“One of the best meals I've had in Chicago in a long time. Our server Marco was exceptional - we were celebrating a birthday and he made our experience SO special with complimentary dessert and wine! We ordered the empanadas, party steak, papas bravas, and polenta and everything was so delicious. Marco also made a good wine recommendation and let us taste before we decided. Service was top notch throughout our meal and we will be back!“
“Phenomenal meal, and service. Sat at the bar late on a Wednesday, 10:15pm. The sourdough bread is the best I’ve ever tasted in my life. The Cobb Salad was insane. Lardons warm against a cool, crisp dressing and lettuce. Honestly, I’ve had a lot of meals in Chicago and nothing had been as good as this experience.“
“The taste was much better than I expected. The two of us spent over 500, with nearly 100 in tips. The A5 Wagyu was more delicious than I imagined, and the oysters are definitely a must-order item at their restaurant. The only issue was personal; I’m someone who doesn’t like being frequently asked "how is everything" while eating. Although the person in charge was very enthusiastic, it was just a bit too much for me. I hope in the future they could pay a bit more attention to individual customer preferences.“
“All I can say is WOW! This steakhouse was incredible! Cannot recommend enough. The meat paradise was truly an experience and a delicious one at that. Our server, Leo, was probably one of the best servers we’ve ever had anywhere with his charismatic personality and caring service. He truly made this restaurant a memorable time! Forget about Brazilian steak houses or what not, money was WAY better spent here! Photo is before the delicious steak was grilled to our liking in front of us.“
“My husband and I celebrated our 10th wedding anniversary at Prime and Provisions and it did not disappoint! Food was seriously amazing, we had Thick Cut Bacon, steaks and then shared 4 different sides. I think the Corn and Cheesy Potatoes were then best along with the bread! Service was seriously amazing, our waiter went above and beyond, no pressure to let us relax and enjoy the food, drinks and each other!“
“Wow the food was great. We loved the service. First time in Chicago and that was incredible. The steak was so tender, most and delicious , nice pink middle. We had Brussel sprouts and hash with jalapeños and cheddar it was good. The lamb chop app was cook perfect. My drink wasn’t too good send it back received another one. Yes it was strong I felt it after my first couple of sips. Enjoy everything.“
“Loved, loved everything about Bar Mar! From the inventive and excellent food and drinks to the ambience & the fun vibe, topped off with the attentive staff this all added up to the wonderful dining experience! Plus, the amazing humanitarian & owner, Jose Andres got it right with Bar Mar. Nice to support good people.“
“Excellent atmosphere! Prime service! And feel free to chose anything from the menu, you will not regret!The Dry-Aged Steakburger is almost my go-to dish, and much better than the Wagyu smashed burger, but also had the NY Wagyu steak and other dishes before. Make sure to ask your serve if they have the Truffle Risotto available (depends on Truffle availability)RPM Maker’s Mark Private Selection is delectable!If you’re lucky to be served by Scott or Max, then rest assure you’re in for an amazing experience!!!Parking: You can find Street paid parking, but the Valet service is outstanding“
“I booked this reservation for my parents 32nd anniversary and they absolutely loved it! They can't stop raving about the wonderful waiter (Jose) who was extremely attentive, courteous and joyful. They loved the food and would love to return with the entire family. Thank you Fioretta family and staff. ?“
“My husband and I really enjoy great service and paired with good food; it is worth our time and money. Even though our visit was on the spur of the moment, we were able to get a great table. We arrived about 30 min to an hour before the restaurant became full. We were treated the same as those who had prior reservations and we were not rushed.The service/sever was great. Alex was very familiar with the menu, providing excellent descriptions of specials . Alex was attentive, checking to make sure we were enjoying our meal. Alex was also kind and friendly. Our meal (roasted chicken) was delicious. The chicken was cooked to perfection….very tender. If we could change one thing (minor) would be the lemon and caper jus. Flavor/taste was good, but it was just a little too much for us….the mash potatoes (which were tasty) disappeared into the jus. Loved the kale…very tender. Now, for the dessert(s); we are not sure how often the dessert menu changes, but the dessert menu on Saturday, April 12, 2024, presented a hard choice. Saving calories, we opted to share….we chose the Pound Cake filled with warm banana pudding, and drizzled with a rum sauce. This dessert was “De-Lish”, and worth every calorie. The pound cake was moist with a nice texture and the banana pudding was warm and full of flavor. Also, the sauce was so delicious, we tried to get every drop off the plate.?Again, we would recommend Chicago Firehouse!“
“Last night was our first time at this Texas de Brazil it was wonderful our server was amazing and the staff made you feel so taken care of the food was incredible the special after dinner shots were delicious overall it was a fantastic experience celebrating my husband’s birthday with our dear friends“
“Love this place! Not exaggerating but the vibes plus the service was truly spot on. We sat at the bar for the night and Jacob recommended some really great dinner choices we were glad we followed his recommendations. Highly recommended this place for great drinks, service, and all of the above.“
“My husband and I went her for the 1st time on April 1st. If I could give 100 stars, I would! Everything was perfect from the time we arrived, to the time we left. It was incredible!! The service, the food, everything!! We were celebrating our anniversary, and they made it genuinely special!! The steaks were incredibly good, all of the food was perfect. Thank you!!“
“We arrived with a large party. There was a wait but it was worth it. Everything we ordered was delicious. Food was fresh and well seasoned. The drinks taste perfect. Our waiter Zachary A. Was our server and he was excellent. He did not miss a beat and was kind. We will be returning!!!“
