“Excellent food and service and atmosphere. This is our go to for a great night out with either the family, friends, or an amazing date night. Drinks are top notch and staff is wonderful and welcoming. Britni was our waitress and she was fantastic with our picky kids and so much fun. Can’t wait to go back!Kid-friendliness: Lots of kid friendly options.“
“Visited on a weekday, so business was slow. Food was good, as usual. (Hence, 4 stars!) I had a frittata, and my husband had the crepes with cherries. Server could have been more attentive to her one table, us. This place has been here for a long time, and we have visited it often. It looks tired now. Needs some "sprucing up." The ladies washroom is yucky. There's mold or something all over the ceiling tiles. Not sure we'll be back in the near future.Wheelchair accessibility: There's handicapped parking.“
“Really good ice cream. Me and friends went here today since everything was closed and we thought this place would be mid.But, man this ice cream really is good. I would say it’s even on par with basking robins or prolly even way better than that. I would recommend the dark cherry and coconut scoops which was recommended to me by one of the employees. Also, I gotta say this is also the only place in Chicago that is very hospitable and service is amazing. The employees gave us many flavors to try before proceeding with our order.Vegetarian options: Vegan marshmallows“
“Eden, located in Chicago, provided a delightful dining experience for my first visit. Arriving late allowed us to secure a table swiftly. I indulged in a couple of dirty martinis to kickstart the evening, accompanied by the exquisite wagyu tartare, which left my taste buds thoroughly satisfied. For the main course, I opted for the crab bucatini, savoring each delectable bite, while my companion thoroughly enjoyed the flavorful chicken dish. The service was exemplary, and the restaurant exuded cleanliness, with the added luxury of real hand towels in the bathrooms, a detail not often found. The ambiance, with its well-thought-out lighting and decor, further elevated the experience. Overall, Eden offered a memorable dining venture, leaving me eager to return for another culinary adventure.“
Mediterranean • $$
“Foodwise, is truly a wonderful story, somebody in the kitchen knows what to do and that translates all the way to our braines stirring waves of good sensations.Their turkish culture habits, the hours limitation for certain types of food, do not always overlap with other's schedule or expectations. The staff is very polite and forthcoming but that's so much they can do.The atmosphere is a bit bizzare, the music for example, is not in tune with the specific, the way that the tables are set, suggests rather a train fare than a regular restaurant.Their sweets shop however, is there to take away all possible clouds and make your day.Parking: Plenty of parking“
“Great small bakery. The options may be limited but the quality is high. Follow their Instagram to keep a close eye on their inventory as I hear they typically sell out quick (only so much product can be made for a day's sales).I guess they are known for their Tahini cookies. I've had several items from their menu and I would recommend fulfill your sweet tooth here.First thing I ate were the peanut butter cookies, and boy did it have peanut butter in it - grab a drink to help wash it down! The bakery takes pride in their baked goods and it is well worth their hard work.“
“TL;DR - If you’re even slightly thinking about coming here, just do it. Revolution has the best beer in the city, fantastic food, and incredible staff.A lot of breweries in Chicago excel in making their one or two specialty styles of beer, and that’s it. Revolution, on the other hand, is able to guarantee high quality and incredibly drinkable beer across just about every style you can think of. I normally hate those dark, boozy, 15+% ABV beers, yet I drink every single one that Rev puts out and I love it. Their “Hero”-series IPAs will make even the biggest IPA hater second guess their hatred. And their sours (usually released during the summer) are so good, you will question how something this good can be alcoholic. Revolution doesn’t put out a beer that isn’t incredible, so you can pick a beer at random and be sure to enjoy it.Recently, the Brewpub renovated their space and, with it, re-did a lot of their menu. The space is cozy, yet upscale (the seating is significantly comfier than it once was with new plush seating). The new food is also really high quality - much higher than you would expect from a brewery. A lot of detail is put into plating and presentation (Mushrooms & Tofu, for example, looks like a piece of art), and still it