“Excellent noodle restaurant with an incredible bakery.The Ramen meal we had was delicious and plentiful. Full flavored, plenty of good noodles all added to a delightful experience.Service was great, they could not have been more helpful and pleasant.Their bakery items are delicious, the apple turnover tasted like apple not overly sweet, with one of the flakest crusts ever.“
“I grew up eating and loving fish & chips. H. Salt Esquire opened at Ala Moana Center was my first taste of it and I was hooked. I've tried so many different places since and I've only found a couple of places that satisfies my craving. Over the last month, I've seen others recognize Mililani Restaurant. I finally got to try it today and I was blown away! The fish pieces covered the entire plate. The fish was crispy, steaming hot and moist. Their tartar sauce had a slight kick which I like. The chips (fries) looked like they had a slight coating on it which made it very crispy and soft inside. One of two best fries on this island. We also tried their chicken katsu. It wasn't a normal panko crust. I could taste that they take an extra step by marinating the chicken and the coating turns into a light batter before frying. Marinating the chicken makes it come out juicer and flavorful. Portions are very generous and plenty enough for another meal. I'll be back again and again.“
“The best noodles in Honolulu ever. The broth was light but at the same time super delicious. It was not complex and just dreamy. I was craving for more after eating this. Aside from the highlight, the runner up dishes that I tried included the beef stick, small but mighty beef on a stick. The musubi was also very good, perfect size. Overall, service was speedy, humorous, and nice. The waiter we had was just hilarious and welcoming. This place is literally in the middle of nowhere, but this isn't your creepy restaurant, this is a cozy, sanctuary for your noodle cravings . Coming back on my next voyage to Honolulu.“
“Fooki is an amazing spot as a solo diner, date night spot, or with a group of friends you want to catch up with. I ordered the Seafood Laksa, which was very flavorful and if you end up saving the leftover curry coconut creamy broth, would be ideal for layering on top of any appetizer. The Shrimp Paste Noodle Soup could've been improved upon as the broth wasn't too memorable, however the hand made shrimp paste was fairly unique. If you have a group bigger than two, would recommend making reservations to play it safe!“
“My favorite place to get freshly made Pansit, Miki soup noddles, and Won Ton Wrappers. They also make various noodles and wraps such as Chow mein, Chow funn, Saimin, Mandoo wrap, Udon, Suimai wrap, and their new: Kaigushu noddles. Each items are fairly priced per pound. Recommend coming here for freshly made noddles/wraps.“
“Favorite pho place on the island. Friendly staff with timely service. We’re always satisfied when we come here. I love the tofu pho with a side of meatball and a piece of French bread with their housemade butter. The chili garlic dipping sauce is also my all time favorite!“
“This place was everything I hoped it would be. So incredibly delicious. Staff is very friendly and attentive. The food portions were huge. The spice level was awesome! My only wish world be this place were bigger to fit more people! Love love loved it! We had the chicken fried rice, dumplings, spicy beef udon, fried chicken and noodle, curry Ramen. So so good!Kid-friendliness: They were so helpful for ordering for picky kids.“
“I’ve been eating at this restaurant since I was a kid when the previous location was at Dillingham. It’s one of my favorite “comfort food”restaurants and it brings back a lot of memories. I love their saimin w shrimp tempura, miso butterfish and shrimp tempura plate. I’m glad they are still around. I know they have a new location but the nostalgia, the ono food and family memories is what brings me back here. I was recently there for a birthday dinner and our waitress was friendly and efficient. Tanaka Saimin #1Oahu, Hawaii“
Asian • $$
“A very nice surprise when my daughter took me here today. The hot sour soup was excellent and the only thing I didn't like was that the noodles were super slippery and hard to grasp with the chopsticks. But the flavors were spot on and the fried calamari appetizer was Ono. No sauce needed for the calamari. The pancake (soufflé) strawberry dessert was also delish and don't forget the ice cream with the dessert. My daughter forgot to order the vanilla scoop for $2. This place is a must try if you're in Pearlridge.“
“Staff was friendly and attentive, filled our waters multiple times. Appetizer arrived after our main dishes. Pad Kee Mao (drunken noodles) was exceptional. Their Pad Ped, which literally translates to “stir fry spicy” didn’t have the slightest hint of spice. Not a single chili. Perhaps they ran out of Thai chilis and served us anyways? We might try them again to see if this experience was a one-off, but will probably explore other Thai restaurants first.“
“This place is fantastic! I was on my way to swap meet on Wednesday morning where my cousin suggested we eat here. I had never been and since I was visiting back home, I went with her suggestion.The food, perfect.The service, perfect.The atmosphere for just enjoying your food, perfect.I had the #58 where the guy put it likea little bit of breakfast, lunch and dinnerand that was spot on.Highly recommend trying it here“
“I ordered thru UberEats as this was my 1st time ordering from this place. I ordered the Crispy Gau Gee (6 pc), Mini plate Chicken Katsu, Mini plate Teriyaki Beef, and the Fried Noodles (Spam and Fishcake).The food was really delicious, and the portions were worth the value. I definitely recommend anyone wanting some local food, order from here.“
“We had avoided dining here because of the health department finding them about 5 years ago. OUR LOSS! We tried it and was blown away by the food quality and taste! The restaurant is very clean, and so is the kitchen (visible through a large window behind the cashier). I've had the Japanese teshoku shrimp and the ramen set (tried the white broth which is boiled overnight and so impressed by its taste, that I ordered it again the next time we went there). Both were excellent. They also offerbrown rice which helps my diet restrictions. They are generous with the servings. The service is friendly and professional. It's become our new "go to" restaurant.Dietary restrictions: They offer brown rice.“
“Decided to explore something new in the area and stumbled upon this excellent establishment. Visited post-lunch hours, so it wasn't overly crowded. A down-to-earth restaurant offering delightful katsu curries and ramen. The food arrived surprisingly quickly. We tried the spam, chicken, and shrimp katsu curries, all delicious, though the crunch was a bit hard. The combo sets are a great choice; we went for Combo A. The fried rice and mini ramen were spot on. If you crave ramen or curry, this spot is a must-try.“