“The food at Saban's can't be beat. We had the pork chops. They were cooked to perfection, delicious, beautiful presentation, plentiful amounts enough for another meal. The service was great. And the prices are like going back in time. I seriously don't know why anyone would want to eat any place else.“
“Outback SteakHouse is a carnivore's paradise, offering a rustic and welcoming ambiance that immediately transports you to the Australian Outback. The moment you step through the doors, you're greeted by the aroma of sizzling steaks and the warm glow of dim lighting, creating an atmosphere that's both cozy and adventurous. Upon arrival, I was promptly seated in a booth adorned with classic Outbak memorabilia, setting the stage for an unforgettable dining experience. The staff exuded genuine hospitality, making me feel right at home as I perused the menu brimming with tantalizing options. Opting for their signature Bone-In New York Strip, I eagerly anticipated the culinary delight that awaited. When the dish arrived, my senses were immediately captivated by the sight and scent of the perfectly grilled steak. The presentation was impeccable, with the juicy steak adorned with grill marks, hinting at the flavorful journey ahead. Sinking my knife into the tender flesh, I was met with a succulent burst of flavor that danced across my palate with each bite. Cooked to a flawless medium, the steak boasted a tantalizing pink center, retaining its natural juices and delivering a melt-in-your-mouth texture that left me yearning for more. Each mouthful was a symphony of robust beefy goodness, accentuated by the subtle smokiness from the grill. My experience at Outback SteakHouse was nothing short of exceptional. From the inviting ambiance to the mouthwatering cuisine, every aspect surpassed my expectations. If you're craving a steak that's cooked to perfection and served with a side of Aussie hospitality, look no further than Outback SteakHouse. It's a dining destination that promises to satisfy even the most discerning carnivores.“
“Server never came back to ask if everything was acceptable. Atmosphere was very loud much like a sports bar. Quality of food was passable not very tasty. Quantity size small. 4 shrimps in cocktail sauce? Pretty expensive. No Senior menuKid-friendliness: Provided kids chairs“
“Golden Steer never disappoints. The food is always delicious. It is just as good if not better than city steakhouses without the downtown prices. My husband and I have been coming here for years and the quality and service is just as great as ever. Congratulations to Elba for keeping things great if not better than ever! Brought a group of 7 in last week and every single person at the table was beyond impressed. We had fish, steak, lamb chops and more. All were fabulous!“
“We celebrated Easter and it was our first time sitting in the Atrium for brunch. I have been here for dinner inside and also had a great time with consistent and delicious service and food. I would recommend dining here again for a special occasion or a ladies' night out.“
“We've been going here for almost my whole life. Great ppl, great food, even better memories. The enchiladas are a must, red or mole.Kid-friendliness: My parents brought my sisters and I here as kids and now we get to bring our kids. They have literally been family friendly for 35+ years.“
“The New York strip was huge! The flavoring and the cook, were spot on. Although the steak could have been more tender, it tasted delicious so I can't take off any stars for that.Upon seating they served complimentary bread with a tomato sauce and cheese, a small portion of noodle salad, and a slice of cooked bell pepper.The soup that I had before my meal was hot and welcoming.The house merlot went perfectly with the meal.Service was outstanding. Nice experience!“
“I wanted the Cheeseburger with some Spicy fries. I watched him grill it and flip it a few feet away from me. The sizzle crackled and popped to prepare me for that first bite. I smashed the bread a little bit to cut my burger in half properly. The juices escaped the sides and left it's mark on my plate. Some of the fries couldn't escape it's reach.I forgot to take a picture for you, but I promise you (this place makes burgers better than anyone I could think of). When you go, go soon, and please take a picture of your burger for me yes? Oh, and tip the waitress (no less than $10.00).“
“A hidden GEM! The food was quality. The pricing was affordable. The staff were welcoming and proud to work there. They love their jobs and it showed with the quality of service and of course the perfectly cooked steak and other dishes they were delicious. I definitely recommend this place. The only thing I didn't like were statues and figures of pigs on the mantle by the wine. I would definitely get rid of that it takes away from the ambiance. Overall definitely returning and recommending this to friends and family.“
“My family and I used to come here regularly and always enjoyed our time there. The place was always busy, food was good and salad/hot bar always well stocked. Kids always loved the desserts and the soft serve.We hadn't been back in several years (pre COVID) and we're excited to go back, although we certainly expected some changes.The prices have gone up, however I don't fault them for that as everyone everywhere has raised prices! The hot/salad bars were considerably reduced, down to one section only and a section of the dining space was even cordoned off. The kids were most disappointed that there were very few dessert offerings and the soft serve machine was out of order.The food was mostly how we remembered it - chicken was still delicious and my steak and shrimp was good. My husband's country fried steak was thinner than we remembered but still good. My favorite hot bar item - the cornbread - was just as I remembered it and I had to have seconds of that! Overall, the food was a solid 4/5. Not steakhouse quality by any means, but solid family dinner gathering place at a good price.I was a bit shocked at how slow they were, although we went for a late lunch/early dinner time so maybe that's why? But I hope the old loyal customers start coming back to bring it back to what it was!“