tastes somehow even better than it looks. In addition to more upscale menu items, you’re also able to get a lot of that “typical” bar food here that fully delivers (pretzel, cheese curds, fries, etc.). The only gripe I could possibly have here is on the pricing of some of the food. This does not apply to the whole menu though, just some items that feel like they are priced higher than they should be (e.g. Lion’s Mane mushrooms, a starter, costs the same as the Mushrooms & Tofu, an entree, despite being significantly less food and sharing some similar ingredients. Why?!). If you can view this less as a bar and more like a nicer restaurant (which, with the renovation completed, is easy to do), then the pricing is a lot more palatable.The ambiance, food, and drinks are all great, but it’s the staff at Revolution that keeps me coming back though. They’re all so friendly, personable, passionate, and professional - they are the kind of people that make your night out feel special. My fiancé and I have celebrated birthdays, engagements, job offers, anniversaries, and so much more here because of how wonderful the staff are in celebrating and creating such a fun environment to be in. They make Revolution a place we want to go whenever we want to have a good time out. There are just too many people to name (Magnolia, Drake, Erwin, Makenna, Amy, Matt, just to name a few) - but rest assured that we love just about everyone who has served us here. So much so, that my fiancé and I are getting married here later this year!This is the easiest 5 stars I have ever handed out. I have so little to say about places that are “meh”, so the length of this review should show how much I love it here. I’ve come here at least every week for the last 2+ years, and I don’t have any intention of slowing down anytime soon. If you’re still reading this, please stop reading and start drinking, and do it at the Brewpub! You won’t regret it!Vegetarian options: Plenty of vegetarian and vegan options here. Standouts include the veggie burger (vegan by default), Mushrooms & Tofu (vegan), and a delicious pretzel with beer cheese (vegetarian and oh so good).“
“Have not been disappointed with any of the items I have tried. Nice clean family owned with vegan options. And the owners and staff are super friendly and give good recommendations if you aren't familiar with the fare. Highly recommend.Vegetarian options: Chopli is delicious and the monkfruit BBQ sandwich was yummy“
“Super fun joint. A lot of good vibes and reasons to hang around. The food, overall, was tasty, but the pizza left some to be desired. You can tell they put great care and detail into every decision. The pizza just didn't do it for me. Could've been the bold claim of "best cheese pizza in Chicago." I appreciate the bravado, but unfortunately, it came with little fanfare.“
“My first time in Illinois, and we came across Francesca's randomly. The hospitality and food are both excellent! Kenny was a great server and all others who served us! My mom LOVING the Linguine and Clams is an understatement. She's obsessed! Unfortunately, I'm headed back to California now. Thanks for a great experience! Til next time!“
“Ok, this place should be packed all day everyday! Great little bluesy feeling place. All their food are on point! The pulled pork is just awesome. They smoke their meats to that perfect point, not to much...just right! Cornbread and greens are amazing, the peach cobbler is worth the trip alone. The ribs are perfect, you got to bite and pull the meat off the bone, not chewy or hard just that great chew that make a great BBQ. They know what they are doing for sure. Find them, go there and eat! Their prices are well thought out for what you get, you will not be disappointed!!! You can tell the food is made with love. The people here are amazing too, super nice and super polite! Oh I for to mention the sauce, perfect for their meats. You really don't need sauce at all, I mean would you soak a steak in sauce? Go now and try this place!!!“
“Fantastic vibes, ciders and food at this place, I couldn’t fault it! The venue is huge, spacious and classy. They are more cider heavy than beer, as a cider person this was heaven to me!! We loved ordering flights or small little glasses, we tried all ciders on the menu. I would totally recommend the van van mojo, blush and the strawberry rhubarb ciders. They also have a cider malort combo which was vile to me but each to their own. Food is also fantastic make sure to order the fried pickles even if you don’t particularly like pickles cuz they were that good. Burgers and the fried chicken sandwich was also great. I think they use house made buns they were perfect. I had my burger on a gluten free bun, it was a little crumbly yet a very good tasting bun. Their thick cut home fries are also phenomenal. I love how they have healthier side options as well! Our servers were quite friendly and helped us allot with our selections. Though it wasn’t that packed when we were there, servers were barely making ends meet. Im guessing service might get slow on a busier night.Vegetarian options: Vegetarian and vegan options are clearly marked on the menuDietary restrictions: Gluten free items clearly marked on the menu. Many options to choose from. They have a dozen ciders as well. Gluten free bun for burgers is available and tasty.“
