the dining experience, and the cute decor adds a charming touch to the atmosphere. Whether you're a seafood lover or simply craving some delicious fried fare, Hondos is definitely worth a visit.“
“The food was absolutely delicious. I went during the week so there was not a crowd. It is worth the cost you pay. Probably the best Chinese food I have had the pleasure of tasting in quite some time. Will be returning.Parking: The spots were easy to maneuver. The parking lot is large enough for an SUV.“
“A late but heartfelt thank you! I got married in October and had a last minute realization that my menu would not work with a couple of guests' food restrictions. Called Favors and Flavors for 100 wings and boy did they deliver! The owners were super responsive, friendly, and made sure everything was perfect. Those chicken wings disappeared fast and were the hit of the party. Will definitely be stopping in to try more of the menu!“
“Lastnight was our first time at this restaurant. My husband made reservations, we were seated within 8-10mins. When we got seated we had to wait about 10-12 minutes to be waited on. Our waiter got switched 3 times but our last waiter Meghan was amazing. She was very apologetic for our waiting and switching of waiters. Our appetizers & entrees came quickly though. The food was all good. Our appetizers were covered due to our wait which we appreciated. We were too full for dessert but Megan surprised us with a chocolate cake to go. Overall what could have been a bad first experience due to how the night started ended up great all due to our waiter Meghan. We will definitely be back & my husband said next time we’ll ask for Megan :).“
“I was looking for a good Chinese hot pot place and wanted to give this place a try. We had an yin&yang family pot with lamb, prime rib eye, and tofu combo. It was fantastic!They had a good quality meat and the tofu combo was pretty nice. Broth for the hot pot was very delicious- not too heavy or salty.Food was decently priced.Definitely will come back!!!“
“Had lunch there with my girlfriend. The food was prepared well and was very delicious. The staff was very friendly and very courteous. I would recommend this place to friends and family. The Grilled Chicken fillet was cooked perfect. My girlfriend had the Vaca Frita. The White Sangria was awesome. My girlfriend had the Red Sangria. The Guava Cheesecake is to die for. Overall the atmosphere and cleanliness was excellent..“
“Ginger fish was good. I asked for 'hot' and it was just the right level of hotness, nothing too hot. The curry puff starter was good with a filling that was mildly sweet and the veggie steamed gyoza was okay, but nothing you'd miss.“
“I've been looking for a place with flavorful seafood boils and here it is! With 4 people, we got 4 lb with snow crab, shrimp, and mussels in the Hot spice level. The sides were potatoes, corn, and garlic bread. It definitely was spicy but not so crazy that you can't eat it. The seafood just melts in your mouth. My favorite was the mussels. We get bibs and gloves. After being stuffed, we still had 1/2 lb of food left. Calamari was not that great, it should be crispy and instead it was soft. Service was ok because there really isn't much for them to do. Definitely will be back.“
“Outstanding service, amazing food, and a beautiful atmosphere. We had the pleasure of having Matthew serve us this evening, and he did an amazing job. He gave us great recommendations, amazing service, and always made sure all our needs were met. The food was cooked perfectly and came out fast. Everything was delicious. We can’t wait to go back and enjoy H&W again.“