“Group of 4 for dinner, fabulous experience starting with Jeanette who got us seated and set up with menu and drinks. Very attentive service by the whole team. Great menu selection, well prepared and presented. Looking forward to our next visit! Thanks for reading.“
“Visiting from Indiana for training and decided to get Greek for dinner.....man o man o man.....was this a fantastic choice!When I pulled up, it was free valet parking and I was a little confused because I didn't anticipate it being that type of fine dining experience but I was wrong.We arrived at 6ish on Tuesday and let me say we beat the crowd. Within 20 minutes of our arrival, there was a wait for seating.As an appetizer we ordered the Flaming Cheese (Saganaki) And it was phenomenal. They automatically give you a platter of toasted bread and it was the perfect accompaniment.I ordered the chicken kebab meal which came with a soup and my choice of side. I chose the lemon chicken soup and greek potatoes...my tummy was in agreement with my choices.My friend ordered the Moussuka and it was a large portion that also came with soup and choice of side...she chose the mixed veggies and they were truly delicious.We tried the dandelion greens because neither of us had had them before. They weren't my fav but my friend loved them. This was simply a matter of preference nothing more nothing less.My friend got a baklava to go because we were too full for dessert at that moment.The portions are healthy, service was top notch and the food was obviously quality ingredients. There is something for everyone on this menu!“
“I’ve been going to Addis for the past 7 years and rarely skip a day… What drew me in was the very best tasting pour over that I’ve ever had and what keeps me coming back is the family feeling: from the friendly crew behind the counter to the local residents who make Addis a must have part of their daily routine, this place is well worth a try. I guarantee that once you try Addis coffee, their amazing waffles, avocado toast, Ethiopian chechebsa, turmeric lattes etc… you will be hooked!“
“We have eaten here twice, once dine-in and later, take-out. The delivery was faster than they promised online, and the food was hot. I can say without qualification that I have never had better Thai in three decades of trying. The flavors in each dish are vibrant and sometimes surprising ... it's an experience I expect at a Michelin starred restaurant, but from takeout. Wtf.“
“We used to go to the restaurant in Edina MN and have been to the one in Chicago. Perfect breakfast restaurant. The 49er Flapjacks are fantastic, as is the waffle. The bacon is perfectly cooked. A great experience, which is why it is always crowded on the weekends.“
“It is great to find a vegan friendly restaurant so close to Elk Grove Village. Vegan shakes, chips, wraps, salads, desserts and cheesecake. Let me tell you what do the vegan chipotle in a spinach is my go to. Also great customer service.Vegetarian options: Clearly label vegan dishes“
“I love the Oak Park bakery and everyone that works there! It's always a breeze to pick up a treat on my way home and the prices are very reasonable. This will always be my go-to bakery for both the quality of the food and the wonderful service.“
Gluten Free • $$
“Wow, this place is AMAZING? Great service, hopping atmosphere, and every single one of our dishes were delicious. We will be making this establishment a regular breakfast place during our Chicago visits! Food ordered was: Breakfast burrito Croissant Sandwich Buttermilk pancakes with a side of crispy bacon!“
“04/02/24 - What an awesome add to the neighborhood. Teriyaki Madness is in the mall next to The Smash burger on Foster Ave. It's less than 1/2 mile from my house. I actually sampled their chicken teriyaki @ a Yelp event up in Lake Bluff @ Bernie's Book Bank. Teriyaki Madness has a store up in Gurnee, IL The teriyaki comes in 3 different sizes, Junior, regular or large. I ordered the regular sized chicken teriyaki bowl & it was more than enough for me as I had a little bit of left overs to take home. They have different options like regular or spicy chicken, chicken breast teriyaki, steak teriyaki, salmon teriyaki, tofu teriyaki & chicken katsu. Wry good seasoning w Great options. They also have appetizers like edamame, egg rolls, chicken potstickers & crab Rangoon. I was very pleasantly surprised w/the grilled chicken teriyaki served over brown rice w/veggies like cabbage & broccoli. I really enjoyed my meal & scarfed it down. I will definitely be back to try some of their other items like the steak teriyaki or chicken katsu.“
“Love this place. If you come here, you will get the fresh made famous cheesecake and more. Price is cheaper than other place.Usually, there is a discount on Saturday. Parking is always available. There are tables inside if you need to sit down to eat.“
“Not gonna lie, I ended up here because my husband and I needed a quick snack, and I tried to go to Choo Choo down the street, but they were packed. When I walked in, there was a long line, and that seemed promising, plus it was moving quickly. We wanted something savory, so we ordered a ham and cheese croissant, a goat cheese and pesto croissant, and a spinach quiche. They warmed up the pastries and brought them out to our table pretty quickly. I was surprised the pastries were so good. The croissants were so flakey and delightful. The spinach quiche had a lovely crust. I completely forgot to take pictures because I was in a rush and starving, but I also saw a security sign that said no camera allowed. I wish they had more savory pastry options with meat, but the ham and cheese croissant was all they had when I visited. I did see that they had sandwiches that could be ordered, so I might try that if I am ever in the area again.“
Breakfast • $
“Always a great experience here. It can get crowded on the weekends but I never have waited a long time to sit or for service. The food is very good! They have a lot of different options including fun shakes! My favorite is the southwest omelet! I loved it as a skillet and tried is as an omelet and fell in love! They have lots of fun pancake options as well. Good meal options with lots to offer making it not that expensive!“
“Where do I start on my journey to this "schweet" treat? It all started a few months ago of seeing this business online ...I could not manage to get the time right I was too late or to early or it was closed....But finally the stars ALIGNED and on Saturday I pulled up at 10:30am waiting for the 11am opening...to buy six amazing, delicious and delightful moo-moo cheesecakes (2 keylimes 3 pecan delight and 1 strawberry)...a bowl of chili and a candle ..!I met one of the owners who went above and beyond in customer service, she was kind, patient and efficient she didn't let me wait for the chili ,which I appreciated.The strawberry was the tester cheesecake which both my mother and daughter had a sample of we all loved and enjoyed this cheesecake especially my self which I put the remaining into the freezer to get cold quick ( best decision) to eat in the dark sitting at the kitchen table savoring the freshness the sweet tartness of the strawberries the sweet smoothness of the cheesecake the buttery graham crust slightly sweet whipped cream omg...I will be coming back for more soon..another reason why to support this amazing business is they help alot and give back to the community, they offer their shop for events."There the Cheesecake People".“
“I love this place ❤️❤️❤️ When I visit my daughter this is the 1st place I want to go. It’s right next to an awesome park that I rake my grandson to & asked him if he’d like to go there. I got an almond croissant & a cup of English Breakfast tea.,Ever since my first experience I always want to go there. It’s very cozy & everyone is so nice there. Been there several times & HIGHLY recommend this place . You’ll just love it!Five stars or more if there is such a thing ❤️❤️ ⭐️⭐️⭐️⭐️⭐️⭐️⭐️“
“This place has special fish Fry during lent. This is a cute irsh brunch spot normally. They had a lot of st paddy's day themed things but I passed. The good. Coffee with actual cream not the pre package junk. Great coffee service as well though it would be nice to add this to the waiting area. The staff was great aaa all the way. The omelets was good, fairly fluffy and a good balance of fillings. The average The pancakes were good not great. I may try some specialty cakes next time. The bad Well good place equals wait time on the weekend. Not sure if that was real maple syrup, if it was it was not the best. The side of potatoes while generous, had little to no flavor. Had to salt and pepper the heck out of them, and just left them in the end.“
“I had a fantastic brunch experience! The attention to detail, creative cocktails, and delicious food options really make CheSa’s Bistro stand out. The lamb chop, beignet waffle with fried chicken, and short ribs with red grits were absolutely mouthwatering. Each dish was cooked to perfection and the flavors complemented each other well. I recommend going with people who enjoy new things. Clearly I had an incredible experience and a wonderful time there. Cheers to more delightful brunches in the future at CheSa’s.“
“Brazilian bowl is the place to eat, if your in chicago dona luz is the best, she's all smiles and gave us free Brazilian cheese bread.Parking: There's parking everywhereWheelchair accessibility: They have a sidewalk that's wheelchair friendly, no steps, all flat ground, big restroom if you need assistance.“
“I can't believe I never tried Torino until now! We live walking distance and I placed an order for pickup. Wow, the freshness and quality of the food was fantastic. Loved my tuna avocado roll! The space is warm and inviting and it looks like a nice bar, too. Will definitely be back to dine in!“
“Wanted to love it more. Lots of rapport between staff and patrons so it’s clearly a real local regulars place. Tables are packed in tightly. Felt like I was in the space of the couple behind us especially when I stood up.Beef bourguignon was very pretty but underseasoned. No detectable red wine taste to the sauce or meat. Beet salad was declared “fine.” We started with the spring rolls which were good and the potstickers .. good except the sauce with ketchup and sweet chili notes was a bit overpowering. All the appetizers on the menu were Asian except focaccia and soup. Desserts were enjoyed. Cocktails were good.Funny to see menu highlights in google maps include tiramisu, scallops, and hangar steak, none of which were on offer during our visit.“
“Let me start off this review by stating that i do not write reviews, never have and will not start to, BUTT this cafe is so underrated! I need everyone to understand how good their food and drinks are. Now just to clarify I know nothing about protein or calories but I do know a little something about GOOD FOOD. Ive been going to this location for over a year now and have had the opportunity to try their different menu items, Ive also had the pleasure to get to know one of their managers, Taylor. A very lovely woman, comfortable aura and I always have pleasant conversations with her. Moving on to their food and drinks, the first thing Ive ever tried was a regular chicken panini and my lord that first bite was immaculate. The way they stacked all the ingredients and panini pressed the sandwich bread makes eating it so much fun. ALSO they add apples...APPLESSS and guess what? its so fricking good, something about the sweet crisp taste of apple and the savory/salty meats and spice goes so well together. ugh 10/10. The next thing I got to try was their arroz caldo soup. It transported me back to 8 years old and it was one of those very unforgiving cold days, just coming back from school, opening the front door to the smell of your grandparent's or parent's caldo de res (latinos know) proceeding to have 2 and half bowls then knocking out. Yeah 9/10 good soup. Next was smoothies and Im not going into detail on the smoothies, they were very delicious and filled me up quite right, they were good size for the price and all are very different. The ones Ive tried were the power monkey (my favorite ughhh so good) the twenty 5 thirty 2 (very filling) and the super mario (somehow feels like im drinking some type of dessert and i love that). lovee 9.5/10. The last items Ive tried were the detox shots and oh boy.. Ive tried the good cocktail and the ginger shot. I didn't know that my bowels had the power to go into overdrive like that but they did. These shots for sure do what they claim to do and I love that I get exactly what I pay for. 9/10 but making sure to plan the day accordingly. The cafe is very chill and decorated nicely, clean and order to pickup time is quick (unless busy but dont be a douchebag and rush a masterpiece) I always go with my usual and its always so consistently delicious. Like I said earlier managers/employees are very welcoming and polite, even the boss will come and have a conversation with you and he is very nice and has jokes (funny guy over here). They also have another location in Wicker Park and it is also very nice, slightly bigger so there is more seating and has the same quality of food and drinks. And they do have more menu items so take a look. overall 9.5/10“
“First time coming to this place & I fell in love! I was really excited to try their Horchata Iced Coffee & their Tres Leches Croissant and let me tell you it met the expectations ! The coffee I can’t describe it because it’s filled with so much flavor but you can definitely say it’s an horchata iced coffee & the tres leches croissant who would’ve though it’d be a great combination- just the right amount of milk inside & it’s crunchy & fluffy!!! I got there around 8:40AM still had a great selection of pastries and the atmosphere is wonderful for a Saturday morning and everyone was so nice , I’ll definitely be back ❤️“
Pizza Takeaway • $
“Hands down the best pizza I've had in my life! This pizza deserves all the hype and attention it receives. The flavor of the sausage and the buttery crunch of the crust is a combo that I feel can't be duplicated. I went with my wife, sister in law and niece. Everyone had the same review, AWESOME! The wings were pretty good as well, I'll say 8 out of 10. Our waitress was super friendly and sweet. The atmosphere was like a classic pizzeria from back in the day, and it was pretty nostalgic. My review is that if you're ever in Chicago, go check them out. You won't be disappointed.“
“So right off the bat, if you like ham in plentiful supply, this is your spot. Pretty busy suburban joint, good for a variety of breakfast items. What I would recommend is anything with ham. I don't know if they have a pig farm in the back but these guys load your plate with ham to the point that white flags come out and pants get unzipped. I had the omelette (with ham, obviously). It was tasty - but the egg ratio to ham was too little. Next time I will, and would recommend the skillet with scrambled eggs. The omelette was super thin, where is the scrambled eggs that my friend had seem more proportional dish . Service was OK, not great. Coffee was not bad, also not great. Fresh squeezed orange juice is lights out though, so I would definitely recommend that. I will definitely go back, just a little bit wiser this time .“
“Been many times. Keep coming back. Great waiter. Small kale and spinach salad. Can vary from time to time depending on when you go, i.e., kale not soft enough, not enough dressing, pepitas, etc. but this time..exquisite, salty, garlicky, lemony, texture of kale perfect. Entree-Branzino:light, flaky, flavorful, perfect preparation. Creamed spinach as it should be. So full. Birthday-took slice of flourless chocolate cake home complementary. Wonderful! Always go back here even when I say I want to try something else!“
“Came from Kentucky and went there today on our way home. Drove 20 min out of our way to check it out. Let me tell you bagels were great and the staff was amazing once they realized it was our first time. Super friendly and explained all the options for breakfast. Had the lox on an onion bagel and we also ordered pastrami on regular bagel. Super great!Will never forget and will be back in the summer when catching a cubs game!“
“Nice place. Food was quite good as was the old fashioned. I was in the bar so the server was the bartender and I managed to get great service. They had wonderful deviled eggs. The baked onion soup was tasty - on the sweet side- the melted cheese could have been crisper. The medallions were overdone but still were tender (?!? How did they do that) and flavorful. Didn’t care for the creamed spinach but maybe that is my taste. The au gratin potatoes were quite good. I was quite annoyed with the surcharge. It said I could ask to take it off but it came off the tip. Big business wins again. The menu was quite limited.“
“Visited this PBK location for the first time today. It was pristine and bright inside. All three of the staff members were equally cheery and kind. Maddie, in particular, was phenomenal!! She helped customize my order and with genuine joy, too! Will be returning for sure!!!“
“Came here for a family member's birthday. The menu was updated and the food was very tasty with large portions. The atmosphere is energetic and fun. I would recommend more low-carb options but otherwise this place is fire ?. I got a healthy dinner regardless that was very tasty.“
“I have eaten in at the Logan Square location and have gotten delivery from the River North location. This is my go-to Asian restaurant and the food is delicious. The kalbi is savory, tender, and sweet. Tastes as fresh as off the bbq. You can’t go wrong with the spicy pork belly or the bulgogi, either! Delivery is amazing, and eating in is equally amazing. Incredible food at reasonable prices. Huge fan—highly recommend!“
“The food was really delicious and it is a big plus being able to get healthy, vegan choices that taste good. Everything we had was amazing!! I so recommend it if you want to eat healthy or just introduce yourself to healthy choices. Our server also was so nice!“
“I love their health shots, juices, and juice cleanse! I grab their health shots about 2-3 times a week, and I’ve noticed a huge improvement in my health. I also just completed their green cleanse for the 3rd time over the past 2 years. Highly recommend their cleanse for anyone looking to rejuvenate, build immunity, and replenish the body!“
“So its the B day and I decided to eat a little healthie, food was good but the chicken fried steak was a little tuff around the edges but tasty along with veggies and the mash. Wonderful atmosphere with a lovely hostess that made me a banging drink definitely will return when I'm with my vegan crowd in thus area.“
“Our server was very attentive. We always love coming here for lunch. One of the bus boys spilled a glass of water on me. He did not handle it great and barely apologized. The maitre d saw what happened and right away asked if we were ok and offered to comp our lunch, seeing how I was pretty drenched. It was super nice and exactly how I would have expected it handled. She was great. I know accidents happen but it was just too bad the bus boy didn't seem apologetic. We will of course be returning!“
“Someone posted on FB that kufiya's could be found here. So I went with my daughter and had a lovely experience. There was so much stuff I love to eat in here! Nuts, dried fruit, fresh delicious baklava, & pickled turnips. And they have my favorite soap made in Palestine (it's in the back section of the store.) The men inside were very welcoming and helpful. My husband is now in love with their fresh ground coffee. Wish I knew about this place sooner. I must have passed it a million times. An a frame sidewalk sign or something the cars can see and this place will be packed.“
“First and foremost, the staff of any restaurant are the ones that truly keep an establishment running and thriving and are the heart and representation of the business.The hostess / order-taker and crew at Stacked and Folded, were super friendly to us and offered such great customer service!The atmosphere inside is very nice and offers an elevated casyal food experience.Even though the average taco is around $6.50, it is very large and offers a lot of the actual ingredients. This was the case with my short rib taco. The short rib taco did offer a little bit of that spicy hot but not too much which was good, and yes, was slightly sweet in the sauce as advertised. Overall, the flavor combination was very good and would rate it a 3.9 out of 5. It was just tender and juicy enough, but could even be a little bit more tender in the meat. I know it is not easy when it comes to short ribs and believe me they did a good job here! It is worth getting!We had also ordered the short rib sandwich, but I recommend to have the short rib in the taco form. It just taste even better with the corn tortillas!The sweet potato fries are a five out of five star! Some of the best I’ve ever had in my life. They are cooked perfection, and have that right texture on the outside and perfect on the inside. Amazing.Now as a cook, my (James’) critique is focused on the shrimp taco. Like every other item, Katherine and I had, the shrimp taco is made in a very fresh and flavorful, non-greasy and healthy tasting manner.What observations and what can be worked on from the creators of the menu is the following:The shrimp in your shrimp tacos-at least when we visited—was just plain cooked shrimp and was actually dry. My advice based on the best shrimp tacos I have ever encountered or made are taking thawed raw shrimp, then marinate them of course, and grill them briefly and just right so that they come out juicy and tender and with that amazing flavor profile.That would make your shrimp tacos a five out of five.“
“It was my first time here, but I had heard a lot about this establishment. Excellent service, recommendations on choosing cakes or pastries. While I was here, I noticed that a lot of regular people came. The atmosphere here is warm. Choice of coffee ☕️ or tea ☕️ - milk or cream. You can also pre-order for a specific date.Parking: We parked without any problems and were able to visit this wonderful place“
“Great place for breakfast !- Ordered the Omega Skillet- Good ambiance.- Big portions and tasty food compared to the small price.- Big pastries variety at the entrance counter.- Can accommodate big groups too.- The staff came to our table often for the refills or to clear the table.- They serve a shortcake at the beginning of the service instead of bread like any other restaurant. (Big plus)“
“Awesome place, modern, cozy. Our 2 and 4 kids loooove to eat pasta and dine in. not just thay make pasta from scratch bit they are using organic chicken for our favorite pasta. pasta is usually done in 5/6 minute and portions are big. If you like Europian flavor for both interior and food this is right place for you!“